Part-Time Line Cook US CafePart-Time Line CookSmyrna, GA$12As a line cook at US Cafe, you will have the chance to work with a talented team and learn valuable skills while preparing and cooking delicious All-American fare - burgers, chicken wings, hot dogs, fries, and more. Our mission is to honor our guests' decision to dine with us by providing world-class service, great-tasting food to their order, in a clean, comfortable environment.
Line Cook - Entry Level FORTH Hotel and ClubLine Cook - Entry LevelAtlanta, GeorgiaPart timeA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. Designed to bring people together, FORTH blends boutique hospitality with an elevated social experience—featuring stylish rooms, buzzing restaurants and bars, and a vibrant members’ club that celebrates culture, community, and connection.
Line Cook Ladybird Grove & Mess HallLine CookAtlanta, GeorgiaCelebrated for award-winning concepts such as Ladybird Grove & Mess Hall , Muchacho, Ranger Station, Electric Events , and the Eastside Swim & Social Club , our mission is to bring joy to our world by creating and sharing Electric Experiences with our guests, teams and communities. Requires a minimum of 1 year of closely related cooking experience, work experience in a high-volume or fast-casual dining restaurant environment preferred.
Line Cooks The Village Tavern, Inc.Line CooksAlpharetta, GAIf you’re inspired by working with good people who do the ordinary in extraordinary ways, Village Tavern is the place for you. Restaurant experience is preferred, but we are willing to train someone with a great attitude and willingness to work hard.
Line Cook - Sugo Castellucci Hospitality GroupLine Cook - SugoJohn's Creek, GeorgiaThe Line Cook is responsible for executing kitchen operations, maintaining cleanliness and organization, and providing a consistent, hands-on presence on the line. Sugo is a tribute to the Castellucci family’s Italian and Greek roots, offering refined family-style dishes served with warmth and hospitality.
AM Line Cook - Sugo Castellucci Hospitality GroupAM Line Cook - SugoJohn's Creek, GeorgiaThe AM Line Cook is responsible for executing kitchen operations, maintaining cleanliness and organization, and providing a consistent, hands-on presence on the line. Sugo is a tribute to the Castellucci family’s Italian and Greek roots, offering refined family-style dishes served with warmth and hospitality.
Line Cook - The Iberian Pig - Decatur Castellucci Hospitality GroupLine Cook - The Iberian Pig - DecaturDecatur, GeorgiaThe menu is built around creative, shareable Spanish-inspired tapas and an extensive wine list of Spanish wines and craft cocktails served in a high energy, fast paced environment. The Line Cook is responsible for executing kitchen operations, maintaining cleanliness and organization, and providing a consistent, hands-on presence on the line.
Line Cook - The Iberian Pig - Buckhead Castellucci Hospitality GroupLine Cook - The Iberian Pig - BuckheadAtlanta, GeorgiaThe menu is built around creative, shareable Spanish-inspired tapas and an extensive wine list of Spanish wines and craft cocktails served in a high energy, fast paced environment. The Line Cook is responsible for executing kitchen operations, maintaining cleanliness and organization, and providing a consistent, hands-on presence on the line.
NewLine Cook Andretti Indoor Karting & GamesLine CookBuford, GAWe are focused on delivering the absolute best in exhilarating, cutting edge Karting on indoor multilevel tracks, immersive multi-player Virtual Reality Simulators, arcade fun, and amazing event spaces & restaurants, all in spotlessly clean venues staffed with warm & knowledgeable Team Members. Andretti Indoor Karting & Games (AIKG) is a rapidly growing Family Entertainment company with locations in Florida, Georgia, Texas, and now in Arizona, with more locations coming throughout the US.
PM Line Cook Renaissance Atlanta ConcoursePM Line CookAtlanta, Georgia$18–$20Join Renaissance Hotels and be part of a team that celebrates creativity, culture, and exceptional service—where your culinary talent helps bring each guest’s journey to life. If you take pride in your craft and enjoy delivering exceptional experiences to our guests, this is your opportunity to grow within a dynamic and inspired hotel setting.
Line Cook Tandem Hospitality GroupLine CookAtlanta, GeorgiaPrepare a variety of foods including meat, seafood, poultry, vegetable and cold food items. Ability to perform assigned duties with attention to detail, speed, accuracy, follow-through, courtesy, cooperativeness and work with a minimum of supervision.
Line Cook (AM Shift) The Gathering SpotLine Cook (AM Shift)Atlanta, GAWe are looking for a professional AM Line Cook to prepare food to the exact Chef’s specifications and to support The Retreat's onsite restaurant. Proven cooking experience, including experience as a line chef, restaurant cook, or prep cook.
Line Cook (PM Shift) The Gathering SpotLine Cook (PM Shift)Atlanta, GAWe are looking for a professional Line Cook to prepare food to the exact Chef’s specifications and to support The Gathering Spot's onsite restaurant, Wye. Proven cooking experience, including experience as a line chef, restaurant cook or prep cook.
Line Cook Druid Hills Golf ClubLine CookAtlanta, GAWe are looking for a professional Line Cook to prepare food to the exact chef’s specifications and to set up stations for menu. Proven cooking experience, including experience as a Line Cook, Grill Cook or Prep Cook.
Line Cook Two EggsLine CookStockbridge, GAPart timePhysically able to lift up to 50 pounds and stand for long periods, including moving safely around kitchen obstacles and through varied floor surfaces. • Keep track of inventory levels for menu items, alerting management and front-of-house staff to low stock situations.
Line Cook Stoney River Steakhouse & GrillLine CookRoswell, GA$18–$20Part timeWe strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard, paying attention to details, and providing our guests with the best, all-around dining experience possible. Stoney River Steakhouse and Grill is an upscale steakhouse, specializing in hand-cut steaks, fresh seafood selections, signature salads, and house specialties.
Line Cook VortexLine CookAtlanta, GeorgiaPhysically able to lift up to 50 pounds and stand for long periods, including moving safely around kitchen obstacles and through varied floor surfaces. If you’re looking for fine dining, health food, vegan or vegetarian dishes, or gluten-free options, The Vortex is probably not the place for you.
NewLine Cook St Ives Country ClubLine CookJohns Creek, GAA working knowledge and understanding of various cooking methods, ingredients, equipment, & procedures Maintain a Positive and Friendly Environment with both our Staff Members and our Club Members WORK ENVIRONMENT: Ensure that all dishes are prepared in a timely manner by restocking ingredients at workstation and meeting prep times to ensure smooth delivery.
Line Cook 2 Alpine Bakery & PizzeriaLine Cook 2Alpharetta, GA$15Today, along with managing partner and third owner Anthony DeTommaso, the three preside over the award winning bakery provides cakes and pastries to over 80 restaurants in Georgia and beyond. No matter what we bake, cook or serve to our customers, we are completely dedicated to our purpose- to produce everything with the highest quality imaginable, and provide our customers with an experience that is exceptional.
Line Cook Riverside EpiCenter, LLCLine CookMableton, GAPart timeTasksEffort % of time spent on this aspect of the rolePrepare and cook menu items50%Maintain cleanliness and organization of the kitchen20%Follow food safety and sanitation protocols15%Assist with inventory monitoring and special events10%Other assigned duties5%Working Conditions:The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this position. Position: Line CookLocation: Mableton, GAGeneral Statement of Duties:The Cook is responsible for preparing and cooking American-style food items, including but not limited to breakfast dishes, burgers, chicken tenders, French fries, and other menu items.