Assistant Restaurant Manager - Dunkin' Dunkin' Brands Group IncAssistant Restaurant Manager - Dunkin'Seymour, CTWe have few non negotiables that makes us a choice for our guests in the community and they are: • Hospitality (Be friendly to guest) • Fast Service (we understand guest are in rush and we value their time by providing fast service) • Quality drinks and food (we use Dunkin buildout process to provide consistent quality drinks and food at all times) • Clean Restaurant (we keep it clean just as we keep our home cleans when guests are visiting). • Building Effective Teams: • Identifies and communicates team goals • Monitors progress, measures results and holds others • Creates strong morale and engagement within the team • Accepts responsibilities for personal and team commitments • Recognizes and rewards employee's strengths, accomplishments and development • Listens to others, seeks mutual understanding and welcomes sharing of information, ideas and resources.
Restaurant Manager - Dunkin Dunkin' Brands Group IncRestaurant Manager - DunkinSeymour, CTWe have few non-negotiables that makes us a choice for our guests in the community and they are: • Hospitality (Be friendly to guest) • Fast Service (we understand guest are in rush and we value their time by providing fast service) • Quality drinks and food (we use Dunkin buildout process to provide consistent quality drinks and food at all times) • Clean Restaurant (we keep it clean just as we keep our home cleans when guests are visiting). Building Effective Teams: • Identifies and communicates team goals • Monitors progress, measures results, and holds others accountable • Creates strong morale and engagement within the team • Accepts responsibilities for personal and team commitments • Recognizes and rewards employee's strengths, accomplishments, and development • Listens to others, seeks mutual understanding, and welcomes sharing of information, ideas, and resources.
Operations Director AMETEK IncOperations DirectorSouthington, CTThe Operations Director role directs efforts of manufacturing and manufacturing support functions at the Southington, CT facility in carrying out production objectives safely at the lowest cost consistent with quality requirements while meeting delivery goals. AMETEK, Inc. is a leading global provider of industrial technology solutions serving a diverse set of attractive niche markets with annual sales over $7.5 billion.
General Manager - The Bedford By Martha Stewart Foxwoods Resort CasinoGeneral Manager - The Bedford By Martha StewartMashantucket, CTUnder the direction of the Director of Food & Beverage, the General Manager is responsible for the successful management of all restaurant processes, personnel, staffing levels and overall operation of their assigned venue. Working during weekends, holidays and peak business periods are required, including working any shift / day designated by the Food and Beverage department.
Bar Porter Foxwoods Resort CasinoBar PorterMashantucket, CTFrequent lifting/carrying of weights over 100 pounds, reaching, stooping, squatting and bending. High school diploma or general education degree (GED) is required.
Beverage Shift Supervisor Foxwoods Resort CasinoBeverage Shift SupervisorMashantucket, CTUnder the direction of the Assistant Beverage Manager, the Beverage Shift Supervisor is responsible for the direct management of all beverage department processes and personnel, proper staffing levels and the smooth operation of all beverage venues/locations. Must have a minimum of one (1) year of beverage supervisory experience in a high volume operation, or two (2) years of beverage related experience in a high-volume operation is required.
Bartender Foxwoods Resort CasinoBartenderMashantucket, CTWorking during weekends, holidays and peak business periods is required, including working any shift/day designated by the Food and Beverage department. Minimum of one (1) year in high-volume bartending or a bartending certification with six (6) months of customer service experience.
Student Employment: Athletics In-Arena Host - AY 26/27 Quinnipiac UniversityStudent Employment: Athletics In-Arena Host - AY 26/27Hamden, ConnecticutJob Title: Athletics In-Arena Host Department: Athletics/Game Operations Student Employment Type: Federal Work-Study Responsibilities: Lead fan engagement throughout hockey and basketball games with clear, energetic delivery. Hours of Position: Rotating hosting assignments for home hockey and basketball games, plus select campus or community events.
Assistant General Manager - The Bedford By Martha Stewart Foxwoods Resort CasinoAssistant General Manager - The Bedford By Martha StewartMashantucket, CTA minimum of (1) year restaurant supervisory experience in a high volume operation or (3) years of restaurant related experience (in a relevant function to the position being applied to) in a high volume operation is required. An Associate's Degree or higher; or the successful completion of an internal development program; or previous work experience from an equal or higher position with very similar job responsibilities and business volumes is required.
Sous Chef - The Bedford By Martha Stewart - $2,500.00 Sign-On Bonus Foxwoods Resort CasinoSous Chef - The Bedford By Martha Stewart - $2,500.00 Sign-On BonusMashantucket, CTUnder the direction of the Executive Chef, the Sous Chef prepares and cooks food, cleans, stocks and maintains all kitchen, preparation, service, dining and storage areas. Working during weekends, holidays and peak business periods are required, including working any shift/day designated by the department.
Shift Leader QSR -StamfordShift LeaderStamford, CTFull timeWe are looking for someone who wants to grow with a strong team and take on increasing leadership responsibility as the business continues to expand. We are growing and looking for an experienced restaurant leader to join our team in a hands-on front-line role.
Sous Chef - Momosan - $2,500.00 Sign-On Bonus Foxwoods Resort CasinoSous Chef - Momosan - $2,500.00 Sign-On BonusMashantucket, CTUnder the direction of the Restaurant Chef, the Sushi Chef prepares sushi and cooks food, cleans, stocks and maintains all kitchen, preparation, service, dining and storage areas. Working during weekends, holidays and peak business periods are required, including working any shift/day designated by the department.
Food Service Worker CW Resources, Inc.Food Service WorkerThomaston, Connecticut$16.94Copy and paste the link below into your web browser to view the posters pertaining to: Notification of Employee Rights Under Federal Labor Laws posters: https://www.dol.gov/agencies/olms/poster/labor-rights-federal-contractors . This role blends flood service, customer service, and community support—ensuring seniors receive nutritious meals in a warm, welcoming environment.
Production Supervisor (On-Site) Veracity Software IncProduction Supervisor (On-Site)South Windsor, CTThe ideal candidate will have strong supervisory experience in production/manufacturing operations, excellent leadership skills, and the ability to maximize throughput, efficiency, and operational performance while ensuring compliance with quality and SLA requirements. Production Operations & Workflow Management Ensure all Service Level Agreements (SLAs) and client production deadlines are met efficiently.
LINE COOK Johnny B's Roadside SaloonLINE COOKWolcott, CTFull timeOur cooks excel in creating specialty dishes using quality fresh ingredients. Busy long-standing restaurant looking to add a talented cook to our line.
Assistant Manager (Urgently Hiring!) Palm Beach Tan - BCNTAssistant Manager (Urgently Hiring!)Norwalk, CTFull timeAssign, manage, and follow up on daily tasks to keep store clean, stocked and organized. Meet self-performance metrics and help develop employees to meet their metrics.
Line Cook Backtofront LLCLine CookFairfield, CTFull timeThe ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers.
Sous Chef Backtofront LLCSous ChefFairfield, CTFull timeIn this role, you will work closely with the Executive Chef to create innovative menus and prepare delicious meals. Maintain appropriate levels of inventory and negotiate with vendors to get high-quality products at the best price.
Food Server-The Bedford By Martha Stewart Foxwoods Resort CasinoFood Server-The Bedford By Martha StewartMashantucket, CTMust possess a personable, customer service attitude with organizational ability to handle multiple tasks simultaneously, ability to record orders and enter as required into computer system, present a well-groomed, professional appearance and speak, read and write in English. Under the direction of the Assistant Manager, the incumbent provides meal service to patrons, secures funds, records non-gaming revenue, prepares deposits and conducts other monetary or control procedures as required in various restaurants.
Area Chef - Crafty Slice Too MoheganArea Chef - Crafty Slice TooUncasville, ConnecticutNative American" means an individual who is a duly enrolled member of the Mohegan Tribe or any group of Native Americans recognized by the Mohegan Tribe, The United States of America, or the State of Connecticut. Primary Duties and Responsibilities : includes but not limited to: Prepares, seasons and garnishes food in assigned area, in accordance with prescribed recipes and plating guides.