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The Culinary Gardener is responsible for cultivating, maintaining, and harvesting produce, herbs, and edible plants that support the resort’s culinary and guest experience programs. This position serves as a key liaison between the land and the kitchen, ensuring timely harvesting, proper transport, and alignment with seasonal culinary needs.

Reports to: Director of Engineering / Grounds Manager Position Overview The Culinary Gardener is responsible for cultivating, maintaining, and harvesting produce, herbs, and edible plants that support the resort’s culinary and guest experience programs. This role ensures that all garden spaces—both on-site and off-site—are maintained to the highest aesthetic and agricultural standards, while supporting sustainable growing practices and operational efficiency. This position serves as a key liaison between the land and the kitchen, ensuring timely harvesting, proper transport, and alignment with seasonal culinary needs.Key Responsibilities Garden Cultivation & Maintenance <ul><li>Plan, plant, and maintain seasonal crops including vegetables, fruits, herbs, and edible flowers.  </li><li>Monitor soil health, composting, fertilization, and pest management using sustainable and organic practices where possible. </li><li>Perform routine gardening tasks including watering, pruning, weeding, mulching, and harvesting.</li><li>Maintain greenhouse or nursery operations if applicable.  </li><li>Ensure all garden areas are clean, organized, and visually aligned with resort standards.  </li></ul>Harvesting & Culinary Integration <ul><li>Harvest produce at peak freshness based on culinary team needs and seasonal availability.  </li><li>Coordinate regularly with culinary leadership to align planting cycles with menu development.  </li><li>Prepare harvested goods for kitchen use, including cleaning, sorting, and proper storage.  </li><li>Track yields and provide updates on crop availability and upcoming harvests.  </li></ul>Transportation & Logistics <ul><li>Safely transport produce, tools, and materials between the garden site(s) and the resort.  </li><li>Maintain organization and cleanliness of transport vehicles and storage areas.  </li><li>Assist with receiving and organizing gardening supplies, seeds, and materials.  </li></ul>Grounds Support & Property Integration <ul><li>Support overall landscape aesthetics in designated garden areas, ensuring they enhance the guest experience.  </li><li>Assist with special projects such as garden expansions, new planting installations, or sustainability initiatives.  </li><li>Partner with the Activities or Guest Experience team for garden tours or educational programming, as needed.  </li></ul>Equipment & Safety <ul><li>Operate and maintain gardening tools and equipment (e.g., tillers, irrigation systems, hand tools) safely and effectively.  </li><li>Monitor and maintain irrigation systems to ensure proper water usage and conservation. </li><li>Follow all safety protocols related to equipment, chemical use, and outdoor work.  </li><li>Report maintenance issues, hazards, or supply needs promptly.  </li></ul>Qualifications & Skills <ul><li>Previous experience in gardening, farming, horticulture, or agriculture required (culinary or organic gardening preferred).  </li><li>Knowledge of seasonal planting cycles, soil health, and sustainable growing practices. </li><li>Familiarity with irrigation systems and basic equipment maintenance.  </li><li>Ability to work independently and manage time across multiple locations.  </li><li>Strong communication skills and ability to collaborate with culinary and operations teams.  </li><li>Valid driver’s license and ability to travel between garden and resort locations.  </li></ul>Work Schedule & Conditions <ul><li>Full-time with flexible scheduling, including weekends and holidays as needed based on seasonal demands.</li><li>Primarily outdoor work in varying weather conditions. </li><li>Travel required between garden site(s) and resort property.  </li></ul>Physical Requirements <ul><li>Ability to lift, carry, push, and pull up to 50 lbs.  </li><li>Frequent bending, kneeling, standing, and walking for extended periods. </li><li>Ability to work in outdoor environments, including heat, cold, and uneven terrain. </li></ul>Total Compensation <ul><li>Base Salary + Incentive </li><li>Medical, Dental & Vision Insurance </li><li>Health and Dependent Care FSA Options </li><li>Life Insurance, Short-Term Disability and Long-Term Disability</li><li>Critical Illness, Cancer, Hospital Indemnity and Accident Supplemental Insurance </li><li>401k with Employer Match </li><li>Paid Time Off (PTO) & Sick Leave </li></ul>

Carneros Resort and Spa

Culinary Gardener | Full-Time | Carneros Resort & Spa

Agricultural Crops

Agriculture

Cancer

Communication Skills

Conservation

Culinary Operations

Dental Insurance

Driver's License

Equipment Maintenance/Repair

Farming

Gardening

Green Business

Hand Tools

Horticulture

Hospital

Housekeeping/Cleaning

Insurance

Leadership

Lift/Move 50 Pounds

Menu Development

Organizational Skills

Pest Control

Sustainability

Systems Maintenance

Team Player

Time Management

Transportation and Logistics

Vision Plan

Willing to Travel

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OTHER

Hello {CANDIDATE_FIRSTNAME}, Essel is looking for a knowledgeable and dedicated landscape laborer / irrigation specialist to join our team. In this role, you will be responsible for doing basic landscaping and maintaining irrigation systems for various landscapes.

Hello {CANDIDATE_FIRSTNAME},Essel is looking for a knowledgeable and dedicated landscape laborer / irrigation specialist to join our team. In this role, you will be responsible for doing basic landscaping and maintaining irrigation systems for various landscapes. This role would require you to travel to different sites throughout the week to perform landscape labor and irrigation labor duties. Our client will look to provide a company vehicle for use. We would require for your to have a valid driver license and a clean driving record. Irrigation Specialist Santa Rosa, CA Full time: 630am - 3pm $26 - 33/ hourKey Responsibilities:<ul><li>General landscape duties to include weed-eating, hand-pulling weeds.</li><li>Maintain irrigation systems including drip lines, spray heads, and controllers.</li><li>Watering and planting.</li><li>Conduct regular inspections and troubleshooting to ensure the optimal performance of irrigation systems.</li><li>Advise clients on water-saving techniques and sustainable landscaping practices.</li><li>Maintain accurate records of irrigation system maintenance and repairs.</li><li>Collaborate with landscape teams to integrate irrigation systems into overall landscape designs.</li><li>Adhere to all safety guidelines and regulations while performing work.</li></ul>Benefits<ul><li>Competitive salary</li><li>Health and dental insurance</li><li>Paid time off and holidays</li><li>Opportunities for professional development and advancement</li></ul>

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Culinary Gardener | Full-Time | Carneros Resort & Spa Carneros Resort and Spa

Landscape Laborer / Irrigation Specialist Essel

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