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The Bimbo Bakeries USA Production Analyst Internship opportunity affords students a remarkable experience to participate in fast-paced real world projects designed to further develop strategic project management, analytical problem solving, and managerial leadership skills. Students will be exposed to a variety of functional areas such as engineering, operations, and production while earning college credits in various locations nationwide.

Have you ever enjoyed Arnold®, Brownberry® or Oroweat® bread? A Thomas'® English muffin or bagel? Or perhaps snacked on a Sara Lee®, Entenmann's® or Marinela® cake or donut? If the answer is yes, then you know Bimbo Bakeries USA! <br/><br/>More than 20,000 associates in bakeries, sales centers, offices and on sales routes work to ensure our consumers have the freshest products at every meal. In addition to competitive pay and benefits, we provide a safe and inclusive work environment that appreciates diversity, promotes development and allows our associates to be their authentic selves. <br/><br/>#LI-JS1 <br/><br/><strong>Position Summary:</strong><br/><br/>The Bimbo Bakeries USA Production Analyst Internship opportunity affords students a remarkable experience to participate in fast-paced real world projects designed to further develop strategic project management, analytical problem solving, and managerial leadership skills. Mentors will be designated to guide student collaborations and project work in each area. Students will be exposed to a variety of functional areas such as engineering, operations, and production while earning college credits in various locations nationwide. <br/><br/>Provide guidance to resolve operations issues or implement projects. Incorporating manufacturing transformational objectives and processes to improve processes while incorporating safety and quality/sanitation standards in a continuous improvement environment. <br/><br/><strong>Key Job Responsibilities:</strong><br/><ul><li>Analyze production data to identify trends, gaps, and opportunities for improvement. </li><li>Assist in building dashboards and reports for shift performance, waste, and labor utilization. </li><li>Support scheduling and planning processes, including ingredient usage and line capacity. </li><li>Collaborate with operations and quality teams to validate data accuracy and system inputs. </li><li>Participate in transformation initiatives, including digital tools and standard work documentation. </li></ul><strong>Key Behavioral Competencies:</strong><ul><li>Results Achiever </li><li>Change Leadership </li><li>People Oriented </li><li>Learning and Adapting Best Practices </li><li>Lives By and Promotes Values </li></ul><strong>Education and Work History:</strong><ul><li>Currently pursuing a Bachelor's degree in Food/Baking Science, Industrial, Mechanical, or Chemical Engineering. </li><li>Must be willing to work any shift and overtime if needed </li><li>Ability to multi-task and problem solve in a challenging environment. </li><li>Must be willing to submit to a background screening and post offer drug test. </li><li>Ability to connect with people across hierarchies and develop strong relationships. </li><li>Must possess strong leadership, computer, and communication (verbal and written) skills. </li><li>Ability to analyze data, multi task and problem solve in a fast paced challenging environment. </li><li>The ability to help the transformation team throughout the bakery to achieve and sustain the desired goals. </li><li>Ability to work a flexible schedule including off shifts and weekends. </li></ul><br/><br/>The physical and mental demands described in each job posting are representative of those that must be met by an associate to successfully perform the essential functions of each job. Reasonable accommodations may be requested to enable qualified individuals with disabilities to perform the essential functions of each job. <br/><br/>Bimbo Bakeries USA is an equal opportunity employer with a policy that provides equal employment opportunity for applicants and employees regardless of race, color, religion, sex (including pregnancy, sexual orientation, or gender identity), national origin, age, disability, genetic information, marital status, veteran status, any other classification protected by law. <br/><br/>It is unlawful in Massachusetts to require or administer a lie detector test as a condition of employment or continued employment. An employer who violates this law shall be subject to criminal penalties and civil liability.

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Production Analyst Internship

Analysis Skills

Bakery

Best Practices

Calendar Management

Chemical Engineering

Continuous Improvement

Data Analysis

Data Quality

Diversity

Documentation Standards

English Language

Food Science

Interpersonal Skills

JavaScript

Leadership

Manufacturing

Mentoring

Multitasking

People Management

Performance Analysis

Presentation/Verbal Skills

Problem Solving Skills

Process Improvement

Project Design

Project Development

Project/Program Management

Reporting Dashboards

Safety Process

Safety/Work Safety

Sales

Sanitation

Strategic Planning

Trend Analysis

Writing Skills

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<h5>Bimbo Bakeries Usa Production Analyst Internship </h5><p>Have you ever enjoyed Arnold®, Brownberry® or Oroweat® bread? A Thomas'® English muffin or bagel? Or perhaps snacked on a Sara Lee®, Entenmann's® or Marinela® cake or donut? If the answer is yes, then you know Bimbo Bakeries USA! More than 20,000 associates in bakeries, sales centers, offices and on sales routes work to ensure our consumers have the freshest products at every meal. In addition to competitive pay and benefits, we provide a safe and inclusive work environment that appreciates diversity, promotes development and allows our associates to be their authentic selves. </p><p>The Bimbo Bakeries USA Production Analyst Internship opportunity affords students a remarkable experience to participate in fast-paced real world projects designed to further develop strategic project management, analytical problem solving, and managerial leadership skills. Mentors will be designated to guide student collaborations and project work in each area. Students will be exposed to a variety of functional areas such as engineering, operations, and production while earning college credits in various locations nationwide. Provide guidance to resolve operations issues or implement projects. Incorporating manufacturing transformational objectives and processes to improve processes while incorporating safety and quality/sanitation standards in a continuous improvement environment. </p><h5>Key Job Responsibilities: </h5><ul><li>Analyze production data to identify trends, gaps, and opportunities for improvement. </li><li>Assist in building dashboards and reports for shift performance, waste, and labor utilization. </li><li>Support scheduling and planning processes, including ingredient usage and line capacity. </li><li>Collaborate with operations and quality teams to validate data accuracy and system inputs. </li><li>Participate in transformation initiatives, including digital tools and standard work documentation. </li></ul><h5>Key Behavioral Competencies: </h5><ul><li>Results Achiever </li><li>Change Leadership </li><li>People Oriented </li><li>Learning and Adapting Best Practices </li><li>Lives By and Promotes Values </li></ul><h5>Education and Work History: </h5><ul><li>Currently pursuing a Bachelor's degree in Food/Baking Science, Industrial, Mechanical, or Chemical Engineering. </li><li>Must be willing to work any shift and overtime if needed </li><li>Ability to multi-task and problem solve in a challenging environment. </li><li>Must be willing to submit to a background screening and post offer drug test. </li><li>Ability to connect with people across hierarchies and develop strong relationships. </li><li>Must possess strong leadership, computer, and communication (verbal and written) skills. </li><li>Ability to analyze data, multi task and problem solve in a fast paced challenging environment. </li><li>The ability to help the transformation team throughout the bakery to achieve and sustain the desired goals. </li><li>Ability to work a flexible schedule including off shifts and weekends. </li></ul><p>The physical and mental demands described in each job posting are representative of those that must be met by an associate to successfully perform the essential functions of each job. Reasonable accommodations may be requested to enable qualified individuals with disabilities to perform the essential functions of each job. Bimbo Bakeries USA is an equal opportunity employer with a policy that provides equal employment opportunity for applicants and employees regardless of race, color, religion, sex (including pregnancy, sexual orientation, or gender identity), national origin, age, disability, genetic information, marital status, veteran status, any other classification protected by law. It is unlawful in Massachusetts to require or administer a lie detector test as a condition of employment or continued employment. An employer who violates this law shall be subject to criminal penalties and civil liability. </p>

Bimbo Bakeries USA is a leader in the baking industry, known for its category leading brands, innovative products, freshness and quality. As part of Grupo Bimbo, the world’s largest baking company, BBU is proud to share the company philosophyHighly Productive and Deeply Humane in the U.S.

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Internship IT Jobs in Mattoon, IL

Internship IT Jobs in Mattoon, IL

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Internship IT Jobs in Mattoon, IL

Production Analyst Internship grupo bimbo

Production Analyst Internship Bimbo Bakeries

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