Medical Operations Manager/ Practice Manager Medi-WeightlossMedical Operations Manager/ Practice ManagerRaleigh, North CarolinaYou’ll oversee all aspects of clinic operations—clinical, financial, operational, personnel, and administrative—while delivering exceptional customer service and exceeding sales goals. At Medi-Weightloss, we’re more than just a weight loss clinic—we’re a movement dedicated to transforming lives through medically supervised weight loss programs.
CNS Manager (401-800 Participation) Wake County Public School SystemCNS Manager (401-800 Participation)Rolesville, North CarolinaFull timeConsiderable knowledge of child nutrition laws, policies, and procedures; Considerable knowledge of Microsoft Office, including Word, Excel, and PowerPoint; Google Apps; Effective time management skills; Excellent customer service skills; Ability to communicate clearly and concisely both in oral and written form using a variety of communication techniques and tools to ensure the appropriate flow of information, collaborative efforts, and feedback; Ability to perform basic mathematical calculations required for completion of records and reports; Ability to read, interpret, and administer detailed instructions, schedules, and recipes in large quantities; Ability to demonstrate appropriate food production skills; Ability to work independently and make critical decisions without close supervision; Ability to establish and maintain effective working relationships with school system staff, students, parents, and the community. Completes, files, and retains all records relating to the child nutrition operation to include breakfast, lunch, and snack production, cash sheets, inventories, purchasing, and invoice records, employee records and time sheets, monthly reports, and all other reports required.
CNS Manager (401 800 Participation) Wake County Public SchoolCNS Manager (401 800 Participation)Rolesville, NCConsiderable knowledge of child nutrition laws, policies, and procedures; Considerable knowledge of Microsoft Office, including Word, Excel, and PowerPoint; Google Apps; Effective time management skills; Excellent customer service skills; Ability to communicate clearly and concisely both in oral and written form using a variety of communication techniques and tools to ensure the appropriate flow of information, collaborative efforts, and feedback; Ability to perform basic mathematical calculations required for completion of records and reports; Ability to read, interpret, and administer detailed instructions, schedules, and recipes in large quantities; Ability to demonstrate appropriate food production skills; Ability to work independently and make critical decisions without close supervision; Ability to establish and maintain effective working relationships with school system staff, students, parents, and the community. Completes, files, and retains all records relating to the child nutrition operation to include breakfast, lunch, and snack production, cash sheets, inventories, purchasing, and invoice records, employee records and time sheets, monthly reports, and all other reports required.
Food Service Manager destinationone ConsultingFood Service ManagerCharlotte, North Carolinadestinationone Consulting specializes in recruitment across diverse sectors, including Healthcare, Health Tech, Government, Municipalities, Non-Profits, Legal, Public Accounting, Food and more. Disclaimer: We're proactively building a databank foropportunities in Healthcare, Health Tech, Government, Non-Profits, Legal, andmore.
House Manager & Family Assistant (with Meal Prep Support) Sage HausHouse Manager & Family Assistant (with Meal Prep Support)Raleigh, NC$35–$40 / hourIn our home, plans shift, schedules change, and life moves fast, and we are looking for someone who fits naturally and comfortably into that rhythm. You enjoy meal-prepping, organizational projects are your jam, and you thrive in a role where every day brings something new.
(SENIOR SERVICES) Senior Center Manager Sampson County(SENIOR SERVICES) Senior Center ManagerClinton, NCFull timeWith the help of this strong support team, you will:Develop and implement programs to train and lead a dynamic team comprised of the Senior Center Assistant and Senior Center volunteersCoordinate activities with programs inside and outside the Senior CenterPromote public awareness of activities and programs that help address community needsParticipate in various committees to contribute to agency and program developmentDevelop goals and objectives essential to the functions of the Senior Center What we're looking for: Strong professionals passionate about public serviceProven ability to work well independently and as a teamAbility to establish trust and maintain effective working relationships with team members, clients, and local partners through strong interpersonal skillsLeaders with the ability to supervise programs and special events for senior citizens A Bachelor's degree and moderate experience in related field is preferred. The Sampson County Senior Services department is looking for a dedicated individual to provide program support and assistance to senior citizens in our community as our next Senior Center Manager.
Child Nutrition Managers for 26-27 School Year North Carolina Department of Public InstructionChild Nutrition Managers for 26-27 School YearNorth Wilkesboro, NCInputs data and generates various daily, weekly and monthly computer reports, such as cash and other financial reports, purchase orders, inventories, free and reduced rosters and meal participation; verifies cash and checks received; monitors and collects charge balances; prepares and makes bank deposits. Determines amount of food necessary for preparation of daily meals; determines and maintains proper inventories of necessary food supplies and materials, and prepares requisitions and/or orders; checks deliveries to ensure compliance with orders, and contacts appropriate persons to resolve discrepancies, as necessary.
Kitchen Manager / Preschool Food Coordinator The Goddard SchoolKitchen Manager / Preschool Food CoordinatorCharlotte, North CarolinaThis position focuses primarily on meal warming, cold food preparation, snack preparation, fruit and vegetable prep, portioning, food safety, allergy awareness, inventory, and maintaining a clean and organized kitchen environment. This role is ideal for someone with food service, café, brunch, childcare, school cafeteria, meal prep, or kitchen support experience who enjoys a predictable weekday schedule and a calm, family-oriented school environment.
School Food Service Manager - Sparta Elementary School North Carolina Department of Public InstructionSchool Food Service Manager - Sparta Elementary SchoolSparta, NCPOSITION PURPOSE: The Cafeteria Manager is responsible for planning, managing, monitoring, supervising, and providing assistance in the provisioning, operation, and functions of the school food service facility (cafeteria) with a staff serving breakfast and lunch with additional à la carte sales. Collaborate with administration and the school Test Coordinator regarding meal service schedule during end-of-course and end-of-year assessments; prepare bag lunches for students as necessary.
Kitchen Manager / Preschool Food Coordinator The Goddard School of South Charlotte - Ballantyne, NCKitchen Manager / Preschool Food CoordinatorCharlotte, NCFull timeThis position focuses primarily on meal warming, cold food preparation, snack preparation, fruit and vegetable prep, portioning, food safety, allergy awareness, inventory, and maintaining a clean and organized kitchen environment. This role is ideal for someone with food service, café, brunch, childcare, school cafeteria, meal prep, or kitchen support experience who enjoys a predictable weekday schedule and a calm, family-oriented school environment.
Child Nutrition Assistant Manager for 26-27 School Year North Carolina Department of Public InstructionChild Nutrition Assistant Manager for 26-27 School YearNorth Wilkesboro, NCWilkes County Schools provides a robust variety of state and local benefit offerings that include but are not limited to health insurance, annual leave, sick leave, holiday pay, dental insurance, vision insurance, life insurance, state pension plan, and other ancillary benefits. Must be physically able to operate a variety of automated office machines including computers, calculators, ovens and stoves, meat slicers, shredders, can openers, kitchen utensils, etc.
School Nutrition Assistant Manager North Carolina Department of Public InstructionSchool Nutrition Assistant ManagerFranklinville, NCMinimum of 2 years of experience in commercial or institutional food service, preferably in a school setting, or an equivalent combination of education and experience. The following signatures acknowledge that the supervisor has verified the accuracy of the position description, has discussed position requirements with the employee, and has advised the employee of work performance expectations.
School Nutrition - Assistant Manager (interim) - Weddington Elementary/Middle School 8.0 North Carolina Department of Public InstructionSchool Nutrition - Assistant Manager (interim) - Weddington Elementary/Middle School 8.0Monroe, NCReports to the Cafeteria Manager, School Nutrition Supervisor, School Nutrition Assistant Director and School Nutrition Director. Courses in home economics and special courses such as State Department of Instruction school nutrition courses are suggested.
CHILD NUTRITION ASSISTANT MANAGER #320503 North Carolina Department of Public InstructionCHILD NUTRITION ASSISTANT MANAGER #320503Sanford, NCThe employee will assist the manager by performance of some managerial tasks and takes charge in absence of the manager. Assists manager in checking deliveries for accuracy in quantities and acceptability of quality.
School Nutrition Assistant Manager at Foard High School North Carolina Department of Public InstructionSchool Nutrition Assistant Manager at Foard High SchoolNewton, NC$16.60–$17.94 / hourGraduation from high school or equivalent and three years of experience in food service, or two years of formal training in food service and one year of experience in food service. Under general supervision of the cafeteria manager and training manager, the employee performs a variety of duties in the direct supervision of the food service program in one of the schools.
CHILD NUTRITION ASSISTANT MANAGER #336503 North Carolina Department of Public InstructionCHILD NUTRITION ASSISTANT MANAGER #336503Sanford, NCThe employee will assist the manager by performance of some managerial tasks and takes charge in absence of the manager. Assists manager in checking deliveries for accuracy in quantities and acceptability of quality.
Engineering Manager Nestle SAEngineering ManagerEden, NCRequirements Bachelor's Degree in Engineering 7+ years of progressive engineering experience, including people leadership and project management, within a manufacturing, industrial, military or related environment Salary: $124,754.40 to $170,411.00 per year Bonus Eligibility: Yes The pay range provided is a good faith estimate for the position at the time of posting. You'll be responsible for the effective and timely delivery of services and expertise in the areas of construction, management and implementation of the capital budget, utilities generation and distribution, process improvement, maintenance, and miscellaneous support and services in support of the plant operations.
Child Nutrition Manager (Valmead) North Carolina Department of Public InstructionChild Nutrition Manager (Valmead)Lenoir, NCWhile performing the duties of this job, the employee is regularly required to sit; stand; walk; use hands to finger, handle, hold; reach with hands and arms; and stoop, kneel, crouch, or crawl. The manager assures that food, supplies, and equipment are adequate; that an accurate and up-to-date inventory of all products is maintained; and that all food supplies and equipment are received and stored according to local, state, and federal guidelines.
Event Manager Maggiano's Little ItalyEvent ManagerCharlotte, NCThis role partners closely with Sales Manager, Culinary, and Restaurant Leadership teams to provide an exceptional guest experience from event handoff through completion. This role owns all event details after booking, including room setup, seating plans, event timelines, staffing coordination, menu arrangements, and day-of execution.
Banquet Sales Manager Maggiano's Little ItalyBanquet Sales ManagerDurham, NCThis role partners closely with Sales Manager, Culinary, and Restaurant Leadership teams to provide an exceptional guest experience from event handoff through completion. This role owns all event details after booking, including room setup, seating plans, event timelines, staffing coordination, menu arrangements, and day-of execution.