NewCorrections Food Service Worker - Salem Correctional Center AramarkCorrections Food Service Worker - Salem Correctional CenterSalem, WVDetermines work procedures, prepares work schedules and sanitation schedules while ensuring that cooks, inmates and/or food service workers adhere to the assigned schedule. Job Description The Corrections Food Service Worker supervises inmates to ensure that meal and food items are prepared in accordance with production plans.
Brand Standards, Guest Experience, & Food Safety Advisor Ecolab Inc.Brand Standards, Guest Experience, & Food Safety AdvisorMorgantown, WV$46,300–$69,300 / yearBuilding on a century of innovation, our 48,000 associates help deliver comprehensive science-based solutions, data-driven insights and world-class service to advance food safety, maintain clean and safe environments, and optimize water and energy use, and improve operational efficiencies and sustainability for customers in the food, healthcare, life sciences, hospitality and industrial markets in more than 170 countries around the world. Adhere to HIPAA guidelines (where applicable) while completing operational visits within hotels, restaurants, convenience stores, the education sector, healthcare and senior living facilities by interacting with staff and residents.
NewCorrections Oversight Worker - Northern Regional Jail AramarkCorrections Oversight Worker - Northern Regional JailNew Martinsville, WVDetermines work procedures, prepares work schedules and sanitation schedules while ensuring that cooks, inmates and/or food service workers adhere to the assigned schedule. Participates in the preparation/5 P?s (Participation, Pulls, Production, Portion Control, and Postproduction), storage and assembly of meals and food items.
Food Service Worker/Kitchen Helper/Dietary Aide Healthcare Services Group IncFood Service Worker/Kitchen Helper/Dietary AideCLARKSBURG, WVJoin Healthcare Services Group (HCSG) as a Food Service Worker/Kitchen Helper/Dietary Aide, where you will assist in preparing and serving meals for residents in a long-term care facility. or copy this link: https://go-internal.hcsgcorp.com/l/1036773/2025-07-02/5xbpsq/1036773/17514637576MrQym5A/Employee_Benefits_for_Job_Descriptions__7_.pdf.
Food Service Worker Sodexo SAFood Service WorkerMorgantown, WV$14–$18 / hourFood Service WorkerLocation: WEST VIRGINIA UNIVERSITY - MOUNTAINEER FIELD AT MILAN PUSKAR STADIUM - 55233002Workdays/shifts: Varying shifts, days/hours (open availability preferred). Employment Type: Part-timePay Range: $14.00 per hour - $18.00 per hourUniversity students with restrictions on number of hours they can work, including international students, should apply for open student worker positions at the school they attend.
NewCorrections Food Service Worker - Pruntytown Correctional Center AramarkCorrections Food Service Worker - Pruntytown Correctional CenterGrafton, WVDetermines work procedures, prepares work schedules and sanitation schedules while ensuring that cooks, inmates and/or food service workers adhere to the assigned schedule. The Corrections Food Service Worker supervises inmates in a kitchen environment to ensure that meal and food items are prepared in accordance with production plans.
NewCorrections Food Service Worker - North Central Regional Jail and Correctional Facility AramarkCorrections Food Service Worker - North Central Regional Jail and Correctional FacilityGreenwood, WV$16–$17.75 / hourDetermines work procedures, prepares work schedules and sanitation schedules while ensuring that cooks, inmates and/or food service workers adhere to the assigned schedule. The Corrections Food Service Worker supervises inmates to ensure that meal and food items are prepared in accordance with production plans.
Admin Food Service STAFF TODAYAdmin Food ServiceClarksburg, WVHealth Advocates Network is currently seeking a Food Service Workers to work at a Facility in Clarksburg, WV. At least one year (12 months) of experience as a Food Service Worker.
Food Service Technician West Virginia University MedicineFood Service TechnicianBridgeport, WVMINIMUM QUALIFICATIONS: EDUCATION, CERTIFICATION, AND/OR LICENSURE: Valid Food Service Worker Permit (FSWP) from the local health department prior to starting OR obtain a Temporary FSWP no later than the first worked day and a permanent FSWP within 1 week of start date or next available class. Must have ability to handle (lift and transport) cases of product such as multiple 20 pound cases of meat, frozen vegetables and #10 cans of product.
Food Service Worker Veterans Canteen ServiceFood Service WorkerClarksburg, WVFull timeVCS is a program office in the Veterans Health Administration (VHA) that is Veteran-facing, providing America’s Veterans enrolled in VA’s Health Care System, their families, caregivers, and VA employees, with reasonably priced merchandise and services essential to their comfort and well-being. The Veterans Canteen Service (VCS) located at the Clarksburg, WV , VA Medical Center is seeking full-time Food Service Workers who enjoy working in a fast-paced environment and are committed to serving America’s Heroes.
Food Service Supervisor State of West VirginiaFood Service SupervisorClarksburg, WV$27,240–$45,973 / yearWE DO NOT ACCEPT THE FOLLOWING DOCUMENTATION: Unofficial transcripts High school diplomas or transcripts Birth certificates Social Security Cards Driver's Licenses Passports These documents will be removed from your profile if submitted. Substitution: An Associate degree in Food Service Management Technology or a closely related field from an accredited college or university, business or vocational school may substitute for the required experience.
Food Service Director Healthcare Services Group IncFood Service DirectorWVJoin Healthcare Services Group (HCSG) as a Food Service Director, leading the dining department at a long-term care facility. If you''re looking for a role where you can lead with passion, drive positive change, and be part of a supportive and dedicated team, apply now and start making a difference at HCSG!
Food Service Tech West Virginia University MedicineFood Service TechBridgeport, WVMINIMUM QUALIFICATIONS: EDUCATION, CERTIFICATION, AND/OR LICENSURE: Current Food Handlers card OR obtained within 30 days of hire through ONE of the following, as required by County DHHR: StateFoodSafety.com. Must have ability to handle (lift and transport) cases of product such as multiple 20 pound cases of meat, frozen vegetables and #10 cans of product.
Food Service Lead Par Mar StoresFood Service LeadWest VirginiaThe ideal candidate will have a passion for providing excellent customer service and leading a team in a fast-paced environment. Job Description: Donut Spot 9700 is seeking a motivated and experienced Food Service Lead to join our team.
Food Service Associate Par Mar StoresFood Service AssociateWest VirginiaJob Description: Donut Spot 9700 is seeking a reliable and customer-focused Food Service Associate to join our team. The ideal candidate will have a passion for providing excellent service and creating a positive experience for our customers.
Subway Food Service Lead Par Mar StoresSubway Food Service LeadWest VirginiaThe ideal candidate will be able to stand for 8 hours at a time, have excellent customer service skills, and be able to lead a team of food associates in providing high-quality service to our customers. Job Description: We are seeking a Lead Food Associate to join our team at Subway 9050 in Slaty Fork, WV.
Crew Member: Kitchen / Food Service KFC / Taco BellCrew Member: Kitchen / Food ServiceNew Martinsville, WV$14Maintaining a clean work environment by completing general clean tasks including wiping workstations, cleaning equipment, washing dishes, and sweeping and mopping floors. Maintain facility cleanliness by completing general clean tasks including wiping tables, washing dishes, and sweeping and mopping floors.
General Manager Food Service Par Mar StoresGeneral Manager Food ServiceWest VirginiaJob Description: We are seeking a highly motivated and experienced Quick Service Restaurant (QSR) Manager to join our team at Donut Spot. Location: Donut Spot 9700, 51 North Locust Street, Buckhannon, WV, 26201.
Food Supervisor Sodexo SAFood SupervisorMorgantown, WV$14–$16 / hourYou will provides oversight at the direction of management on-site to coordinate routine work activities of service employees engaged in food operations, including but not limited to fast casual, coffee/counter service, cafeterias, events/banquets, casual dining and cafes. Food SupervisorLocation: WEST VIRGINIA UNIVERSITY - MOUNTAINEER FIELD AT MILAN PUSKAR STADIUM - 55233001Workdays/shifts: Varying shifts, days/hours (open availability preferred).
Fast Food Crew Member Chick-fil-A IncFast Food Crew MemberClarksburg, WV$9–$15 / hourYou''ll engage with customers during busy Breakfast, Lunch and Dinner rushes, taking orders with a smile, ensuring accuracy, and delivering "REMARKable" service at the counter as a cashier or drive-thru. If you are hired for this position, you also understand and acknowledge that the Operator's restaurant business will be your employer, not Chick-fil-A, Inc., and that the Operator is solely responsible for all decisions related to your employment, including hiring, firing, discipline, compensation, scheduling and supervision.
Fast Food Team Member Chick-fil-A IncFast Food Team MemberMorgantown, WV$11–$16.50 / hourYou'll engage with customers during busy Breakfast, Lunch and Dinner rushes, taking orders with a smile, ensuring accuracy, and delivering second-mile service at the counter or drive-thru. If you are hired for this position, you also understand and acknowledge that the Operator's restaurant business will be your employer, not Chick-fil-A, Inc., and that the Operator is solely responsible for all decisions related to your employment, including hiring, firing, discipline, compensation, scheduling and supervision.
NewDriver & Food Pantry Worker (6714) The Salvation Army USADriver & Food Pantry Worker (6714)Clarksburg, WVMaintains control of passenger activities by prohibiting unsafe or inappropriate behavior and reports unsafe passenger activities to Social Services Program Coordinator and/or officer. Stores, refrigerates, and freezes foods in a safe and economical manner; monitors expiration dates on all foods ensuring proper disposal of food with expired dates.
NewProduction Hourly: Prepared Foods Pilgrim'sProduction Hourly: Prepared FoodsWest VirginiaOur core values are: Availability, Determination, Discipline, Humility, Ownership, Simplicity, Sincerity EOE, including disability/vets Unsolicited Assistance: JBS and its companies do not accept unsolicited assistance from any recruitment vendors for any of our open jobs. Skills: Ability to multitask and work quickly, have good communication skills, ability to comprehend simple instructions and apply common sense, and must be a team player and be willing to work close to other employees at some stations.
Sr. Project Engineer - Fully Cooked/Prepared Foods Pilgrim'sSr. Project Engineer - Fully Cooked/Prepared FoodsWest VirginiaAll resumes or candidate profiles submitted by recruitment vendors or headhunters to any employee at JBS and its companies or via the applicant tracking system, in any form without a valid written request and search agreement previously approved by HR, will be solely owned by JBS and its companies. Education: Bachelor’s degree in Structural or Mechanical Engineering or a related field is required; Experience: Three to five years of previous experience required; Skills: Proficient in Microsoft Office; above average AutoCAD skills.
Cafeteria Manager, Summer Foods (Contracted, Half-Time) 8:30am-12:00pm, Brookhaven Elementary School West Virginia Department of EducationCafeteria Manager, Summer Foods (Contracted, Half-Time) 8:30am-12:00pm, Brookhaven Elementary SchoolWVConditions of Employment: Any violation of food safety guidelines or refusal to comply with the attached job descritpion, or the additional requirements listed will result in immediate termination of the summer contract and forfeiture of summer seniority. id='p67330_47347'>Cafeteria Manager, Summer Foods (Contracted, Half-Time) 8:30am-12:00pm, Brookhaven Elementary School JobID: 67330.
Cook - Retail & Nutrition Services West Virginia University MedicineCook - Retail & Nutrition ServicesMorgantown, WVMINIMUM QUALIFICATIONS: EDUCATION, CERTIFICATION, AND/OR LICENSURE: Must have a valid Food Service Worker Permit (FSWP) from Monongalia County Health Department (MCHD) prior to starting OR obtain a MCHD Temporary FSWP no later than the first Wednesday of employment and a permanent MCHD FSWP within 1 month of start date (next available class). Successfully pass WV DHHR Protected Services Record Check and WV CARES fingerprint-based criminal background check if assigned to Child Development Center, Chestnut Ridge Center, or Center for Hope and Healing.
Support Services Assistant-9 West Virginia University MedicineSupport Services Assistant-9Morgantown, WVMINIMUM QUALIFICATIONS: EDUCATION, CERTIFICATION, AND/OR LICENSURE: Must have a valid Food Service Worker Permit (FSWP) from Monongalia County Health Department (MCHD) prior to starting OR obtain a MCHD Temporary FSWP no later than the first Wednesday of employment and a permanent MCHD FSWP within 1 month of start date (next available class). Typical assignments include patient tray line (meal assembly), dish room, utilities (floors and trash), cafeteria server, and cold food production.
Nutrition Services Supervisor West Virginia University MedicineNutrition Services SupervisorBridgeport, WVGeneral Supervisor Duties and Responsibilities: Participates in personnel management duties under the direction a manager including employee disciplines, schedules, approving days off, schedule changes according to department policy, HR policies and adherence to the CBA (if applicable). Collaborates with managers and dietitians for clinical support including when appropriate, reviewing menus and dietary concerns with patients as well as relaying clinical information to dietitians as directed.
Dining Services Director Morgantown OperationsDining Services DirectorMorgantown, West VirginiaHires, trains, and supervises dining services staff to ensure proper preparation of food in compliance with policies and to ensure proper storage and handling of raw food and supplies. The Dining Services Director (DSD) supervises all aspects of food service for the community, including hiring, training, supervising and evaluating staff.
Dining Services Assistant Manager Healthcare Services Group IncDining Services Assistant ManagerClarksburg, WV$18–$20 / hourJoin Healthcare Services Group (HCSG) as a Dining Services Assistant Manager, supporting the dining department at a long-term care facility. or copy this link: https://go-internal.hcsgcorp.com/l/1036773/2025-07-02/5xbpsq/1036773/17514637576MrQym5A/Employee_Benefits_for_Job_Descriptions__7_.pdf.
Dietary Assistant West Virginia University MedicineDietary AssistantClarksburg, WVMINIMUM QUALIFICATIONS: EDUCATION, CERTIFICATION, AND/OR LICENSURE: For West Virginia locations (excluding Berkeley/Morgan County): Valid Food Service Worker Permit (FSWP) from the local health department prior to starting OR obtain a Temporary FSWP no later than the first worked day and a permanent FSWP within 1 week of start date or next available class. For Maryland locations: Valid Food Service Worker Permit (FSWP) from the local health department, surrounding counties, ServSafe, or StateFoodSafety prior to starting OR obtain a Temporary FSWP no later than the first worked day and a permanent FSWP within 1 week of start date or next available class.
Clinical Nutrition Coordinator West Virginia University MedicineClinical Nutrition CoordinatorMorgantown, WVThe clinical nutrition coordinator assists the clinical nutrition manager and clinical supervisor/manager with daily responsibilities involving the clinical dietitians, dietetic technicians, and dietetic interns related to patient care duties. Must possess current licensure as required by state board where services will be provided: WV: Licensed Dietitian through the West Virginia Board of Licensed Dietitians.
Storeroom Worker West Virginia University MedicineStoreroom WorkerMorgantown, WVMINIMUM QUALIFICATIONS: EDUCATION, CERTIFICATION, AND/OR LICENSURE: Must have a valid Food Service Worker Permit (FSWP) from Monongalia County Health Department (MCHD) prior to starting OR obtain a MCHD Temporary FSWP no later than the first Wednesday of employment and a permanent MCHD FSWP within 1 month of start date (next available class). Until a Temporary FSWP is obtained: May not handle exposed food or any food contact surface, equipment or utensil; May be trained on tray delivery and complete general department orientation.
Corrections Oversight Worker - Tygart Valley Regional Jail and Correctional Facility AramarkCorrections Oversight Worker - Tygart Valley Regional Jail and Correctional FacilityWVDetermines work procedures, prepares work schedules and sanitation schedules while ensuring that cooks, inmates and/or food service workers adhere to the assigned schedule. Participates in the preparation/5 P's (Participation, Pulls, Production, Portion Control, and Postproduction), storage and assembly of meals and food items.
Barista -Coffee Shop West Virginia University MedicineBarista -Coffee ShopClarksburg, WVAdditional Job Description: Scheduled Weekly Hours: 40 Shift: Varied (United States of America) Exempt/Non-Exempt: United States of America (Non-Exempt) Company: UHC United Hospital Center Cost Center: 600 UHC Dietary Address: 327 Medical Park Drive, Bridgeport, West Virginia. Minimum Qualifications: EDUCATION, CERTIFICATION, AND/OR LICENSURE: • Valid Food Service Worker Permit (FSWP) from the local health department prior to starting OR obtain a Temporary FSWP no later than the first worked day and a permanent FSWP within 1 week of start date or next available class.
Dietetic Assistant-15 West Virginia University MedicineDietetic Assistant-15Morgantown, WVMINIMUM QUALIFICATIONS: EDUCATION, CERTIFICATION, AND/OR LICENSURE: Must have a valid Food Service Worker Permit (FSWP) from Monongalia County Health Department (MCHD) prior to starting OR obtain a MCHD Temporary FSWP no later than the first Wednesday of employment and a permanent MCHD FSWP within 1 month of start date (next available class). The primary task assignment is Ruby Cafeteria Third Shift Utility Relief with task assignments to include, but not limited to, all areas of Ruby Cafeteria daily operations.
Dietetic Assistant-25 West Virginia University MedicineDietetic Assistant-25Morgantown, WVMinimum Qualifications: EDUCATION, CERTIFICATION, AND/OR LICENSURE: Must have a valid Food Service Worker Permit (FSWP) from Monongalia County Health Department (MCHD) prior to starting OR obtain a MCHD Temporary FSWP no later than the first Wednesday of employment* and a permanent MCHD FSWP within 1 month of start date (next available class). The primary task assignment is Ruby Cafeteria Afternoon Utility (U2) with task assignments to include, but not limited to, all areas of Ruby Cafeteria daily operations.
Weekend Dish Washer West Virginia University MedicineWeekend Dish WasherMorgantown, WVMINIMUM QUALIFICATIONS: EDUCATION, CERTIFICATION, AND/OR LICENSURE: Must have a valid Food Service Worker Permit (FSWP) from Monongalia County Health Department (MCHD) prior to starting OR obtain a MCHD Temporary FSWP no later than the first Wednesday of employment and a permanent MCHD FSWP within 1 month of start date (next available class). Typical assignments include patient tray line (meal assembly), dish room, utilities (floors and trash), cafeteria server, and cold food production.
Barista Cafe Attendant West Virginia University MedicineBarista Cafe AttendantMorgantown, WVMINIMUM QUALIFICATIONS: EDUCATION, CERTIFICATION, AND/OR LICENSURE: Valid Food Service Worker Permit (FSWP) from Monongalia County Health Department (MCHD) prior to starting OR obtain MCHD Temporary FSWP no later than the first Wednesday of employment. Engages with and understands our customers per the Starbucks Barista Basics training guide, including discovering and responding to customer needs through clear and pleasant communication.
Clinical Nutrition Manager West Virginia University MedicineClinical Nutrition ManagerBridgeport, WVCoordinating outpatient nutrition care, including outpatient dietitian services, cancer cent patient screening and counseling, cardiac rehab education, speaking engagements and community health fairs. Coordinating quality improvement activities in the performance of patient care: monitoring and evaluating clinical activities provided and taking appropriate action to improve care and maintain quality improvement programs as appropriate.
Dish Room Lead West Virginia University MedicineDish Room LeadMorgantown, WVSpecific functions of a team leader may include the following: review call-offs and follow procedure for calling in replacements; reorganize tasks to cover vacancies; upholds policies of the department and WVUH; cash-out with cashiers; order food and supplies (web base, phone, pars); complete inventory; complete safety, sanitation and quality checks; oversee training; schedule catering assignments; carries department phone for patient orders; prepares food at the child care center; assists management in ensuring daily departmental objectives are achieved. MINIMUM QUALIFICATIONS: EDUCATION, CERTIFICATION, AND/OR LICENSURE: Must have a valid Food Service Worker Permit (FSWP) from Monongalia County Health Department (MCHD) prior to starting OR obtain a MCHD Temporary FSWP no later than the first Wednesday of employment and a permanent MCHD FSWP within 1 month of start date (next available class).
Weekend Cook West Virginia University MedicineWeekend CookMorgantown, WVMINIMUM QUALIFICATIONS: EDUCATION, CERTIFICATION, AND/OR LICENSURE: Must have a valid Food Service Worker Permit (FSWP) from Monongalia County Health Department (MCHD) prior to starting OR obtain a MCHD Temporary FSWP no later than the first Wednesday of employment and a permanent MCHD FSWP within 1 month of start date (next available class). Successfully pass WV DHHR Protected Services Record Check and WV CARES fingerprint-based criminal background check if assigned to Child Development Center, Chestnut Ridge Center, or Center for Hope and Healing.
NewS270702 Cook II West Virginia Department of EducationS270702 Cook IIWVQUALIFICATIONS: High School diploma or equivalent, pursuant to WV Code §18A-2-5; Criminal background check conducted pursuant to WV Code §18-5-15c; Meet the definition of "Qualifications" in WV Code §18A-4-8b; demonstrated competency, pursuant to WV Code §18A-4-8e (state-approved competency test) as required. JOB SUMMARY: The cook is responsible for cooking and baking duties, following nutritionally sound menus and may be assigned inventory, record keeping, computer input responsibilities.
NewSubstitute Cook (S27-001-3) West Virginia Department of EducationSubstitute Cook (S27-001-3)WVApplicants who have been dismissed or who have had their contracts non-renewed for cause by another school district are not eligible for consideration; applicants who have recent unsatisfactory evaluations are not to be considered eligible for consideration; applicants who demonstrate unsatisfactory. able to lift large kettles and/or serving pans containing food stuffs and carry them, if necessary, to serving tables or sink and be able to perform.
Nutrition Care Assistant West Virginia University MedicineNutrition Care AssistantMorgantown, WVMINIMUM QUALIFICATIONS: EDUCATION, CERTIFICATION, AND/OR LICENSURE: Must have a valid Food Service Worker Permit (FSWP) from Monongalia County Health Department (MCHD) prior to starting OR obtain a MCHD Temporary FSWP no later than the first Wednesday of employment and a permanent MCHD FSWP within 1 month of start date (next available class). Meets sanitation, safety and quality control guidelines set forth by departmental policies, health department regulations and HAACP (Hazard Analysis Critical Control Points) in maintaining cleanliness of nutrition centers on the units.
Cook West Virginia EmployerCookMorgantown, WVMust have a valid Food Service Worker Permit (FSWP) from Monongalia County Health Department (MCHD) prior to starting OR obtain a MCHD Temporary FSWP no later than the first Wednesday of employment and a permanent MCHD FSWP within 1 month of start date. Position be responsible for safely preparing food according to recipe and projected amounts.
Nutrition Care Assistant West Virginia EmployerNutrition Care AssistantMorgantown, WVMust have a valid Food Service Worker Permit (FSWP) from Monongalia County Health Department (MCHD) prior to starting OR obtain a MCHD Temporary FSWP no later than the first Wednesday of employment and a permanent MCHD FSWP within 1 month of start date. This position provides direct patient meal service by obtaining meal selections in person or via the hospitality center ordering system.
Certified Dietary Manager Healthcare Services Group IncCertified Dietary ManagerBridgeport, WV$55,000–$60,000 / hourJoin Healthcare Services Group (HCSG) as a Certified Dietary Manager, leading the dining department at a long-term care facility. If you''re looking for a role where you can lead with passion, drive positive change, and be part of a supportive and dedicated team, apply now and start making a difference at HCSG!
SS270103 Substitute Cook West Virginia Department of EducationSS270103 Substitute CookWVThis definition includes a service person who has been employed as a Cook I for a period of four years; Cook III means a person employed to prepare and serve meals, make reports, prepare requisitions for supplies, order equipment and repairs for a food service program of a school system. QUALIFICATIONS: High School diploma or equivalent, pursuant to WV Code §18A-2-5; Criminal background check conducted pursuant to WV Code §18-5-15c; Meet the definition of "Qualifications" in WV Code §18A-4-8b; demonstrated competency, pursuant to WV Code §18A-4-8e (state-approved competency test) as required.
Supervisor Sous Chef West Virginia University MedicineSupervisor Sous ChefWVThis position also leads food production staff in a positive, structured environment and establishes and maintains effective working relationships with other departments to provide a unified food service experience for patients, children, visitors and employees. Supports the oversight of the ordering, inventory and inventory controls for all food, paper and chemical supplies ensuring quality, adequacy of supply and cost controls to maintain budgets.