Back of House Manager/Kitchen Manager Luci's Urban ConceptsBack of House Manager/Kitchen ManagerPhoenix, AZ$53,000–$58,000 / yearResponsibilities would include creating a new menu, performing cooking duties, supervising kitchen staff, monitoring stock levels, and taking on culinary tasks as they arise. Manual dexterity and hand-eye coordination to handle tools, such as knife techniques for chopping, slicing, cutting and dicing.
Kitchen Manager (KITMGR-01) New Freedom's CareerKitchen Manager (KITMGR-01)Phoenix, ArizonaWe are a dynamic, compassionate, and peer-driven community dedicated to empowering justice-involved and formerly incarcerated individuals to successfully rebuild their lives and reintegrate into society. Oversee inventory management, including receiving deliveries, rotating stock, labeling products, and monitoring safe storage of food and cleaning chemicals.
Food Court Kitchen Manager Desert Diamond Casinos & EntertainmentFood Court Kitchen ManagerGlendale, AZ6 years culinary experience required with 4 years as a sous chef, assistant kitchen manager or kitchen manager in a multi-outlet high volume food service operation or as a general manager in a fast food restaurant. Work Environment Work is generally performed in the casinos kitchen area with exposure to heat, fumes and steam and casino setting with exposure to secondhand smoke and a high noise level.
Kitchen Steward Lead Desert Diamond Casinos & EntertainmentKitchen Steward LeadWaddell, AZStewarding functions include: • Setting up work stations • Cleaning and storage of dishes • Filling dish machines • Ensuring correct chemical levels • Organization of cooler and freezers • Transport of food product and equipment between kitchen areas • Maintaining efficient traffic patterns in kitchen • Trains stewards on current safety and sanitation issues to ensure compliance with all health and safety regulations. While performing the duties of this job, the team member regularly is required to: • Stand for extended periods of time • Walk • Use hands to finger, handle, or feel • Reach with hands and arms • Talk or hear The team member occasionally is required to: • Sit • Stoop, kneel, crouch, or crawl The team member must occasionally lift and/or move up to 50 pounds.
Kitchen Manager | Glenrosa TroonKitchen Manager | GlenrosaTempe, ArizonaAs a Kitchen Manager, you'll play a vital role in the smooth operation of our kitchen, working alongside our talented culinary team to deliver exceptional dining experiences. Basic knowledge of restaurant operations, including food planning, purchasing, sanitation, and personnel management.
Kitchen Manager (KITMGR-01) New Freedom OPS LLCKitchen Manager (KITMGR-01)Phoenix, AZPart timeWe are a dynamic, compassionate, and peer-driven community dedicated to empowering justice-involved and formerly incarcerated individuals to successfully rebuild their lives and reintegrate into society. Oversee inventory management, including receiving deliveries, rotating stock, labeling products, and monitoring safe storage of food and cleaning chemicals.
NewKitchen Prep Cook/Line Cook | Part-Time | Mortgage Matchup Center TeamWork OnlineKitchen Prep Cook/Line Cook | Part-Time | Mortgage Matchup CenterPhoenix, AZ$18–$22 / hourAbility to communicate with employees, co-workers, volunteers, management staff and guests in a clear, business-like and respectful manner which focuses on generating a positive, enthusiastic and cooperative work environment. The Kitchen Prep Cook/Line Cook will often have direct contact with the public working in areas such as a buffet line slicing meats or preparing dishes to order.
Lead Kitchen Utility | Chase Field Compass Group North AmericaLead Kitchen Utility | Chase FieldPhoenix, AZ$23–$26 / hourFounded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. Join the Culinary team at Chase Field, home of the Arizona Diamondbacks, and be part of an energetic, fast-paced environment where every day brings new opportunities to create exceptional dining experiences.
NewNight Kitchen Team Member ( Hours range 2pm-11pm) Chick-fil-A - ArrowheadNight Kitchen Team Member ( Hours range 2pm-11pm)Peoria, AZRequirements/Responsibilities Cook / Food Prep / Kitchen Team Member / BOH Crew Member Requirements & Responsibilities We are looking for applicants who exhibit the following qualities: * Consistency and Reliability * Cheerful and Positive Attitude * Values Teamwork * Loves Serving and Helping Others Applicants must be able to: * Work Quickly and Efficiently * Follow Food Safety and Cleanliness Guidelines * Maintain Proper Quality Parameters Applicants will also be expected to be able work on their feet for several hours at a time and lift potentially heavy objects when necessary. Prior experience as a cook, grill cook, fry cook, prep cook, line cook, chef, or restaurant crew member, team member or other BOH part time restaurant jobs is not required but preferred.
NewKitchen Team Member - All shifts available Chick-fil-A - ArrowheadKitchen Team Member - All shifts availablePeoria, AZRequirements/Responsibilities Cook / Food Prep / Kitchen Team Member / BOH Crew Member Requirements & Responsibilities We are looking for applicants who exhibit the following qualities: * Consistency and Reliability * Cheerful and Positive Attitude * Values Teamwork * Loves Serving and Helping Others Applicants must be able to: * Work Quickly and Efficiently * Follow Food Safety and Cleanliness Guidelines * Maintain Proper Quality Parameters Applicants will also be expected to be able work on their feet for several hours at a time and lift potentially heavy objects when necessary. Prior experience as a cook, grill cook, fry cook, prep cook, line cook, chef, or restaurant crew member, team member or other BOH part time restaurant jobs is not required but preferred.
Kitchen Manager King's Seafood CompanyKitchen ManagerTempe, ArizonaYou will have the opportunity to learn all aspects of operations from sophisticated operating systems to managing a product centric menu, to the behind-the-scene process of creating cutting edge restaurant designs and concepts. You will be the expert on kitchen operations from ordering, to troubleshooting variances, to developing the line cooks, prep cooks, and dishwashers.
NewKitchen Prep Cook/Line Cook | Part-Time | Mortgage Matchup Center Oak View GroupKitchen Prep Cook/Line Cook | Part-Time | Mortgage Matchup CenterPhoenix, AZ$18–$22 / hourAbility to communicate with employees, co-workers, volunteers, management staff and guests in a clear, business-like and respectful manner which focuses on generating a positive, enthusiastic and cooperative work environment. The Kitchen Prep Cook/Line Cook will often have direct contact with the public working in areas such as a buffet line slicing meats or preparingdishes to order.
Commercial Kitchen Equipment Installer Innovative InstallationsCommercial Kitchen Equipment InstallerTempe, Arizona$18–$25This position involves hands-on work installing commercial kitchen equipment at restaurants, schools, fire stations, and other facilities across Arizona and neighboring states. Ideal candidates will have basic construction knowledge, experience with hand tools, and the physical ability to lift and move heavy equipment.
Kitchen Steward Desert Diamond Casinos & EntertainmentKitchen StewardWaddell, AZJob requires washing sanitizing organizing and replenishment of all dishes utensils equipment food storage areas floors and food preparation areas. • Responsible for all equipment tools floors work stations and food prep areas are kept clean and organized as well as free from all clutter trash and non-approved items.
NewPM Dishwasher - Corporate Kitchen Thomas Management LLCPM Dishwasher - Corporate KitchenPhoenix, AZ$18–$21 / hourPart timeShut down machine, drain and clean dish machine jets and screen, rinse machine inside and out, using hose with hot water connection. Maintain cleanliness of kitchen areas, including floors, trash bins, and food prep surfaces.
School Kitchen Manager Legacy Traditional SchoolSchool Kitchen ManagerGoodyear, AZAssists in preparing and cooking foods, which may include: panning frozen food; cupping fruit; washing and bagging fruits and vegetables; baking foods; chopping salad items; monitoring food temperatures; preparing sandwiches; removing hot items from ovens; and/or performing other related activities. We shine the brightest when we raise our hands and rise to the challenge of changing lives through education, cultivating bright curious minds, achieving award-winning results, upholding our values, and engaging positively with our students, parents and communities.
Kitchen Manager AMFKitchen ManagerTempe, ArizonaWe Are Lucky Strike Entertainment, one of the largest and most successful location-based entertainment companies in the World with 360 upscale and traditional Bowling Centers, five expansive and well-located Waterparks, a large Amusement Park in California and 10 upscale Boomers Family Entertainment Centers in major markets. Overview: The Role As a Kitchen Manager at Lucky Strike Entertainment, you will lead the back of house from the line, develop your BOH team, manage costs, and execute food quality consistently across every service period and event.
Senior Sous Chef Kitchen Manager PF ChangsSenior Sous Chef Kitchen ManagerChandler, AZ$72,501–$92,492.40 / yearMust possess a valid driver’s license to perform occasional duties such as providing shift coverage, meeting liquor license requirements (depending on the state), delivering large catering orders (which may include operating a rental truck), making supply runs, local restaurant marketing, attending offsite training and business meetings, and traveling between restaurant locations to support operations. Referral Program: Earn a $250 referral bonus for Team Member positions and $500 for restaurant management positions through our employee referral program (for locations other than home location).
Kitchen Manager Trevor's LiquorKitchen ManagerScottsdale, AZIf you are a passionate and experienced Kitchen Manager looking for an exciting opportunity in the hospitality industry, we would love to hear from you. Proven work experience as a Kitchen Manager, Restaurant Manager or Head Chef.
Kitchen Manager Breeze UnlimitedKitchen ManagerScottsdale, AZ$45,000–$60,000Ling & Louie's Asian Bar and Grill is seeking a hands-on, results-driven Kitchen Manager to lead back-ofhouse operations while championing food quality, kitchen culture, and operational excellence. Lead, coach, and develop BOH team members including line cooks, prep cooks, and dish team.
Kitchen Manager Lucky Strike Entertainment CorpKitchen ManagerTempe, AZWe Are Lucky Strike Entertainment, one of the largest and most successful location-based entertainment companies in the World with 360 upscale and traditional Bowling Centers, five expansive and well-located Waterparks, a large Amusement Park in California and 10 upscale Boomers Family Entertainment Centers in major markets. The Role As a Kitchen Manager at Lucky Strike Entertainment, you will lead the back of house from the line, develop your BOH team, manage costs, and execute food quality consistently across every service period and event.
Sous Chef Kitchen Manager P.F. Chang's China Bistro IncSous Chef Kitchen ManagerChandler, AZ$67,009.80–$87,001.20 / yearReferral Program: Earn a $250 referral bonus for Team Member positions and $500 for restaurant management positions through our employee referral program (for locations other than home location). Job Responsibilities: Lead a high volume, scratch kitchen culinary team with food prep and execution of menu items, procedures, and recipes, providing clear direction throughout the shift.
Park Team Member (Guest Experience Team) – Front Desk/Court Monitor/Party Host/Kitchen Team Altitude Trampoline ParkPark Team Member (Guest Experience Team) – Front Desk/Court Monitor/Party Host/Kitchen TeamLitchfield Park, AZPart timeWhether greeting guests at the front desk, hosting birthday parties, monitoring attractions, or supporting kitchen operations, every role contributes to the overall guest experience. Our global presence allows friends and families to share in the experience and enjoy playfulness in many different countries around the world in hopes to make the world a happier place!
Assistant Kitchen Manager - Cantina Gueros Cantina GuerosAssistant Kitchen Manager - Cantina GuerosPeoria, AZFull timeWe are a constantly growing brand under the leadership of an excellent Culinary Director whose vision for the future presents us with new opportunities to create new and seasonal dishes in an effort to cultivate an exciting environment for our team and guests. The culture at each of our locations includes having a strong passion for providing amazing experiences for our guests and a fun, positive atmosphere for our team members.
KITCHEN MANAGER LOVECRAFT BEER SHOP AND ALE HOUSEKITCHEN MANAGERPhoenix, AZYou’ll work closely with the General Manager and Owners, with a real voice in shaping the culinary direction of the restaurant, increasing revenue, crafting standout dining experiences, and bringing special events and chef-driven dinners to life. Actively Work: Lead daily kitchen operations through active, hands-on management, including food preparation, line cooking, quality control, and service support.
Kitchen Manager Collins Brothers Public HouseKitchen ManagerScottsdale, AZ$65,000–$75,000Common Ground Culinary is an Arizona-based restaurant group with multiple concepts across Phoenix and Scottsdale, known for quality food, thoughtful hospitality, and a team-first culture. Serving up only the highest quality cuts of meat, fresh seafood and the finest ingredients right in the heart of Scottsdale.
NewKITCHEN ASSISTANT @ BOSTROM (RE-ADVERTISED) 2026-2027 SCHOOL YEAR (3738) Phoenix Union High School DistrictKITCHEN ASSISTANT @ BOSTROM (RE-ADVERTISED) 2026-2027 SCHOOL YEAR (3738)Phoenix, AZ$16.41–$17.16 / hourSupports the relationship between the Phoenix Union High School District and the public by demonstrating courteous and professional behavior when interacting with students, parents, visitors, and school staff; maintains absolute confidentiality of work-related issues, client records, and school information; follows Governing Board Policies; performs all other related duties as required or assigned. With a portfolio of comprehensive schools, small specialty schools, support schools, micro schools, magnet programs, and extensive Career & Technical Education (CTE) offerings, PXU's schools of opportunity welcome, love, and inspire all students to go places and do things that matter.
Kitchen Manager (On-Call) The Salvation Army USAKitchen Manager (On-Call)Mesa, AZQUALIFICATIONS: Must be able to cook meals that would cater to a senior's diet, i.e. low sodium, low fat, balanced nutrition Obtain a food handler's permit within 7 days of employment At least 5 years' experience in mass feeding operations (100 or more meals at a seating) Must be able to lift 10 to 50 pounds High School Diploma or GED equivalent required Must possess a valid Arizona Driver's License with a clean driving record Ability to pass The Salvation Army Driver's Test Certification Ability to communicate effectively to clients and volunteers Ability to supervise volunteers helping with food preparation and serving Must be able to work independently and show initiative Required to pass a criminal background check. This would include but not be limited to: Floors Counters Reach in refrigerators and freezers Walk in refrigerator Food carts Serving Table Storage areas Stoves Ovens Warming racks.
Kitchen Float – Packaging, Production & Prep JARS CannabisKitchen Float – Packaging, Production & PrepPhoenix, AZ$18–$21 / hourFull timeThe Kitchen Float will work across multiple kitchen stations, supporting packaging, production, and prep tasks as needed. This is an excellent opportunity to gain hands-on experience in packaging, production, and prep while growing your skills in a supportive environment.
Kitchen Manager Tokyo JoesKitchen ManagerSurprise, AZ$18.35–$22We are committed to a menu with great nutritional integrity and believe strongly that when you Eat Good you Feel Good. COGS management: Ordering, receiving, managing invoices and returns, inventory, pars.
Kitchen Team Member Tokyo JoesKitchen Team MemberSurprise, AZ$16.05–$19.75We are committed to a menu with great nutritional integrity and believe strongly that when you Eat Good you Feel Good. We do this with Great Food, Great Service & Great Vibe.
Kitchen Lead Tokyo JoesKitchen LeadSurprise, AZ$16.55–$20.25We are committed to a menu with great nutritional integrity and believe strongly that when you Eat Good you Feel Good. We love to promote from within and our kitchen leads have a flexible schedule and the ability to grow into a kitchen management position.
Paradise Valley #330 - Kitchen Lead Sweetgreen IncParadise Valley #330 - Kitchen LeadPhoenix, AZPartner with Shift Leaders and Managers to uphold food safety, cleanliness, and operational excellence. Have experience in high-volume kitchens (fast casual, QSR, full service, or corporate dining)-all welcome.
Kitchen Staff - The Moon Saloon - 1022 - The Moon Saloon (Peoria, AZ) Hooters Restaurants of AmericaKitchen Staff - The Moon Saloon - 1022 - The Moon Saloon (Peoria, AZ)Peoria, AZPosition Overview: A The Moon Saloon Kitchen employee is an integral part of the day-to-day operations at the restaurant. Ensures Food Presentation is Visually Appealing & Picture Perfect.
Assistant Kitchen Manager Square One Concepts IncAssistant Kitchen ManagerScottsdale, AZSystem Used: Aloha (point of Sales) Hot Schedule (Employee scheduling) Paylocity (HR, Payroll, and Employer Information) Restaurant 365 (inventory Management & Reporting) Plate IQ (invoicing & Payments) Education and Experience: Previous experience in a culinary leadership role, such as Jr Sous Chef, Kitchen Supervisor, or Assistant Kitchen Manager, preferably in a high-volume restaurant environment. Train, coach, and mentor kitchen staff on proper cooking techniques, portion control, food safety, and equipment usage to enhance their culinary skills and ensure consistent performance.
Kitchen Supervisor TopGolf International, Inc.Kitchen SupervisorGlendale, AZTopgolf will not pay fees for unsolicited agency resumes and will not be responsible for any agency fees associated with unsolicited resumes. Unsolicited resumes received will be considered property of Topgolf Entertainment Group and will be processed accordingly without fee.
Kitchen Manager Lovecraft Beer Shop And Ale HouseKitchen ManagerPhoenix, ArizonaYou’ll work closely with the General Manager and Owners, with a real voice in shaping the culinary direction of the restaurant, increasing revenue, crafting standout dining experiences, and bringing special events and chef-driven dinners to life. From craft beer, food, wine, cocktails, art, and design, Lovecraft was created to support all the crafters out there and build a community where everyone feels like a friend when they walk in the door.
Kitchen Manager Oregano's Pizza Bistro, Inc.Kitchen ManagerScottsdale, AZ$60,000–$70,000 / yearWe value our employees and offer a comprehensive benefits package to support your overall well-being: Comprehensive Health Coverage: Enjoy medical, dental, and vision insurance options starting on the 1st of the month following your hire date. Financial Security: Protect yourself and your family with life insurance, accidental death and dismemberment insurance, and short-term and long-term disability coverage.
Restaurant Kitchen Manager Golden Corral CorporationRestaurant Kitchen ManagerGlendale, AZ$55,000–$70,000 / yearAs a member of the restaurant operations management team, you are also responsible for the restaurants overall operations, including food quality, production, safety, and labor in absence of the General Manager and Hospitality Manager. We serve hundreds of guests in a meal period providing wonderful experiences in an open kitchen where you can see the smiles while guests serve themselves delicious food from our 140 item buffet bar?.
Kitchen Manager Restaurant Golden Corral CorporationKitchen Manager RestaurantGoodyear, AZ$55,000–$70,000 / yearWe serve hundreds of guests in a meal period providing wonderful experiences in an open kitchen where you can see the smiles while guests serve themselves delicious food from our 140 item buffet bar?. As a member of the restaurant operations management team, you are also responsible for the restaurant's overall operations, including food quality, production, safety, and labor in absence of the General Manager and Hospitality Manager.
Kitchen ManagerFull-time Bar LouieKitchen ManagerFull-timeTempe, AZBar Louie Careers 1207 - Bar Louie Kitchen Manager Share Apply Full-time High school degree At Bar Louie, we live to SERVE our Guests, our People, and our Communities. Complimentary meals while on duty - Whether its Brunch, Happy Hour, Dinner, or Late Night, we create an environment where Guests and Team Members know they belong.
Kitchen Team Member Deli Management IncKitchen Team MemberPhoenix, AZ$14–$16 / hourOur Kitchen Team Members coordinate with other employees to ensure the production of accurate orders and maintain ticket times, are able to work across multiple positions and assist co-workers through high-volume periods, and have the ability to thrive in a fast-paced environment while producing high-quality products. We believe that we are able to hire better employees when we have a diverse applicant pool to select from, and that we make better business decisions when we try to understand our business environment through the eyes of a diverse range of customers.
NewBojangles Restaurant Team Member (Cashier & Kitchen) LV PetroleumBojangles Restaurant Team Member (Cashier & Kitchen)Chandler, AZ$33,000The Food Service Team Member position typically involves a variety of duties centered around providing excellent customer service, preparing food, maintaining a clean store, and ensuring operational efficiency. Help with opening and closing the store, which may include setting up or breaking down equipment, cleaning, and securing the store.
Kitchen Production Support Mint CannabisKitchen Production SupportPhoenix, ArizonaPosition Summary: The Mass Production Baker supports large-scale production of cannabis-infused baked goods, chocolates, and confections at Mint Cannabis. Responsibilities: Mix, bake, portion, and prepare large-batch bakery products, chocolates, and infused confections.
NewOvernight Cook Luxury Hotel Kitchen with Perks & Meals Four SeasonsOvernight Cook Luxury Hotel Kitchen with Perks & MealsScottsdale, AZFour Seasons in Scottsdale, Arizona is seeking an Overnight Cook who plays a vital role in maintaining the kitchen's operations during night hours. Responsibilities include preparing high-quality dishes and ensuring cleanliness and food safety.
NewAhwatukee - Kitchen Manager Spinato’s PizzeriaAhwatukee - Kitchen ManagerTempe, AZ$55,000–$65,000The Kitchen Manager is responsible for the management of the kitchen, mentoring staff, staff schedules, hands on involvement with inventory controls, food/labor cost, and kitchen sanitation. - Pleasant personality to effectively deal with guests; questions and service, and to contribute to the overall atmosphere of teamwork with fellow employees.
Commercial Kitchen Equipment Technician / Handyman (1099 Contractor) Kitchen GuardCommercial Kitchen Equipment Technician / Handyman (1099 Contractor)Phoenix, ArizonaBacked by modern and sophisticated technology, Kitchen Guard prides itself on being customer-focused and providing only the highest quality, professional, and consultative service available. Our mission is to help restaurants and other facilities with a commercial kitchen be fire-safe and remain compliant with local, state, and federal regulations for kitchen safety and cleanliness.
Executive Kitchen Manager King's Seafood CompanyExecutive Kitchen ManagerTempe, ArizonaYou will have the opportunity to learn all aspects of operations from sophisticated operating systems to managing a product centric menu, to the behind-the-scene process of creating cutting edge restaurant designs and concepts. Our menus are printed daily and reflect the depth, breadth and availability of fresh products that are sure to delight our guests.
NewPT/FT Kitchen Cook Rosatis PizzaPT/FT Kitchen CookScottsdale, AZPrepare a variety of meats, poultry, vegetables and other food items for cooking in stoves, ovens, fryers and a variety of other kitchen equipment. Rosati's Pizza, a Chicagoland Favorite since 1964 is looking for hard working, experienced kitchen cooks.
NewAssistant Kitchen Manager Chicken N PickleAssistant Kitchen ManagerGlendale, AZIf so, Chicken N Pickle is on the hunt for an energetic and driven Assistant Kitchen Manager to help lead our Back of House team in delivering crave-worthy eats and seamless service—both in our scratch kitchen and during high-volume catering events. In this role, you'll partner with the Executive KM to execute our food and beverage menus, support kitchen operations, and rally the team to bring the heat (and the flavor) every shift.