Project Manager, Food and Beverage Construction ARCO a Family of Construction CompaniesProject Manager, Food and Beverage ConstructionColumbia, MarylandFull timeWe are seeking a highly motivated construction Project Manager with 3-5 years of design/build experience in the Food Processing/Manufacturing & Beverage Industry to expand our Food and Beverage sector in the northeast with the opportunity to grow this sector throughout the nation. Lead the design team by delivering a complete, client-focused design on schedule; communicate deliverables to the owner; coordinate drawing reviews; submit and manage permits; and oversee the process through construction and project completion.
NewFood & Beverage Manager Montage Hotels & Resorts LLCFood & Beverage ManagerBaltimore, MD$75,000–$80,000 / yearDrive hotel profitability through revenue generation in various food and beverage/outlets (i.e., room service, restaurants, banquets, pool, kitchens, stewarding, retail), cost control, guest satisfaction, and associate engagement. This pay scale reflects the base salary and does not include incentive pay such as commissions, piece rates, gratuities, or similar forms of compensation that Montage may reasonably expect to pay for the position.
Multi-Purpose Food Service Worker University of Maryland Baltimore Washington Medical CenterMulti-Purpose Food Service WorkerGlen Burnie, MD$17–$21.39 / hourExperience the highest level of appreciation at UM Baltimore Washington Medical Center - named Top Workplace in the Baltimore area by The Baltimore Sun two years in a row (2019 & 2020); Top Workplace in the USA for 2021! The University of Maryland Baltimore Washington Medical Center (UMBWMC) provides the highest quality health care services to the communities we serve.
Food Service Teacher (Chef) Primrose SchoolFood Service Teacher (Chef)Bel Air, Maryland$16–$18 / hourEnsures food service area and food is free of nuts, nut products or food items that have been processed in a facility that also processes nut products according to the policies and procedures of the Primrose School of Bel Air. Primrose School of Bel Air located at 2219 Old Emmorton Rd, Bel Air, MD 21015 is in search of a Food Service Teacher (Chef) who can prepare delicious, nutritious food.
Food and Beverage Manager - Hilton Baltimore Inner Harbor Hilton Worldwide Holdings IncFood and Beverage Manager - Hilton Baltimore Inner HarborBaltimore, MDThe Hilton Baltimore Inner Harbor is looking for a Food and Beverage Manager to join our talented management teamThis position will report to the Assistant Director of Food and Beverage and will oversee the Pendulum 401 Restaurant and the Pratt & Perk CafeMarket approximately 10-15 front of house team members per shift. Our vision to fill the earth with the light and warmth of hospitality" unites us as a team to create remarkable hospitality experiences around the world every day.
NewFood Service Worker/Cashier MedStar HealthFood Service Worker/CashierBaltimore, Maryland$18.40–$29.74 / hourPer diemMay also be required to prepare for service before the meal and clean the dining room after the meal (wiping tables vacuuming the floor cleaning chairs ensuring the acceptable appearance of the dining area). Operates a cash register (or equivalent) receives payments of cash checks and charges from customers or employees for goods or services making change and issuing receipts or tickets to customers.
Food Service Worker MedStar HealthFood Service WorkerBaltimore, Maryland$18.40–$29.74 / hourFull timeOperates a variety of kitchen utensils to weigh measure mix wash peel cut grind stir strain season and knead foodstuffs for cooking serving and storing. Serves and replenishes food from counters and steam tables (sometimes using a conveyor food belt) and breaks down stations at the end of meal periods.
Food Runner Verde CorporationFood RunnerBaltimore, MarylandFrom an expansive list of traditional and creative wood-red pizzas, pasta, delicious calzones, fresh salads, and homemade desserts, the classic avors of Italy are offered throughout the menu, for dinner, lunch, and brunch. Located in the popular neighborhood of Canton in Baltimore City, Verde is a casual, upscale, full-service trattoria specializing in authentic Neapolitan pizza and other Italian specialties.
Food and Beverage Manager Hollywood Casino PerryvilleFood and Beverage ManagerPerryville, MarylandFull timeWe’ve grown to become the leading provider of integrated entertainment, sports content, and casino gaming experiences thanks to our 43 destinations across North America, online sports betting and iCasino via theScore Bet Sportsbook and Casino®. Bachelor’s Degree (B.A./B.S.) or equivalent from four year college or university; or four years related supervisory or managerial experience and/or training; or equivalent combination of education and experience.
Food Runner - Geno's Steaks & Bar Baltimore Luckie's TavernFood Runner - Geno's Steaks & Bar BaltimoreBaltimore, MDCommunication skills are utilized a significant amount of time when interacting with others; demonstrated ability to interact with guests, employees and third parties that reflects highly on the venue, the brand and the Company. We're seeking dedicated individuals to help us provide genuine hospitality and fan-favorite food to the tens of millions of guests who visit the Inner Harbor district.
Sr. Lead, Corporate Quality Mondelez International IncSr. Lead, Corporate QualityMD$109,000–$149,875 / yearWe have corporate offices, sales, manufacturing and distribution locations throughout the U.S. to ensure our iconic brands-including Oreo and Chips Ahoy! cookies, Ritz, Wheat Thins and Triscuit crackers, and Swedish Fish and Sour Patch Kids confectionery products -are close at hand for our consumers across the country. In addition, Mondelez International offers the following benefits: health insurance, wellness and family support programs, life and disability insurance, retirement savings plans, paid leave programs, education related programs, paid holidays and vacation time.
Culinary Innovation Manager Southeastern Grocers IncCulinary Innovation ManagerEdgewood, MDSSC Light: Physical Demands: While performing the essential functions of this position, the associate is regularly required to sit, use hands or fingers to handle, hold, or feel objects, tools, or controls, talk, see, hear and perform repetitive movements with both hands. This role bridges culinary development and retail execution by translating consumer and flavor trends into scalable, profitable offerings that are operationally feasible in a fresh-food environment (including cold chain, food safety, shelf-life, and labor constraints).
Manager, Quality Operations Engineer Misfits MarketManager, Quality Operations EngineerHanover, MD$90,000–$110,000 / yearInbound Quality Criteria: Partner with Inbound and Inventory Control teams to establish clear acceptance/rejection parameters for incoming items, ensuring fresh produce and shelf-stable goods meet absolute criteria before going live in the WMS. In 2022, Misfits Market acquired sustainable e-grocer Imperfect Foods and now leverages its in-house transportation network to deliver directly to consumers with one of the most carbon-efficient grocery delivery models on the market.
Post-Doctoral Associate, JIFSAN/Microbiome Center University of MarylandPost-Doctoral Associate, JIFSAN/Microbiome CenterMarylandPOSITION OVERVIEW/SUMMARY: The Joint Institute for Food Safety and Applied Nutrition (JIFSAN) at the University of Maryland (UMD), in collaboration with the UMD Center of Excellence in Microbiome Sciences, invites applications for a Postdoctoral Research Associate position in food safety microbiology and microbial genomics. The UMD Center of Excellence in Microbiome Sciences is an interdisciplinary research community that unites faculty and students across UMD colleges and schools to advance microbiome science through emerging technologies, data innovation, and evidence-based solutions that support human, animal, and environmental health.
Manager, Quality Operations Engineer Misfits Market IncManager, Quality Operations EngineerHanover, MD$90,000–$95,000 / yearBy tackling inefficiencies in the food system, our passionate and motivated team of problem solvers helps save an average of 500,000 pounds of food per week from waste or lesser outcomes, with an all-time savings of 190+ million pounds of food. In 2022, Misfits Market acquired sustainable e-grocer Imperfect Foods and now leverages its in-house transportation network to deliver directly to consumers with one of the most carbon-efficient grocery delivery models on the market.
Assistant Production Manager (Bilingual) Cava Group, Inc.Assistant Production Manager (Bilingual)Laurel, MDThe Assistant Production Manager serves as a key leader on the production floor, acting as the primary resource for frontline team members and a direct link to plant leadership. The Assistant Production Manager is a hands-on leader who answers frequent team member questions, resolves issues quickly, and drives alignment with production and company goals.
Compounding Technician Actalent IncCompounding TechnicianMD$22–$25 / hourWe are proud to be an Engineering News-Record (ENR) Top 500 Design Firm for our engineering design services and a ClearlyRated Best of Staffing winner for both client and talent service. If you would like to request a reasonable accommodation, such as the modification or adjustment of the job application process or interviewing process due to a disability, please email actalentaccommodation@actalentservices.com for other accommodation options.
Quality Inspector Actalent IncQuality Inspectorjessup, MD$20–$23 / hourThe Quality Inspector plays a vital role in identifying deviations, supporting corrective actions, and contributing to the continuous improvement of quality manufacturing processes, including detailed review of seasoning and batch cards and organoleptic sensory testing. If you would like to request a reasonable accommodation, such as the modification or adjustment of the job application process or interviewing process due to a disability, please email actalentaccommodation@actalentservices.com for other accommodation options.
Quality Systems / Quality Assurance (Baltimore) Manager Lallemand IncQuality Systems / Quality Assurance (Baltimore) ManagerBaltimore, MDProvides support to Site Quality Managers and to Distribution Center Branch Managers during external audits, as needed, as well as for the implementation or maintenance of documentation related to various external certifications. Lallemand Baking offers a range of superior quality baker's yeast \u2013 both fresh and dry varieties \u2013 and specialty ingredients to meet bakers' needs across North America, Europe, the Middle East, and Africa.
QA MANAGER II PLANT McCormick & Co IncQA MANAGER II PLANTMDWith over $6 billion in annual sales across 160 countries and territories, we manufacture, market, and distribute spices, seasoning mixes, condiments, and other flavorful products to the entire food industry including e-commerce, retail,food manufacturers and foodservice businesses. Develops, ensures, and documents all procedures and best practices and creates an atmosphere of 100% compliance to operational processes and procedures and continuous improvement using TWI, SPC, SQC, VSM & PDCA (problem solving) methodologies and established principals, including cGMPs and other guidelines to ensure safety and sanitation.