NewServer Attendant - Fine Dining Marriott International, IncServer Attendant - Fine DiningVirginia City, NVPOSITION SUMMARY Complete closing duties, including storing all reusable goods, breaking down goods, cleaning all equipment and areas, returning equipment to proper locations, locking refrigerators, restocking items, turning off lights, locking doors, and completing daily cleaning checklist. Additional Information Open Availability, Day Shift and Weekends availability preferred Job Number 26089846 Job Category Food and Beverage & Culinary Location 13031 Ritz Carlton Highlands Ct, Truckee, California, United States, 96161VIEW ON MAP Schedule Full Time Located Remotely?
NewRestaurant Manager - Fine Dining Steakhouse #ZBA 3632902 Superior Talent SourceRestaurant Manager - Fine Dining Steakhouse #ZBA 3632902McLean, VASuperior Talent Source is a niche search agency specializing in executive placement nationwide with leading restaurants, hotels country clubs and resorts across the United States.\r\n\r\nOur recruiters have decades of experience in recruiting for the Hospitality industry, and they have built up an excellent network of relationships as well as a deep understanding of the marketplace.\r\n\r\nOur recruiter's expertise together with our approach is focused on finding the right fit for both candidate and client, whilst delivering a quality service.\r\n\r\nOur success is built on investing in relationships and doing it the right way. #STS \nCompany Description Superior Talent Source is a niche search agency specializing in executive placement nationwide with leading restaurants, hotels country clubs and resorts across the United States.
NewDining Room Manager Fine Dining Assisted Living Holbrook Life Management- SugarDining Room Manager Fine Dining Assisted LivingBuford, GA$24–$27 / hourThe Dining Room Manager EL/IL leads daily front-of-house dining operations for Enriched Living, with primary focus on assisted living dining and additional support for Inspired Living memory care as assigned. • Support IL memory care dining as assigned, using patience, dignity, cueing support, resident familiarity and a calm hospitality approach appropriate to residents with changing needs.
NewIn Room Dining Server Marriott International, IncIn Room Dining ServerTruckee, CAAdditional Information Open Availability, Weekend Shifts, Day and Evening shifts preferred Job Number 26087271 Job Category Food and Beverage & Culinary Location 13031 Ritz Carlton Highlands Ct, Truckee, California, United States, 96161VIEW ON MAP Schedule Full Time Located Remotely? At more than 100 award-winning properties worldwide, The Ritz-Carlton Ladies and Gentlemen create experiences so exceptional that long after a guest stays with us, the experience stays with them.
NewRestaurant General Manager - Upscale Spanish Dining The Restaurant ZoneRestaurant General Manager - Upscale Spanish DiningBrookhaven, GA$75,000–$90,000 / yearThe ideal candidate is a polished restaurant leader with a strong background in fine dining, upscale casual, or chef-driven hospitality , who understands exceptional service, beverage-driven dining, team development, and financial performance. The ideal candidate is a high-energy, polished hospitality leader who thrives in a demanding dining room and understands how to balance exceptional guest service, team development, financial performance, and operational excellence .
NewServer Assistant ('AMA 'AMA)- Full Time, $18.25/Hour + Gratuities Aulani, A Disney Resort & SpaServer Assistant ('AMA 'AMA)- Full Time, $18.25/Hour + GratuitiesKapolei, HIResponsible for bussing tables, disposing of trash, maintaining the cleanliness of all restaurant areas, transporting dishes and silverware to the dish room, assembling Guest food orders and/or delivering them to the dining room. May do “Side Work” pertaining to their craft including but not limited to cleaning work areas, stocking area, polishing silverware, fold/roll napkins.
NewRestaurant Server El Monte SagradoRestaurant ServerTaos, NM$5–$8 / hourComplete opening, running, and closing side work (stocking, polishing glassware/silverware, refilling stations) Assist teammates by running food, clearing tables, or resetting sections as needed. As a restaurant server, you'll play a key role in shaping the entire dining experience, turning great food and drinks into something truly special through your warmth, attention to detail, and genuine hospitality.
Room Service Server Marriott International, IncRoom Service ServerMarco Island, FLJW Marriott is part of Marriott International's luxury portfolio and consists of more than 100 beautiful properties in gateway cities and distinctive resort locations around the world. Develop and maintain positive working relationships with others, support team to reach common goals, and listen and respond appropriately to the concerns of other employees.
FOH Manager Duo Modern @ Market HillFOH ManagerRound Top, TX$50,000–$69,951 / yearThe Front of House (FOH) Manager oversees all front-of-house operations in a fine dining environment, ensuring exceptional guest experiences, seamless service execution, and polished team performance. This role requires strong leadership, attention to detail, and the ability to thrive in high-volume, fast-paced settings.
Fine Dining Server - Mujo Castellucci Hospitality GroupFine Dining Server - MujoAtlanta, GeorgiaServers are responsible for anticipating guests’ needs, communicating seamlessly with the culinary team, and maintaining the rhythm and grace that define our dining room. Our service team is expected to deliver an exceptional omakase experience through attention to detail and refined, professional service.
NewRestaurant General Manager Herb & WoodRestaurant General ManagerSan Diego, CAThe menu elevates humble ingredients, highlights Mediterranean flavors, and brings a California ethos of seasonality and sustainability to every dish.\nOur Concepts:\nHerb & Wood\nHerb & Sea\nAnimae\nLe Coq Herb & Wood\nTimeless yet approachable, celebrated Chef Brian Malarkey’s Herb & Wood focuses on rustic, wood-fired dishes.
NewRestaurant Manager Hondos SteakhouseRestaurant ManagerGlen Allen, VA$55,000–$65,000 / yearHondos, an upscale steakhouse known for premium cuts, an award-worthy wine list, and impeccable service, is seeking an experienced Restaurant Manager to lead our front-of-house team. \r\nOur commitment to excellence reflects in the superb selections of our melt-in-your-mouth steaks, fresh seafood and divine desserts.
Fine Dining Server AM- Part Time Grandover Resort & Spa, a Wyndham Grand HotelFine Dining Server AM- Part TimeGreensboro, NCFull timeThe award winning Grandover Resort & Spa - a Wyndham Grand Hotel is looking for an experienced AM Fine Dining Server for our Finial Restaurant. Essential Job Duties: Understanding and explaining all menu items to assist guests in making decisions.
Fine Dining Server - Part-time William J. Clinton FoundationFine Dining Server - Part-timeLittle Rock, ARThrough year-round educational and cultural opportunities for visitors of all ages, it reflects President Clinton's lifetime commitment to advancing opportunity for everybody, instilling responsibility throughout our society, and cultivating a sense of community within our great nation. In this role you will: Serves meals and beverages in a professional and courteous manner; removes dishes when appropriate; responds promptly to requests from guests while remaining customer service oriented.
Fine Dining Server Assistant FORTH Hotel and ClubFine Dining Server AssistantAtlanta, GeorgiaPart timeA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. Designed to bring people together, FORTH blends boutique hospitality with an elevated social experience—featuring stylish rooms, buzzing restaurants and bars, and a vibrant members’ club that celebrates culture, community, and connection.
2026 Fine Dining Server - Seasonal Wequassett Resort and Golf Club2026 Fine Dining Server - SeasonalHarwich, MA$30–$60 / hourTwenty-eight Atlantic, the resort's Forbes Five Star fine dining restaurant, is a group of passionate service and culinary professionals that seeks to provide their customers with a unique, luxury dining experience. Cape Cod's only double Forbes Five-Star resort is seeking fine dining servers to join the elite service team.
Fine Dining Restaurant Server The Post Oak HotelFine Dining Restaurant ServerHouston, TexasServe food and beverages promptly and efficiently, ensuring accuracy and good presentation, and timed so the entire table is served within a reasonable time frame. Overview: The Post Oak Hotel is seeking a Fine Dining Restaurant Server to join the only Forbes Five-Star Hotel in Texas.
Fine Dining Server Grand Canyon South Rim Xanterra Leisure Holding LLCFine Dining Server Grand Canyon South RimAZ$32.07–$43.14 / hourEl Tovar Dining Room Servers will be responsible for server banking procedures in collecting all payments from guests while complying with all company policies regarding money handling. Teamwork is essential, working with server assistants, other servers, bartenders and BOH staff to create a seamless guest experience.
Fine Dining Server Assistant - Full-Time Black Desert ResortFine Dining Server Assistant - Full-TimeIvins, UtahFull timeThe Server Assistant at Basalt Restaurant supports the front-of-house team by maintaining the dining area, assisting with service flow, and ensuring guest satisfaction through prompt, attentive support. Basalt, the resort’s signature fine dining restaurant, offers a curated culinary experience blending elevated cuisine, refined service, and an unforgettable ambiance.
Fine Dining Server – Basalt - Full-Time Black Desert ResortFine Dining Server – Basalt - Full-TimeIvins, UtahFull timeOverview: Black Desert Resort, nestled in the scenic beauty of Southern Utah, is home to Basalt, the resort’s premier fine dining experience. The Fine Dining Server at Basalt is responsible for providing attentive, knowledgeable, and elevated service to guests throughout their dining experience.