Plant Manufacturing Operations Leader — Food & Beverage (GMP, OEE) Novolex CorporatePlant Manufacturing Operations Leader — Food & Beverage (GMP, OEE)Elizabeth, NJThroughout the day you mentor front-line leaders, partner with customers and sales teams to fine-tune flow and value, and translate data into better cost, OEE, and waste performance. Carry out full-spectrum supervisory responsibilities in accordance with policies and applicable laws, including interviewing, hiring, training, work assignment, performance appraisal, rewards/discipline, and resolving complaints.
Part Time - Food & Beverage Attendant - ZYREA InterContinental Hotels Group PlcPart Time - Food & Beverage Attendant - ZYREANY$17.75–$18.27 / hourMaintain a clean, neat, and well-organized work and buffet area, which may include but is not limited to hoods, filters, steam tables, bus tables, carts, ovens and grills, sinks, refrigerator/freezers, service areas, walls, floors, sneeze guards, and counters. Monitor area to ensure adequate supplies of food, beverages, trays, plates, utensils, napkins, condiments, etc. to serve all guests; replenish buffet items and areas as necessary.
Architectural Project Manager Food & Beverage MG2 CorpArchitectural Project Manager Food & BeverageNew York, NY$90,000–$125,000 / yearYou will be working in our Consumer Experiences (CX) Market, where you will have the opportunity to design and deliver on various types of fast-moving retail and Food & Beverage projects that anticipate the needs and lifestyle shifts of evolving users. Our new Architectural Project Manager will lead project teams through all phases of project execution including contract management, design, documentation, permitting, and construction administration.
Food Runner - PNC Bank Arts Center Legends Hospitality, LLCFood Runner - PNC Bank Arts CenterHolmdel, NJOur Global Planning, Global Sales, and Hospitality service solutions collaborate on every project to ensure success across each of our six verticals including professional sports, collegiate, attractions, entertainment, international, and conventions. The Role The Concession Runner is responsible for working with cashiers and kitchen staff in concession stands to deliver food and beverage orders from stand to guest at all games and other events.
Food Runner | Monmouth Park Racetrack Legends Hospitality, LLCFood Runner | Monmouth Park RacetrackOceanport, NJOur network of 450 venues worldwide, hosting 20,000 events and entertaining 165 million guests each year, is powered by our depth of expertise and level of execution across every component feasibility & consulting, owners representation, sales, partnerships, hospitality, merchandise, venue management, and content & booking of world-class live events and venues. This role helps ensure a smooth dining experience by maintaining food quality, presentation, and efficient communication between front- and back-of-house teams.
Prepared Foods Dishwasher - Full Time Whole Foods Market IncPrepared Foods Dishwasher - Full TimeWeehawken, NJ$17–$25.40 / hourProvides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques; answers phones and pages promptly and courteously. New entry level Team Members who successfully complete their first 90-days of employment and who remain actively employed in an eligible role, may be eligible for a base rate increase after their 90-day anniversary.
Food Runner, Stella 34 Delaware North Companies IncFood Runner, Stella 34New York, NYThe space combines contemporary design with traditional culinary techniques, featuring wood-burning ovens and a menu inspired by classic Italian flavors. Collaborate with Chef, kitchen team members, and servers to ensure timely preparation and delivery of food; assist with the assembly of dishes.
Senior Food Buyer Carrie Rikon & AssociatesSenior Food BuyerCollege Point, NYReview and analyze daily and weekly reports to monitor costs, quality, service level, inventory turns, and distress and make adjustments as needed. Resolve store billing questions by researching discrepancies submitted at the store level with Store Billing and entering credits where appropriate or providing resolution.
Food Runner - PNC Bank Arts Center LegendsFood Runner - PNC Bank Arts CenterHolmdel, NJOur Global Planning, Global Sales, and Hospitality service solutions collaborate on every project to ensure success across each of our six verticals including professional sports, collegiate, attractions, entertainment, international, and conventions. Responsibilities: The Concession Runner is responsible for working with cashiers and kitchen staff in concession stands to deliver food and beverage orders from stand to guest at all games and other events.
Club Food and Beverage Manager, UBS Arena Delaware North Companies IncClub Food and Beverage Manager, UBS ArenaElmont, NY$66,300–$88,400 / yearDelaware North Sportservice is searching for an experienced Club Food and Beverage Manager to join our team at UBS Arena in Elmont, New Jersey. As a Club Food and Beverage Manager, you will be partner with our leadership team to enahance the operations of the Clubs department offering memorable experiences to our guests.
Senior Food and Beverage Director, UBS Arena Delaware North Companies IncSenior Food and Beverage Director, UBS ArenaElmont, NY$78,600–$106,100 / yearMenu planning and design in coordination with Executive Chef, Restaurant Manager, and other team members, and managing the process for ordering and maintaining all inventories, cost control efforts for labor and waste management. With jobs in iconic sports arenas, stunning national parks, exciting casinos, and more, we pride ourselves on giving the world great times in great places.
Assistant Buyer - Duty Free Food & Confectionery Avolta AGAssistant Buyer - Duty Free Food & ConfectioneryEast Rutherford, NJ$70,000–$73,000 / yearMinimum Qualifications, Knowledge, Skills, and Work Environment: Education and Experience: The combination of education and professional experience must exceed 5 years: In a technical role: Requires 5 years of retail operations or merchandising experience. Purpose: The Assistant Buyer provides operational support to the Buyer, primarily within Duty Free Food & Confection and additional responsibilities across Duty Paid and Food & Beverage lines of business.
Food Runner | Monmouth Park Racetrack LegendsFood Runner | Monmouth Park RacetrackOceanport, NJOur network of 450 venues worldwide, hosting 20,000 events and entertaining 165 million guests each year, is powered by our depth of expertise and level of execution across every component feasibility & consulting, owner's representation, sales, partnerships, hospitality, merchandise, venue management, and content & booking of world-class live events and venues. This role helps ensure a smooth dining experience by maintaining food quality, presentation, and efficient communication between front- and back-of-house teams.
Maintenance Technician (Food Manufacturing) SourcePro SearchMaintenance Technician (Food Manufacturing)New JerseyComplete major repairs and/or installations to machinery and equipment • Helps Operations and Engineering in planning for and installation of new equipment and large repair projects. Demonstrated knowledge of motors, pneumatic tools, conveyor systems, programmable controllers, and motor control electrical trouble shooting skills.
Manager, Strategic Account Management, Food & Beverage Block IncManager, Strategic Account Management, Food & BeverageNew York, NY$174,240–$261,440 / yearSo we expanded into software and started building integrated, omnichannel solutions - to help sellers sell online, manage inventory, offer buy now, pay later functionality, book appointments, engage loyal buyers, and hire and pay staff. Today, we are a partner to sellers of all sizes - large, enterprise-scale businesses with complex operations, sellers just starting, as well as merchants who began selling with Square and have grown larger over time.
Food & Beverage Manager Compass Group USA IncFood & Beverage ManagerNew York, NY$80,000–$90,000 / yearFrom a thoughtfully curated French wine list to cocktails and non-alcoholic offerings presented in handcrafted glassware, each detail contributes to an atmosphere where hospitality, design, and storytelling converge. Other Forms of Compensation: Become part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations!
NewOperations Manager Front Desk, Housekeeping & Food and Beverage Marriott International IncOperations Manager Front Desk, Housekeeping & Food and BeverageNewark, NJ2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the guest services, front desk, housekeeping, or related professional area. Responsible for assisting in successfully executing all operations in the hotel Operations departments (may include Front Office, Business Center, Recreation/Health Club, Housekeeping, Food and Beverage/Culinary and Engineering/Maintenance) and managing staff.
Food Technologist Boar's Head Provisions Co IncFood TechnologistBrooklyn, NY$57,806.78–$86,710.18 / yearOverview: Position requires a person who is strong in practical and technical skills in the field of new products and process development for all Family Foods products (i.e. cheese, condiments, meat, poultry, dry cured, soup, pickles, etc). Keep accurate and detailed records on all critical product development and department documents (i.e. sensory evaluations, shelf-life testing, analytical results, lab submission forms, etc).
Quality & Food Safety Supervisor Bunge LTDQuality & Food Safety SupervisorKearny, NJ$76,140–$85,657.50 / yearPlan, organize, and work under minimum supervision, provide analytical and troubleshooting assistance to the operations department, highlight deviations, collaborate and communicate effectively with various departments and managers, establish effective and open interpersonal relations, and perform related duties as required. Must be proactive and be able to demonstrate sound problem-solving skills, have experience with analytical instruments (GC, NIR, FTNIR, Spectrophotometer), Microbiological sampling and testing, and good knowledgeable of laboratory procedures and practices in edible oil crushing and refining or manufacturing environment.
Food And Beverage Sanitarian (Hrly) Compass Group USA IncFood And Beverage Sanitarian (Hrly)Harrison, NJFounded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences.