84 Results for

Food and Beverage Manager Jobs in Louisville, KY

Jobs

Louisville, KY13 days ago

$23–$23

White Lodging develops and operates a portfolio of award-winning, premium-brand hotels, rooftop bars and restaurants in some of the country’s best cities to live. A focus on building relationships and developing connections with clients and hotel department leaders.

New!

Louisville, KY2 days ago

$65,000–$70,000 Per Year

From leading the team through a high-energy shift to exceeding Guest expectations on every occasion to ensuring we meet our financial responsibilities, Managers are the critical link to making it all happen. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas!

New!

Louisville, KY2 days ago

$65,000–$70,000 Per Year

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Louisville, KY2 days ago

$65,000–$70,000 Per Year

New!

Louisville, KY2 days ago

$65,000–$70,000 Per Year

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Louisville, KY2 days ago

$65,000–$70,000 Per Year

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Louisville, KY2 days ago

$65,000–$70,000 Per Year

Louisville, KY30+ days ago

$90,000–$105,000

We are seeking a Food & Beverage Operations Manager to oversee a dynamic, high-volume operation within a well-established, full-service hotel environment. 4+ years of leadership experience in hotel or Multi-outlet food and beverage department (Hotel and Resort Preferred) .

Louisville, Kentucky30+ days ago

$20–$24 Per Hour

Louisville, KY30+ days ago

Reflecting the past, present and future of our vibrant Kentucky town and inspired by the city’s rich history and authentic character, the Omni Louisville transforms one of the city’s most significant urban blocks into a unique and vibrant mixed-use environment offering hotel guests, residents and locals a chance to connect and enjoy the best of a great city. Transforming Liberty Street into a pedestrian thoroughfare, the market serves as a community gateway for hotel guests and locals alike, inviting the neighborhood in with the smells of freshly brewed Heine Brothers’ coffee, baked bread, and smoked barbeque.

New!

Louisville, KY1 day ago

Mashup Food Hall is seeking a strong, service-forward operator to oversee the day-to-day management of the food hall, bar operations, vendor coordination, and front-of-house execution. This role requires a hands-on leader who thrives in high-energy environments, can balance hospitality with operational discipline, and is comfortable managing both people and business performance.

Memphis, IN30+ days ago

The primary role of a Food Service Manager is to provide quality food and beverage products for our guests aswell as maintain proper rotation, inventory, and cleanliness within the food and beverage areas.  Prepare food and dispensed beverage products for daily service prior to rush periods as outlined on store.

New!

Louisville, KY2 days ago

Leadership or supervisory experience in food and beverage operations — required; prior restaurant manager, hotel food and beverage manager, dining room manager, F&B supervisor, or assistant general manager experience strongly preferred. If you're a restaurant manager, hotel food and beverage manager, dining room manager, F&B supervisor, or assistant general manager ready to grow with one of the country's leading hotel management companies, we want to hear from you.

CLERMONT, Kentucky22 days ago

The Kitchen Table” (an allusion to the Noe family’s tradition of hospitality) is a restaurant and event space that will provide an interactive experience that ignites a connection to Jim Beam’s family heritage through craft innovation and elevated hospitality, drawing spirited imbibers in for not only the first stop on the Bourbon Trail, but also the ultimate. Work to continuously improve cost control measures relating to the beverage program by monitoring purchasing procedures, ensuring accurate inventory when placing orders and managing deadstock items already in house and review sales of menu items each week.

New!

Louisville, KY2 days ago

Sets and ensures an optimal supply chain strategy that is fully functional and implements supply chain process improvement techniques that maximize productivity and performance. Manages and supervises the day-to-day operations of the plant warehouses and ensures adequacy of stock inventories, with "hand in glove" communication with Sr.

Louisville, KY16 days ago

And strictly abide by state liquor laws/regulations, particularly those prohibiting service to minors, intoxicated persons, and drunk driving. · Primary role will be overseeing and managing all areas of the restaurant and make final decisions include financial, operations, food safety and guest service.

CLERMONT, Kentucky14 days ago

The Kitchen Table” (an allusion to the Noe family’s tradition of hospitality) is a restaurant and event space that will provide an interactive experience that ignites a connection to Jim Beam’s family heritage through craft innovation and elevated hospitality, drawing spirited imbibers in for not only the first stop on the Bourbon Trail, but also the ultimate. This role is responsible for driving revenue through proactive client outreach, relationship management, and seamless coordination with operations and culinary teams to deliver high-quality food and beverage experiences.

Louisville, KY14 days ago

$10–$11

while everyone knows that America Runs on Dunkin’, we know that Dunkin’ runs on our incredible team members. Here’s what’s in it for you: To keep our amazing team running, employees at our Dunkin’ Restaurant enjoy a bunch of perks: - Hours that work for you.

Louisville, KY30+ days ago

Full-time

Ensure resources required by a team within Givaudan but outside of SCBU are obtained by developing a broad set of relationships within the required departments inside of Givaudan. 5+ years’ experience in a customer-facing scientific role in the natural colours ingredients industry with people management experience.

Louisville, KY16 days ago

$18–$18

Zaxby's, an American chain of fast casual restaurants known for its delicious chicken wings, chicken fingers, sandwiches, and salads, is seeking an Assistant Manager to join our growing team. As an Assistant Manager at Zaxby's, you will have the opportunity to work in a time-sensitive and customer-focused role, where you will learn valuable skills and contribute to the success of our restaurant.

Louisville, KY16 days ago

With your strong restaurant management experience, solid leadership and proven team building skills, you will also be responsible for hiring and leading trained, focused and engaged Associates, delivering on our promise of the Perfect Guest Experience. Support full hotel compliance with safety rules to further our goal of zero (0) accidents and encouragement of reporting and correcting near misses.

Louisville, Kentucky30+ days ago

$60,000–$70,000 Per Year

Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group: Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.

Louisville, KY30+ days ago

White Lodging develops and operates a portfolio of award-winning, premium-brand hotels, rooftop bars, and restaurants in some of the countrys best cities to live. Lead daily leadership tasks, including financial management, payroll, and scheduling, to drive profitability.

Louisville, KY16 days ago

We offer six restaurants and lounges; 130,000 square feet of meeting space; 53 meeting rooms; over 1,300 guest rooms; the city’s best fitness center; and six retail outlets. In this position you will be responsible for overseeing the daily activities of the Banquets / Events Department such as ensuring the quality of food, beverage and service delivery in a coordinated detail ambiance.

Louisville, KY22 days ago

This position supports the General Manager role in the overall management and direction of the hotel to include Rooms and Administrative Operations, but with a heavy focus on Food & Beverage. Act as Manager on Duty whenever on property and assist in responding to guests, associates and emergency situations as necessary.

Jeffersonville, IN30+ days ago

Are you a driven hospitality leader who thrives on creating exceptional guest experiences and building strong, engaged teams? Lead and oversee all hotel operations, including Guest Services, Housekeeping, Maintenance, Administration and with full service properties' Food & Beverage, and Banquets.

New Albany, IN30+ days ago

The GM is responsible for achieving performance targets, providing craveable food and beverage offerings in a food safe environment, and improving financial performance year-over-year through the Plan to Win Strategy and demonstration of core values. The GM accomplishes these results in a Staffed, Stable & Scheduled environment by providing a consistent Team Member experience through training, coaching, and recognition, while fostering a safety culture by Believing in Zero.

Louisville, KY30+ days ago

Display RaceTrac’s Leadership Qualities through acting with a servant-leader mentality, prioritizing tasks appropriately, going the extra mile for guests and your team, listening, and communicating respectfully, and solving problems with a proactive, solutions-oriented approach. What’s In It for You?• Competitive pay and performance-based incentives• Career growth opportunities – we promote from within!• Comprehensive training and development to enhance your leadership skills• Lead with guidance – operate with an entrepreneurial mindset with guided support that keeps you focused on what matters most: your people and your guests.•

Louisville, KY30+ days ago

Responsible in preparing and presenting complete estimates during the project phase development from concept through 100% design complete inclusive of both design build and owners engineer (opinion) estimates. We put them at the center of everything we do and empower them to grow, explore new possibilities and use their diverse talents and perspectives to solve humanity's biggest challenges in an ever-evolving world.

Louisville, KY30+ days ago

$55,000–$65,000

And we’re on our way to building something bigger: a category where energy isn’t just consumed, it’s lived—where performance meets personality, brand becomes community, and every can crack sparks a statement. You’ll bring a results-driven mindset, a passion for customer engagement, and a deep understanding of CPG sales execution to every store visit—typically 12 to 15 per day.

Louisville, KY30+ days ago

This individual will bring the ability to successfully lead utility clients and project teams in the implementation of power grid upgrades, expansion, resilience, and sustaining capital projects and programs as well as general infrastructure and facility capital projects, while complying with environmental and regulatory requirements, or address other related needs. This will include, consulting, engineering, design-build and EPC (engineer, procure, construct) projects for utilities in a variety of areas including T&D, substation, generation, civil works, geothermal, geotechnical, and environmental projectsfor multiple major clients in the domestic United States.

Louisville, Kentucky30+ days ago

Programs include company and industry training curricula, support for formal education through the Tuition Reimbursement Program (Non-Union), and a Learning Management System that supports and enhances employee skills at all levels of the organization. Novolex is a leading manufacturer of food, beverage, and specialty packaging that supports multiple industries including foodservice, restaurant delivery and carryout, food processing, grocery and retail, and industrial sectors.

Louisville, KY16 days ago

$75,000–$75,000

Back of the house management experience is essential, as you’ll hire qualified Cooks and Wait Staff, set work schedules, oversee food prep and make sure we comply with health and safety restaurant regulations. Ultimately, you will ensure our restaurant runs smoothly and customers have pleasant dining experiences.

New Albany, IN7 days ago

$48,000–$52,000 Per Year

Tumbleweed Tex Mex Grill & Margarita Bar is seeking an experienced Restaurant Manager who is ready to lead a team, build a strong culture, and grow their career in a stable, supportive environment. If you’re currently managing but looking for better structure, stronger support, and real work-life balance, this is be the opportunity you’ve been waiting for.

New Albany, IN7 days ago

$48,000–$52,000 Per Year

Reading, writing, verbal and written communication skills, analytical skills, ability to plan, and ability to give clear, concise direction is required. We are looking for a motivated manager who is interested in a Restaurant Manager position at our New Albany, IN location!

Louisville, KY7 days ago

$48,000–$62,000 Per Year

Floyds Knobs, IN7 days ago

$48,000–$52,000 Per Year

Louisville, KY16 days ago

$55,000–$55,000

Louisville, KY15 days ago

A Restaurant Manager is responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for helping to build profitable top line sales. Has a working knowledge of profit and loss and other key financial measurements in order to identify business trends, make adjustments accordingly and set goals.

New!

Louisville, KY3 days ago

$48,000–$53,000

Our goal is for each of the communities we serve to embrace Blaze Pizza as a brand, and to hire and develop enthusiastic and service oriented team members to help us reach that goal. Flames of Support - all employees can contribute to this non-profit plan; providing monies to those in need (due to natural disaster, unfavorable domestic/family situations, etc.).

Louisville, KY23 days ago

Today, Givaudan Sense Colour operates as Givaudan’s dedicated natural colour division, helping customers create products that stand out while meeting evolving consumer and regulatory expectations. In this role, you will combine leadership, food science expertise, and project management skills to drive innovation, strengthen customer partnerships, and support continued business growth.

Louisville, KY16 days ago

Specializing in aged steaks and fresh seafood, as well as gourmet salads, pastas and more, Connors Steak & Seafood is committed to providing a superior dining experience each and every day. We invite you to enjoy a memorable evening with friends and family in our well-appointed dining rooms, or drop in early and try our much-celebrated lunch menu.

New!

New Albany, IN3 days ago

$13–$15

The Assistant Restaurant Manager supports the Restaurant Manager in their efforts to develop a team of dedicated people delivering great and friendly guest experiences and profitable top line sales. • Has a working knowledge of profit and loss and other key financial measurements in order to identify business trends, make adjustments accordingly and set goals.

Louisville, KY30+ days ago

30.4 million in grants to our team members through our emergency assistance fund ∙ $6.5 million donated to food banks across all 50 states, supporting the communities we serve in the fight against hunger . ∙ Significant, specific and ongoing training and development to grow career in hospitality ∙ 99% of General Managers and Directors of Operations promoted from within .

Louisville, KY30+ days ago

Our Restaurant Managers lead and inspire the service and culinary teams to deliver the ultimate steakhouse experience… every guest, every time. Weekly Pay, Balanced Schedules – One weekend off per month and a schedule that fits your life .

Louisville, KY30+ days ago

Responsible for all transactions done on assigned register (proper cash balance in register, distributing correct tickets or inventory associated with each sale, properly logging off when away from register, reporting any concerns to a manager including unauthorized use of assigned register, etc.). This includes greeting Guests through engaging interaction, making specific menu suggestions, having strong menu knowledge, and delivering quick and timely counter service.

La Grange, KY16 days ago

Our story dates back 50 years to hills of Appalachia where J. Roy Shoffner first heard of "Colonel Harland Sanders' recipe" that was taking the region by storm. Assistant Restaurant Manager Responsibilities: -Partner with the Restaurant General Manager on success metrics and lead restaurant team to reach goals.

Louisville, KY16 days ago

50 years ago we began our mission to bring great-tasting, sustainably-caught seafood to all the people who aren’t able to be near an ocean every day of their life. -And, you’re at least 18 years old with a valid driver’s license, reliable transportation (not public transportation you may need to drive to make deposits for the restaurant sometimes) .

Louisville, KY18 days ago

It's your job to deliver superior results in all aspects of the business - sales growth, outstanding service, profitability, food quality, training and development, safety and sanitation and facilities management. As a Cheddar's Manager, your biggest impact comes from creating an environment where people want to come and bring their best every day.

Louisville, KY16 days ago

$14–$17

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Food and Beverage Manager Jobs in Louisville, KY

Jobs

Catering Sales ManagerWhite Lodging Services Corporation

Restaurant Manager - Immediate OpeningChili's

Restaurant ManagerChili's

Restaurant Manager - Chili'sChili's

Restaurant Manager - Team LeadChili's

Restaurant Manager - Now HiringChili's

Restaurant Manager - Quarterly Bonus AvailableChili's

Food and Beverage Operations ManagerMarvin Love and Associates

Premium Food & Beverage Supervisor | Part-Time | Louisville Slugger FieldOak View Group

Beverage ManagerOmni Hotels & Resorts

Food Hall & Bar Operations Manager - Mashup Food HallWeyland Ventures

Food Service ManagerThorntons Inc

Restaurant Manager - Porch Kitchen + BarWhite Lodging Services Corporation

Restaurant ManagerThe Kitchen Table

Supply Chain and Procurement ManagerBluegrass Skilled Trades

Restaurant ManagerAJS Hotels

Event Sales ManagerThe Kitchen Table

SHIFT MANAGERDunkin'

Color Technical ManagerGivaudan Sense Colour

Assistant ManagerZaxby's

Conservatory General ManagerAJS Hotels

Catering Sales Manager l Full-Time l Kentucky Exposition CenterOak View Group

Restaurant Manager - RepealWhite Lodging

Banquet ManagerAJS Hotels

Operations ManagerHilton Garden Inn Northeast

General Manager - Fairfield by Marriott Jefferson, IndianaFairfield by Marriott - Jeffersonville, Indiana

General ManagerThorntons Inc

General ManagerRaceTrac

Estimator Food/Bev Processing Job Details | Black & Veatch Family of CompaniesBlack & Veatch

Territory Sales ManagerCelsius

Industrial Project Manager - Electric UtilitiesCDM Smith

Territory Sales ManagerNovolex

Restaurant ManagerIHOP

Restaurant Manager – Bonus + Structured Training + Strong Team CultureTUMBLEWEED INC

Restaurant Manager - New Albany, INTUMBLEWEED INC

Restaurant Manager - Louisville, KYTUMBLEWEED INC

Restaurant Manager - Southern, INTUMBLEWEED INC

Assistant General ManagerIHOP

Restaurant ManagerDunkin'

Restaurant ManagerBlaze Pizza

Technical Manager-Natural ColoursHueman PE Talent Solutions

Restaurant ManagerConnors Steak & Seafood

Assistant Manager (Dunkin)Dunkin'

Restaurant ManagerOlive Garden

Restaurant ManagerLongHorn Steakhouse

Server - Beer and WineCinemark USA, Inc

Assistant Restaurant ManagerKFC

Assistant Restaurant ManagerLong John Silver's

Restaurant ManagerCheddar's Scratch Kitchen

Restaurant Manager(DUNKIN)Dunkin'

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