Physical Demands: Remain in a stationary position for substantial periods of time, move and traverse within the shop as necessary, position self to perform functions required by the Crew Member position, observe details at close range, communicate effectively, operate a computer and other digital devices, transport/move products, and goods weighing up to 50 pounds. Create Crew Members’ and Crew Associates’ daily prep list for various food items including pizza toppings, sandwich items, salads, sauces, and pre-preparation of ingredients for all menu items.