Responsibilities include, but are not limited to, obtaining patient meal orders, assembling trays, communicating prescribed diets, maintaining patient kardex system, preparing food, following recipes, washing dishes, other kitchen related tasks, open and close the cafeteria, serve customers, run the cash register, and receive & put away vendor orders. Requires full range of body motion including but not limited to, standing, walking, sitting, hand and finger dexterity, pushing, pulling, stooping, kneeling, crouching, reaching with hands and arms, etc.