Director, Client Development - Food & Beverage + CPG (Design-Build/Epc) Barry-WehmillerDirector, Client Development - Food & Beverage + CPG (Design-Build/Epc)Houston, TXThis client-facing growth leadership role blends strategic client alignment with deep technical expertise to expand multi-project initiatives across processing, packaging, utilities, and facility modernization-including hygienic design, cold chain, and regulated food manufacturing environments-in both brownfield and greenfield settings. Operating outside traditional utilization expectations (e.g., billable hours), the role is measured by bookings, margin-aware account growth, delivery performance, and long-term client value-empowering you to focus on high-impact client strategy, pursuit leadership, and capital alignment in an entrepreneurial environment.
Assistant Director, Food & Beverage Great Wolf Resorts IncAssistant Director, Food & BeverageGrapevine, TX$85,000–$95,000 / yearHowever, employees who have access to the compensation information of other employees or applicants as a part of their essential job functions cannot disclose the pay of other employees or applicants to individuals who do not otherwise have access to compensation information, unless the disclosure is (a) in response to a formal complaint or charge, (b) in furtherance of an investigation, proceeding, hearing, or action, including an investigation conducted by the employer, or (c) consistent with the contractor's legal duty to furnish information. An employee's pay position within the salary range will be based on several factors, including, but not limited to, relevant education, qualifications, certifications, experience, skills, seniority, geographic location, performance, travel requirements, revenue-based metrics, any contractual agreements, and business or organizational needs.
Director, Food & Beverage Operations Crow HoldingsDirector, Food & Beverage OperationsDallas, TXResponsibilities include partnering with Operations Management agencies; continuously promoting a hospitality-driven culture; leading ownership initiatives; developing policies and procedures; establishing and implementing financial management tools (KPIs); building operational systems; collaborating with agencies of record to develop elevated, value-driven, and cost-effective menus for each venue; and leading and developing diverse operational teams. The Director of Food & Beverage Operations is responsible for providing overall strategic leadership and direction in the delivery of world-class food, beverage, catering, and private event experiences that surpass guest expectations and promote the highest levels of quality, service, and presentation for our tenants.
Assistant Food and Beverage Manager Arcis GolfAssistant Food and Beverage ManagerAustin, TexasRiver Place County Club - Austin, TX Arcis Golf team members thrive on anticipating needs, forging connections, and elevating experiences for our team, members, and guests. Assist with the creation and execution of short term and long term operational and financial plans for the food and beverage department to improve quality and financial results.
Food and Beverage Manager Hilton Garden Inn / Home2 Suites by Hilton HoustonFood and Beverage ManagerHouston, TXWhile performing the duties of this job, the employee is occasionally required to stand, walk, sit, use hand to finger, handle or feel objects, tools and/or controls, reach with hands and arms, climb stairs, balance, stoop, kneel, crouch, crawl, talk and hear. The Food & Beverage Manager is responsible for overseeing the daily operations of all dining and beverage outlets within the hotel, ensuring exceptional guest experiences and efficient service delivery.
Hotel Food and Beverage Manager- Taskforce/Temporary Hyatt Hotels CorpHotel Food and Beverage Manager- Taskforce/TemporarySan Antonio, TXShare Hotel Food and Beverage Manager- Taskforce/Temporary on LinkedIn Tweet Hotel Food and Beverage Manager- Taskforce/Temporary Share Hotel Food and Beverage Manager- Taskforce/Temporary on Facebook Share Hotel Food and Beverage Manager- Taskforce/Temporary via Email. Under the direction and supervision of the Director of Outlets, the Food and Beverage Manager wil oversee all food and beverage venues at the Grand Hyatt San Antonio River Walk, to include Moda Fare Food and Drink, Tejas Lounge, Spoonful Provisions, and the Pool Bar.
NewFood and Beverage Manager Hampton Inn / Homewood Suites Houston DowntownFood and Beverage ManagerHouston, TXWhile performing the duties of this job, the employee is occasionally required to stand, walk, sit, use hand to finger, handle or feel objects, tools and/or controls, reach with hands and arms, climb stairs, balance, stoop, kneel, crouch, crawl, talk and hear. The Food & Beverage Manager is responsible for overseeing the daily operations of all dining and beverage outlets within the hotel, ensuring exceptional guest experiences and efficient service delivery.
Food and Beverage Manager M Crowd Restaurant GroupFood and Beverage ManagerIrving, TexasFollowing a passion for creating innovative dining concepts, M Crowd Restaurant Group opened its second Mexican food sensation, Taco Diner, and then a fine dining restaurant named The Mercury. From our humble beginning of one restaurant with a handful of employees to multiple brands and thousands of team members today, we welcome you to explore career opportunities at M Crowd.
Food & Beverage Manager Courtyard - LufkinFood & Beverage ManagerLufkin, TXEffectively lead and manage the staff and operations of the food and beverage department, ensuring the delivery of superior food and beverage menu items and services that will provide guests with a memorable experience. Monitor product quality and guest satisfaction in food and beverage outlets, ensuring food quality is consistent, appealing, and prepared according to recipe and to guest specifications.
Food & Beverage Supervisor Arcis GolfFood & Beverage SupervisorFrisco, TexasThe Club at Frisco Farms - Frisco, TX Arcis Golf team members thrive on anticipating needs, forging connections, and elevating experiences for our team, members, and guests. The Part-Time Food & Beverage Supervisor is responsible for supporting daily dining operations at The Club at Frisco Farms while delivering exceptional service to members and guests.
Food & Beverage Manager Arcis GolfFood & Beverage ManagerThe Woodlands, TexasThe Woodlands Country Club, Tournament Course - The Woodlands, TX Arcis Golf team members thrive on anticipating needs, forging connections, and elevating experiences for our team, members, and guests. Ensure compliance with the national programs such as Core Beverage Program, Menu Program, Approved Product List, Beverage Cartender program.
Outside Food & Beverage Supervisor ClubCorp USA IncOutside Food & Beverage SupervisorIrving, TXThis role involves coordinating with various club departments to manage the setup, food preparation, organization, sanitation, and service of food and beverage items in outdoor areas, such as the snack bar, pool, or other outdoor food & beverage outlets. Our Clubs offer first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more.
Food & Beverage Supervisor HHM HospitalityFood & Beverage SupervisorIrving, TXMonitor product quality and guest satisfaction in food and beverage outlets and services, ensuring food quality is consistent, appealing, and prepared to guest specifications. Minimum one year of experience in supervisory role in a restaurant or banquet setting, coupled with food service background at the a server level required.
Food & Beverage Supervisor Hyatt Hotels CorpFood & Beverage SupervisorBaytown, TXGrand Hyatt at SFO | San Francisco, CA, US Director of Food and Beverage Hyatt Regency Danang Resort and Spa | Da Nang, 60, VN Director of Food & Beverage Grand Hyatt Erawan Bangkok | Bangkok, TH. As a Hyatt Regency Baytown colleague, you will enjoy the following benefits: Free room nights, Discounted and Friends & Family Room Rates Medical, Dental, and Vision Insurance with only a 30-day waiting period!
NewServer - Conroux (Full-time, Food & Beverage) Hyatt Hotels CorpServer - Conroux (Full-time, Food & Beverage)Conroe, TXShare Server - Conroux (Full-time, Food & Beverage) on LinkedIn Tweet Server - Conroux (Full-time, Food & Beverage) Share Server - Conroux (Full-time, Food & Beverage) on Facebook Share Server - Conroux (Full-time, Food & Beverage) via Email. At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences.
Food & Beverage Supervisor - McDade's | Full-time Hyatt Hotels CorpFood & Beverage Supervisor - McDade's | Full-timemcdade, TXShare Food & Beverage Supervisor - McDade's | Full-time on LinkedIn Tweet Food & Beverage Supervisor - McDade's | Full-time Share Food & Beverage Supervisor - McDade's | Full-time on Facebook Share Food & Beverage Supervisor - McDade's | Full-time via Email. From handcrafted coffees to fresh pastries and convenient market selections, McDade's is where guests start their mornings, recharge between adventures, and enjoy warm, genuine service throughout the day.
Food & Beverage Supervisor Westin Dallas Fort Worth AirportFood & Beverage SupervisorIrving, TXLocated halfway between the cities of Dallas and Fort Worth, DFW International Airport is the world’s third busiest airport and one of the largest, operating nearly 1,750 flights per day and serving 57 million passengers a year. The Westin Dallas Fort Worth Airport hotel features 506 rooms, 38,000 square feet of meeting space, a fitness facility and multiple food and beverage outlets.
Food & Beverage Operations Manager - Boeing Center at Tech Port Legends Hospitality, LLCFood & Beverage Operations Manager - Boeing Center at Tech PortSan Antonio, TXResponsibilities include interviewing, hiring, and training employees; planning assigning and directing work; appraising performance; rewarding, disciplining employees in conjunction with Human Resources; addressing complaints and resolving problems. Requires at least 5 years of management experience in a venue or multi-purpose F&B operation servicing concessions, bars and catering for large events.
Food & Beverage Operations Manager - Boeing Center At Tech Port LegendsFood & Beverage Operations Manager - Boeing Center At Tech PortSan Antonio, TXResponsibilities include interviewing, hiring, and training employees; planning assigning and directing work; appraising performance; rewarding, disciplining employees in conjunction with Human Resources; addressing complaints and resolving problems. Requires at least 5 years of management experience in a venue or multi-purpose F&B operation servicing concessions, bars and catering for large events.
Assistant Concessions Manager (Food & Beverage) Archdiocese of San AntonioAssistant Concessions Manager (Food & Beverage)San Antonio, TXResponsibilities include team leadership, outstanding customer service, timely service, quick response to guest's needs, proper food handling, product quality assurance, proper cash handling, product inventory controls, kitchen equipment maintenance, facility cleaning and sanitation, and safety duties. Responsible for protecting the confidentiality of any information or material obtained in the service with the organization to include but not limited to client names and information, services rendered to clients, donors names and gifts, internal and external investigations or results of any investigations, and financial information.