25 Results for

Driving Jobs in Jerome, NY

Jobs

Prep Cook-Knox Henderson Barcelona Wine Bar

Dallas, TX

$16–$20 / hour

Tasks include chopping vegetables, breaking down stations, cutting meat, weighing and mixing ingredients, washing and preparing vegetables, storing food properly, and more. The Prep Cook is responsible for working under the leadership of the restaurant's executive chef for all food preparation needs.

30+ days ago

Chef de Partie - Start Date 9/14/26 Canyon Ranch

Support special events, banquet functions, and daily culinary initiatives by monitoring banquet event orders, assisting with menu execution, contributing to daily specials, and collaborating with culinary leadership to deliver exceptional guest dining experiences. WHAT YOU'LL NEED TO BE SUCCESSFUL: Bring 6-10 years of progressive culinary experience in restaurants, resorts, hotels, healthcare, wellness, or other high-volume food and beverage environments, with demonstrated expertise in food preparation, kitchen operations, and team leadership.

30+ days ago

Executive Chef (Fine Dining) Lombardi Family Concepts Corporate

Houston, Texas

This leader will drive culinary excellence, uphold the integrity of traditional flavors, and elevate the guest experience through refined execution, seasonal menu development, and strong kitchen leadership. The ideal candidate brings both authenticity and innovation — deeply rooted in Mediterranean culinary traditions while capable of delivering a modern, elevated presentation aligned with an upscale dining environment.

30+ days ago

Cook (Toyota Stadium) Legends

Frisco, TX

Our Global Planning, Global Sales, and Hospitality service solutions collaborate on every project to ensure success across each of our six verticals including professional sports, collegiate, attractions, entertainment, international, and conventions. Must know the "layout" of the kitchen and back of the house area where you are working, (i.e. - know where the closest First Aid office, bathroom and staircase are), and be able to direct staff and guests to their designation.

15 days ago

Cook New Haven Assisted Living of Floresville

Floresville, Texas

Must be alert and able to identify a safety hazard should one occur, in order to avoid It and to report it immediately to the appropriate person or if directed to take corrective measures to eliminate the hazard. Know state and local food service regulations i.e. including but not inclusive to: Keep thermometers in place and follow state regulations regarding temperature.

15 days ago

Prep Cook -Boeing Center At Tech Port Legends

San Antonio, TX

Legends Global, the leader in privately managed public assembly facilities, has an excellent and immediate opening for Cook position with Legends Global/Boeing Center at TechPort Arena. The Cook is responsible for assisting the Executive Chef and Sous Chef by maintaining the highest level of food quality, presentation, and timing.

15 days ago

Executive Chef - Frost Bank Center Aramark

SAN ANTONIO, TX

Reports to and supports our Senior Executive Chef in overseeing the culinary team for daily culinary operations and special events of varied size. So, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.

30+ days ago

Executive Chef Perry's Restaurants

Houston, Texas

Advanced knowledge of the principles and practices within the food profession is required; this includes technological skills in inventory management software, experiential knowledge in management of people and/or problems and excellent oral, reading and written communication skills. The EC is responsible for the daily planning, organizing directing and coordination of all back of house employees (BOH) and holding each employee accountable for their assigned duties, while consistently maintaining a professional and respectful work environment.

30+ days ago

High School Sous Chef (Roanoke) - Northwest ISD Non-NSLP Aramark

Haslet, TX

Proven knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as proper food handling, sanitation, and storage. So, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.

30+ days ago

Line Cook Erickson Living

Dallas, TX

$20–$23 / hour

Highland Springs helps people live better lives by fulfilling our promises of a vibrant lifestyle, financial stability, and focused health and well-being services for those who live and work with us. We're seeking Line Cooks who bring passion for great food, teamwork, and culinary excellence to our chef-inspired, scratchkitchens.

17 days ago

Valet Driver Crest Volvo Cars

Frisco, Texas

As an employee of Crest Auto Group, you are part of the Crest luxury vehicle family, which includes one of the largest selections of new and pre-own luxury vehicles. Employees work in a customer centric environment that offers amenities like: Large Event Room and Wine Cellar for hosting customer and community events.

19 days ago

Prep Cook | Part-Time | The Texas Tech Club Oak View Group

Lubbock, TX

$13–$16 / hour

Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.

20 days ago

Cook 3 - Full Time Hyatt Hotels Corp

The Woodlands, TX

Hyatt has a very competitive benefit package for colleagues, which may include: Complimentary hotel room nights at Hyatt hotels world-wide. As a Cook 3, you will play a key role in evening culinary operations, preparing and presenting elevated dishes with consistency and confidence.

3 days ago

Pastry Supervisor Crescent Hotels & Resorts LLC

Horseshoe Bay, TX

$20 / hour
Part time

This position supervises pastry cooks and bakery staff, coordinates production schedules, manages inventory levels, and supports the creation of exceptional breads, pastries, desserts, and specialty baked goods served throughout the resort's restaurants, banquets, events, and outlets. Supervise daily pastry and bakery production to ensure all outlets and events receive products according to established specifications and timelines.

30+ days ago

Lead Line Cook Jupiter Supper Club

Austin, Texas

This position supports the Executive Chef and Sous Chef by leading the line during service, assisting with prep production, and occasionally overseeing closing procedures. The Lead Line Cook plays a key role in executing daily kitchen operations, ensuring consistency, quality, and efficiency during service.

24 days ago

Sous ChefLearn More Crescent Hotels & Resorts

Fort Worth, TX

Every Crescent associate should adhere to the hotel security policies and procedures, particularly regarding key controls, lifting heavy objects, using chemicals, and effectively reporting safety hazards and safety concerns. Ability to transport cases of received goods to the workstations; pots and pans of food from storage/prep areas to the serving line.

5 days ago

Cook Hospital Housekeeping Systems

Aspermont, Texas

Founded in 1975 as Hospital Housekeeping Systems, today HHS provides services including housekeeping, food, and facility management to nearly 1,000 customers across six industries. Preferred: Culinary experience (cook, cooking, line cook, commercial kitchen, fast food, dietary cook, healthcare foodservice).

7 days ago

Line Cook River Oaks Country Club

Houston, Texas

Founded in 1923 , River Oaks Country Club is considered among the nation’s premier private clubs and is ranked number 56 of the Top 100 Golf and Country Clubs globally by Platinum Clubs of the World. Working knowledge of Banquet & A la Carte Kitchen Stations (Fry Station, Broiler Station, Sautee Station, Grill Station & Pantry).

30+ days ago

Sous Chef - Healthcare Restaura

San Antonio, TX

This role partners closely with the Executive Chef and hospitality leadership to deliver high‑quality, resident‑focused dining experiences while maintaining operational excellence, food safety, and team engagement. Restaura leverages state-of-the-art technology, data analytics, and forward-thinking strategies to craft dining experiences and business solutions tailored to the unique needs of its clients.

12 days ago

Executive Pastry Chef Fort Worth Public Market

Fort Worth, TX

DFW Public Market Collective operates three distinct concepts under one roof in the historic Fort Worth Public Market building at 1400 Henderson Street: Madrone a romantic fine dining restaurant celebrating seasonal Texas ingredients. Design and execute pastry, bread, and dessert menus for Madrone (fine dining), Bar Willow (nostalgic sweets), and Public Market Caf (daily bakery case, viennoiserie, laminated product, breads, and grab-and-go).

12 days ago

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Driving Jobs in Jerome, NY

Prep Cook-Knox Henderson Barcelona Wine Bar

Chef de Partie - Start Date 9/14/26 Canyon Ranch

Executive Chef (Fine Dining) Lombardi Family Concepts Corporate

Cook (Toyota Stadium) Legends

Cook New Haven Assisted Living of Floresville

Prep Cook -Boeing Center At Tech Port Legends

Executive Chef - Frost Bank Center Aramark

Executive Chef Perry's Restaurants

High School Sous Chef (Roanoke) - Northwest ISD Non-NSLP Aramark

Line Cook Erickson Living

Valet Driver Crest Volvo Cars

Prep Cook | Part-Time | The Texas Tech Club Oak View Group

Cook 3 - Full Time Hyatt Hotels Corp

Pastry Supervisor Crescent Hotels & Resorts LLC

Lead Line Cook Jupiter Supper Club

Sous ChefLearn More Crescent Hotels & Resorts

Cook Hospital Housekeeping Systems

Line Cook River Oaks Country Club

Sous Chef - Healthcare Restaura

Executive Pastry Chef Fort Worth Public Market

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