Food & Beverage Assistant Manager The Wisconsin Country ClubFood & Beverage Assistant ManagerMilwaukee, Wisconsin$50,000–$55,000Job Overview: The Food and Beverage Assistant Manager is responsible for managing and coordinating all activities related to the provision of food and beverage services. Event Coordination: Work together with Banquet Manager to coordinate and oversee special events, banquets, and catering services.
Weld/Shift Production Lead - Fall River - 2nd & 3rd Shifts MetalCraft of MayvilleWeld/Shift Production Lead - Fall River - 2nd & 3rd ShiftsFall River, WisconsinFull timeReporting to the Shift Supervisor, the Weld/Shift Production Lead is primarily responsible for assisting the Supervisor in overseeing all departments on either 2 nd or 3 rd shift with a primary focus on manual and robotic weld. Regularly exposed to varying temperature conditions between 60-100 degrees Fahrenheit, loud noise, moving machinery parts, airborne particles, and fumes from production equipment.
Restaurant Manager Murfs Frozen CustardsRestaurant ManagerBrookfield, WIFull timeThe ideal candidate is a strong leader with experience managing a successful restaurant. Familiarity with Microsoft Office, restaurant management software, and POS software.
Shift Manager Murfs Frozen CustardsShift ManagerBrookfield, WIFull timeYou will create employee schedules, supervise staff, and assign duties to ensure the restaurant runs smoothly. Familiarity with Microsoft Office, restaurant management software, and POS software.
Shift Lead- Fast Food Murfs Frozen CustardsShift Lead- Fast FoodBrookfield, WIFull timeIn this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.
Shift Leader Smoothie KingShift LeaderMenasha, WisconsinAs a brand ambassador, Shift Leaders will help our guests meet their fitness and nutrition goals by assisting them to help select smoothies and retail products that inspire them to live a healthy and active lifestyle! Minimum 1 years of experience as a team member in a restaurant or similar type of retail customer service business.
Shelter Kitchen Lead Worker FT Porchlight, Inc.Shelter Kitchen Lead Worker FTMadison, WIFull timeThe Shelter Kitchen Worker Lead acts as a key holder with opening and closing responsibilities and may be asked to cover shift absences or when the Shelter Kitchen Manager is not available. Exposure to weather, extreme heat/cold, loud noises, fumes, airborne particles, toxic/caustic chemicals, risk of electrical shock and vibration.
Assistant Manager Oak Creek, WI Papa JohnsAssistant Manager Oak Creek, WIOak Creek, WI$17–$18Customer Focused: Commits to meeting the needs and expectations of the organization’s internal and external customers; builds and maintains a customer base; delivers a high level of customer service; searches continually for ways to increase customer satisfaction (i.e., customer feedback). Managing Execution : Manages multiple projects and effectively prioritizes tasks, responsibilities, and goals; uses goals to guide actions and creates detailed action plans; organizes and schedules people and tasks; utilizes resources effectively to meet goals.
Director of Operations Engineering SoloPoint Solutions, Inc.Director of Operations EngineeringBrown Deer, WIOwn process improvements in reducing waste and enhancing productivity, and drive delivery of projects that result in measurable cost savings and operational efficiency gains. Analyze manufacturing data to identify trends and opportunities, and recommend and implement projects that deliver tangible ROI and production improvements.
Kitchen- Dishwasher/Line Cook/Grill Cook Nutz Deep II LLCKitchen- Dishwasher/Line Cook/Grill CookMarshfield, WI$15–$23 / hourIf you love working in a fast-paced, energetic environment and have a passion for creating delicious breakfast, lunch, and dinner dishes, we want to hear from you. Nutz Deep II is looking for a skilled and motivated Kitchen Staff to join our kitchen team!
Line Cook The Restaurant ZoneLine CookWisconsinThis is a great opportunity for someone who enjoys working in a fast-paced kitchen, takes pride in food quality, and works well as part of a team. Set up and maintain a clean, organized, and fully stocked workstation.
Papa Johns Shift Manager Oshkosh, WI Papa JohnsPapa Johns Shift Manager Oshkosh, WIOshkosh, WisconsinCustomer Focused: Commits to meeting the needs and expectations of the organization’s internal and external customers; builds and maintains a customer base; delivers a high level of customer service; searches continually for ways to increase customer satisfaction (i.e., customer feedback). Attention to Detail: Follows established guidelines and procedures to ensure accuracy; gets work right despite pressing deadlines; concentrates on routine work details and organizes and maintains a system of records; is alert and aware of surroundings and carefully monitors technical equipment or processes.
Host/Hostess Ace HardwareHost/HostessOconto, WisconsinYour job is to welcome guests, get them set up, keep the space running smoothly, and make sure everyone enjoys their experience. Willing to obtain a bartender’s license (ask us, we’ll help) to serve closed golf type beverages.
Morning Shift Leader Burger KingMorning Shift LeaderGreenville, WI$17The HSC supports the Restaurant General Manager (RGM) and Assistant Manager (AM) in managing the operations during assigned shifts, driving key performance outcomes related to sales, profitability, guest service, and people. The Hourly Shift Coordinator (HSC) is the Shift Leader of the restaurant focused on delivering sales and profit results through profitability, guests, people & operations.
Sous Chef The Restaurant ZoneSous ChefWisconsinThis role is ideal for a hands-on kitchen leader who can maintain food quality, keep service organized, and support the Chef with day-to-day execution. Previous Sous Chef, Kitchen Manager, Lead Line Cook, or similar leadership experience.
Die Cutter Production Lead Qualified StaffingDie Cutter Production LeadSheboygan, WI$27–$28 / hourThe die for this particular job is placed into the die cutting press and sheets are run through the machine to insure that creases and cut marks are in the proper place for the manufacture of the finished product. The pressman must have good communication with the employees in pre?make?ready so if any problems do arise, the situation can be resolved before the die is locked in position on the press.
Superintendent - Solar Zenith TechSuperintendent - SolarWaukesha, WisconsinWalbec produces high-quality construction materials and delivers unparalleled professional design, engineering and construction services at its six companies, including Payne and Dolan, Northeast Asphalt, Zenith Tech, Parisi, Premier Concrete, and Construction Resources Management. Whether building bridges, stabilizing shorelines, rehabilitating structures, or providing site engineering and construction solutions for solar, Walbec is your bridge to expertise in construction and engineering.
Hourly Shift Leader De Pere, WI Papa JohnsHourly Shift Leader De Pere, WIDe Pere, WisconsinCustomer Focused: Commits to meeting the needs and expectations of the organization’s internal and external customers; builds and maintains a customer base; delivers a high level of customer service; searches continually for ways to increase customer satisfaction (i.e., customer feedback). Attention to Detail: Follows established guidelines and procedures to ensure accuracy; gets work right despite pressing deadlines; concentrates on routine work details and organizes and maintains a system of records; is alert and aware of surroundings and carefully monitors technical equipment or processes.
Food & Beverage Manager Racine Country ClubFood & Beverage ManagerRacine, WIFull timeAs a key member of the Food & Beverage leadership team, you will oversee the daily operations of our dining venues, provide visible leadership during service, and partner closely with the Assistant Food & Beverage Director to ensure operational excellence throughout the club. This leadership role ensures a seamless dining experience for members and guests through effective team management, operational oversight, and a commitment to exceptional hospitality.
Amoco Assistant Manager AmocoAmoco Assistant ManagerCumberland, WisconsinYou will help with supervising and working with the staff to accomplish daily tasks, bookkeeping and merchandising. If you have the desire to be challenged, work in a fast-paced, fun environment and create a career in management – look no further.