392 Results for

Food Safety Jobs in Geneva, IL

Jobs

Bensenville, IL30+ days ago

$80,000–$90,000 Per Year
Full-time
Employee

Knowledge of HACCP, GMP, NFPA/AIB, BRC audits and laboratory, sanitation programs and apply these principles to the daily work environment. Education Requirements: Bachelor’s Degree in a Life Sciences program, or 3 Years of comparable managerial experience in the food manufacturing industry.

Romeoville, IL12 days ago

$18–$18.50 Per Hour

Job Types: Food Production, General Labor, General Production, General Warehouse, Hand Packaging, Light Industrial, Machine Packaging, Manufacturing, Production. Responsibilities may include mixing products, weighing and scaling materials, packaging finished goods, and supplying production lines with materials as needed.

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Bolingbrook, IL2 days ago

$20–$20 Per Hour

The Production Coach also completes administrative and computer-based tasks as needed, maintains open communication with supervisors and team members, and serves as a resource to support a safe, productive, and positive work environment while adhering to all Staff Management | SMX and client policies and procedures. Duties: The Food Production Warehouse Production Coach plays a key role in supporting daily production operations by working directly with associates on the production floor.

Des Plaines, IL12 days ago

$20–$20 Per Hour

Job Types: Assembly, Distribution, Food Production, General Labor, General Production, General Warehouse, Hand Packaging, Machine Packaging, Manufacturing, Picker/Packer, Production, Warehouse. Perks & Benefits: Casual Dress Code, Climate Controlled Environment, Paid Training, Weekly paychecks, Direct Deposit or Cash Card pay options, Medical / Dental Insurance, Paid Sick Leave, Advancement Opportunities.

New!

Bolingbrook, IL6 days ago

$15.50–$16.50 Per Hour

Job Types: Assembly, Distribution, Food Production, General Labor, General Production, General Warehouse, Hand Packaging, Machine Packaging, Manufacturing, Picker/Packer, Production. Perks & Benefits: Casual Dress Code, Climate Controlled Environment, Paid Training, Weekly paychecks, Direct Deposit or Cash Card pay options, Medical / Dental Insurance, Paid Sick Leave, Advancement Opportunities.

Oakbrook Terrace, IL22 days ago

$203,923–$269,500 Per Year
Full-time

In order to complete the abovementioned tasks, the following skills and experience are required: Experience with potato processing operations (peeling, blanching, frying, freezing) and packaging optimization for extended shelf life; Experience with capacity modeling and strategic network design for the frozen potato business; Experience in HACCP, USDA/FDA, FSMA within frozen foods; Experience with cost savings via line balancing, waste reduction, and throughput improvements; Experience with ROI modelling, vendor negotiations, commissioning, and cross-functional project execution; Experience with OEE, downtime analysis, and micro-stoppage root cause programs in 24x7 multi-line, high-throughput facilities; Experience with OEE tracking at scale using real-time production monitoring systems; Experience implementing AI-based yield optimization, machine learning for predictive maintenance, digital twin simulations; Experience with leadership of cold-chain and IQF technologies in a USDA/FDA-regulated environment; Experience managing large teams in both union and non-union settings; Experience with capital project execution, digital manufacturing systems and regulatory audits; Experience with food safety, sanitation, allergen control, and environmental compliance within frozen foods; Experience in sustainability strategy implementation and reporting within manufacturing environments; Experience restructuring large manufacturing site operations for maximizing human capital; Experience managing upstream agricultural supply chain and dealing with seasonality, variability, and climate risk; and Experience managing multi-country manufacturing teams with varying labor laws, cultural dynamics, and union environments. Focus on high sales performance across all markets to exceed customer’s performance expectations; Focus on prioritizing activities and customer targets leveraging both corporate and banner relationships as well as internal cross-functional teams to enable flawless activation; Ensure all Opportunity & Risks are properly documented and followed through to completion utilizing the O&R log and process to track and measure success; and Demonstrate principled leadership within the collaborative and team-oriented environment always striving to do business the right way on behalf of the customer.

Oak Brook, IL12 days ago

$76,200–$114,200 Per Year

This position plays a key role in administering and continuously improving platforms and programs such as Quality SharePoint, GFSI audit coordination, corporate policy management, KPI reporting, and quality incident and crisis management systems. An employee's position within the salary range will be based on several factors including, but not limited to, specific competencies, relevant education, qualifications, certifications, experience, skills, seniority, geographic location, performance, shift, travel requirements, sales or revenue-based metrics and business or organizational needs.

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Aurora, Illinois2 days ago

Position requires the physical agility to perform continuous lifting up to Up to 50 lbs pounds, bending, squatting, pushing, pulling, stretching/reaching, use hands or fingers, talk, hear, feel objects, tools, controls and standing/walking on concrete flooring. The ideal candidate is a subject matter expert in human grade pet food regulation, nutritional requirements and manufacturing processes that lead to a strong understanding of chemical and biological hazards associated with this product type.

Long Grove, IL30+ days ago

$160,000–$180,000 Per Year

By providing your phone number, you consent to: (1) receive automated text messages and calls from the Judge Group, Inc. and its affiliates (collectively "Judge") to such phone number regarding job opportunities, your job application, and for other related purposes. 10+ years of progressive experience in Quality Assurance leadership within Ready to Eat, Sous Vide and raw protein manufacturing.

Carol Stream, IL30+ days ago

We've raised over $100mm from great investors like Left Lane Capital, Origin Ventures, Y Combinator and Comcast Ventures and have invested strongly in building a unique culture that fosters growth, personal development and camaraderie. Through an innovative combination of hardware, software, and fresh food delivery, we make it incredibly simple for anyone to prepare and enjoy delicious, home-cooked meals without sacrificing time to do whatever matters to them.

Schaumburg, IL30+ days ago

$82,000–$105,000 Per Year

The Food Safety & Quality Compliance Specialist supports food safety and quality compliance through the implementation, verification, and maintenance of quality systems, documentation, and testing programs, ensuring alignment with regulatory, customer, and internal requirements across production. PCQI and/or FSSC 22000 Lead Auditor certification preferred; hands‑on auditing experience (external/internal audits, GMP audits, system audits) strongly preferred.

Bartlett, IL27 days ago

$75,000–$85,000 Per Year

FreshEdge is built on a united infrastructure of fresh food distributors collectively working to provide an unmatched assortment and service level across contiguous geographies via multiple locations and refrigerated facilities. At least 3+ years of recent and successful experience performing the above functions in a significant produce distribution or processing center, or a significant food manufacturing and distribution operation.

Addison, Illinois7 days ago

The FSQA Plant Supervisor is responsible for overseeing daily FSQA execution within the assigned plant, including technician supervision, compliance monitoring, escalation management, and operational decision making related to food safety and quality. Manage product holds including communication of non-conformances to authorized personnel in a timely manner, destruction of non-conformant products, release of approved products and reporting of non-conformant products and disposal.

Franklin Park, IL19 days ago

$90,000–$120,000 Per Year

In nurturing the curiosity and natural abilities of our employees, we provide them, generation after generation, the means to succeed personally and professionally, enabling them to craft their journey at Ferrero. DE&I at Ferrero: Ferrero is committed to building a diverse and inclusive culture in which all employees feel welcomed and appreciated and have the same opportunities.

IL30+ days ago

We deliver organic produce, high-quality meats and seafood, plant-based proteins, dairy, bakery, wine, and other grocery items to nearly every zip code in 48 states at up to 30 percent off traditional grocery store prices. By tackling inefficiencies in the food system, our passionate and motivated team of problem solvers helps save an average of 500,000 pounds of food per week from waste or lesser outcomes, with an all-time savings of 190+ million pounds of food.

Aurora, IL30+ days ago

$65,000–$80,000 Per Year

Bedford Park, IL16 days ago

$100,000–$115,000 Per Year

Available online at homechef.com and in retail at more than 2,100 Kroger grocery stores, Home Chef is committed to inspiring and enabling more people to cook simple, delicious meals, no matter how busy they are. You will lead a high-performing team to ensure the integrity of two distinct, fast-growing business lines: our signature Meal Kit and our Ready-to-Heat (Tempo) products.

Oak Brook, IL26 days ago

$124,800–$187,200 Per Year

An employee's position within the salary range will be based on several factors including, but not limited to, specific competencies, relevant education, qualifications, certifications, experience, skills, seniority, geographic location, performance, shift, travel requirements, sales or revenue-based metrics and business or organizational needs. Provide technical guidance to facility and warehouse personnel in developing systems, knowledge, and practices to ensure compliance with food safety regulations, company policies, and external audits (including customer, certification, GFSI, and regulatory).

Burr Ridge, IL30+ days ago

BS degree in Food Science, Food Safety, Engineering, Chemistry or related technical field and internship in quality and food safety in a manufacturing environment and/ or combination of education and 5+ years demonstrated success in relevant manufacturing/quality experience. This role partners with Supply Operations and the Q&FS team to drive continual improvement of food safety programs through robust risk assessments, clear procedures and work instructions, trending and reporting and the creation and delivery of food safety training.

Cicero, IL30+ days ago

$69,200–$90,000 Per Year

It is critical that the Team Leader builds a culture of continuous improvement and operational excellence, providing consistent leadership in working with bakery leadership and associates while emphasizing teamwork and collaboration that leads to high-quality products, high associate engagement, and successful financial results. Key Behavioral Competencies: Operational Execution: This role requires the ability to think strategically about business needs, set data-based priorities, and build plans with their associates, fellow Team Leaders and their Department Leader to achieve improved business KPIs.

Tinley Park, IL30+ days ago

This includes but is not limited to: • making sure Temperature Logs are posted on refrigeration and hot holding stations; • all necessary logs for production are available for cooks; • all thermometers, small wares, gloves, etc. are available in locations for cook staff; • all hand towel dispensers and soap dispensers are stocked; • Check hand washing stations to make sure hot water is working.

Responsibilities Follow and encourage your team to follow all safety policies and procedures, including but not limited to looking for and reporting any unsafe work conditions, and complete company-wide safety training and any additional job specific safety training.

Yorkville, IL30+ days ago

The FSQ Technician performs routine inspections, sampling, and documentation to maintain BrightFarms' food safety & quality programs. The FSQ Technician plays a critical role in implementing and supporting food safety and quality programs on the production floor.

Hampshire, IL30+ days ago

Specific vision abilities required by this job include: • Close vision • Distance vision • Color vision • Peripheral vision • Depth perception • The ability to adjust focus Plant audits and inspections may require lifting of products up to 100 pounds and inspection requires working in a production environment on a moving line, lifting cartons, and visual inspection. Monitor Food Safety & Quality Assurance (FSQA) support/evaluation programs and inspection/audit procedures to ensure compliance of products and processes to corporate and regulatory requirements at a Sysco Specialty Meat and/or Seafood Company.

Aurora, IL30+ days ago

$93,400–$130,800 Per Year

The company is a member of the S&P 500 Index and the S&P 500 Dividend Aristocrats, was named one of the best companies to work for by U.S. News & World Report, one of America's most responsible companies by Newsweek, recognized by TIME magazine as one of the World's Best Companies, and has received numerous other awards and accolades for its corporate responsibility and community service efforts. The base hiring pay range for this role is between $93,400 - $130,800 per year, and your actual base pay within that range will depend upon a variety of factors including, but not limited to, job-related knowledge, skill set, level of experience, and geographic market location.

Cicero, Illinois30+ days ago

In addition to competitive pay and benefits, we provide a safe and inclusive work environment that appreciates diversity, promotes development and allows our associates to be their authentic selves.#LI-JV1xCome join the largest baking company in the world and our family of 20,000 associates nationwide! If the answer is yes, then you know Bimbo Bakeries USA!More than 20,000 associates in bakeries, sales centers, offices and on sales routes work to ensure our consumers have the freshest products at every meal.

Tinley Park, Illinois30+ days ago

This includes but is not limited to: making sure Temperature Logs are posted on refrigeration and hot holding stations; all necessary logs for production are available for cooks; all thermometers, small wares, gloves, etc. are available in locations for cook staff; all hand towel dispensers and soap dispensers are stocked; Check hand washing stations to make sure hot water is working. Follow and encourage your team to follow all safety policies and procedures, including but not limited to looking for and reporting any unsafe work conditions, and complete company-wide safety training and any additional job specific safety training.

Naperville, IL30+ days ago

$53,600–$80,300 Per Year

Building on a century of innovation, our 48,000 associates help deliver comprehensive science-based solutions, data-driven insights and world-class service to advance food safety, maintain clean and safe environments, and optimize water and energy use, and improve operational efficiencies and sustainability for customers in the food, healthcare, life sciences, hospitality and industrial markets in more than 170 countries around the world. Adhere to HIPAA guidelines (where applicable) while completing operational visits within hotels, restaurants, convenience stores, the education sector, healthcare and senior living facilities by interacting with staff and residents.

Downers Grove, IL30+ days ago

Key Responsibilities: Review innovation and line-extension projects at the ideation stage to determine the feasibility of adding a product to the Fresh Factory portfolio. Responsibilities of this role include reviewing the initial manufacturability, scale-up, formulation, and launch of products produced by The Fresh Factory.

MCcook, IL30+ days ago

Physical stamina and ability to perform repetitive tasks, stand for extended periods, and lift moderate weights as required. Shift: 2nd Shift A. Description: McCook 2nd Shift Food Production (COLD ROOM) Schedule - 3PM - 11PM Payrate - 16.15 / HR.

Downers Grove, IL30+ days ago

Responsibilities of this role include reviewing the initial manufacturability, scale-up, formulation, and launch of products produced by The Fresh Factory. Review innovation and line-extension projects at the ideation stage to determine the feasibility of adding a product to the Fresh Factory portfolio.

Bedford Park, IL12 days ago

$121,340–$151,670 Per Year

Blending culinary creativity with food science expertise, you will partner directly with customers, suppliers, and internal commercial teams to develop differentiated concepts, solve formulation challenges, and accelerate commercialization. Based in our Innovation & Development Kitchen at The Hatchery in Downtown Chicago, this role serves as a visible technical leader, championing innovation, mentoring team members, and elevating Foodology by Univar Solutions as a strategic partner in the food industry.

Joliet, Illinois8 days ago

$78,790–$114,109 Per Year

Ensures the efficiency of food prepared in the department taking into consideration food safety, nutritional adequacy and appropriate patient nutritional care responsible for the development and enforcement of policies and procedures that direct clinical services, food preparation, distribution and service, purchasing, sanitation, safety practices, performance improvement, and staff education and development. The exact starting compensation to be offered will be determined at the time of selecting an applicant for hire, in which a wide range of factors will be considered, including but not limited to, skillset, years of applicable experience, education, credentials and licensure.

Saint Charles, IL30+ days ago

$80,000–$100,000 Per Year

This role functions as a Plant Manager track position, overseeing daily operations across Production, Quality, Maintenance, Sanitation, and Warehouse functions. The leader will be responsible for driving KPIs, enforcing accountability, ensuring food safety compliance, and supporting continuous improvement across the plant.

Bolingbrook, IL30+ days ago

Accurately enter production and quality data into our database systems, ensuring traceability and transparency. Maintain meticulous records of all test results, test procedures, and generate Certificates of Analysis (COA) promptly upon customer request.

Bolingbrook, IL30+ days ago

Hampshire, Illinois16 days ago

$16.81–$25.19

ESSENTIAL DUTIES AND RESPONSIBILITIES:Perform quarterly cycle counting of inventory to ensure accuracy of perpetual inventory including product information (lot tracking and date integrity), product condition (damage/spoilage), stock location (mis-picks), proper location and pick slotting and any other inventory status specification. SUMMARY:Performs timely and accurate cycle counts of inventory, completes correct inventory adjustments and performs inventory control activities for the purpose of maintaining accuracy at the item and location level.

IL14 days ago

This individual will have good working knowledge of operation and maintenance of shop equipment and will apply mechanical ability in all aspects of job while performing daily routine activities. We are looking for a Maintenance Mechanic/Technician to join our Maintenance team in the Portland area at Ajinomoto Toyo Frozen Noodles.

Joliet, IL30+ days ago

While performing the duties of this job, the employee is regularly required to sit, stand, walk, talk, hear, operate a computer, hand-held learning device and other office equipment, reach with hands and arms, and must occasionally lift and/or move up to 25 pounds. Utilize information systems and handle student data in strict adherence to Job Corps and Strategix policies to protect student's personally identifiable information (PII) and reduce network security threats.

Naperville, IL29 days ago

As a Food Runner at Lennon’s, you’ll play a crucial role in ensuring that each dish reaches the guest looking its best—hot, fresh, and beautifully presented. Lennon’s is a globally inspired small plates restaurant that brings bold, international flavors to a welcoming and vibrant dining experience.

Elmhurst, IL27 days ago

$18.38–$26.65 Per Hour

Our more than 25,000 team members and more than 6,000 physicians aim to deliver transformative patient experiences and expert care close to home across more than 300 ambulatory locations and eight acute care hospitals - Edward (Naperville), Elmhurst, Evanston, Glenbrook (Glenview), Highland Park, Northwest Community (Arlington Heights) Skokie and Swedish (Chicago) - all recognized as Magnet hospitals for nursing excellence. Endeavor Health is a fully integrated healthcare delivery system committed to providing access to quality, vibrant, community-connected care, serving an area of more than 4.2 million residents across six northeast Illinois counties.

Naperville, IL30+ days ago

$18.38–$26.65 Per Hour

Our more than 25,000 team members and more than 6,000 physicians aim to deliver transformative patient experiences and expert care close to home across more than 300 ambulatory locations and eight acute care hospitals - Edward (Naperville), Elmhurst, Evanston, Glenbrook (Glenview), Highland Park, Northwest Community (Arlington Heights) Skokie and Swedish (Chicago) - all recognized as Magnet hospitals for nursing excellence. What you will need: Education: High School Diploma or GED or a minimum of two years of cooking experience in an institutional setting Certification: Food Handler Training Certificate Program (ANSI Accredited) within 30 days of start date of position for employees working on their ServSafe Manager Certificate (ANSI).

Naperville, IL30+ days ago

$18.38–$26.65 Per Hour

Benefits (For full time or part time positions): Premium pay such as shift, on call, holiday and more based on an employee's job (For eligible positions) Incentive pay for select positions Opportunity for annual increases based on performance Career Pathways to Promote Professional Growth and Development Various Medical, Dental, Pet and Vision options Tuition Reimbursement Free Parking Wellness Program Savings Plan Health Savings Account Options Retirement Options with Company Match Paid Time Off and Holiday Pay * Community Involvement Opportunities Endeavor Health is a fully integrated healthcare delivery system committed to providing access to quality, vibrant, community-connected care, serving an area of more than 4.2 million residents across six northeast Illinois counties. Our more than 25,000 team members and more than 6,000 physicians aim to deliver transformative patient experiences and expert care close to home across more than 300 ambulatory locations and eight acute care hospitals - Edward (Naperville), Elmhurst, Evanston, Glenbrook (Glenview), Highland Park, Northwest Community (Arlington Heights) Skokie and Swedish (Chicago) - all recognized as Magnet hospitals for nursing excellence.

DeKalb, IL27 days ago

Working Position Title Assistant Food Service Manager (3990) [Multiple Positions] Classification Assistant Food Service Manager Position Number 00003990 Open Date 05/27/2026 Close Date 06/24/2026 Priority Review Date Employee Class Staff Full-Time/Part Time Full-Time FTE 1.00 Position Status Regular FLSA Exempt Job code 2399 Union Representation Non-Union Union Code N/A Unit/Department Residential Dining Service College/Unit Campus Dining Service Division Student Affairs Location NH DINE Link to Department Website or Custom Search Page https://www.niu.edu/dining/index.shtml. Any one or combination totaling six (6) years (72 months) from the categories below: Coursework or vocational training in hospitality administration/management, culinary science, food services management, or a closely related discipline, as measured by the following conversion table or its proportional equivalent: 30 semester hours equals one (1) year (12 months).

New!

Volo, ILToday

Prepare menu items such as snacks, grilled foods, ice cream, and beverages. This role supports fast, friendly service during busy campground hours.

LA GRANGE, IL30+ days ago

Surrounded by fresh ingredients and the best equipment, you'll be immersed in a world that goes beyond food preparation - experimenting with different cuisines, flavors, and cooking styles. Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage.

Highland Park, IL14 days ago

Lombard, IL15 days ago

Glenview, IL19 days ago

IL27 days ago

$20–$24 Per Hour

Niles, IL30+ days ago

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Food Safety Jobs in Geneva, IL

QC Manager Specialty Food Company Jepsen Investments, Inc.

General Labor Food Manufacturing Staff Management Solutions, LLC

Food Production Warehouse Performance Coach Staff Management Solutions, LLC

Bilingual Shift Lead - Food Production Warehouse Staff Management Solutions, LLC

Food Production Warehouse Staff Management Solutions, LLC

Director Sales MBU, US McCain Foods USA, Inc.

Sr. Quality Specialist - FSQ Systems Treehouse Foods

Sr. Manager–Food Safety Science - (Human Grade Pet Food) OSI Careers

DIRECTOR OF QUALITY ASSURANCE AND FOOD SAFETY Judge Group

Assembler (Food Manufacturing) Tovala

Food Safety & Quality Compliance Specialist Nestle SA

Food Safety Manager FreshEdge

Food Safety & Quality Assurance Plant Supervisor Portillo’s

Food Safety & Quality Manager Ferrero International SA

Food Safety & Quality Assurance Supervisor Misfits Market Inc

Food Safety & Quality Assurance Plant Supervisor Portillo's Restaurant Group, Inc.

Food Safety & Quality Assurance Manager Home Chef

Senior Manager, Food Safety & Quality Compliance TreeHouse Foods Inc

Food Safety Systems Senior Specialist Mars Inc

Quality Food Safety Manager Bimbo Canada

Food Safety Supervisor - Credit Union 1 Amphitheater Legends Hospitality, LLC

Food Safety Technician BrightFarms LLC

Food Safety and Quality Assurance Technician Sysco Corp

Food Safety & Quality Manager Hormel Foods Corp

Quality Food Safety Manager Bimbo Bakeries USA, Inc

Food Safety Supervisor - Credit Union 1 Amphitheater Legends Global

Brand Standards, Guest Experience & Food Safety Advisor Ecolab Inc

Food Innovation and Product Development Scientist II The Fresh Factory PBC

Food Production Total Staffing Solutions

Food Innovation and Product Development Scientist II The Fresh Factory

Lead Culinary Food Development Specialist Univar Solutions Inc

Director - Food & Nutrition Saint Joseph Medical Center - Joliet

Operations Supervisor | Food Manufacturing Sterling Engineering, Inc.

1st shift Food Production QC Tech Advance Services

2nd shift Food Production QC Tech Advance Services

Inventory Control Associate - Food Manufacturing Sysco

Maintenance Mechanic - Swing Shift Food Manufacturing Ajinomoto Frozen Foods Inc

Food Service Manager Strategix Management

Food Runner LENNONS LLC

Cook - Food and Nutrition - Days Endeavor Health

Cook - Food and Nutrition - Rotating Endeavor Health

Cook - Nutrition and Food - Rotating Endeavor Health

Assistant Food Service Manager (3990) [Multiple Positions] Northern Illinois University

Food & Beverage Attendant Fish Lake Beach Camping Resort

Cook - Bella Terra LaGrange - Food Aramark

Cook (2nd Shift) at Highland Park Hospital-Endeavor Health - Highland Park Hospital-Food Aramark

Cook - Bella Terra Lombard - Food Aramark

Production Cook ( Rotating Shifts) at Glenbrook Hospital - Endeavor Health l-Food Aramark

Cook - Avantara Long Grove - Food Aramark

Maintenance Manager | Food Manufacturing Sterling Engineering, Inc.

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