NewHead Chef Taher IncHead ChefRussellville, KYp>Essential Functions: Plan, organize, and supervise daily service and culinary operations-may include retail and catering services for assigned unit. You will guide your staff in delivering exceptional guest service, scratch cooking, food production, in addition to overseeing any catering events.
NewChef - Live In Mitchells & ButlersChef - Live InBromley, KYWhether its date night at Miller & Carter or a family roast at Toby Carvery, we've got you covered.* 20% discount off all of our brands for friends and family.* Wagestream - a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.* Opportunities to grow with paid for qualifications.* Don't worry you don't need a CV to applyAt M&B, we want people to be supported, valued, able to be themselves and work in a great team.
NewChef Mitchells & ButlersChefBromley, KYWhether its date night at Miller & Carter or a family roast at Toby Carvery, we've got you covered.* 20% discount off all of our brands for friends and family.* Wagestream - a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.* Opportunities to grow with paid for qualifications.* Don't worry you don't need a CV to applyAt M&B, we want people to be supported, valued, able to be themselves and work in a great team.
NewSous Chef CARMELO'S RESTAURANT LLCSous ChefCovington, KYFull timeThe Sous Chef will assist the Head Chef in overseeing the kitchen operations, ensuring the highest quality of food production, and maintaining a safe and sanitary work environment. Experience:Prior experience in a similar role within a restaurant or hospitality setting.
MEAT/STORE CHEF The Kroger CoMEAT/STORE CHEFKYp>From one tiny Cincinnati grocery store more than a century ago, we've grown into what today is the nation's largest grocer with nearly 2,800 stores in 35 states operating under 28 different names. Prepare daily job lists or work with your lead chef to prepare daily job lists for the Chef Shoppe/Bistro/Pastry and coordinate with the department head on tasks that may need to be completed.
Executive Chef and Director of Dining Services Spalding UniversityExecutive Chef and Director of Dining ServicesLouisville, KYp>Faculty, staff and students are united by the institutional mission: Spalding University is a diverse community of learners dedicated to meeting the needs of the times in the tradition of the Sisters of Charity of Nazareth through quality undergraduate and graduate liberal and professional studies, grounded in spiritual values, with an emphasis on service and the promotion of peace and justice. The Director serves as a visible ambassador for Spalding hospitality, supporting student life, athletics, residential learning communities (including Spalding Oaks), board and presidential events, and external partnership engagements that advance the university's mission.
NewEXECUTIVE SOUS CHEF - CHURCHILL DOWNS Compass Group USAEXECUTIVE SOUS CHEF - CHURCHILL DOWNSLouisville, KYTwice named one of the 10 most innovative companies in sports by Fast Company magazine and one of the top three Best Employers for Diversity in America by Forbes, Levy's diverse portfolio includes award-winning restaurants; iconic sports and entertainment venues, zoos and cultural institutions, theaters, and convention centers; as well as the Super Bowl, Grammy Awards, US Open Tennis Tournament, Kentucky Derby, and NHL, MLB, NBA, NFL, and MLS All-Star Games. Medical* Dental* Vision* Life Insurance/ AD* Disability Insurance* Retirement Plan* Flexible Time Off Plan* Paid Parental Leave* Holiday Time Off (varies by site/state)* Personal Leave* Associate Shopping Program* Health and Wellness Programs* Discount Marketplace* Identity Theft Protection* Pet Insurance* Commuter Benefits* Employee Assistance Program* Flexible Spending Accounts (FSAs)Levy maintains a drug-free workplace.
EXECUTIVE SOUS CHEF - CHURCHILL DOWNS Compass Group North AmericaEXECUTIVE SOUS CHEF - CHURCHILL DOWNSLouisville, KYTwice named one of the 10 most innovative companies in sports by Fast Company magazine and one of the top three Best Employers for Diversity in America by Forbes, Levy's diverse portfolio includes award-winning restaurants; iconic sports and entertainment venues, zoos and cultural institutions, theaters, and convention centers; as well as the Super Bowl, Grammy Awards, US Open Tennis Tournament, Kentucky Derby, and NHL, MLB, NBA, NFL, and MLS All-Star Games. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.
Senior Sous Chef / Kitchen Manager P.F. Chang'sSenior Sous Chef / Kitchen ManagerLouisville, Kentuckyli>Must possess a valid driver’s license to perform occasional duties such as providing shift coverage, meeting liquor license requirements (depending on the state), delivering large catering orders (which may include operating a rental truck), making supply runs, local restaurant marketing, attending offsite training and business meetings, and traveling between restaurant locations to support operations. Referral Program: Earn a $250 referral bonus for Team Member positions and $500 for restaurant management positions through our employee referral program (for locations other than home location).
Kitchen Manager (Benfinita Modern Italian) Brazeiros - BRAZEIRO CHURRASCARIA, INCKitchen Manager (Benfinita Modern Italian)Louisville, KYp>We are seeking a skilled and experienced Kitchen Manager to join our team and oversee the operation of our restaurant's kitchen. Maintain a clean and organized work environment, including adhering to cleaning schedules and safety protocols.
Kitchen Manager Kuttawa Harbor MarinaKitchen ManagerKuttawa, KY$20–$25 / hourp>- 2+ years of kitchen leadership or management experience (fast casual or high-volume preferred). We’re looking for a Kitchen Manager to lead back-of-house operations in a fast-paced, fast-casual.
Kitchen Manager - Louisville, KY TUMBLEWEED INCKitchen Manager - Louisville, KYLouisville, KY$48,000–$52,000 / yearul>Reading, writing, verbal and written communication skills, analytical skills, ability to plan, and ability to give clear, concise direction is required. We are looking for a motivated manager who is interested in a Kitchen Manager position at our Kentucky location!.
Assistant Kitchen Manager Texas RoadhouseAssistant Kitchen ManagerBowling Green, Kentuckyp/>At Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities. We offer a comprehensive total rewards package after 30 days of employment to Restaurant Managers that meet our benefit eligibility requirements.
Kitchen Manager - Night Shift Shaker Village of Pleasant HillKitchen Manager - Night ShiftHarrodsburg, KYp>The Trustees' Table supports the mission of Shaker Village by creating quality dining experiences that embrace contemporary tastes while continuing to champion farm-to-table and sustainable sourcing philosophies in the legacy of the Shakers. Home to the third largest Shaker community in the United States from 1805 until 1910, SVPH manages the country''s largest private collection of original 19th century buildings and is the largest National Historic Landmark in Kentucky.
Kitchen Manager Dave & Buster's Entertainment IncKitchen ManagerLouisville, KYul>You are the head coach of a talented group of BOH employees, and you are responsible for hiring, training, developing, and retaining the best team possible. You get to select and motivate an elite group of back-of-house employees and manage the costs to ensure the overall financial success of the location.
Kitchen Manager Texas Roadhouse Holdings LLCKitchen ManagerPaducah, KYWe offer a comprehensive total rewards package after 30 days of employment to Restaurant Managers that meet our benefit eligibility requirements. At Texas Roadhouse, we are a people-first company that just happens to serve steaks.
Drake's Kitchen Manager - Elizabethtown, KY Bluegrass Hospitality GroupDrake's Kitchen Manager - Elizabethtown, KYElizabethtown, KentuckyBased in Lexington, KY, Bluegrass Hospitality Group is the home of unique restaurant concepts including Malone’s, Malone’s Prime Events & Receptions, Harry’s, Drake’s, Aqua Sushi, and OBC Kitchen, spanning 7 states and employing over 3000 team members. Work Environment – Must be able to work a flexible schedule, must be able to continuously stand for long periods of time, comfortable working with hot equipment such as hot wells and cold equipment such as walk-in coolers.
Kitchen Manager Nothing But NoodlesKitchen ManagerLexington, KY$42,000–$45,000Within 15 minutes of entering the store, customers are enjoying a wok-seared bowl of noodles or a garden fresh salad served in one of our heavy ceramic china bowls. Nothing but Noodles is a fast-casual restaurant dedicated to providing the highest quality, best tasting, made to order noodle and global pasta dishes available.
NewKitchen Manager - Night Shift Shaker VillageKitchen Manager - Night ShiftHarrodsburg, KYShaker Village Trustees' TableThe Trustees' Table supports the mission of Shaker Village by creating quality dining experiences that embrace contemporary tastes while continuing to champion farm-to-table and sustainable sourcing philosophies in the legacy of the Shakers. Home to the third largest Shaker community in the United States from 1805 until 1910, SVPH manages the country's largest private collection of original 19th century buildings and is the largest National Historic Landmark in Kentucky.
Restaurant Kitchen Manager Annette's Corral dba Golden CorralRestaurant Kitchen ManagerFlorence, KentuckyAs a member of the restaurant operations management team, you are also responsible for the restaurant’s overall operations, including food quality, production, safety, and labor in absence of the General Manager and Hospitality Manager. Other Requirements: Hours of work for this position are approximately 55-60 hours per week Position requires standing and walking for periods of 2-5 hours without a rest break, and task sequencing and the completion of complex administrative responsibilities.NewKitchen Manager Buffalo Wild Wings IncKitchen ManagerPaducah, KYli>You have a general knowledge of labor laws, health codes, safe food handling and sanitation, responsible alcohol service, safety and security systems and procedures, and computer operations. Buffalo Wild Wings fuels moments worth sharing - for our guests and for our team members.Kitchen Manager Texas Roadhouse IncKitchen ManagerKYAt Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities. We offer a comprehensive total rewards package after 30 days of employment to Restaurant Managers that meet our benefit eligibility requirements.Oldham County Schools- District-Wide Kitchen Manager Oldham County SchoolsOldham County Schools- District-Wide Kitchen ManagerKYp>Job Type: ClassifiedJob Class Code: 7212Position Type: HourlyReports to: Director of School Nutrition/School PrincipalSupervises: CooksTerms of Employment: Compensation will be based on 184 contract days on the board approved School Nutrition F2 Salary schedule. Job Goal: Manage and coordinate the day-to-day school nutrition operations of multiple school sites; assure compliance with District, State and Federal requirements.South Oldham High School- Kitchen Manager Oldham County SchoolsSouth Oldham High School- Kitchen ManagerKYp>Job Type: ClassifiedJob Class Code: 7212Position Type: HourlyReports to: Director of School Nutrition/School PrincipalSupervises: CooksTerms of Employment: Compensation will be based on 184 contract days on the board approved School Nutrition F2 Salary schedule. Job Goal: Manage and coordinate the day-to-day school nutrition operations of multiple school sites; assure compliance with District, State and Federal requirements.Restaurant Kitchen Manager Golden Corral CorporationRestaurant Kitchen ManagerLexington, KY$55,000–$70,000 / yearWe serve hundreds of guests in a meal period providing wonderful experiences in an open kitchen where you can see the smiles while guests serve themselves delicious food from our 140 item buffet bar?. As a member of the restaurant operations management team, you are also responsible for the restaurant's overall operations, including food quality, production, safety, and labor in absence of the General Manager and Hospitality Manager.Kitchen Manager - Guy Fieri''''s Smokehouse Live Holdings LLCKitchen Manager - Guy Fieri''''s SmokehouseLouisville, KYli>Maintain procedures to (1) ensure the security and proper storage of food and beverage products, kitchen inventory and equipment, (2) replenish supplies, inventory, uniforms, etc. in a timely and efficient manner, and (3) to minimize waste and pilferage. Ensure that all kitchen areas and related storerooms are cleaned, mopped, and properly stocked according to anticipated business volume and in accordance with sanitation and health department requirements.Kitchen Manager - Guy Fieri's Smokehouse Great Grub Ventures Louisville, LLCKitchen Manager - Guy Fieri's SmokehouseLouisville, KYPart timeMaintain procedures to (1) ensure the security and proper storage of food and beverage products, kitchen inventory and equipment, (2) replenish supplies, inventory, uniforms, etc. in a timely and efficient manner, and (3) to minimize waste and pilferage. Ensure that all kitchen areas and related storerooms are cleaned, mopped, and properly stocked according to anticipated business volume and in accordance with sanitation and health department requirements.Restaurant Kitchen Manager Golden Corral, Zeal GroupRestaurant Kitchen ManagerLexington, KYWe serve hundreds of guests in a meal period providing wonderful experiences in an open kitchen where you can see the smiles while guests serve themselves delicious food from our 140 item buffet bar?. As a member of the restaurant operations management team, you are also responsible for the restaurant’s overall operations, including food quality, production, safety, and labor in absence of the General Manager and Hospitality Manager.Restaurant Kitchen Manager Annette's Corral, LLC dba Golden CorralRestaurant Kitchen ManagerAshland, KYAs a member of the restaurant operations management team, you are also responsible for the restaurant’s overall operations, including food quality, production, safety, and labor in absence of the General Manager and Hospitality Manager. Other Requirements: Hours of work for this position are approximately 55-60 hours per week Position requires standing and walking for periods of 2-5 hours without a rest break, and task sequencing and the completion of complex administrative responsibilities.Kitchen Manager - Guy Fieri''''s Smokehouse Fourth Street Live!Kitchen Manager - Guy Fieri''''s SmokehouseLouisville, KYli>Maintain procedures to (1) ensure the security and proper storage of food and beverage products, kitchen inventory and equipment, (2) replenish supplies, inventory, uniforms, etc. in a timely and efficient manner, and (3) to minimize waste and pilferage. Ensure that all kitchen areas and related storerooms are cleaned, mopped, and properly stocked according to anticipated business volume and in accordance with sanitation and health department requirements.Kitchen Manager TopgolfKitchen ManagerLouisville, KentuckyTopgolf will not pay fees for unsolicited agency resumes and will not be responsible for any agency fees associated with unsolicited resumes. Unsolicited resumes received will be considered property of Topgolf Entertainment Group and will be processed accordingly without fee.Kitchen Manager The Cheesecake Factory IncKitchen ManagerLouisville, KY$60,000–$70,000 / yearOur bakery division operates two facilities that produce quality cheesecakes and other baked products for our restaurants, international licensees and third-party bakery customers. Who we are: Named to FORTUNE Magazine's "100 Best Companies to Work For" list every year since 2014, The Cheesecake Factory is a leader in experiential dining.Kitchen Manager Goodwood Brewing CompanyKitchen ManagerLexington, KYGeneral Manager for Goodwood Restaurant & Brewery: • Responsible to interview, select, train, supervise, counsel, and discipline staff. • Responsible to give guidance towards improvements and make necessary adjustments for consistency.Kitchen Manager Connors Steak & SeafoodKitchen ManagerLouisville, KYSpecializing in aged steaks and fresh seafood, as well as gourmet salads, pastas and more, Connors Steak & Seafood is committed to providing a superior dining experience each and every day. We invite you to enjoy a memorable evening with friends and family in our well-appointed dining rooms, or drop in early and try our much-celebrated lunch menu.Kitchen Director Chick-fil-AKitchen DirectorGeorgetown, KY$18–$18Prior experience as shift lead, crew lead, supervisor, team lead, restaurant manager, restaurant assistant manager is not required but is preferred. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.NewLine Cook Goodwood Brewing CompanyLine CookOwensboro, KYWe do what it takes to help each other out whether that is stocking the line, jumping in if someone is in the weeds, we all have each others' backs and help each other out in order to keep the customers fed. -Help doing dishes and other cleaning tasks when needed or directed by managers.Load moreResume ResourcesFree Resume TemplatesFree Resume BuilderSimilar Job SearchesBaker JobsCake Decorator JobsChef JobsCook JobsDishwasher JobsExecutive Chef JobsGrill Cook JobsKitchen Helper JobsKitchen Manager JobsKitchen Supervisor Jobs
NewKitchen Manager Buffalo Wild Wings IncKitchen ManagerPaducah, KYli>You have a general knowledge of labor laws, health codes, safe food handling and sanitation, responsible alcohol service, safety and security systems and procedures, and computer operations. Buffalo Wild Wings fuels moments worth sharing - for our guests and for our team members.
Kitchen Manager Texas Roadhouse IncKitchen ManagerKYAt Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities. We offer a comprehensive total rewards package after 30 days of employment to Restaurant Managers that meet our benefit eligibility requirements.
Oldham County Schools- District-Wide Kitchen Manager Oldham County SchoolsOldham County Schools- District-Wide Kitchen ManagerKYp>Job Type: ClassifiedJob Class Code: 7212Position Type: HourlyReports to: Director of School Nutrition/School PrincipalSupervises: CooksTerms of Employment: Compensation will be based on 184 contract days on the board approved School Nutrition F2 Salary schedule. Job Goal: Manage and coordinate the day-to-day school nutrition operations of multiple school sites; assure compliance with District, State and Federal requirements.
South Oldham High School- Kitchen Manager Oldham County SchoolsSouth Oldham High School- Kitchen ManagerKYp>Job Type: ClassifiedJob Class Code: 7212Position Type: HourlyReports to: Director of School Nutrition/School PrincipalSupervises: CooksTerms of Employment: Compensation will be based on 184 contract days on the board approved School Nutrition F2 Salary schedule. Job Goal: Manage and coordinate the day-to-day school nutrition operations of multiple school sites; assure compliance with District, State and Federal requirements.
Restaurant Kitchen Manager Golden Corral CorporationRestaurant Kitchen ManagerLexington, KY$55,000–$70,000 / yearWe serve hundreds of guests in a meal period providing wonderful experiences in an open kitchen where you can see the smiles while guests serve themselves delicious food from our 140 item buffet bar?. As a member of the restaurant operations management team, you are also responsible for the restaurant's overall operations, including food quality, production, safety, and labor in absence of the General Manager and Hospitality Manager.
Kitchen Manager - Guy Fieri''''s Smokehouse Live Holdings LLCKitchen Manager - Guy Fieri''''s SmokehouseLouisville, KYli>Maintain procedures to (1) ensure the security and proper storage of food and beverage products, kitchen inventory and equipment, (2) replenish supplies, inventory, uniforms, etc. in a timely and efficient manner, and (3) to minimize waste and pilferage. Ensure that all kitchen areas and related storerooms are cleaned, mopped, and properly stocked according to anticipated business volume and in accordance with sanitation and health department requirements.
Kitchen Manager - Guy Fieri's Smokehouse Great Grub Ventures Louisville, LLCKitchen Manager - Guy Fieri's SmokehouseLouisville, KYPart timeMaintain procedures to (1) ensure the security and proper storage of food and beverage products, kitchen inventory and equipment, (2) replenish supplies, inventory, uniforms, etc. in a timely and efficient manner, and (3) to minimize waste and pilferage. Ensure that all kitchen areas and related storerooms are cleaned, mopped, and properly stocked according to anticipated business volume and in accordance with sanitation and health department requirements.
Restaurant Kitchen Manager Golden Corral, Zeal GroupRestaurant Kitchen ManagerLexington, KYWe serve hundreds of guests in a meal period providing wonderful experiences in an open kitchen where you can see the smiles while guests serve themselves delicious food from our 140 item buffet bar?. As a member of the restaurant operations management team, you are also responsible for the restaurant’s overall operations, including food quality, production, safety, and labor in absence of the General Manager and Hospitality Manager.
Restaurant Kitchen Manager Annette's Corral, LLC dba Golden CorralRestaurant Kitchen ManagerAshland, KYAs a member of the restaurant operations management team, you are also responsible for the restaurant’s overall operations, including food quality, production, safety, and labor in absence of the General Manager and Hospitality Manager. Other Requirements: Hours of work for this position are approximately 55-60 hours per week Position requires standing and walking for periods of 2-5 hours without a rest break, and task sequencing and the completion of complex administrative responsibilities.
Kitchen Manager - Guy Fieri''''s Smokehouse Fourth Street Live!Kitchen Manager - Guy Fieri''''s SmokehouseLouisville, KYli>Maintain procedures to (1) ensure the security and proper storage of food and beverage products, kitchen inventory and equipment, (2) replenish supplies, inventory, uniforms, etc. in a timely and efficient manner, and (3) to minimize waste and pilferage. Ensure that all kitchen areas and related storerooms are cleaned, mopped, and properly stocked according to anticipated business volume and in accordance with sanitation and health department requirements.
Kitchen Manager TopgolfKitchen ManagerLouisville, KentuckyTopgolf will not pay fees for unsolicited agency resumes and will not be responsible for any agency fees associated with unsolicited resumes. Unsolicited resumes received will be considered property of Topgolf Entertainment Group and will be processed accordingly without fee.
Kitchen Manager The Cheesecake Factory IncKitchen ManagerLouisville, KY$60,000–$70,000 / yearOur bakery division operates two facilities that produce quality cheesecakes and other baked products for our restaurants, international licensees and third-party bakery customers. Who we are: Named to FORTUNE Magazine's "100 Best Companies to Work For" list every year since 2014, The Cheesecake Factory is a leader in experiential dining.
Kitchen Manager Goodwood Brewing CompanyKitchen ManagerLexington, KYGeneral Manager for Goodwood Restaurant & Brewery: • Responsible to interview, select, train, supervise, counsel, and discipline staff. • Responsible to give guidance towards improvements and make necessary adjustments for consistency.
Kitchen Manager Connors Steak & SeafoodKitchen ManagerLouisville, KYSpecializing in aged steaks and fresh seafood, as well as gourmet salads, pastas and more, Connors Steak & Seafood is committed to providing a superior dining experience each and every day. We invite you to enjoy a memorable evening with friends and family in our well-appointed dining rooms, or drop in early and try our much-celebrated lunch menu.
Kitchen Director Chick-fil-AKitchen DirectorGeorgetown, KY$18–$18Prior experience as shift lead, crew lead, supervisor, team lead, restaurant manager, restaurant assistant manager is not required but is preferred. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.
NewLine Cook Goodwood Brewing CompanyLine CookOwensboro, KYWe do what it takes to help each other out whether that is stocking the line, jumping in if someone is in the weeds, we all have each others' backs and help each other out in order to keep the customers fed. -Help doing dishes and other cleaning tasks when needed or directed by managers.