NewShift Leader Papa JohnsShift LeaderShepherdsville, KYThe Shift Leader supervises shifts and/or work areas in the operation of a Papa John’s restaurant to ensure high quality products and customer service are delivered to ensure restaurant profitability. Performs assigned work station duties such as making quality products, follows all product preparations procedures and maintains established product holding times.
NewProduction Control Coordinator Whelan MachineProduction Control CoordinatorLouisville, KYThis position plays a key role in keeping work moving by identifying outstanding items, following up across departments and ensuring critical production information is accurate, organized, and available when needed. The Production Control Coordinator provides administrative and operation support to the Planning and Production functions by coordinating production information, maintaining accurate records, and proactively assisting with the daily execution of production activities.
NewLead Line Cook Burger Boy DinerLead Line CookLouisville, KYBurger Boy Diner, a 24/7/365 Neighborhood Diner known for serving great quality food in a fantastic environment, is seeking a skilled Cook for all shifts to join our team. As a Grill Cook and shift leader, you will play a crucial role in delivering exceptional food to our valued customers.
NewLine Cook Hilton Garden Inn Louisville EastLine CookLouisville, KYThis role is responsible for preparing high-quality dishes, maintaining a clean and organized workspace, and supporting a smooth kitchen operation during service hours. We are seeking reliable and motivated Line Cooks to join our hotel kitchen team.
NewLine Cook Barrys Cheesesteaks & More LLCLine CookLouisville, KYBarry's Cheesesteaks just opened our newest location at 2500 Bardstown Rd, Suite 5 and we are looking for friendly and motivated people to join our team. We are currently looking for front counter help and kitchen team members.
NewFine Dining Line Cook Jack Fry's RestaurantFine Dining Line CookLouisville, KYr\nThroughout Stephanie's tenure, she has overseen extensive renovations to both dining rooms, including adding new guest restrooms, temperature-controlled liquor and wine storage, and enhancing the bar top to preserve its historic charm and add modern amenities. Throughout Stephanie's tenure, she has overseen extensive renovations to both dining rooms, including adding new guest restrooms, temperature-controlled liquor and wine storage, and enhancing the bar top to preserve its historic charm and add modern amenities.
Production Supervisor - 1ST Talis GroupProduction Supervisor - 1STLouisville, KYTalis Groups’ client is a well-established, leading industrial facility, dedicated to responsible, sustainable, and compliant production. They are seeking an experienced Production Supervisor for 1 st shift (7am – 3pm) i n their Furnace Department at the Louisville facility.
Production Manager Talis GroupProduction ManagerLouisville, KYThe Production Manager leads a team and partners with Quality, Maintenance, and Electrical to optimize processes, achieve production goals, and drive continuous improvement. Talis Group’s client is seeking a Production Manager for the Furnace Department at their chemical manufacturing plant in Louisville, KY.
Banquet Server AJS HotelsBanquet ServerLouisville, KYThis is a full-time non-exempt position with expectation to work necessary business hours to ensure business needs are met during the operation of the Banquets Department. Responsible for communicating with banquet team members and back of house personnel to provide a dining experience which meets or exceeds guest expectations.
Assistant Regional Manager - Louisville, KY Go Store ItAssistant Regional Manager - Louisville, KYLouisville, KYAs we continue to grow and expand our footprint, we remain committed to providing top-notch storage options while creating a supportive environment for our customers and employees alike. Go Store It - Self Storage is a leading provider of secure and convenient storage solutions, with over 150 locations spanning 23 states.
Area Manager Brookside PropertiesArea ManagerLouisville, KYThis is your chance to step into a high-impact leadership role with Brookside , a company that values strong operators, empowers leaders, and recognizes results. If you’re a seasoned multifamily professional who thrives on mentoring teams, driving performance, and elevating resident experiences across multiple communities, we want to meet you.
Sous Chef AJS HotelsSous ChefLouisville, KYReview the monthly and daily business reports of the hotel, specifically F & B report and assist the Chef de Cuisine in developing a work plan to achieve greater results. Assist the Executive Chef & Chef de Cuisine in planning and budgeting the food costs and other food and beverage related costs for all the F & B outlets.
Assistant Manager Panera BreadAssistant ManagerLouisville, KYFull timeBe an ambassador of our Guiding Values and Behaviors by making people smile, learning and growing together, finding solutions and taking initiative, working (and winning) as a team, having fun and celebrating success, and seeing the best in others! Lead, manager and develop team members by coaching, inspiring, and motivating them to exceed goals in sales, speed, order accuracy, and guest experience – and celebrate their achievements along the way.
NewDining Services Director for Senior Living Community Pinnacle of LouisvilleDining Services Director for Senior Living CommunityLouisville, KYFull timeOTHER REQUIREMENTS:Good communication skills, verbal and written; English language skills adequate to allow communication with residents and staff, and to understand written and verbal instructions. Hires, trains, and supervises dining services staff to ensure proper preparation of food in compliance with policies and to ensure proper storage and handling of raw food and supplies.
NewLead Host / Guest Experience & Reservations Lead - $18-$25+/ hour (based on experience!) Grassa GrammaLead Host / Guest Experience & Reservations Lead - $18-$25+/ hour (based on experience!)Louisville, KY$18–$25 / hourGrassa Gramma is one of Louisville’s most immersive and beloved restaurants — a high-energy Italian dining experience where guests feel transported straight into Italy. From the piazza atmosphere to the warm hospitality, our goal is simple: Make every guest feel like they just walked into their Italian grandmother’s home.
Bartender The Kitchen TableBartenderCLERMONT, KentuckyThe Kitchen Table” (an allusion to the Noe family’s tradition of hospitality) is a restaurant and event space that will provide an interactive experience that ignites a connection to Jim Beam’s family heritage through craft innovation and elevated hospitality, drawing spirited imbibers in for not only the first stop on the Bourbon Trail, but also the ultimate. “The Kitchen Table” (an allusion to the Noe family’s tradition of hospitality) is a restaurant and event space that will provide an interactive experience that ignites a connection to Jim Beam’s family heritage through craft innovation and elevated hospitality, drawing spirited imbibers in for not only the first stop on the Bourbon Trail, but also the ultimate.
Host The Kitchen TableHostCLERMONT, KentuckyThe Kitchen Table” (an allusion to the Noe family’s tradition of hospitality) is a restaurant and event space that will provide an interactive experience that ignites a connection to Jim Beam’s family heritage through craft innovation and elevated hospitality, drawing spirited imbibers in for not only the first stop on the Bourbon Trail, but also the ultimate. “The Kitchen Table” (an allusion to the Noe family’s tradition of hospitality) is a restaurant and event space that will provide an interactive experience that ignites a connection to Jim Beam’s family heritage through craft innovation and elevated hospitality, drawing spirited imbibers in for not only the first stop on the Bourbon Trail, but also the ultimate.
Line Cook The Kitchen TableLine CookCLERMONT, Kentucky$17–$22 / hourThe Kitchen Table” (an allusion to the Noe family’s tradition of hospitality) is a restaurant and event space that will provide an interactive experience that ignites a connection to Jim Beam’s family heritage through craft innovation and elevated hospitality, drawing spirited imbibers in for not only the first stop on the Bourbon Trail, but also the ultimate. Steeped in history and known for its best-in-class approach as well as craft innovation in whiskey making, the James B Beam Distilling Company is a celebrated and beloved part of Kentucky and the American whiskey tradition.
Sous Chef The Kitchen TableSous ChefCLERMONT, KentuckyThe Kitchen Table” (an allusion to the Noe family’s tradition of hospitality) is a restaurant and event space that will provide an interactive experience that ignites a connection to Jim Beam’s family heritage through craft innovation and elevated hospitality, drawing spirited imbibers in for not only the first stop on the Bourbon Trail, but also the ultimate. “The Kitchen Table” (an allusion to the Noe family’s tradition of hospitality) is a restaurant and event space that will provide an interactive experience that ignites a connection to Jim Beam’s family heritage through craft innovation and elevated hospitality, drawing spirited imbibers in for not only the first stop on the Bourbon Trail, but also the ultimate.
Barback The Kitchen TableBarbackCLERMONT, KentuckyThe Kitchen Table” (an allusion to the Noe family’s tradition of hospitality) is a restaurant and event space that will provide an interactive experience that ignites a connection to Jim Beam’s family heritage through craft innovation and elevated hospitality, drawing spirited imbibers in for not only the first stop on the Bourbon Trail, but also the ultimate. Specific expectations of the barback include assisting with prep and stocking behind the bar, maintaining a clean environment, polishing and stocking glassware, organizing and unpacking alcohol deliveries.