Practice clean as you go!* Productivity -- Your productivity is measured, not only by the quality of what you do, but by the quantity of work you complete in a specific time period* Organization skills are a must* Think ahead -- Stock supplies before the rushKnowledge, Skills & Abilities:* Ability to handle multiple tasks and balance fluctuating workload* Ability to work and communicate well with others* Attention to detail and ability to take initiative a must* Responsible behavior and professional image* Must have a positive attitude* Safe food handling and safety is always a top priority* Must be a team playerQualifications:* 2 years of work or related experience preferred* Must be able to work a flexible schedule of nights, days, weekends and holidays. Job Responsibilities:* Timeliness- Ensures kitchen orders are prepared in a timely manner and sent out together by directing servers and/or food runners to deliver and complete the orders* Pace- Brisk and steady, organized, no unnecessary steps* Recipe Adherence -- Ensures proper presentation of each plate and the appropriate temperature* Cleanliness -- Maintain the kitchen and all of its equipment to a "like new" condition.