Hotel front desk leader FAIRFIELD INN METAIRIE, LAHotel front desk leaderMetairie, LA$15–$17 / hourWe are seeking a dynamic and experienced Guest Services leader to join our team and be a leader at the front desk and guest services operations of our hotel. Provide excellent customer service to guests, including assisting with questions and needs and handling complaints and concerns.
Front Desk Agent, Hotel (Caesars New Orleans) Caesars Entertainment IncFront Desk Agent, Hotel (Caesars New Orleans)New Orleans, LACaesars New Orleans Casino & Hotel earned recognition as a City Business "Best Places to Work" honoree and was named "#1 Large Employer" in the New Orleans area by the "Times-Picayune" Top Workplaces program. Demonstrates Caesars Spotlight 5 behaviors: Initiates Friendly Greeting, Smiles and Makes Eye Contact, Demonstrates Upbeat and Positive Attitude, Checks for Satisfaction, Provides a Warm Farewell.
Hotel Front Desk Agent Fosse - Travel Team The Hotel Task ForceHotel Front Desk Agent Fosse - Travel TeamNew Orleans, LouisianaFront Desk Agents will be the first point of contact for a guests stay, duties will include; registering guests, assigning rooms, accommodating special requests, and ensuring the guests have a pleasant stay and smooth checkout. Compute bills, collect payments, and make change for guests.
Front of House Manager 2.0 Food & Beverage Team at The Warbler Hotel Progressive HR Strategies IncFront of House Manager 2.0 Food & Beverage Team at The Warbler HotelNew Orleans, LA$2.50–$5 / hourFull timeIntroducing: The Warbler Hotel, Boutique New Orleans Property Opening Late-2026 | What Now New OrleansPosition SummaryFront of House ManagerThe Front of House Manager is responsible for overseeing all guest-facing dining operations across the hotel's restaurant outlets, including fine dining dinner service, breakfast and lunch service, in-room dining, and rooftop pool service. Andrew's Street, The Warbler is a 42,000 square-foot boutique hotel that revitalizes its site (formerly home to the Trolly Stop Cafe, which shuttered in 2021) while contributing to the architectural rhythm of one of New Orleans' grandest avenues.
Sous Chef – The Warbler Hotel 2.0 Progressive HR Strategies IncSous Chef – The Warbler Hotel 2.0New Orleans, LAFull timeIntroducing: The Warbler Hotel, Boutique New Orleans Property Opening Late-2026 | What Now New OrleansPosition SummarySous ChefThe Sous Chef is a BOH leadership team member with shared responsibility for the vision, strategy, and daily execution of all Food operations at the Warbler Hotel. Availability for the demanding schedule typical of high-level fine dining: nights, weekends, holidays, special events, and tasting menu services.· Commitment to building relationships with local farmers, fishers, and artisans, and to representing New Orleans' ingredients through a fine dining lens.
Barista at the Warbler Hotel Progressive HR Strategies IncBarista at the Warbler HotelNew Orleans, LA$12–$15 / hourPart timeThe Warbler Hotel - BaristaRole DetailsDepartment: Food & BeverageReports To: Bar Lead/ FOH ManagerFLSA/Status: Hourly non-exempt; tipped or tip-pool-eligible status to be determined by the propertyOutlets: Milly's CaféPosition SummaryThe Barista is the craft and tempo of Milly's Café: a skilled coffee professional who delivers exceptional espresso, thoughtful hospitality, and a refined all-day counter experience. Keep espresso machines, grinders, brewers, refrigeration, milk stations, counters, and guest-facing areas clean, calibrated, stocked, and service-ready.
Food Runner at the Warbler Hotel Progressive HR Strategies IncFood Runner at the Warbler HotelNew Orleans, LA$12–$15 / hourPart timeThe Warbler Hotel - Food RunnerRole DetailsDepartment: Food & BeverageReports To: Restaurant Manager / Executive Chef or Sous Chef for expo directionFLSA/Status: Hourly non-exempt; tipped and tip-pool-eligible status to be determined by the propertyOutlets: Fine-dining Spanish restaurant; support to café, pool bar, and in-room dining as assignedPosition SummaryThe Food Runner carries the kitchen's work into the guest experience with precision and pride. Carry paella, plancha, parrilla, and hot shareable items using approved tools and heat-safe practices; explain required rest or tableside timing to the server when relevant.
Server at the Warbler Hotel Progressive HR Strategies IncServer at the Warbler HotelNew Orleans, LAPart timeThe Warbler Hotel - ServerRole DetailsDepartment: Food & BeverageReports To: Restaurant Manager / Dining Room ManagerFLSA/Status: Tipped hourly non-exemptOutlets: Fine-dining Spanish restaurantPosition SummaryThe Server delivers the Spanish restaurant's complete dining narrative: the welcome, the pace, the cuisine, the wine, and the small anticipations that make service feel effortless. Speak knowledgeably about Rioja, Ribera del Duero, Priorat, Jerez, Rías Baixas, Cava, Txakoli, and relevant Spanish regions, as well as selected wines beyond Spain, natural and biodynamic producers, and allocated bottles.
Host/Hostess at the Warbler Hotel Progressive HR Strategies IncHost/Hostess at the Warbler HotelNew Orleans, LA$13–$15 / hourPart timeThe Warbler Hotel - Host / HostessRole DetailsDepartment: Food & BeverageReports To: Restaurant Manager / Café ManagerFLSA/Status: Hourly non-exempt; tipped or non-tipped status to be determined by the propertyOutlets: The Warbler Café and the fine-dining Spanish restaurantPosition SummaryThe Host/Hostess creates the first and final impression of The Warbler's dining experience. Physical RequirementsStand and walk for up to 8 hours per shift, including frequent movement between the host stand, entrance, dining room, and café.Lift and carry up to 20 pounds, including menus, small guest items, and host-stand supplies.
In-Room Dining Attendant at the Warbler Hotel Progressive HR Strategies IncIn-Room Dining Attendant at the Warbler HotelNew Orleans, LA$12–$15 / hourPart timeThis role sets and delivers trays and carts with restaurant-level care, enters guest rooms with exact discretion, and retrieves service smoothly so a guest's room remains a sanctuary. Follow the hotel's room-entry protocol: confirm room number, knock or ring, announce "In-Room Dining" clearly, wait the required interval, and never enter without appropriate permission or authorization.
Line Cook at the Warbler Hotel Progressive HR Strategies IncLine Cook at the Warbler HotelNew Orleans, LA$18–$21 / hourPart timeThe Warbler Hotel - Line CookRole DetailsDepartment: Culinary / Food & BeverageReports To: Sous Chef / Chef de CuisineFLSA/Status: Hourly non-exemptOutlets: Fine-dining Spanish restaurant; pool-bar light-fare program; selected in-room dining production as assignedPosition SummaryThe Line Cook executes the culinary language of The Warbler's Spanish restaurant with discipline, seasonality, and respect for ingredient quality. This role may work plancha, parrilla or wood fire, paella, garde manger, and pintxos production, while also supporting the pool bar's lighter, faster-paced menu and selected in-room dining needs.
Rooftop Bartender at the Barnett Hotel HRI HospitalityRooftop Bartender at the Barnett HotelNew Orleans, LouisianaOpen daily (weather permitting), our rooftop space invites guests to cozy up to the firepits and dine on tasty small plates while sipping seasonal cocktails, all with panoramic city views as a backdrop. We’re here to expand the possibilities of what once was, with our history of restoring properties to their former glory as well as new build projects that become the center of their vibrant urban community, we take it to the next level.
NewGuest Services Mgr in New Orleans, Louisiana | Careers at The Riverfront Hotel The Riverfront HotelGuest Services Mgr in New Orleans, Louisiana | Careers at The Riverfront HotelNew Orleans, LAThe Front Office Manager is responsible for ensuring the operation of the Guest Services, Concierge and Uniformed Services/Transportation in an attentive, friendly, efficient and courteous manner, providing all guests with quality service prior to and throughout their stay, while maximizing room revenue and occupancy. Highgate is a leading real estate investment and hospitality management company with over $15 billion of assets under management and a global portfolio of more than 400 hotels spanning North America, Europe, the Caribbean, and Latin America.
Director of Marketing & Sales | Large 500+ Room Hotel Property GDCDirector of Marketing & Sales | Large 500+ Room Hotel PropertyNew Orleans, LouisianaAn iconic luxury hotel located in the heart of New Orleans' historic French Quarter is seeking an experienced Corporate Director of Sales & Marketing to lead revenue generation and strategic sales initiatives. This individual will be responsible for the overall sales strategy and performance of the property, overseeing room revenue, banquet and catering sales, meeting and event business, and room rental revenue while maximizing profitability through effective revenue and yield strategies.
NewF&B Manager in New Orleans, Louisiana | Careers at The Riverfront Hotel The Riverfront HotelF&B Manager in New Orleans, Louisiana | Careers at The Riverfront HotelNew Orleans, LAHighgate also has the creativity and bandwidth to develop bespoke hotel brands and utilizes industry-leading proprietary revenue management tools that identify and predict evolving market dynamics to drive out performance and maximize asset value. The Food & Beverage Manager is responsible for assisting in coordinating, supervising and directing all aspects of F&B outlet’s operations, while maintaining a profitable F&B outlet and high quality products and service levels.
Room Attendant FT - Pontchartrain Hotel Schulte Hospitality Group IncRoom Attendant FT - Pontchartrain HotelNew Orleans, LASchulte Hospitality Group provides a rewarding, fun and flexible work environment, exciting perks, an atmosphere designed to encourage and promote career growth within the company and a robust benefit package including, but not limited to: Work Today, Get Paid today, with Daily Pay! Our portfolio includes a wide array of reputable brands like Marriott, Hilton, IHG and Hyatt as well as many unique, independent, boutique and lifestyle properties and restaurants.
Hotel Lobby Bartender-PT HRI HospitalityHotel Lobby Bartender-PTNew Orleans, LouisianaSetup & Breakdown: Efficiently set up the moveable bar station at the start of the shift and properly break down/store equipment at the end. We’re here to expand the possibilities of what once was, with our history of restoring properties to their former glory as well as new build projects that become the center of their vibrant urban community, we take it to the next level.
Hotel Staff Accountant HRI HospitalityHotel Staff AccountantNew Orleans, LouisianaStaff Accountant, Hotel Staff Accountant, Hospitality Accounting, General Ledger, Journal Entries, Month-End Close, Account Reconciliation, Bank Reconciliation, Financial Reporting, Accounts Payable, Accounts Receivable, Revenue Audit, Hotel Finance, Property Accounting, Accounting Analyst, Accounting Coordinator, Financial Statements, Excel, GAAP, Entry-Level Accounting. With the Caesars Superdome, Central Business District, and Smoothie King Center just a mile away, it’s a dynamic setting for hospitality professionals who enjoy serving both business and leisure travelers in the heart of New Orleans.
Security Officer Hotel Lobby- Part time Allied UniversalSecurity Officer Hotel Lobby- Part timeNew Orleans, LouisianaAs a Security Officer Enhanced Part Time Lobby in New Orleans, LA , this role is designed to provide reliable, consistent hours at an assigned site with the flexibility for you to earn more by picking-up additional shifts when it works for you. Earn More, Claim-A-Shift Program: In addition to your fixed shift, you may pick-up extra shifts through our scheduling platform, allowing you to increase earnings and gain experience across multiple sites.
NewMaintenance Engineer - 68020FT - Pontchartrain Hotel Schulte Hospitality Group IncMaintenance Engineer - 68020FT - Pontchartrain HotelNew Orleans, LASHG provides a rewarding, fun and flexible work environment, exciting perks, an atmosphere designed to encourage and promote career growth within the company and a robust benefit package including, but not limited to: Work Today, Get Paid today, with Daily Pay! Our portfolio includes a wide array of reputable brands like Marriott, Hilton, IHG and Hyatt as well as many unique, independent, boutique and lifestyle properties and restaurants.