NewKitchen Manager Texas RoadhouseKitchen ManagerWaukesha, WIDirecting work for Back of House employees, including setting hours and weekly schedules, and assigning tasks before, during and after open hours of the restaurant. At Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.
Kitchen Assistant (Sur La Table) CSC GenerationKitchen Assistant (Sur La Table)Glendale, WIPhysical Requirements ·Ability to communicate verbally and work cooperatively with associates and customers ·Ability to remain standing for up to 4 hours at a time ·Ability to move about the store directing class participants while selling to customers and retrieving merchandise from stockroom or sales floor ·The capability to accurately perceive and differentiate variations in intensity or quality of flavors or odors, or to identify specific tastes or scents using the tongue or nose. ·Ability to ascend/descend ladders to retrieve and/or move merchandise ·Ability to operate a computer, POS system, keyboards, merchandise scanners and mouse to accomplish work ·Available to work between 12 and 16 hours per week, with a flexible schedule, including nights, weekends, and holidays.
NewKitchen Manager Cooper's Hawk Winery & RestaurantsKitchen ManagerGreenfield, WIFull timeAs Kitchen Manager, you will help lead the way in our fast-paced, high-volume, scratch kitchen, driving the culinary execution of our uniquely inspired menu with items thoughtfully paired with our Cooper’s Hawk wines. the Cooper's Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences.
Kitchen & Catering Rockstar Cream City ConceptsKitchen & Catering RockstarMilwaukee, WI$17–$20We run Oak Barrel Public House, Who’s on Third, Who’s on Layton, Cream City Catering, and 3rd Street Retreat — craft food, cold drinks, game days, date nights, big events, and a place to stay, all over the city. This is more than holding a spot on the line: you’re expected to work toward mastering multiple stations, set the pace, and help bring newer cooks along.
Kitchen Manager Applebee's/IHOPKitchen ManagerBrookfield, WI$17–$21Guests can enjoy IHOP’s world-famous breakfast favorites and Applebee’s craveable casual dining and bar offerings, all in one convenient location. guide Teamwork, Results, Integrity, Passion for Service, Fun, Balance, Innovation and being Guest Driven.
Commercial Kitchen Technician Smart Care Equipment SolutionsCommercial Kitchen TechnicianMilwaukee, WIAbility to work with moving mechanical parts, pressurized steam equipment, open flames, heated surfaces, liquids, and risk of electrical shock in damp, humid, or freezing conditions. Our offering of comprehensive mechanical services includes hot side cooking equipment, stand-alone refrigeration, specialty coffee and beverage, complex rack refrigeration and HVAC.
Kitchen Staff GermantownKitchen StaffGermantown, WisconsinRosati's specializes in authentic Chicago-style pizza and Italian cuisine with high quality ingredients, superior customer service and reliability. With the Rosati name firmly established in the Chicago suburbs, generations of mid-westerners have grown up with the brand and continue to spread its legend to every corner of the country.
Pizza Kitchen Cook Ian's PizzaPizza Kitchen CookMilwaukee, WI$15.50–$18 / hourYou'll also keep your area clean and well-stocked, work with the team to complete shift checklists, and you'll pitch in where needed to keep the kitchen and restaurant running smoothly. You'll level up your skills, make awesome friends, and earn some sweet cash and tips along the way.$15.50-$18/hour with wage, tips, and bonuses.
NewKitchen Staff MuskegoKitchen StaffMuskego, Wisconsin$12–$17 / hourRosati's specializes in authentic Chicago-style pizza and Italian cuisine with high quality ingredients, superior customer service and reliability. With the Rosati name firmly established in the Chicago suburbs, generations of mid-westerners have grown up with the brand and continue to spread its legend to every corner of the country.
Kitchen Staff Uppa Yard LLCKitchen StaffMilwaukee, WIThe Kitchen Staff will be responsible for preparing and cooking food, maintaining a clean and organized work environment, and assisting the kitchen manager and chefs with various tasks as needed. We are seeking reliable and hardworking Kitchen Staff to join our team and assist with the daily operation of our restaurant's kitchen.
Kitchen Manager and Cooks Genesis / Matt Talbot / HorizonKitchen Manager and CooksMilwaukee, WisconsinGenesis Behavioral Services is seeking a Kitchen Manager and Cook to operate a commercial kitchen at 2835 N 32nd Street. This food service would oversee providing meals to two Community Based Residential Facilities serving a maximum of 80 clients combined.
Kitchen Steward Pyramid Hotel GroupKitchen StewardRacine, WIFrom being named among the best places to work by respected publications such as USA Today, The Boston Globe, and The Houston Chronicle to earning top travel accolades from Travel + Leisure, Condé Nast Traveler, Forbes Travel Guide, and U.S. News & World Report, these recognitions reflect the culture, service excellence, and commitment to people that define the Pyramid experience. Someone who has the ability to move, traverse, position self to reach corners on floors and high places; observe conditions, detect odors, position and navigate carts weighing up to 100 lbs in tight spaces; operate equipment including spray bottles, vacuums, mops, brooms, dust pans, scrub pads and dusters.
Commercial Kitchen Service Technician General Parts GroupCommercial Kitchen Service TechnicianWaukesha, WisconsinHourly rate up to $50.00+ per hour based on experience What We Need Technicians with experience in: • Commercial cooking equipment (fryers, ovens, grills) • Commercial refrigeration (walk-ins, ice machines, reach-ins) • OR both (combo technicians) What You’ll Do Service and repair restaurant equipment at customer locations including: • Restaurants • Hospitals • Schools • Commercial kitchens Requirements • Experience working on commercial kitchen equipment • Valid driver’s license • EPA certification required for refrigeration techs • Ability to work independently in the field Why Techs Join Us • Strong hourly pay • Company vehicle • Steady commercial service work • Career growth for skilled technicians Apply today if you have commercial kitchen equipment experience . General Parts Service Technicians are encouraged to pursue CFESA training certifications, and many hold a ‘Master Certification’ designation, the highest level of achievement.
NewCommercial Kitchen Service Technician Unlimited Service GroupCommercial Kitchen Service TechnicianWaukesha, WIGeneral Parts Service Technicians are encouraged to pursue CFESA training certifications, and many hold a 'Master Certification' designation, the highest level of achievement. Our award-winning service department currently supports a field service force of over 200 technicians, providing service in 26 states throughout the USA.
Kitchen Manager BelAir CantinaKitchen ManagerBrookfield, WisconsinUnder the direction of the General Manager, the Kitchen Manager plans, organizes, trains, and leads to achieve stated objectives in sales, costs, team member retention, guest service and satisfaction, food quality, and cleanliness. Position Type and Hours: Able to work a minimum of 45 hours per week; able to work flexible hours necessary to manage and operate the kitchen effectively.
All-in-One Crew – Kitchen, Custard, and Counter Murfs Frozen CustardsAll-in-One Crew – Kitchen, Custard, and CounterBrookfield, WIFull timeWe’re currently hiring All-in-One Crew Members who can jump in across multiple stations — from taking orders and crafting custard creations to cooking on the grill and prepping fountain drinks and shakes. Murf’s Frozen Custard and Jumbo Burgers is a fast-paced, locally loved restaurant known for classic Wisconsin fare, friendly service, and a fun team environment.
Kitchen Manager QuadKitchen ManagerSussex, WIThis is an exciting opportunity for a culinary leader who is passionate about delivering exceptional food, inspiring and developing teams, and creating an outstanding dining experience for the employees we serve every day. If you're a passionate culinary leader who thrives on developing people, delivering exceptional food and service, and creating an inviting workplace experience, we'd love to hear from you.
Senior Kitchen Designer & Sales Consultant Cabinet IQ of MilwaukeeSenior Kitchen Designer & Sales ConsultantWaukesha, WIFull timeReceive support from a peer group of designers who assist with 2020 questions, allowing you to focus on client interaction and design. Meet clients on-site to take field measurements and design dream kitchens and baths using 2020 Design.
NewExecutive Kitchen Manager BJ's RestaurantsExecutive Kitchen ManagerBrookfield, WisconsinFull timeAs an exempt manager, the Executive Kitchen Manager must spend more than 50% of his or her time performing managerial duties and must regularly exercise independent judgment and discretion on matters of consequence to the restaurant. Cooperate with Team Member Relations Department and management team in investigating Team Member Hotline and Restaurant Support Center inquiries relating to restaurant.
Server - East Town Kitchen + Bar White Lodging Services CorporationServer - East Town Kitchen + BarMilwaukee, WIEnjoy advanced scheduling and the flexibility to swap or pick up shifts easily using our app—perfect for achieving a better balance while pursuing your passion in the food and beverage industry! Provide high-quality food and beverage service to all guests — creating personal connections through friendly conversation, intuitive menu suggestions, and a warm, engaging dining atmosphere.