Required Qualifications* Associates degree; OR* In lieu of a degree a minimum of year of food service experience is required* Must be able to lift 50 pounds or more* Stand for long periods of timeDesirable Qualifications* Bachelor's in Baking and Pastry, Hospitality, Business or Education* Five years' experience as a pastry chef, including retail café , ala carte desserts and supervisory experience* Working knowledge of Windows office including, Word and ExcelLicense(s)/Certifications About SUNY NiagaraSUNY Niagara is a thriving educational institution located between the picturesque landscapes of Niagara Falls and the vibrant city of Buffalo, NY. Position InformationPosition Title Part Time Baking and Pastry - Technical Assistant Position Category Part Time Staff Position Status 12 Month FLSA Non-Exempt Advertised Salary $21.22 - $23.34 per hour Department Hospitality, Bkng & Clnry Div Offic Working Hours up to 28 hours per week; Days andhours may vary General DescriptionSUNY Niagara has an immediate need for Part Time Baking & Pastry Technical Assistants to work in our La Patisserie bakery located in the Niagara Falls Culinary Institute in Niagara Falls, NY.