Production Worker III – Dairy Processing HireNow StaffingProduction Worker III – Dairy ProcessingBellevue, WashingtonCandidates will stand out if they bring a current Pasteurizer's License , strong dairy manufacturing experience, familiarity with CIP sanitation systems, and demonstrated experience troubleshooting processing equipment or analyzing production-performance data. You will monitor fats, total solids, allergens, and other critical processing measurements , perform CIP and manual equipment cleaning, and analyze process and equipment performance information to identify problems and improve production.
Kitchen Manager Lunchtime SolutionsKitchen ManagerAuburn, WashingtonKeep the kitchen organized and compliant by maintaining clean work areas, overseeing storage organization using FIFO, completing HACCP logs, production records, inventories, and monitoring participation trends and gross‑margin controls. What You’ll Do Lead daily food production by preparing meals, following recipes, ensuring serving‑time readiness, and supporting special diets and catering needs.
Receiving Clerk Darwin's Natural Pet ProductsReceiving ClerkTukwila, WA$21.65–$28 / hourAs a pioneer of the raw, natural pet food movement and the first raw pet food company to bring e-commerce to the U.S., we deliver fresh, human-grade meals for dogs and cats directly to homes nationwide. Movements including but not limited to prolonged periods of sitting at a desk and working on a computer, occasional standing, walking, bending, and reaching are required.
NewSous Chef, District Market - Alder University of WashingtonSous Chef, District Market - AlderSeattle, WashingtonThe position maintains active managerial control of all food safety systems and serves as a working leader within the operation, spending 75% of the time in production and service areas supporting staff, ensuring product quality, and delivering an exceptional customer experience. This position is responsible for the successful execution of all prepared food programs including the self-service hot case, retail hot food offerings, deli counter operations, meat and seafood case, grab-and-go production, and related culinary programs.
Sanitation Supervisor CookUnitySanitation SupervisorSeattle, WACookUnity is seeking a hands-on Sanitation Supervisor to lead daily sanitation activities and ensure production areas and equipment are cleaned, sanitized, inspected, and released according to established requirements. The Sanitation team works closely with Food Safety and Quality Assurance, Culinary, Operations, Maintenance, Fulfillment, and Supply Chain to maintain clean, safe, and inspection-ready facilities.
Culinary Operations Supervisor Cookunity LLCCulinary Operations SupervisorSeattle, WA$24–$30 / hourUnwilling to stop there, CookUnity is expanding beyond delivery to become an ever-innovating marketplace focused on our singular mission: empower Chefs to nourish the world. That means emails ending in @cookunity.com and interviews held through official company platforms (Google Meet or Zoom) - never WhatsApp, Telegram, or SMS.
Cook - Seattle Convention Center AramarkCook - Seattle Convention CenterSeattle, WA$26.92–$28.84 / hourSo, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources.
Lead Prep Cook - Seattle Convention Center AramarkLead Prep Cook - Seattle Convention CenterSeattle, WA$25.73–$26.93 / hourThe Lead Prep Cook is responsible for the oversight or delegation of responsibilities within the food service operation such as inventory, customer service, food preparation, and food safety and sanitation procedures. So, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.
Grill Cook - University of Washington - Bothell AramarkGrill Cook - University of Washington - BothellBothell, WA$24–$25 / hourSurrounded by fresh ingredients and the best equipment, you'll be immersed in a world that goes beyond food preparation - experimenting with different cuisines, flavors, and cooking styles. Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage.
Concession Stand Worker - University of Washington AramarkConcession Stand Worker - University of WashingtonSeattle, WABENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. Maintains excellent service, positive demeanor, friendly, efficient, and positive service towards guests, clients, co-workers, etc.
Baker - Seattle Convention Center AramarkBaker - Seattle Convention CenterSeattle, WA$25.90–$27.04 / hourBENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. So, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.
Cook - University of Washington AramarkCook - University of WashingtonSeattle, WASurrounded by fresh ingredients and the best equipment, you'll be immersed in a world that goes beyond food preparation - experimenting with different cuisines, flavors, and cooking styles. Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage.
Manufacturing Quality Control Lead Technician Cascade CoffeeManufacturing Quality Control Lead TechnicianEverett, WashingtonFounded in 1977, the company operates from a 150,000 square foot manufacturing and roasting facility, more than 2 million pounds of green coffee storage facility, 50 million pounds annually of coffee roasting capacity as well as multiple roasting lines, flavor mixing systems and 14 automated packaging lines. Cascade works behind the scenes to provide innovation, world-class coffee roasting, and a wide variety of packaging options to highlight their loyal customer’s brands.
Project Manager, Pet & Health (Non Technical) Trident Seafoods CorpProject Manager, Pet & Health (Non Technical)Seattle, WA$105,000–$134,000 / hourSummary: The Project Manager role is responsible for leading cross-functional teams through the entire lifecycle of new product development - from ideation to commercialization for the Pet & Health Department across global ingredient, traditional retail, specialty retail, club, and digital marketplace channels. From nourishing the world with the best protein on earth to protecting our oceans, serving our fishermen, and supporting communities in Alaska and beyond, here, you'll find a values-driven culture where your growth matters, your work has purpose and your contributions are recognized and appreciated-because at Trident, we believe meaningful work connects us all.
General Mngr Trainee Federal Way Arby's Ambrosia QSRGeneral Mngr Trainee Federal Way Arby'sFederal Way, WAThe General Manager role at Ambrosia QSR is full-time position responsible for overseeing all restaurant operations, including guest service, employee engagement, and profitability. During peak hours, the General Manager plays an active role in leading the team to ensure smooth operations and exceptional guest experiences.
General Mngr Trainee Burger King Issaquah Ambrosia QSRGeneral Mngr Trainee Burger King IssaquahIssaquah, WAThe General Manager role at Ambrosia QSR is full-time position responsible for overseeing all restaurant operations, including guest service, employee engagement, and profitability. During peak hours, the General Manager plays an active role in leading the team to ensure smooth operations and exceptional guest experiences.
General Mngr Trainee Kent Popeyes Ambrosia QSRGeneral Mngr Trainee Kent PopeyesKent, WAThe General Manager role at Ambrosia QSR is full-time position responsible for overseeing all restaurant operations, including guest service, employee engagement, and profitability. During peak hours, the General Manager plays an active role in leading the team to ensure smooth operations and exceptional guest experiences.
General Mngr Trainee Everett Arby's Ambrosia QSRGeneral Mngr Trainee Everett Arby'sEverett, WAThe General Manager role at Ambrosia QSR is full-time position responsible for overseeing all restaurant operations, including guest service, employee engagement, and profitability. During peak hours, the General Manager plays an active role in leading the team to ensure smooth operations and exceptional guest experiences.
General Mngr Trainee Pioneer Burger King Ambrosia QSRGeneral Mngr Trainee Pioneer Burger KingLake Stevens, WAThe General Manager role at Ambrosia QSR is full-time position responsible for overseeing all restaurant operations, including guest service, employee engagement, and profitability. During peak hours, the General Manager plays an active role in leading the team to ensure smooth operations and exceptional guest experiences.
General Mngr Trainee Whitecenter Popeyes Ambrosia QSRGeneral Mngr Trainee Whitecenter PopeyesSeattle, WAThe General Manager role at Ambrosia QSR is full-time position responsible for overseeing all restaurant operations, including guest service, employee engagement, and profitability. During peak hours, the General Manager plays an active role in leading the team to ensure smooth operations and exceptional guest experiences.