Customer Service Representative - Weekly Paycheck Genesis Marketing CorporationCustomer Service Representative - Weekly PaycheckVilla Park, IL$52,500–$55,000 / yearCustomer care, sales, entry level sales, customer relations, customer acquisition, customer conversion, customer response, customer renewal, customer retention, customer research, customer response, customer effectiveness, provides face to face service to customers, customer satisfaction, restaurant management, restaurant service, marketing and sales, services in hospitality, customer service evaluation, customer loyalty, customer service adviser, customer service analyst, customer service associate, customer service consultant, customer relationship adviser, customer relationship management. The Customer Service Representative will receive training to ensure they have all the skills and knowledge that they require to be successful in this high energy industry.
NewDirector of Finance / Hotel Hospitality Q CenterDirector of Finance / Hotel HospitalitySt. Charles, Illinois$130,000–$180,000 / yearWhat’s the Role As Director of Finance, you are the strategic and operational financial leader for a full-service hotel and conference center, responsible for overseeing all hotel financial operations, including budgeting, forecasting, and performance analysis across rooms, food & beverage, and events. What You’ll Do to Be Successful 1) Financial Strategy & Business Leadership Develop and execute the organization’s financial strategy aligned with Q Center’s long-term business plan.
NewDirector of Hospitality & Member Experience RCS Hospitality GroupDirector of Hospitality & Member ExperienceDundee, ILThrough research partnerships, outdoor recreation, conservation education, and its nationally recognized Conservation Leaders for Tomorrow program, McGraw brings together members, guests, families, students, researchers, donors, and conservation leaders around a shared commitment to conservation and America’s outdoor heritage. Reporting directly to the Chief Operating Officer, the Director will serve as a senior operational leader with responsibility for Hospitality, Food & Beverage, Lodging, Housekeeping, Reservations, Events & Meetings, Merchandise, Maintenance, Facilities, and Landscaping.
Hospitality Manager - SCG Bolingbrook Star Cinema Grill & Culinary KhanceptsHospitality Manager - SCG BolingbrookBolingbrook, Illinois$52,000–$62,000 / yearCompany Overview Culinary Khancepts is a, multi-concept, restaurant group that includes State Fare Kitchen & Bar, Liberty Kitchen Oysterette, The Audrey & Reel Luxury Cinema, River Oaks Theater, & Star Cinema Grill. Liberty Kitchen & Oysterette, a full-service restaurant that is one of Houston’s hidden gems offering the freshest coastal ingredients along with Texas beef, sushi and freshly made pastas.
Hospitality Manager - Naperville, IL Star Cinema Grill & Culinary KhanceptsHospitality Manager - Naperville, ILNaperville, IllinoisCulinary Khancepts is a, multi-concept, restaurant group that includes State Fare Kitchen & Bar, Liberty Kitchen Oysterette, The Audrey & Reel Luxury Cinema, River Oaks Theater, & Star Cinema Grill. Liberty Kitchen & Oysterette, a full-service restaurant that is one of Houston’s hidden gems offering the freshest coastal ingredients along with Texas beef, sushi and freshly made pastas.
Part Time Hospitality Desk Associate Midtown Athletic ClubsPart Time Hospitality Desk AssociateDeerfield, IllinoisOur Hospitality Associates set the tone for the experience of each member and guests through warm greetings, genuine goodbyes, resolving questions or issues accurately and quickly and creating memorable, lasting moments during each visit. A Midtown Hospitality Associate plays a key role in delivering on our promise to inspire others to transform their lives.
DIRECTOR OF OPERATIONS – GOLF ENTERTAINMENT & HOSPITALITY PGN Fun VillageDIRECTOR OF OPERATIONS – GOLF ENTERTAINMENT & HOSPITALITYHickory Hills, ILWe are particularly interested in successful Assistant General Managers, Restaurant Managers, Operations Managers, Food & Beverage Managers and Hospitality Managers who are ready for greater responsibility. Featuring a full-service bar & grill, Full Swing golf simulators, Toptracer driving range, and 36 holes of miniature golf, Tee Time @ PGN combines hospitality, golf and entertainment in one unique operation.
Store Hospitality Associate Trainee Delta SonicStore Hospitality Associate TraineeNaperville, IllinoisOther responsibilities include, but are not limited to, adhering to safety regulations and established build guides, following state and/or federal age-restricted sales laws, replenishing and stocking inventory, maintaining and cleaning food prep and storage areas, processing customer purchases, cleaning the store facilities, and following proper cash handling procedures. Must successfully complete a four-phase training program, which includes obtaining a ServSafe Food Handler online certification and passing age-restricted sales training.
NewStore Hospitality Associate Trainee - Nights & Weekends Available Delta SonicStore Hospitality Associate Trainee - Nights & Weekends AvailableDowners Grove, IllinoisOther responsibilities include, but are not limited to, adhering to safety regulations and established build guides, following state and/or federal age-restricted sales laws, replenishing and stocking inventory, maintaining and cleaning food prep and storage areas, processing customer purchases, cleaning the store facilities, and following proper cash handling procedures. Must successfully complete a four-phase training program, which includes obtaining a ServSafe Food Handler online certification and passing age-restricted sales training.
Adjunct Faculty - Hospitality Management Operations Harper CollegeAdjunct Faculty - Hospitality Management OperationsPalatine, ILPreferred Experience: The equivalent of one year's full-time, non-teaching experience (2,000 hrs) in lodging management, convention management and/or tourism and three (3)or more years' experience teaching full-time courses in lodging management, Convention sales and services or tourism. Experience Requirements: The equivalent of one year's full-time, non-teaching experience (2,000 hrs) in lodging management, convention management and/or tourism.
Regional Vice President, Hospitality - Live Events (West/Central) LegendsRegional Vice President, Hospitality - Live Events (West/Central)Tinley Park, IL$150,000–$185,000 / yearOur network of 450 venues worldwide, hosting 20,000 events and entertaining 165 million guests each year, is powered by our depth of expertise and level of execution across every component feasibility & consulting, owner's representation, sales, partnerships, hospitality, merchandise, venue management, and content & booking of world-class live events and venues. The Regional Vice President (RVP) of Hospitality will be hybrid/remote based in one of these locations ( Washington, Arizona, New Mexico, Texas, Missouri, Illinois, or Indiana) and responsible for overseeing and managing amphitheaters and portfolio of hospitality properties within this region of United States.
Store Hospitality Associate Trainee Delta Sonic Car Wash Systems, Inc.Store Hospitality Associate TraineeOswego, ILPart timeOther responsibilities include, but are not limited to, adhering to safety regulations and established build guides, following state and/or federal age-restricted sales laws, replenishing and stocking inventory, maintaining and cleaning food prep and storage areas, processing customer purchases, cleaning the store facilities, and following proper cash handling procedures. Must successfully complete a four-phase training program, which includes obtaining a ServSafe Food Handler online certification and passing age-restricted sales training.
Supervisor Hospitality-Housekeeping Full Time Evenings Northwestern Memorial HealthCareSupervisor Hospitality-Housekeeping Full Time EveningsPalos Heights, ILWorks closely with Admissions to provide hospitality from the time a patient is admitted until they are discharged, and that all guests are aware of the hospitality presence upon entering the facility. Sign-on Bonus Eligibility (if sign-on bonus offered for position): Internal employees and rehires who left Northwestern Medicine within 1 year are not eligible for the sign on bonus.
Construction Project Manager – Hospitality Division Davron LLCConstruction Project Manager – Hospitality DivisionNorthbrook, ILCONSTRUCTION PROJECT MANAGER | HOSPITALITY PROJECT MANAGER | RESTAURANT CONSTRUCTION | LUXURY DINING | PROCORE | MS PROJECT | INTERIOR BUILDOUTS | COMMERCIAL GENERAL CONTRACTOR | HIGH-END HOSPITALITY | SCHEDULE MANAGEMENT | CHICAGO GC | NATIONAL RESTAURANT PROJECTS . This is your chance to lead projects for some of the most recognized restaurant and hospitality brands across the U.S. From luxury dining experiences to high-end, experiential food & beverage venues, you'll be at the forefront of delivering standout projects for Fortune 50 clients.
Customer Service Representative (Part-Time) - Endeavor Health - Hospitality Center Aramark Corp.Customer Service Representative (Part-Time) - Endeavor Health - Hospitality CenterSkokie, ILMitigate client loss by identifying At Risk clients and initiating client retention action plans to address loss of client engagement (no-buy), repeated service issues (unresolved/repetitive delivery & service issues), and poor client satisfaction. Engage clients proactively to secure orders prior to their scheduled delivery, employing professional telephone sales techniques to enhance sales by closing open voids and promoting current promotions.
Hospitality Manager PuttshackHospitality ManagerOak Brook, IL$65,000–$70,000 / yearFull timeManage hourly team members and provide them with leadership and development, while partnering closely with the Director of Operations and Assistant Director of Operations to achieve venue goals and business objectives. With its welcoming, high-energy environment, tech-infused mini golf and delicious menu packed with familiar favorites and exceptional cocktails, Puttshack is the perfect place for any gathering.
Federal Work Study - Culinary Arts & Hospitality Dishwasher Elgin Community CollegeFederal Work Study - Culinary Arts & Hospitality DishwasherElgin, IllinoisAbout ECC: Elgin Community College serves over 9,000 students at every stage of their educational journeys, including university transfer programs, career and technical education, continuing education classes, and adult basic education. Rate of Pay: $15.00 FLSA Status: Non-exempt Grant Funded: No Job Summary: Work automated dishwashing machine for the CUL 208 class, Spartan Terrace Restaurant before, during and after restaurant hours.
Federal Work Study - Culinary Arts & Hospitality Lab Mise en Place Elgin Community CollegeFederal Work Study - Culinary Arts & Hospitality Lab Mise en PlaceElgin, ILAbout ECC: Elgin Community College serves over 9,000 students at every stage of their educational journeys, including university transfer programs, career and technical education, continuing education classes, and adult basic education. As a community, we pride ourselves on nurturing a welcoming campus where every person-students, staff members, faculty members, and campus visitors-feels valued.
Institutional Student Worker - Culinary Arts & Hospitality Elgin Community CollegeInstitutional Student Worker - Culinary Arts & HospitalityElgin, ILAbout ECC: Elgin Community College serves over 9,000 students at every stage of their educational journeys, including university transfer programs, career and technical education, continuing education classes, and adult basic education. As a community, we pride ourselves on nurturing a welcoming campus where every person-students, staff members, faculty members, and campus visitors-feels valued.
Associate Hospitality Leader RHAssociate Hospitality LeaderOak Brook, ILAs a member of the Property Leadership Team, you will work in partnership with the Hospitality Leader to execute the RH vision while inspiring and empowering Team Members to create an extraordinary guest experience. Partner with the Hospitality Leader in shaping the strategic direction of the service provided in the dining room, including recruitment, hiring, onboarding, and building a high-performing team aligned with RH's vision.