Knowledge of various cooking procedures and methods (grilling, baking, boiling, etc.)* Prep ingredients for cooking (chopping, peeling vegetables, cutting meats, etc.)* Basic understanding of food ingredients* Have a basic understanding of how to read and execute a recipe* Making precise measurements* Ensure all food and other items are stored properly with receive dates* Proper handling of raw and/or prepared foods and non-food supplies* Testing the temperature of food and knowledge of proper cooking temperatures* Distribute and store clean pots, dishes and utensils* Washing dishes and taking out trash* Must adhere to the ASM Global dress code which includes wearing black pants and non-slip soled closed toe shoes* Comply with outlined safety regulations and proceduresQualificationsTo perform this job successfully, an individual must be able to perform each essential duty satisfactorily. POSITION: CookDEPARTMENT: Food & BeverageREPORTS TO: Executive Chef & Sous ChefFLSA STATUS: Part-time Hourly, Non-ExemptSummaryASM Global, the leader in privately managed public assembly facilities, has an excellent and immediate opening for Cook position with ASM Global/Pinnacle Bank Arena.