Food & Beverage Manager Loews HotelsFood & Beverage ManagerNew York, NY$66,300–$80,000 / yearEvaluate changes in guest needs, the hotels guest mix and industry competitive set, to recommend appropriate product/service and operational changes necessary to ensure guest and employee satisfaction, while maintaining market dominance and exceptional financial performance. Whether your next career chapter involves making memories for guests or supporting our properties in our Corporate Office, every role-from Guest Services to Finance, Culinary to IT-offers opportunities to grow and make a meaningful impact.
Manager, Patient Food Services University Hospital, Newark NJManager, Patient Food ServicesNewark, New Jersey$81,697–$122,545 / hourFull timeProcesses are patient centered by actively contributing to creating a friendly, welcoming, and safe environment for UH customers; driving collaboration with leadership, including physicians; organizing and monitoring operations to accommodate and respond to patient needs, concerns, and complaints within 24-48 hours; continuously displaying a “can do” attitude; monitoring and analyzing patient satisfaction data; acting as a role model for Service Excellence; maintaining professional composure during stressful situations; ensuring customer service scores meet/exceed targets; and ensuring all staff demonstrates respect for patient rights and commitment to the uniqueness of the individual patient. Participates in the planning, coordination, and supervision of the delivery of nutrition services to all inpatient units and admissions to the Emergency Department, and maintains, monitors, and updates the dietary electronic patient food service system (CBORD) to ensure efficient and accurate processing of patient menus, trayline tickets, nourishments, enteral feedings, special patient satisfaction initiatives, system upgrades, and interfaces with hospital electronic supporting systems.
In-Seat Food Prep - Yankee Stadium Legends Hospitality, LLCIn-Seat Food Prep - Yankee StadiumNew York, NYOur network of 450 venues worldwide, hosting 20,000 events and entertaining 165 million guests each year, is powered by our depth of expertise and level of execution across every component feasibility & consulting, owner's representation, sales, partnerships, hospitality, merchandise, venue management, and content & booking of world-class live events and venues. Sufficient mobility to perform kitchen tasks, including reaching, bending, stooping, wiping, pushing, and pulling for extended periods.
Food Service Supervisor - Full Time - Day Hackensack Meridian HealthFood Service Supervisor - Full Time - DayHackensack, New JerseyFull timeQualifications: Education, Knowledge, Skills and Abilities Required: Associate's degree in food management or equivalent; or High School diploma, general equivalency diploma (GED), and/or GED equivalent programs and 10 years supervisory experience from a hospital or similar food service environment; or other A.A.S. degree with 5 years supervisory experience from a hospital or similar food service environment. The posted rate of pay in this job posting is a reasonable good faith estimate of the minimum base pay for this role at the time of posting in accordance with the New Jersey Pay Transparency Act and does not reflect the full value of our market-competitive total rewards package.
food prep FORK & KNIFE LLCfood prepFlemington, NJFull timeFork & Knife LLC is a proud part of the Flemington, NJ dining community, dedicated to delivering fresh, delicious food crafted with care. Fork & Knife LLC in Flemington, NJ is looking for a talented and motivated Food Prep team member to join our kitchen crew!
Food Runner TroonFood RunnerWhite Plains, New YorkClears and resets tables when guests leave, to include but not limited to: changes tablecloth, brushes chairs, places chairs at table, replaces silverware and glassware, and replaces napkins. Sets the outside line with under liner plates, flatware, doilies, linen napkins and any other items needed for the delivering of food.
Sr. Analyst, Contract Manufacturing Quality - Global Balchem CorpSr. Analyst, Contract Manufacturing Quality - GlobalMontvale, NJThe role works closely with cross-functional teams - including R&D, Operations Quality, Commercial, Operations, and Procurement to select, qualify, manage, and support comanufacturing sites, and serves as the central hub for comanufacturing quality activities. Act as the primary authority ensuring quality and product safety for global comanufacturing partners, supporting both strategic (comanufacturer development, program deployment) and tactical (audits, issue resolution) activities.
Food Operations Manager 3 Sodexo SAFood Operations Manager 3BROOKLYN, NY$89,250–$115,500 / yearSodexo is seeking a dedicated and service-driven Food Operations Manager 3 to join our team at University Hospital of Brooklyn (SUNY) in Brooklyn, NY. Join a leadership role responsible for overseeing on-site food service operations and delivering consistent, high-quality service outcomes.
Food Service Aide [Part Time] - Bronx and Inwood Zeta Charter SchoolsFood Service Aide [Part Time] - Bronx and InwoodBronx, NYYou will work with a team of mission-driven, high-achieving, passionate colleagues to help Zeta succeed in its mission to build and sustain high-performing schools that forge thriving communities of lifelong learners, problem solvers, and innovators. We currently operate multiple elementary and middle schools across the Bronx, Upper Manhattan, and Queens, and continue to grow - opening 1-2 new schools each year, because children in every community deserve excellent, equitable education.
Pool Food and Beverage Manager TroonPool Food and Beverage ManagerWhite Plains, New YorkResponsible for interviewing, scheduling associates, processing payroll, hiring, training, planning, assigning, and directing work, evaluating performance, rewarding, and disciplining associates; addressing complaints and resolving problems. Minimum Qualifications: High school diploma or general education degree (GED); and 3-5 years food and beverage management experience and/or training.
Director of Food and Beverage Rosewood Hotels and Resorts LLCDirector of Food and BeverageNY$120,000–$165,000 / yearGeneral Skills: Must be able to perform job functions with attention to detail, speed and accuracy; prioritize, organize and follow-up; be a clear thinker, remaining calm and resolving problems using good judgment; follow directions thoroughly; understand a guest's service needs; work cohesively with co-workers as part of a team; work with minimal supervision; maintain confidentiality of guest information and pertinent hotel data. Physical Requirements: Must be able to exert physical effort in transporting, endure various physical movements throughout the work areas, reach up and down, remain stationary at times throughout work periods, and satisfactorily communicate with guests and co-workers to their understanding.
Student Worker - Food Service or Catering - Fairleigh Dickinson University - Metro Campus AramarkStudent Worker - Food Service or Catering - Fairleigh Dickinson University - Metro CampusTeaneck, NJ$14.75–$16.50 / hourAs a Student Food Services / Catering Worker, not only will you play an important part in helping us prep food and follow safety guidelines, but you'll master customer service and social skills! BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources.
ASSISTANT DIRECTOR FOOD SVCS PURCHASING Montefiore Medical CenterASSISTANT DIRECTOR FOOD SVCS PURCHASINGBronx, NY$100,000–$125,000 / yearThe successful candidate will oversee purchasing activities, vendor relationships, inventory management, and cost-control initiatives to ensure the continuous availability of food, supplies, and equipment necessary to support patient care and retail food service operations. Montefiore Einstein is seeking an experienced and strategic Assistant Director, Food Services Purchasing to support the procurement operations of the Food & Nutrition Services Department.
Student Worker - Food Service or Catering - William Paterson University AramarkStudent Worker - Food Service or Catering - William Paterson UniversityWayne, NJAs a Student Food Services / Catering Worker, not only will you play an important part in helping us prep food and follow safety guidelines, but you'll master customer service and social skills! BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources.
Food Service Worker - Briarcliff School Nutrition Whitsons Culinary GroupFood Service Worker - Briarcliff School Nutritionbriarcliff manor, NYJoin our school nutrition team as a Food Service Worker and help serve healthy meals that fuel learning and fun every day! Our food service team plays a vital role in creating a healthy, happy school day-one meal at a time.
Food Service Aide St. Joseph HealthFood Service AidePaterson, NJThe combined efforts of the organization's outstanding physicians, superb nurses, and dedicated clinical and professional staff have made us one of the most highly respected healthcare organizations in the state, the largest employer in Passaic County, and one of the nation's "100 Best Places to Work in Health Care". St. Joseph's University Medical Center is an academic tertiary care medical center and state designated trauma center, located on the Paterson campus, regularly accepts referrals of difficult or unusual cases from other hospitals and physicians and performs both complex and routine procedures.
Student Worker - Food Service or Catering AramarkStudent Worker - Food Service or CateringMorristown, NJAs a Student Food Services / Catering Worker, not only will you play an important part in helping us prep food and follow safety guidelines, but you'll master customer service and social skills! BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources.
Student Worker - Food Service or Catering - St. Thomas Aquinas Coll. AramarkStudent Worker - Food Service or Catering - St. Thomas Aquinas Coll.NYAs a Student Food Services / Catering Worker, not only will you play an important part in helping us prep food and follow safety guidelines, but you'll master customer service and social skills! BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources.
Food Service Worker Forbes College (Starting Hourly Rate $22.59) Princeton UniversityFood Service Worker Forbes College (Starting Hourly Rate $22.59)Princeton, NJEssential Job Functions: • stand or walk up to 2 hours at one time for a total of 6-8 hours per day;• sit for no more than 2 hours during an 8 hour day, except for cashiers and card checkers who may sit for 2 - 4 hours at one time for a total of 4 - 6 hours perday;• drive for no more than 30 minutes at one time;• lift or carry up to 30 pounds in a range of motions from floor tooverhead frequently (34 - 66% of the workday);• lift or carry up to 50 pounds in a range of motions from floor to chestheight occasionally (less than 33% of the workday);• push or pull using forces up to 50 pounds occasionally (less than 33 % of the workday);• use arms and hands for simple grasping, fine manipulation, pushing or pulling with forces up to 5 pounds continuously (67 - 100% of the workday) and up to 30 pounds frequently (34 - 66% of the workday);• bend, squat, kneel, climb stairs, reach overhead, lift overhead occasionally (less than 33% of the work day);• work under a range of temperature conditions (e.g., kitchens, walk-inrefrigerators and freezers, etc);• Possess physical agility, full range of motion, and ability to maintain balance• Adheres to University/EHS PPE Safety Policies. Experience with a variety of kitchen and service equipment including dishmachines, steamers, ovens, slicers, choppers, mixers, blenders, various hot andcold beverage dispensers, coffee brewers, espresso/cappuccino machines, flashfreezer, and various hand tools.
Food Service Supervisor St. Joseph's Healthcare SystemFood Service SupervisorPaterson, NJThe combined efforts of the organization's outstanding physicians, superb nurses, and dedicated clinical and professional staff have made us one of the most highly respected healthcare organizations in the state, the largest employer in Passaic County, and one of the nation's "100 Best Places to Work in Health Care". Directs the personnel who fill the plates on the patient trays to assure that the proper foods are properly apportioned and the trays are garnished.