Statistical Process Control (Spc) Manager Conagra Brands, Inc.Statistical Process Control (Spc) ManagerChicago, ILRemote$109,000–$159,000 / yearReporting to the Director, Continuous Improvement, you will lead the development, deployment, and sustainment of Statistical Process Control (SPC) methodologies and digital technologies across the manufacturing network. When visiting these sites, the physical requirements below may apply: You may be required to walk around the facility, climb stairs/ladders, kneel, or perform repetitive tasks that require hand-eye coordination.
Sanitation Supervisor ( Full-time )Chicago, Illinois - DK Central Business SolutionsSanitation Supervisor ( Full-time )Chicago, Illinois - DKChicago, IllinoisAs part of the site Quality Team, you will lead sanitation crew members during your shift to ensure the facility is cleaned safely, effectively, and in full compliance with SSOPs, GMPs, allergen control, Zoning, and IPM requirements. You will combine hands-on leadership with strong attention to detail to guide sanitation crew members, reinforce safe and effective cleaning practices, and escalate risks that could impact food safety or startup reliability.
Sr. Quality Specialist - FSQ Systems TreeHouse Foods IncSr. Quality Specialist - FSQ SystemsOak Brook, IL$76,200–$114,200 / yearThis position plays a key role in administering and continuously improving platforms and programs such as Quality SharePoint, GFSI audit coordination, corporate policy management, KPI reporting, and quality incident and crisis management systems. An employee's position within the salary range will be based on several factors including, but not limited to, specific competencies, relevant education, qualifications, certifications, experience, skills, seniority, geographic location, performance, shift, travel requirements, sales or revenue-based metrics and business or organizational needs.
R&D/Qa Lab Technician Simple MillsR&D/Qa Lab TechnicianChicago, IL$55,000–$65,000 / yearYou’ll play a critical part in benchtop evaluation, lab organization and maintenance, and ingredient management while working closely with Food Scientists, QA Managers and cross-functional partners to help maintain high-quality products in market. Now, as part of Flowers Foods , we’re entering an exciting new phase of growth—expanding our reach, accelerating innovation, and amplifying brand awareness, all while preserving the integrity of what makes Simple Mills special.
Regulatory Compliance Manager Richelieu FoodsRegulatory Compliance ManagerWheeling, IL$95,000–$120,000 / yearThis role has one direct report, the Regulatory and Sustainability Specialist, and is accountable for setting priorities, providing day-to-day direction, developing backup capability, reviewing work output, and ensuring timely execution of regulatory, customer documentation, and sustainability deliverables. Reporting to the Vice President of Quality Assurance, Food Safety and Regulatory, this role ensures that new and existing products, formulas, labels/ artwork, customer documentation, and related records comply with applicable FDA, USDA, FSIS, customer, company, and emerging regulatory requirements.
Statistical Process Control (SPC) Manager Conagra Brands IncStatistical Process Control (SPC) ManagerChicago, ILRemote$109,000–$159,000 / yearReporting to the Director, Continuous Improvement, you will lead the development, deployment, and sustainment of Statistical Process Control (SPC) methodologies and digital technologies across the manufacturing network. When visiting these sites, the physical requirements below may apply: You may be required to walk around the facility, climb stairs/ladders, kneel, or perform repetitive tasks that require hand-eye coordination.
QC Technician BellQC TechnicianNorthbrook, IllinoisPerform routine QC tests such as specific gravity, refractive index, pH, flashpoint analysis, particle size testing, Gas Chromatography, titration, and micro testing. Bell Flavors & Fragrances, Inc. is a leading company in the flavor and fragrance industry, committed to providing high-quality products and services to our customers.
Executive Chef - Travel Compass Group USA IncExecutive Chef - TravelChicago, IL$90,000–$110,000 / yearBachelor's degree in Food Science, Nutrition, Culinary Arts or Hotel/Restaurant Management is highly desirable; having completed Certified Dietary Management program preferred. Ability to communicate clearly and concisely (verbal and written) with residents/guests and know what, when and how to communicate depending on the audience and subject matter (sensitivity and timing).
NewEntry Level Sample Processing Specialist Ajinomoto Health & Nutrition North America, Inc.Entry Level Sample Processing SpecialistItasca, Illinois$20–$21 / hourFull timeThe position partners closely with R&D, Sales, and Supply Chain teams to ensure accurate and timely sample fulfillment while maintaining inventory accuracy, product traceability, and sample room efficiency. This role manages sample fulfillment activities, including sample preparation, repacking, inventory stocking, shipment execution, Salesforce transaction processing, and sample room organization.
Director FSQR, Customer Relations Americas Barry Callebaut AGDirector FSQR, Customer Relations AmericasChicago, ILAbout the role: Barry Callebaut is a global organization poised for growth; a company which has embraced the vision to delight its customers, while out-performing its competitors, a business which is committed to sustainability, has innovation in its DNA, is a leader in complex manufacturing and supply chain solutions and is focused on being a best-in-class employer. The role acts as the primary regional interface for customer quality, partnering with key customers, commercial teams, and global functions to deliver consistent quality performance, manage risks, and strengthen long-term customer relationships.
Director, Quality Green Thumb Industries IncDirector, QualityChicago, IL$160,000–$185,000 / yearOperating in a highly regulated industry, the Director builds a culture of quality, food-safety, sanitation and compliance excellence - partnering across Cultivation, Extraction & Formulation, Production, Supply Chain, and Compliance to embed quality into everyday operations, proactively prevent defects, and drive continuous improvement. Own product scorecard support across all production departments, providing the quality metrics, conformance data, and defect trending that populate departmental product scorecards and inform operations performance reviews.
NewProtein Processing Showroom Technician The Middleby CorpProtein Processing Showroom TechnicianElk Grove Village, IL$85,000–$95,000 / yearThis role is ideal for someone with experience in meat processing, food manufacturing, food equipment, field service, or similar technical industries who enjoys working with equipment, troubleshooting processes, and supporting customer demonstrations in a fast-paced environment. It serves as a global showcase for innovative protein processing technologies, bringing together customers, engineers, and industry professionals to evaluate equipment, conduct product trials, and demonstrate processing solutions.
Assistant Plant Manager KENT WORLDWIDEAssistant Plant ManagerBolingbrook, IllinoisWe are seeking a highly organized and results-driven Assistant Plant Manager to oversee daily operations at our manufacturing facility. Proficient in Microsoft AX, D365, or comparable ERP systems, as well as Microsoft Outlook, Word, PowerPoint, and Excel.
Analytical Chemist II BellAnalytical Chemist IINorthbrook, IllinoisThis role supports analytical research for selecting Flavor, Fragrance, and Quality Control projects involving a wide range of sample types, including consumer goods, flavors, fragrances, raw materials, fresh culinary preparations, and botanicals. The Analytical Chemist II will perform sample preparation, operate analytical instrumentation, analyze and interpret data, prepare reports, and communicate results to internal and external stakeholders.
EXECUTIVE CHEF - Travel Compass Group North AmericaEXECUTIVE CHEF - TravelChicago, IL$90,000–$110,000 / yearBachelor's degree in Food Science, Nutrition, Culinary Arts or Hotel/Restaurant Management is highly desirable; having completed Certified Dietary Management program preferred. Ability to communicate clearly and concisely (verbal and written) with residents/guests and know what, when and how to communicate depending on the audience and subject matter (sensitivity and timing).
Senior Vice President Compass Group USA IncSenior Vice PresidentChicago, IL$250,000–$275,000 / yearJob Summary: The Senior Vice President, Military Operations is a key member of the executive leadership team and is responsible for providing strategic direction, operational leadership, and financial stewardship across a multi-site food manufacturing and/or foodservice organization. As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more.
Product Line Manager, Malic/Fumaric PrimientProduct Line Manager, Malic/FumaricSchaumburg, IllinoisWe collect the following categories of personal information for the purpose of hiring the best qualified applicants and to comply with applicable employment laws: Name and contact information; Job preference and work availability; Social Security Number and/or other identification information; Education and qualifications; Employment history and experience; Military service; Reference and background check information, including relevant criminal history and credit history; Social media information; Pre-employment test results; Post-offer medical examination information and results, including drug test results; Voluntary self-disclosure information regarding minority, veteran, and disability status; and Information provided by you during the hiring process. The Product Line Manager, Malic and Fumaric Acid has end-to-end ownership of the malic and fumaric acid product line (approximately $30m), with accountability for delivering pricing, portfolio optimization, and long-term growth planning across food, beverage, confectionery, and selected industrial markets.
ASSISTANT PLANT MANAGER Kent Precision Foods Group IncASSISTANT PLANT MANAGERBolingbrook, IL$110,000–$140,000 / yearWe are seeking a highly organized and results-driven Assistant Plant Manager to oversee daily operations at our manufacturing facility. Proficient in Microsoft AX, D365, or comparable ERP systems, as well as Microsoft Outlook, Word, PowerPoint, and Excel.
Quality Technician | 2nd Shift Sterling Engineering, Inc.Quality Technician | 2nd ShiftSummit, IL$22–$28 / hourOverview: We are seeking a detail-oriented Quality Control Technician to support quality and food safety initiatives at a leading food manufacturing facility in Summit, IL. Job Duties: Perform routine and non-routine laboratory testing on raw materials, ingredients, in-process samples, and finished products.
QC Technician Bell Flavors and FragrancesQC TechnicianNorthbrook, IL$23–$25 / hourPart timePerform routine QC tests such as specific gravity, refractive index, pH, flashpoint analysis, particle size testing, Gas Chromatography, titration, and micro testing. Bell Flavors & Fragrances, Inc. is a leading company in the flavor and fragrance industry, committed to providing high-quality products and services to our customers.