Feast EnterprisesDenny's - HOST / HOSTESS Feast EnterprisesDenny's - HOST / HOSTESSSunnyside, WAReporting to the General Manager and Restaurant Manager, the Host / Hostess greets and seats guests in a friendly and courteous manner, receives payment and assists other service personnel as needed to provide total guest satisfaction. Successful results in the Key Business Areas are supported by the following behaviors or actions: Greets guests immediately in a friendly manner upon arrival and acknowledges at departure.
Texas RoadhouseNewHost Texas RoadhouseHostYakima, WA$17.13–$20 / hourIn addition, we offer one of the industry's most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. The total rewards package includes, but is not limited to, the following: A choice of medical plans that are best in class .
International Cultural Exchange Services (ICES)NewWashington Host Families for Amazing Exchange Students (Yakima) International Cultural Exchange Services (ICES)Washington Host Families for Amazing Exchange Students (Yakima)Yakima, WAInternational Cultural Exchange Services is a nonprofit student exchange organization, that has helped connecting international students with American families for over 30 years. Our students are 15-18 years old and they come from Europe, Asia, Oceania and Latin America.
Flynn Applebee'sHost Flynn Applebee'sHostUnion Gap, WAFlynn owns and operates a diversified portfolio of restaurants in iconic, world class brands across diverse segments, including Applebee's, Arby's, Panera Bread, Pizza Hut, Taco Bell, Wendy's and Planet Fitness. Competitive wages (plus tips), Heathcare benefits, Flexible schedule, Meal discounts, Paid Sick Leave *Daily Pay not available in California **The health, safety and well-being of our employees is our top priority.**
Red LobsterHost Red LobsterHostYakima, WA$17.13–$25 / hourWe proudly set the table for our guests' favorite meals and moments because we are more than just a place to eat and work. It all began with a single family-owned restaurant and the vision to give people something special: a connection to seafood and the coast.