UNKNOWN

FEED

OTHER

We are known for our chef-inspired Southern cuisine, craft cocktails, and elevated breakfast, brunch, and lunch experiences served in a warm, inviting atmosphere. If you’re ready to be apart of a thriving brunch concept built on excellence, community, and “unreasonable hospitality” — without ever working a night shift — we would love to connect with you.

At Another Broken Egg Cafe, brunch isn’t just what we do — it’s who we are. We are known for our chef-inspired Southern cuisine, craft cocktails, and elevated breakfast, brunch, and lunch experiences served in a warm, inviting atmosphere.Our concept is built around hospitality that goes beyond expectations. We believe in creating memorable moments for every guest — what many call “unreasonable hospitality.” That means anticipating needs before they are spoken, turning ordinary interactions into extraordinary experiences, and empowering our staff to create moments guests never forget.And because we specialize in breakfast and brunch, we do not operate night shifts — ever. Our staff enjoy evenings with family and friends while working with a high-performing, daytime-focused hospitality team.As a Expeditor (Expo), you will be one of the driving forces behind the cafe’s success, responsible for helping keep a smooth workflow between the kitchen and the tables while ensuring that it has been prepared to Another Broken Egg Cafe standard. We are looking for individuals who are detail oriented, organized, and energetic. Our team members must be professional, have great communication skills with the ability to work in a fast-paced environment, and have a great attitude to ensure a positive guest experience. Why Join Us?Benefits<ul><li>No night shifts — ever</li><li>Medical (for full-time team members)</li><li>Dental and Vision Insurance</li><li>401(k)</li><li>Life Insurance</li><li>Long-Term Disability</li><li>Pet Insurance</li><li>Meal Discounts</li><li>Employee Perks (Discounts on purchases for gyms, movies, car insurance, phone/internet, etc)</li><li>Positive, people-first culture</li></ul>Main Responsibilities<ul><li>Communicate food orders to ensure accurate food preparation (notes from servers, advise of any noted allergies or substitution in food order) </li><li>Follows proper plate presentation and garnishes set up for all dishes </li><li>Ensure items are prepared properly and on a timely basis, following the standards set by the cafe. </li><li>Practice safe food and beverage handling. </li><li>Promptly address customer service issues and refer customers to management when necessary. </li><li>Prepares, stocks and maintains sufficient levels of food products at Expo station to assure smooth service </li><li>Opens and closes the kitchen properly by following the checklist procedures </li><li>Maintain a clean and presentable work area </li><li>Performs other related duties as assigned by management </li></ul> Job Qualifications <ul><li>Strong communication and teamwork skills</li><li>Attention to detail and organization</li><li>Must be able to read menu items </li><li>Able to reach, bend, stoop and perform cleaning duties. </li><li>Flexibility to work weekends and holidays, as required</li><li>Must be able to stand and work on feet for 6-8 hours of a shift</li><li>Must be able to lift 30+ lbs (required to carry trays and supplies)</li><li>Assist in re-stocking & detail cleaning of all aspects of the restaurant. </li></ul>Who You AreYou are a staff member who believes hospitality is both art and discipline. You thrive in strong teams, hold high standards, and contribute to creating an environment where guests feel valued and fellow team members feel respected and heard. You understand that culture drives performance — and you lead by example every day.<h3>If you’re ready to be apart of a thriving brunch concept built on excellence, community, and “unreasonable hospitality” — without ever working a night shift — we would love to connect with you.</h3>Another Broken Egg Cafe isn't your typical breakfast, brunch, or lunch restaurant. Our passion is delivering uncompromising, southern-inspired culinary innovation and "craveably" delicious dishes. On our menu, you will find chef-inspired, breakfast, brunch, and lunch dishes as well as hand-crafted cocktails, spiked cold brews, mimosas and a full bar. We treat each other, our guests, and our communities like friends and family. We’re passionate about delivering a consistent and authentic guest experience, and we know we accomplish more when we work together. Everyone on our team is empowered to make our business better, and we invest in the growth of those who bring our purpose to life every day.<h3>Salary</h3>$15.00 per hour<h3>Benefits</h3>Flexible schedule, Employee discount, Health insurance, Dental insurance, Vision insurance, Life insurance, 401(k)<h3>Job Type</h3>Full time, Part time<h3>Schedule</h3>Monday to Friday, Weekend availability, Day shift, Holidays

Another Broken Egg Cafe

Expeditor (Expo)

Allergies

Auto Insurance

Communication Skills

Cook Dishes

Customer Support/Service

Dental Insurance

Detail Oriented

Film

Food Presentation

Food Safety

Food and Beverage Industry

Insurance

Life Insurance

Lift/Move 30 Pounds

Organizational Skills

Resolve Customer Issues

Restaurant

Team Player

Time Management

Vision Plan

workstreamftpin

FULL_TIME

YEAR

From our scratch kitchens, we source high-quality ingredients to provide the finest room service experience for our hotel guests. We currently service over 40,000 rooms in some of the most popular cities in America, New York City, Chicago, and Miami.

<img alt="" height="208" src="https://assets.jazz.co/customers/customer_20201110222628_ITRCV5PVNJNXEYWD/layout/20211214172721-Butler%20Ops%20Logo.png" width="499"/>Butler Hospitality is a rapidly growing technology-based Hospitality company. We operate the Food and Beverage Departments within our partner hotels. We are currently seeking talented Full-time & Part-time food expeditors to join our teams in Washington D.C.US-based position and authorized to work in the USYou will<ul><li style="list-style-type:disc">Prioritize with cooks food timing for being delivered for room service and orders</li><li style="list-style-type:disc">Control efficient volume flow for guest experiences</li><li style="list-style-type:disc">Package food for all delivery & room services</li><li style="list-style-type:disc">Manage inventory and ordering delivery disposables</li></ul>Ideally have<ul><li style="list-style-type:disc">Familiarity with Food & Beverage delivery practices and handling methods</li><li style="list-style-type:disc">Ability to work with minimal supervision.</li><li style="list-style-type:disc">6 months experience as a lead bartender or supervisor.</li></ul>We offer<ul><li style="list-style-type:disc">Health, dental benefits, and a 401k plan.</li><li style="list-style-type:disc">Uniforms & paid training</li><li style="list-style-type:disc">Provided Lunch/dinner</li><li style="list-style-type:disc">Compensation: from $18 per hour, depending on experience</li><li style="list-style-type:disc">AM & PM shifts</li></ul>Please prepare:<ul><li style="list-style-type:disc">Resume (if possible)</li><li style="list-style-type:disc">2 forms of ID</li><li style="list-style-type:disc">References (with name, phone number, and/or email address)</li></ul> Butler Hospitality is a tech-driven hospitality company that has redefined room service. We take over the Food & Beverage Departments for our hotel partners and run their room service operations. From our scratch kitchens, we source high-quality ingredients to provide the finest room service experience for our hotel guests. We currently service over 40,000 rooms in some of the most popular cities in America, New York City, Chicago, and Miami. In our upcoming year, we will expand our operations from Washington D.C to Denver. Please visit our <a href="https://www.instagram.com/butlerhospitality/" rel="nofollow" style="text-decoration:none">Instagram</a> and <a href="https://www.linkedin.com/company/butler-hospitality" rel="nofollow" style="text-decoration:none">Linkedin</a> for more information and updates.#LI-DNI Powered by JazzHR

B Hospitality Corp

Food Expeditor-DC

Bartending

Establish Priorities

Food Delivery

Hospitality and Tourism

Inventory Management

Order Management

Service Delivery

partner JazzHR

Thompson Hospitality Corporation

Expeditor

Calendar Management

People Management

Physical Demands

Presentation/Verbal Skills

Problem Solving Skills

Standard Operating Procedures (SOP)

Systems Administration/Management

Waitressing

[AW]-iCims

Must be able to speak clearly and listen attentively to Employees, dining room staff, Management and Guests. An Expeditor or Expo ensures craveable food for every Guest supporting the takeout and dine in business.

HOUR

P.F. Chang's Pay Range (based on experience): $18.00 - $22.00 / hour Benefits we offer for this position: All team members: <ul><li>Competitive pay</li><li>Flexible scheduling</li><li>Paid on the job training</li><li>Opportunities for advancement - we promote from within</li><li>Discounted meals</li><li>Employee referral program</li><li>Exclusive team member discounts</li><li>Closed on Thanksgiving and Christmas at most locations</li></ul> For qualifying team members: <ul><li>401(k) retirement plan (based on hours worked)</li><li>Medical, dental and vision insurance (based on hours worked)</li><li>Paid sick leave (in qualifying jurisdictions)</li></ul> Hiring immediately for full-time and part-time hourly Expeditor or Expos. Job Summary: An Expeditor or Expo ensures craveable food for every Guest supporting the takeout and dine in business. Job Responsibilities: <ul><li>Manage ticket times to ensure food is being delivered fresh and within ticket time standards</li><li>Coordinate table visits with a manager when necessary to exceed Guest expectations</li><li>Send accurate orders to tables</li><li>Ensure restroom checks are completed</li></ul> Job Requirements: <ul><li>Must be at least 18 years old.</li><li>Previous relevant restaurant experience is preferred.</li><li>Have a current Food Handler's Card where applicable.</li><li>Ability to multi-task in a fast-paced teamwork environment.</li><li>Ability to learn and conduct side work required for each shift.</li><li>Knowledge of all chemicals used in the building.</li><li>Must be able to speak clearly and listen attentively to Employees, dining room staff, Management and Guests.</li><li>Understanding of English language.</li><li>Excellent customer service skills and etiquette.</li><li>Flexibility to work a variety of shifts.</li><li>Comfortable standing for extended periods of time, able to lift up to 30 lbs. and continuously bend, reach and twist.</li></ul> Why work for us? Because it's more than a job. We are passionate people doing meaningful work, motivated by our purpose: To Celebrate Life. Family. Food. Apply Now <ul><li>Search for jobs by keyword or location.</li><li>Gather your work history, and if applicable, prepare your resume for submission.</li><li>Click "Apply Now" to submit your application.</li></ul>

At P.F. Chang’s, our menu is inspired by Asian culture and brought to life by people who are passionate about creating exceptional guest service paired with a unique culinary experience for our guests. On our team, you will work with the freshest ingredients, the cleanest kitchens, and, above all, friendly, professional people.

P.F. Chang's

English Language

IRecruitee

Descripción General:
El Expedidor, miembro del equipo de recepción, es un enérgico jugador de equipo y enlace entre FOH y BOH. Su responsabilidad es cumplir con el pedido con cuidado, de manera oportuna, precisa y con los más altos estándares para brindar una experiencia inolvidable a nuestros invitado.
Responsabilidades:
Pre...

Descripción General:
El Expedidor, miembro del equipo de recepción, es un enérgico jugador de equipo y enlace entre FOH y BOH. Su responsabilidad es cumplir con el pedido con cuidado, de manera oportuna, precisa y con los más altos estándares para brindar una experiencia inolvidable a nuestros invitado.

Responsabilidades:
<ul><li>Preparar pedidos de comida para llevar a cenar </li><li>Garantizar la precisión de los alimentos, prestando gran atención a los detalles </li><li>Asegurarse de que la presentación de los alimentos sea satisfactoria </li><li>Empaquetar pedidos en línea y/o de catering </li><li>Mantiene estándares generales de saneamiento, salud, limpieza y seguridad para áreas de preparación de alimentos, servicios de cocina y vajillas y utensilios. </li><li>Sigue y cumple con todas las reglas, políticas y procedimientos de seguridad.  </li></ul>

Comportamientos Esperados:
<ul><li>Estar OBSESIONADO con el servicio </li><li>Trabajador enérgico de equipo </li><li>Debe tener buenas habilidades de comunicación interpersonal para trabajar con otros </li><li>Sentido de urgencia </li><li>Atención a los detalles </li><li>Ayudar proactivamente donde más se necesita en el restaurante  </li></ul>

Pay Rate:
USD $16.00/Hr.

Pollo Campero

expeditor

Descripción General:
El Expedidor, miembro del equipo de recepción, es un enérgico jugador de equipo y enlace entre FOH y BOH. Su responsabilidad es cumplir con el pedido con cuidado, de manera oportuna, precisa y con los más altos estándares para brindar una experiencia inolvidable a nuestros invitado.

Responsabilidades:
<ul><li>Preparar pedidos de comida para llevar a cenar </li><li>Garantizar la precisión de los alimentos, prestando gran atención a los detalles </li><li>Asegurarse de que la presentación de los alimentos sea satisfactoria </li><li>Empaquetar pedidos en línea y/o de catering </li><li>Mantiene estándares generales de saneamiento, salud, limpieza y seguridad para áreas de preparación de alimentos, servicios de cocina y vajillas y utensilios. </li><li>Sigue y cumple con todas las reglas, políticas y procedimientos de seguridad.  

Comportamientos Esperados:
</li><li>Estar OBSESIONADO con el servicio </li><li>Trabajador enérgico de equipo </li><li>Debe tener buenas habilidades de comunicación interpersonal para trabajar con otros </li><li>Sentido de urgencia </li><li>Atención a los detalles </li><li>Ayudar proactivamente donde más se necesita en el restaurante  

Pay Rate:
USD $17.65/Hr.

</li></ul>

Expeditor Jobs in Capitol, VA

Expeditor Jobs in Capitol, VA

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Expeditor Jobs in Capitol, VA

Expeditor (Expo) Another Broken Egg Cafe

Food Expeditor-DC B Hospitality Corp

Expeditor Thompson Hospitality Corporation

Expeditor P.F. Chang's

expeditor Pollo Campero

Expeditor Pollo Campero

Resume Resources