NewFood & Beverage Food Safety Supervisor, Seasonal Dorney ParkFood & Beverage Food Safety Supervisor, SeasonalHamburg, PA$17.50 / hourSee Cedar Fair Terms & Conditions at https://www.sixflags.com/terms-of-use and Privacy Policy at https://www.sixflags.com/privacy-policy and SonicJobs Privacy Policy at https://www.sonicjobs.com/us/privacy-policy and Terms of Use at https://www.sonicjobs.com/us/terms-conditions. Responsibilities: Six Flags Entertainment Corporation is home to 40+ unique and exciting properties, so come join our world class team in the Lehigh Valley at Dorney Park & Wildwater Kingdom.
NewFood Service Director - Aramark Student Nutrition AramarkFood Service Director - Aramark Student NutritionWilliamsport, PAThe Food Service Director is a management position responsible for developing and executing dining solutions to meet customer needs and tastes. Establish and maintain systems and procedures for the ordering, receiving, storing, preparing and serving of food related products, as well as menu planning and development. ?
Director, SMB Sales & Account Management - Remote MotiveDirector, SMB Sales & Account Management - RemotePhiladelphia, PARemote$198,000–$301,000 / yearMotive serves more than 120,000 customers – from Fortune 500 enterprises to small businesses – across a wide range of industries, including transportation and logistics, construction, energy, field service, manufacturing, agriculture, food and beverage, retail, and the public sector. Motive is seeking a Director of SMB Expansion Sales & Account Management to drive growth across our existing small and medium-sized customer base through outbound sales, while also reducing churn among escalated accounts at risk of cancellation or contraction.
Senior Director, Mid-Market Sales & Account Management - Remote MotiveSenior Director, Mid-Market Sales & Account Management - RemotePhiladelphia, PARemoteMotive serves more than 120,000 customers – from Fortune 500 enterprises to small businesses – across a wide range of industries, including transportation and logistics, construction, energy, field service, manufacturing, agriculture, food and beverage, retail, and the public sector. Collaborate with Product, Sales, Onboarding, and Strategy leaders to identify customer needs, influence roadmap decisions, and design cohesive sales programs, incentive plans, and GTM strategies that connect across global functions for a seamless customer journey.
Regional Director, Enterprise East - Remote MotiveRegional Director, Enterprise East - RemotePhiladelphia, PARemoteMotive serves more than 120,000 customers – from Fortune 500 enterprises to small businesses – across a wide range of industries, including transportation and logistics, construction, energy, field service, manufacturing, agriculture, food and beverage, retail, and the public sector. Motive is one of the fastest-growing software companies in the world, serving more than 120,000 businesses, across a wide range of industries including trucking and logistics, construction, oil and gas, food and beverage, field service, agriculture, passenger transit, and delivery.
NewSystem Patient Services Director AramarkSystem Patient Services Directorphiladelphia, PAParticipate in planning and executing consistent nutrition and patient communications and strategies and serve as a nutrition/patient resource across a multi-site component or highly complex healthcare facility. Aramark Healthcare+ is seeking candidates for a System Patient Services Director position to support Food and Nutrition Operations at the Jefferson Health System.
Director, Technical Accounting - Remote MotiveDirector, Technical Accounting - RemotePhiladelphia, PARemote$140,000–$200,000 / yearMotive serves more than 120,000 customers – from Fortune 500 enterprises to small businesses – across a wide range of industries, including transportation and logistics, construction, energy, field service, manufacturing, agriculture, food and beverage, retail, and the public sector. The candidate will own external reporting and help to build and maintain the Company’s accounting policies, lead the preparation of consolidated financial statements (including Form S-1) and address technical accounting issues arising from business transactions or the implementation of new accounting pronouncements.
Director of Product Management, AI - Remote MotiveDirector of Product Management, AI - RemotePhiladelphia, PARemote$187,000–$260,000 / yearYou will work alongside a star team from engineering, data science, computer vision, research & design, marketing, operations, legal, sales & customer success in a fast-paced, rapidly growing, technology environment to build intelligent experiences to shift behavior and drive ROI-positive impact for customers. Motive serves more than 120,000 customers – from Fortune 500 enterprises to small businesses – across a wide range of industries, including transportation and logistics, construction, energy, field service, manufacturing, agriculture, food and beverage, retail, and the public sector.
NewFP&A Analyst Bakerly LLCFP&A AnalystEaston, PAAs a key contributor to Bakerly’s growth, this position helps drive operational excellence while supporting our mission of delivering high-quality bakery products and upholding our core values of honesty, reliability, collaboration, positivity, and excellence. Success in this role depends on strong cross-functional collaboration, working closely with operations, plant leadership, and finance teams to translate data into actionable business insights and support informed decision-making.
NewExecutive Chef Great Wolf LodgeExecutive ChefScotrun, PA$80,000–$90,000At Great Wolf, the Restaurant Executive Chef is responsible for all operations of the kitchen(s): creates and updates menus to maximize profits and minimize loss, tests and develops recipes, monitors customer satisfaction, maintains inventory of kitchen supplies and food, and ensures that food and facilities meet all governmental regulations. Development, implementation, and monitoring of programs that assures a safe facility and work environment that is in compliance with all appropriate regulations-Food Safety, Ergonomics, Emergency Response, Injury and Illness Prevention, and Hazard Communications Programs.
NewConvention Services Manager Hershey Entertainment & Resorts CompanyConvention Services ManagerHershey, PAOffering 665 guest rooms and 100,000 square feet of function space, Hershey Lodge provides convenience and comfort for families and guests of all ages. Work with clients to understand needs and coordinate and develop program details; collaborate with operating departments to create special activities, menus, services, set-ups, AV, etc.*.
Task Force Food and Beverage Director Davidson Hospitality GroupTask Force Food and Beverage DirectorPhiladelphia, PennsylvaniaA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. As a job applicant, joining the team at Sheraton Philadelphia University City Hotel means being part of a renowned Marriott brand known for its contemporary style, exceptional service, and prime location near prestigious universities and cultural attractions.
Assistant Director of Food and Beverage Four Seasons Hotels and ResortsAssistant Director of Food and BeveragePhiladelphia, PASavour unparalleled fine-dining by Michelin-starred Chef Jean-Georges Vongerichten and inventive flavours by local James Beard Award-winner Chef Greg Vernick. Feel the tranquility of healing crystals from the moment you arrive at the Five-Star Spa and immerse yourself in rejuvenating treatments as you float above the city in 57th-floor infinity-edge pool.
Food and Beverage Director Sunrise Senior LivingFood and Beverage DirectorHaverford, PAThese responsibilities include, but are not limited to, food preparation and service in accordance with the Sunrise culinary programs, accurate delivery of dietary modifications, procurement, financial and budgetary management, labor management, hiring, supervising and training team members, ensuring proper sanitation and safe food handling, accurate record keeping, inventory and rotation of products, regulatory compliance, and communicating with residents and families to ensure high levels of resident satisfaction. Partners with the Wellness team and consultant dietitian to understand individual resident nutritional needs and preferences, then delivers snacks, beverages, and meals accurately and consistently.
Director of Food & Beverage HRI HospitalityDirector of Food & BeveragePittsburgh, PennsylvaniaWith prime access to shops, local restaurants, the Business District, riverfront trails, and convenient public transit, the property provides an engaging environment for hospitality professionals passionate about dynamic, urban hospitality. This role manages multiple outlets, drives revenue, maintains quality, and leads department teams to deliver a consistent and elevated guest experience.
Assistant Director of Food & Beverage Hollywood Casino at The MeadowsAssistant Director of Food & BeverageWashington, PA$90,000–$100,000 / yearAble to think strategically and operationally about factors such as: pricing, quality, marketing, price/value perceptions, customer satisfaction, employee training and development as they relate to overall Food & Beverage products. Requirements: Bachelor's degree (B.A./B.S.) from an accredited four year college or university or equivalent; or four to eight years Food and Beverage leadership experience; or combined education and experience.
Assistant Director of Food & Beverage PENN Entertainment IncAssistant Director of Food & BeverageWashington, PAWe've grown to become the leading provider of integrated entertainment, sports content, and casino gaming experiences thanks to our 43 destinations across North America, online sports betting and iCasino via theScore Bet Sportsbook and Casino. Able to think strategically and operationally about factors such as: pricing, quality, marketing, price/value perceptions, customer satisfaction, employee training and development as they relate to overall Food & Beverage products.
Director of Food & Beverage Philadelphia Live! Casino & Hotel MarylandDirector of Food & Beverage PhiladelphiaPhiladelphia, PAWhy We Need Your Talents: The Director of Food and Beverage reports to the Property Operations Executive and is responsible for administration, operation and direct management of the Food and Beverage department while also achieving revenue, income objectives, and customer service objectives. This role establishes departmental policies and procedures; develops and monitors departmental budget(s) to ensure profitable operation of the food and beverage departments as well as minimize operating expenses.
Director, Food & Beverage Pyramid Hotel GroupDirector, Food & BeveragePhiladelphia, PAWhat you will have an opportunity to do: The Director of Food & Beverage provides strategic leadership and hands-on management for all food and beverage operations at Hilton Philadelphia at Penns Landing, including restaurants, lounges, bars, banquets, catering, coffee shop, and outlet support teams. Dark wood furnishings, leather lounge chairs, contemporary lighting and gorgeous bathrooms complete the newly renovated guest rooms, which also come with stunning city or river views.
Director of Food & Beverage - Philadelphia Live! Casino and Hotel PhiladelphiaDirector of Food & Beverage - PhiladelphiaPhiladelphia, PennsylvaniaThe Director of Food and Beverage reports to the Property Operations Executive and is responsible for administration, operation and direct management of the Food and Beverage department while also achieving revenue, income objectives, and customer service objectives. This role establishes departmental policies and procedures; develops and monitors departmental budget(s) to ensure profitable operation of the food and beverage departments as well as minimize operating expenses.
Director of Food & Beverage at The Renaissance Pittsburgh Hotel Sage HospitalityDirector of Food & Beverage at The Renaissance Pittsburgh HotelPittsburgh, PennsylvaniaFull timeMarket the Food and Beverage outlets; develop and manage the implementation of menus, package deals, promotions, displays, decorations and presentations within corporate guidelines to capture more in-house guests and a larger share of the local market to meet/exceed sales and financial goals and objectives. Job Overview: Plan and manage the Restaurant(s), Room Service and Lounge(s) in order to achieve customer satisfaction, quality service, compliance with corporate/franchise policies and procedures and federal, state and local regulations while meeting/exceeding financial goals.
Director of Food & Beverage at The Renaissance Pittsburgh Hotel Sage Hospitality Resources LLCDirector of Food & Beverage at The Renaissance Pittsburgh HotelPittsburgh, PAMarket the Food and Beverage outlets; develop and manage the implementation of menus, package deals, promotions, displays, decorations and presentations within corporate guidelines to capture more in-house guests and a larger share of the local market to meet/exceed sales and financial goals and objectives. Implement and manage all company programs (company/franchise) to ensure compliance with the SOPs; to include safety and sanitary regulation, all federal, state and local regulations to ensure optimal levels of quality service and hospitality are provided to the guest.
Director Food & Beverage Services Boyd Gaming CorporationDirector Food & Beverage ServicesKing of Prussia, PAOur past success, our current business philosophies and our sound business planning, combine to position Boyd Gaming Corporation to maximize value for our shareholders, our team members and our communities. Boyd Gaming Corporation has been successful in gaming jurisdiction in which we operate in the United States and is one of the premier casino entertainment companies in the United States.
Food and Beverage Supervisor - U.S. Steel Community Field at Hazelwood Green The Sports Facilities CompaniesFood and Beverage Supervisor - U.S. Steel Community Field at Hazelwood GreenPittsburgh, PAPart timeU.S. Steel Community Field at Hazelwood Green is a managed facility by Sports Facilities Management, LLC, a Sports Facilities Companies (SFC) company. U.S. Steel Community Field at Hazelwood Green is a premier sport, recreation and entertainment destination focused on improving the health and economic vitality of Pittsburgh, PA.
Food & Beverage Manager Joinery Hotel Pittsburgh, Curio Collection by HiltonFood & Beverage ManagerPittsburgh, PennsylvaniaFull timeEffectively lead and manage the staff and operations of the food and beverage department, ensuring the delivery of superior food and beverage menu items and services that will provide guests with a memorable experience. Monitor product quality and guest satisfaction in food and beverage outlets, ensuring food quality is consistent, appealing, and prepared according to recipe and to guest specifications.
Food and Beverage Specialist Bowers Donuts Inc.Food and Beverage SpecialistPottsville, PAWe operate three Dunkin Donuts in Pottsville and Saint Clair area, and all are considered by the Dunkin Brand to be a shining example of safety and operational excellence. Having fun at work and keeping our atmosphere positive is important to us which means we are looking for people who want that as part of their work experience.
Food & Beverage Manager HHM HospitalityFood & Beverage ManagerPittsburgh, PAEffectively lead and manage the staff and operations of the food and beverage department, ensuring the delivery of superior food and beverage menu items and services that will provide guests with a memorable experience. Monitor product quality and guest satisfaction in food and beverage outlets, ensuring food quality is consistent, appealing, and prepared according to recipe and to guest specifications.
Outside Food & Beverage Supervisor ClubCorp USA IncOutside Food & Beverage SupervisorPAThis role involves coordinating with various club departments to manage the setup, food preparation, organization, sanitation, and service of food and beverage items in outdoor areas, such as the snack bar, pool, or other outdoor food & beverage outlets. Our Clubs offer first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more.
Director of Logistics and Transportation - Food Manufacturing and Distribution - Base Salary to 155k/year - Harrisburg, PA AllSearch Professional StaffingDirector of Logistics and Transportation - Food Manufacturing and Distribution - Base Salary to 155k/year - Harrisburg, PAHarrisburg, PA$140,000–$155,000 / yearThis leadership role is responsible for overseeing both asset-based transportation operations and third-party logistics networks while driving operational excellence, transportation efficiency, cost control, customer satisfaction, and organizational growth. They are seeking a Director of Logistics and Transportation to provide strategic leadership for transportation, fleet operations, freight brokerage, carrier management, and logistics network optimization across multiple business units.
Food & Beverage Food Safety Supervisor, Seasonal Six Flags Entertainment CorpFood & Beverage Food Safety Supervisor, SeasonalAllentown, PAResponsibilities: Six Flags Entertainment Corporation is home to 40+ unique and exciting properties, so come join our world class team in the Lehigh Valley at Dorney Park & Wildwater Kingdom. Joining our Dorney Park team means you'll serve up more than just food- you'll serve a world class dining experience that guests can trust.
Director - Sanitation Programs and Standards (Food Safety and Quality Assurance) Freshpet IncDirector - Sanitation Programs and Standards (Food Safety and Quality Assurance)Bethlehem, PAAddress special situations and additional program needs, including microbiological safety, foreign material control, regulatory compliance, environmental monitoring validations, allergen validations, periodic equipment cleaning (PEC) assessments and periodic infrastructure cleaning, and other critical areas. Our Commitment to a Diverse Workforce At Freshpet, we embrace and encourage our employees' differences in age, sex, color, disability, ethnicity, family or marital status, gender identity or expression, language, national origin, physical and mental ability, political affiliation, race, religion, sexual orientation, socio-economic status, veteran status, and other characteristics that make our employees unique.
Food and Beverage Supervisor Troon Golf LLCFood and Beverage SupervisorReading, PAJob Knowledge, Skill, and Ability Preferences: Ability to read and speak English may be required in order to perform the duties of the job (e.g. the associates may be required to communicate with English speaking customers or co-workers, the manuals for the equipment the associates may use are in English). Assures all opening and closing procedures and side work is completed, including all cleaning of equipment and storage areas, setting up necessary supplies and tools, un/locking doors, inspecting storage areas for organization, use of FIFO, and cleanliness, etc.
Food and Beverage Manager Davidson Hospitality GroupFood and Beverage ManagerPhiladelphia, PennsylvaniaAs a job applicant, joining the team at Sheraton Philadelphia University City Hotel means being part of a renowned Marriott brand known for its contemporary style, exceptional service, and prime location near prestigious universities and cultural attractions. Sheraton Philadelphia University City Hotel is a premier hotel located in the vibrant University City neighborhood of Philadelphia, Pennsylvania, offering an exciting and dynamic work environment.
Food and Beverage Manager Sheraton Philadelphia University City HotelFood and Beverage ManagerPhiladelphia, PennsylvaniaFull timeA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. As a job applicant, joining the team at Sheraton Philadelphia University City Hotel means being part of a renowned Marriott brand known for its contemporary style, exceptional service, and prime location near prestigious universities and cultural attractions.
Food and Beverage Manager TroonFood and Beverage ManagerMontgomery, PennsylvaniaEnsure satisfaction by communicating with the client throughout the event regarding any changes, substitutions or special requests; assisting banquet staff throughout the event as needed (refilling drinks, delivering food, bussing tables, etc.); and following up with host at the conclusion of event. Inspects and assists with banquet set-up and breakdown of tables, decorations, equipment, serving areas, and related activities in an accurate and timely manner.
Food and Beverage Manager Troon Golf LLCFood and Beverage ManagerPAEnsure satisfaction by communicating with the client throughout the event regarding any changes, substitutions or special requests; assisting banquet staff throughout the event as needed (refilling drinks, delivering food, bussing tables, etc.); and following up with host at the conclusion of event. Inspects and assists with banquet set-up and breakdown of tables, decorations, equipment, serving areas, and related activities in an accurate and timely manner.
Hotel Food and Beverage Manager FourPoints MonroevilleHotel Food and Beverage ManagerMonroeville, PennsylvaniaPosition Overview: The Food and Beverage Manager oversees the day-to-day operations of the food and beverage department, ensuring high-quality service, efficient operations, and guest satisfaction. Key Responsibilities: Operational Management: Oversee all food and beverage outlets, including restaurants, bars, banquets, and room service, ensuring smooth and efficient operations.
Food and Beverage Assistant Manager Hollywood Casino at The MeadowsFood and Beverage Assistant ManagerWashington, PABase salary is just one component of our competitive Total Rewards package, which includes wellness programs designed to support our team members' financial, physical, and mental well-being. Ability to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals.
Food & Beverage Manager | Full Time | Penn State Performance Dining Oak View GroupFood & Beverage Manager | Full Time | Penn State Performance DiningPA$68,000–$75,000 / yearFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.
Food & Beverage Manager | Full-Time | Penn State Performance Dining Oak View GroupFood & Beverage Manager | Full-Time | Penn State Performance DiningUniversity Park, Pennsylvania$68,000–$75,000 / yearFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group: Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.
Food & Beverage Manager Wawa IncFood & Beverage ManagerPA$22.70–$30.60 / hourYou'll work alongside the General Manager and Assistant General Manager to oversee daily operations, with a primary focus on delivering a fresh, efficient, and customer-focused experience-every single day. As our Food & Beverage Manager (FBM), you'll oversee all food and beverage operations, ensuring everything runs efficiently and consistently.
Task Force Food & Beverage Manager Pyramid Hotel GroupTask Force Food & Beverage ManagerPittsburgh, PA$1,500–$2,500 / weekWhether you are just starting out in the hospitality industry or are a seasoned professional, Pyramid Global Hospitality offers a supportive and collaborative work environment that encourages growth and fosters success, in over 230 properties worldwide. In addition, Pyramid Global Hospitality is committed to providing ongoing training and development opportunities to help our people build the skills and knowledge they need to advance their careers.
Food & Beverage Manager Philadelphia Live! Casino & Hotel MarylandFood & Beverage Manager PhiladelphiaPhiladelphia, PAAbility to handle multi-tasking-heavy work-exerting up to 50 pounds of force occasionally, and up to 30 pounds of force frequently or constantly to lift, carry, push, pull, or otherwise move objects. Provides high quality service and product to guests while adhering to budget constraints by managing the beverage operations in accordance with company policies and procedures.
Food & Beverage Manager White Manor Country ClubFood & Beverage ManagerMalvern, Pennsylvania$55,000–$65,000Operated since that time by succeeding generations of the same family as a dairy farm, most of the striking views that typify the heart of southern Chester County's exquisite hunt country were preserved and even enhanced when, in 1962, White Manor Country Club bought the land from the Evans family and created its new home. Purpose of the job: The F&B Manager oversees all aspects of dining outlets and catering outlets, including set-up, food & drink service, and cleanup, while focusing on quality presentation and customer service.
Food & Beverage Manager HEI Hotels and ResortsFood & Beverage ManagerMars, PAManage the Human Resources in the various outlets in order to attract, retain and motivate the associates; interview, hire, schedule, train, develop, empower, coach and counsel, conduct performance and salary reviews, resolve problems, provide open communications and recommend discipline and termination, as appropriate. • Forecast, implement, monitor, control and report on the various outlet budgets and their components (labor costs, food costs, beverage costs, supplies, equipment, etc. ) to maximize revenue and minimize expenses while ensuring adequate supplies and staff are on hand to provide top quality customer service.
Food Service Director/Chef (Rosedale Technical College) AVI FoodsystemsFood Service Director/Chef (Rosedale Technical College)Pittsburgh, PAProviding comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday. AVI Foodsystems is looking for an energetic and optimistic leader to immediately hire to fill the role of Food Service Director at Rosedale Technical College.
Food & Beverage Manager - Philadelphia Live! Casino and Hotel PhiladelphiaFood & Beverage Manager - PhiladelphiaPhiladelphia, PennsylvaniaAbility to handle multi-tasking-heavy work-exerting up to 50 pounds of force occasionally, and up to 30 pounds of force frequently or constantly to lift, carry, push, pull, or otherwise move objects. Provides high quality service and product to guests while adhering to budget constraints by managing the beverage operations in accordance with company policies and procedures.
Food & Beverage Team Member - Makefield Highlands Golf Club The Sports Facilities CompaniesFood & Beverage Team Member - Makefield Highlands Golf ClubYardley, PAPart timeMakefield Highlands Golf Club is a premier golf and entertainment destination focused on improving the health and economic vitality of Yardley, PA. Assist in unloading, lifting, and carrying food and supplies from trucks and storage areas and place them in designated areas when needed.
Food & Beverage Manager-In-Training HEI Hotels and ResortsFood & Beverage Manager-In-TrainingPA$17–$25 / hourHEI manages an unparalleled portfolio of leading full-service branded hotels and luxury and lifestyle independent hotels across the U.S. We are the acknowledged experts on upper-upscale, luxury, and premium select-serve hotels in urban, super-suburban, and destination locations. Against that choice, our greatest obligation is to ensure day in and day out that our associates have the compensation and benefits they deserve and industry leading tools, training and support that they need to excel.
Food Service Director - Drexel University AramarkFood Service Director - Drexel UniversityPhiladelphia, PAThe Food Service Director is a management position responsible for developing and executing dining solutions to meet customer needs and tastes. Establish and maintain systems and procedures for the ordering, receiving, storing, preparing and serving of food related products, as well as menu planning and development.