15 Results for

Host Jobs in Fall River, MA

Jobs

New!

PLYMOUTH, MAToday

$16–$29

Programs range from high school completion to bachelor's degrees, including English Language Learning and short-form certificates. Other benefits include short-term and long-term disability, company discounts, Military Leave Pay, adoption and surrogacy expense reimbursement, and more.

Franklin, MA28 days ago

Altitude Trampoline Park Franklin, MA is looking for energetic individuals with a passion for guest experience to join our team! Altitude Trampoline Park is the world's premier trampoline park that offers fun and exercise for jumpers of all ages.

Newport, RI22 days ago

$16–$20 Per Hour

The Host will be responsible for greeting and seating guests, managing reservations, and providing excellent customer service to ensure that our guests have a memorable dining experience. Proficiency with computer systems and software, such as Microsoft Office and reservation management systems.

North Falmouth, MA7 days ago

Requires standing for extended periods, walking, pushing, lifting up to 30 pounds, bending and reaching, stooping, kneeling, or crouching. Meet and greet guests as they arrive, offer choice of seating, escort to the dining table and present menu.

Back Bay, MA26 days ago

We offer flexible working hours, professional development opportunities, leadership growth paths (including pathways to your own franchise ownership), and the exciting (and fun!) chance to be part of a growing, values-driven franchise organization. You'll also be onboarding new members and making sure they are maximizing their membership, as well as posting to our social media accounts during our classes while observing the class experience!

South Kingstown, RI12 days ago

Newport, Rhode Island14 days ago

$18–$18 Per Hour

A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.

South Kingstown, RI18 days ago

$16–$19.50 Per Hour

We’ve just expanded with a stunning new outdoor dining area and a rooftop bar, and we need team players to help us keep the floor moving and the guests smiling. The Role: You’ll be the face of our restaurant—greeting and seating guests, keeping the dining room sharp, and ensuring every table is ready for the next arrival.

South Kingstown, RI20 days ago

$16–$16 Per Hour

Hosting involves managing the flow of the location along with greeting customers with a smile and taking them to their correct seat. Fast paced running food to indoor and outdoor seating areas.

New!

Newport, Rhode Island6 days ago

A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company’s heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.

New!

Newport, Rhode Island6 days ago

Newport, Rhode Island13 days ago

$17–$17 Per Hour

New!

Newport, Rhode Island4 days ago

New!

Newport, Rhode Island4 days ago

Middletown, RI15 days ago

$16–$19

This position is responsible for greeting guests warmly, managing seating flow, supporting off-premise orders, and helping maintain smooth communication between the dining room and kitchen. In addition to guest seating responsibilities, Hosts are trained to support To-Go operations and may also assist as Expediters during peak business periods to help ensure food accuracy, timing, and overall service flow.

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