Prepared Foods Associate- Green's Natural Foods, Chester Healthy Choice Wellness CorpPrepared Foods Associate- Green's Natural Foods, ChesterCHESTER, NJThis role focuses on preparing, packaging, and presenting fresh, high-quality organic meals and ready-to-eat items. Prepare fresh, organic foods including salads, hot bar items, sandwiches, and grab-and-go meals.
Cooks Helper-Food Service Food Production-Mount Sinai West-Part Time, 3:30pm to 8pm, Weekends and Holidays Mount Sinai Health SystemCooks Helper-Food Service Food Production-Mount Sinai West-Part Time, 3:30pm to 8pm, Weekends and HolidaysNew York, NY$25.69–$27.61 / hourMount Sinai advances health for all people, everywhere, by taking on the most complex health care challenges of our time - discovering and applying new scientific learning and knowledge; developing safer, more effective treatments; educating the next generation of medical leaders and innovators; and supporting local communities by delivering high-quality care to all who need it. We are consistently ranked by U.S. News & World Report's Best Hospitals, receiving high "Honor Roll" status, and are highly ranked: No. 1 in Geriatrics, top 5 in Cardiology/Heart Surgery, and top 20 in Diabetes/Endocrinology, Gastroenterology/GI Surgery, Neurology/Neurosurgery, Orthopedics, Pulmonology/Lung Surgery, Rehabilitation, and Urology.
NewFood Pilot Plant Manager Ingredion IncFood Pilot Plant ManagerBridgewater, NJ$123,500–$164,700 / yearThis role oversees all pilot plant activities supporting global projects, customer projects, solution development, process scale-up, prototype production, people training, differentiated service model and commercialization across global, regional, and customer-focused initiatives. As the critical link between laboratory development and commercial manufacturing, the Food Pilot Plant Manager ensures the safe, efficient, and compliant execution of pilot-scale manufacturing operations while driving capability enhancement and operational excellence.
Prepared Foods Cook / Food Production - Part Time Whole Foods Market IncPrepared Foods Cook / Food Production - Part TimeCloster, NJ$17.50–$30.20 / hourProvides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques; answers phones and pages promptly and courteously. All positions must strive to support WFM core values and goals, promote national, regional, and store programs and initiatives, and ensure adherence to all applicable health and safety regulations including Food Safety and regulatory duties required in the department.
Advertisement: Food Technologist (2nd Shift) Caribbean Food DelightsAdvertisement: Food Technologist (2nd Shift)Tappan, New YorkFrozen food manufacturer located in Tappan, Rockland County, NY, seeks immediately, a Food Technologist with minimum 3 years related work experience for a second shift, to assist with the performance of prescribed quality control tests, maintain corresponding records and create associated certification and/or control charts for raw materials, products and related processes. Frequent walking, bending, reaching, lifting and carrying up to 50 pounds; prolonged standing; frequent verbal communication; frequent and repetitive keyboarding motion.
Customer Innovation Food Science Intern: Differentiated Services Ingredion Inc,Customer Innovation Food Science Intern: Differentiated ServicesBridgewater, NJThe Differentiated Services program is a holistic product development service model that focuses on translating customer ideas into tangible, market ready products using predictive formulation, consumer liking, and technical expertise. Work collaboratively with the Customer Innovation and Differentiated Services teams, as well as other internal subject matter experts, to identify formulation challenges, solve problems, and develop innovative solutions.
FOOD SERVICE WORKER | FOOD & NUTRITION - PART TIME EVENING SHIFT (24979) Bergen New Bridge Medical CenterFOOD SERVICE WORKER | FOOD & NUTRITION - PART TIME EVENING SHIFT (24979)Paramus, New JerseyAssembles prepared food on trays for general and therapeutic diets; prepares special therapeutic nourishments and snacks (e.g., slices fruits, mixes pre-packaged liquid nourishments). Additionally, we are committed to the personal and professional growth of our employees, offering robust tuition reimbursement and continuing education programs to help support our employees ongoing development.
FOOD SERVICE WORKER | FOOD & NUTRITION - PART TIME EVENING SHIFT (22457) Bergen New Bridge Medical CenterFOOD SERVICE WORKER | FOOD & NUTRITION - PART TIME EVENING SHIFT (22457)Paramus, New JerseyAssembles prepared food on trays for general and therapeutic diets; prepares special therapeutic nourishments and snacks (e.g., slices fruits, mixes pre-packaged liquid nourishments). Additionally, we are committed to the personal and professional growth of our employees, offering robust tuition reimbursement and continuing education programs to help support our employees ongoing development.
FOOD SERVICE WORKER- FOOD & NUTRITION SERVICES | PER DIEM (23610) Bergen New Bridge Medical CenterFOOD SERVICE WORKER- FOOD & NUTRITION SERVICES | PER DIEM (23610)Paramus, New JerseyAssembles prepared food on trays for general and therapeutic diets; prepares special therapeutic nourishments and snacks (e.g., slices fruits, mixes pre-packaged liquid nourishments). Additionally, we are committed to the personal and professional growth of our employees, offering robust tuition reimbursement and continuing education programs to help support our employees ongoing development.
NewTechnical Development Manager - Food/Nutrition - Savory - North East BrenntagTechnical Development Manager - Food/Nutrition - Savory - North EastWayne, New JerseyEssential Job Functions/Responsibilities: - Work with Brenntag’s strategic producer partners to learn their product portfolio, and understand the key technical attributes as it relates to their applications in food products - Work with product and category managers, to identify and strategize entry into the potential target accounts in the geographies assigned - Visit the accounts with the sales team weekly, and engage with customer’s R&D to define customer’s needs at the technical level - Engage with producer partners and suggest best solutions to the customer - Engage with the application team to accelerate customer projects, as needed - Follow up with the customers to ensure successful commercialization of the products in scope - Attend product trainings and extend training to the field account managers in their assigned regions as necessary Other Functions/Responsibilities: - Conduct all functions of business with safety as the top priority - Work with Management on organizational priorities, goals, and objectives - Participate in all periodic team meetings and communicates activities for action/follow-up/execution as necessary - Attend internal and external training sessions for continued development of product and industry knowledge Your Profile Additional Required Skills/Abilities: - Self-motivated and task oriented - Logical, critical thinker with an inquisitive and strategic mind - Proficiency in written and verbal communication - Team player with collaborative and engaging work style - Able to present ideas and solution concepts to colleagues, customers, as well as large industry audiences Minimum qualifications: - BS or MS in food science. - Min 10 years’ experience in food product development and or technical sales - Understanding of unit operations and unit processes in the savory and dairy industries - Extensive hands-on experience with the application of flavors and colors in a variety of food products Additional essential attributes - Well versed with current market trends and key players in the food industry - Aware of the regulatory landscape as it related to food products in North America - Deep understanding of functional ingredient distribution in the food industry Computer Skills: - Functional knowledge of word processors, database software, sales tools, spreadsheets, presentation modules Travel: - Requires up to 50% regional travel, as needed Location: North East - USA Our Offer We aim to create an environment where the best people want to work, where they can turn their passion into their job and realize their full potential.
Food Service Manager Kessler Institute for Rehabilitation - Kessler North (Saddlebrook)Food Service ManagerSaddle Brook, New Jersey$75,000–$100,000 / yearOur inpatient rehabilitation hospital is committed to providing exceptional and compassionate care to best address the medical, physical, emotional, and vocational challenges for individuals with brain injuries, spinal cord injuries, neurological disorders, orthopedic issues, amputation, and multiple traumas. Responsibilities: The Food Service Manager coordinates the operations of the Food Service department to promote optimal patient care while providing exemplary customer service.
Sr. Food Technologist Solina USASr. Food TechnologistSomerset, New JerseyThe Senior Food Technologist will provide Research & Development, lead projects and document all results as well as the research of programs to drive cost optimization through formulation and processing efficiencies, create new prototypes for product development initiatives, and identify/approve potential ingredient and manufacturing suppliers. Our focus is on catering to Quick Service Restaurants, Fast casual, Casual dining, and food manufacturers, where our commitment lies in providing exceptional flavor solutions tailored to their unique needs.
Vice President, Safety & Compliance Wonder GroupVice President, Safety & ComplianceNew York, New YorkYou will serve as the senior authority for Wonder’s company-wide food safety and quality programs, while partnering closely with Operations, Supply Chain, Culinary, Technology, Legal, Finance, and senior leadership to ensure compliance and operational excellence across our growing footprint. We also offer a choice of medical, dental, and vision plans, company paid short and long term disability coverage, paid time off including flexible time off for exempt employees, paid vacation for non-exempt employees, and paid sick leave in compliance with applicable law in addition to paid parental leave, discounted meals and exclusive perks across the Wonder family of brands.
NewFSQA Compliance Technician — Prepared Deli Foods Mama's Creations Deli SolutionsFSQA Compliance Technician — Prepared Deli FoodsEast Rutherford, NJWith roots in Italian cuisine through the Mama Mancini’s brand, our portfolio spans high-quality, fresh, clean, and easy-to-prepare foods for today’s shoppers and retailers. Mama’s Creations, Inc. (NASDAQ: MAMA) is a leading marketer and manufacturer of fresh deli prepared foods, found in over 8,500 grocery, mass, club and convenience stores nationally.
NewVice President, Safety & Compliance WonderVice President, Safety & ComplianceNew York, NY$290,000–$318,500 / yearYou will serve as the senior authority for Wonder's company-wide food safety and quality programs, while partnering closely with Operations, Supply Chain, Culinary, Technology, Legal, Finance, and senior leadership to ensure compliance and operational excellence across our growing footprint. We also offer a choice of medical, dental, and vision plans, company paid short and long term disability coverage, paid time off including flexible time off for exempt employees, paid vacation for non-exempt employees, and paid sick leave in compliance with applicable law in addition to paid parental leave, discounted meals and exclusive perks across the Wonder family of brands.
Line Cook- Food Service/Restaurant Garden CateringLine Cook- Food Service/RestaurantPort Chester, New YorkGarden Catering, known for its mouth-watering chicken nuggets and family-friendly atmosphere, is looking for a highly skilled Line Cook- Food Service/Restaurant to join our team. As a Line Cook, you will play a crucial role in ensuring that our menu items are prepared, cooked, and served to perfection for our guests.
Food Expeditor - Soho House Dumbo, New Opening Cardon Soho House & Co.Food Expeditor - Soho House Dumbo, New Opening CardonNew York, NYSoho Impact: Empowering the Soho House Community to make positive change, through mentoring, apprenticeship, local outreach and sustainability. Attend daily pre-shift meetings and remain informed on menu changes, unavailable items, and daily restaurant updates.
Food Expeditor - Soho House Dumbo, New Opening Cardon Soho House UK LtdFood Expeditor - Soho House Dumbo, New Opening CardonBrooklyn, NYSoho Impact: Empowering the Soho House Community to make positive change, through mentoring, apprenticeship, local outreach and sustainability. Attend daily pre-shift meetings and remain informed on menu changes, unavailable items, and daily restaurant updates.
Maintenance Manager - Food Manufacturing/CPG Snack InnovationsMaintenance Manager - Food Manufacturing/CPGPiscataway, NJFull timeSnack Innovations, Inc. the maker of Drizzilicious and other fast-growing snack brands, is expanding its manufacturing footprint and looking for an experienced Maintenance Manager to lead maintenance and equipment reliability at one of our three production facilities. This is a hands-on leadership role for someone who knows how to build strong maintenance systems, develop a capable team, reduce downtime , and keep a fast-paced food manufacturing operation running safely and efficiently .
Prep Cook Dishwasher- Food Service/Restaurant Garden CateringPrep Cook Dishwasher- Food Service/RestaurantPort Chester, New YorkGarden Catering, known for making the BEST chicken nuggets since 1978, is looking for a highly skilled and motivated Prep Cook Dishwasher- Food Service/Restaurant to join our team. Garden Catering - Immediate Prep Cook Dishwasher- Food Service/Restaurant Needed .