Cook - Colonial Heritage Club Colonial Heritage ClubCook - Colonial Heritage ClubWilliamsburg, VirginiaUp to Par Management | Taylor Hospitality exists to create success for its clubs and hotels through a philosophy of continuous improvement, operational excellence and flawless execution achieved through a culture of financial discipline, safety, and community and environmental stewardship that develops and delivers innovative solutions for its customers while providing a dynamic and challenging environment for its associates. Featuring the only Arthur Hills signature-designed golf course in Williamsburg, it is open to Colonial Heritage resident golf members and the public, with pristine playing conditions through rolling hills, streams, and pine forests.
NewPrep Cook Mr. ShawarmaPrep CookNorfolk, VA$16.50Highlighting locality and fresh, colorful, and fun food, we blend locally grown produce with authentic spices and cooking techniques. Being a Mr. Shawarma Team Member includes all of the following (and more): Customer service - Team Members must be friendly & professional towards customers & each other.
Fry Cook | Part-Time| Norfolk Tides (Harbor Park) Oak View GroupFry Cook | Part-Time| Norfolk Tides (Harbor Park)Norfolk, Virginia$14–$15 / hourFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group: Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.
Prep Cook, Suffolk Landmark Hotel GroupPrep Cook, SuffolkSuffolk, VirginiaRecognized as the #1 workplace in Hampton Roads 2025" Prep Cook, HILTON GARDEN INN Location: Hilton Garden Inn Suffolk Riverfront Full-Time and Part-Time Job At Landmark, PEOPLE are our business. Good attitude and work ethic practices in order to attain maximum operating efficiency while ensuring adherence to established guest satisfaction criteria.
Overnight Production Cook Alpha Pitt SmokersOvernight Production CookYorktown, VAThis role is responsible for preparing high-volume batches of proteins, vegetables, starches, sauces, and meal components used in our ready-to-eat meal prep operation. Alpha Body Beastro is a meal prep company focused on producing high-quality ready-to-eat meals built around consistency, nutrition, and convenience.
Cook Trinity Services GroupCookChesapeake, VirginiaFull timeThe Cook is responsible for accurately and efficiently preparing a variety of food items in accordance with assigned work instructions, menus and guidelines while following food safety and food handling procedures. The ideal candidate will be able to follow recipes, while managing their assigned station and demonstrating the ability to successfully communicate with team members to produce dishes in a timely manner.
Lead Cook Lucky StrikeLead CookChesapeake, Virginia$20–$23 / hourLead Cooks possess a highly developed sense of customer service and interpersonal skills including high integrity, respect for all individuals (customers, vendors, and employees) and solid communication skills. Works the food line preparing menu items, training and supervising kitchen staff by following the Lucky Strike Entertainment manual, ensuring only quality products are delivered to the customer.
Cook The Gardens of Virginia BeachCookVirginia Beach, VirginiaStrictly adhere to procedures regarding infection control, food-borne illness prevention, harmful chemical handling, fire, safety and sanitation, promptly addressing any transgression. Purpose: Under the direction of the Food Services Director, help to manage the operation of the Food Services Department.
Line Chef full time days Pinnacle LivingLine Chef full time daysWilliamsburg, VA$20.73–$25.40 / hourHandles and prepares food in accordance with sanitary regulations, inspects foods and meats in storage, maintains sanitary conditions of floors, stoves, worktables, refrigerators, and freezers used in cooking. In accordance with established recipes and production guidelines; prepares entrees, soups, starch, vegetables, and salads for use in all areas of the community including team member dining, and special functions.
Cook - Hampton University Thompson Hospitality CorporationCook - Hampton UniversityHampton, VirginiaPart timeWe are highly built upon our values, do the right thing, do the best you can, and treat others how you want to be treated, which are shaped by more than 33 years of relationships with our clients, guests, and communities. Located on the scenic Virginia Peninsula where history meets innovation, HU offers a vibrant academic community with top-tier programs in liberal arts, technology, and graduate studies.
Cook - Norfolk State University Thompson Hospitality CorporationCook - Norfolk State UniversityNorfolk, VirginiaPart timeLocated in the vibrant city of Norfolk, Virginia, NSU offers a dynamic campus experience just minutes from downtown, the Elizabeth River, and key research and tech hubs. We are highly built upon our values, do the right thing, do the best you can, and treat others how you want to be treated, which are shaped by more than 33 years of relationships with our clients, guests, and communities.
Cook LLH Riverside HospitalCook LLHNewport News, VirginiaDemonstrates a basic knowledge to follow therapeutic menus and allergy guidelines, to ensure patients/ residents receive consistent quality nutritional care within their therapeutic guidelines and as ordered by the physician as well as provide for the safety of food served to all customers. Prepares food items for both patient (or residents as applicable) and non-patient food services, following all production plans, recipes and cooking instructions to provide consistent, high quality menu items and meet guidelines established by management.
Cook Riverside HospitalCookHampton, VirginiaDemonstrate a basic knowledge to follow therapeutic menus and allergy guidelines, to ensure patients/ residents receive consistent quality nutritional care within their therapeutic guidelines and as ordered by the physician as well as provide for the safety of food served to all customers. Prepare food items for both patient (or residents as applicable) and non-patient food services, following all production plans, recipes and cooking instructions to provide consistent, high quality menu items and meet guidelines established by management.
LLH Cook Riverside HospitalLLH CookSmithfield, VirginiaDemonstrates a basic knowledge to follow therapeutic menus and allergy guidelines, to ensure patients/ residents receive consistent quality nutritional care within their therapeutic guidelines and as ordered by the physician as well as provide for the safety of food served to all customers. Prepares food items for both patient (or residents as applicable) and non-patient food services, following all production plans, recipes and cooking instructions to provide consistent, high quality menu items and meet guidelines established by management.
NewCook 1 (Lead Cook, Banquets) - Hilton Norfolk The Main Professional Hospitality Resources, Inc. and Ocean Beach Club LLCCook 1 (Lead Cook, Banquets) - Hilton Norfolk The MainNorfolk, VirginiaQualifications: Type Qualification Education High school education or equivalent experience Experience Two years related culinary experience and a extensive knowledge of kitchen operations Skill Knowledge of cooking techniques and practices and procedures. Education Able to understand and apply basic mathematical skills (addition, subtraction, multiply and division in all units of measure) in order to obtain correct dilution ratios, portion control, etc.
Cook Hospital Housekeeping SystemsCookPortsmouth, VirginiaFounded in 1975 as Hospital Housekeeping Systems, today HHS provides services including housekeeping, food, and facility management to nearly 1,000 customers across six industries. Preferred: Culinary experience (cook, cooking, line cook, commercial kitchen, fast food, dietary cook, healthcare foodservice).
Cook/Prep cook Legends GlobalCook/Prep cookHampton, VirginiaLegends Global , the leader in privately managed public assembly facilities, has an excellent and immediate opening for the Cook/Prep Cook position at The Hampton Roads Convention Center. Must have sufficient math ability to accurately add, subtract, divide, multiply and perform other basic business math calculations and pass basic math skills test.
Concessions Cook - Veterans United Home Loans Amphitheater LegendsConcessions Cook - Veterans United Home Loans AmphitheaterVirginia Beach, VAOur Global Planning, Global Sales, and Hospitality service solutions collaborate on every project to ensure success across each of our six verticals including professional sports, collegiate, attractions, entertainment, international, and conventions. This position is responsible for preparing and cooking food items that result in high quality of taste and appearance to satisfy guests and maximize food revenues.
Cook, PT WilliamsburgCook, PTWilliamsburg, VA$16–$17.50 / hourPart timeA successful candidate will be passionate about food quality and exceptional guest service and bring their enthusiasm with them to work each and every day! Join the Marcus Theatres Culinary Team and learn how we have redefined food at the movies!
NewConcessions Cook - Veterans United Home Loans Amphitheater Legends GlobalConcessions Cook - Veterans United Home Loans AmphitheaterVirginia Beach, VirginiaOur Global Planning, Global Sales, and Hospitality service solutions collaborate on every project to ensure success across each of our six verticals including professional sports, collegiate, attractions, entertainment, international, and conventions. The Role This position is responsible for preparing and cooking food items that result in high quality of taste and appearance to satisfy guests and maximize food revenues.