105 Results for

Kitchen Jobs in Lomita, CA

Jobs

New!

Hermosa Beach, CA1 day ago

$20–$28 Per Hour

We re an established organic caf in Hermosa Beach known for our seed-oil-free, from-scratch menu made with high-quality organic ingredients. We re looking for a Kitchen Lead who takes pride in real food and can help lead a small, focused kitchen team.

Agoura Hills, CA14 days ago

$85,000–$105,000 Per Year

Reply with your resume and a short note answering the following: Tell us about a system (inventory, prep, or scheduling) that you were responsible for but did not create how did you ensure it was followed consistently?. If you are highly organized, detail-oriented, and know how to run a tight, disciplined kitchen we want to talk.

New!

Inglewood, CA3 days ago

$18–$22 Per Hour

KUKU is a small, family-run Persian kitchen in Inglewood serving stews, wraps, rice, sides, drinks, and desserts rooted in Iranian home cooking. You'll start as a kitchen assistant working side-by-side with our head cook, learning every station and every dish.

West Hollywood, CA13 days ago

$95,000–$95,000 Per Year

The Kitchen Manager will be responsible for maintaining high-quality food service, managing kitchen staff, and ensuring efficient restaurant operations. The ideal candidate will have a strong background in food preparation, menu planning, and kitchen management within fine dining or Japanese cuisine settings.

Rosemead, CA30+ days ago

$19–$22 Per Hour
Full-time
Employee

Essential Functions for Kitchen Team Associates: Provides exceptional dining experience to Guests - Greeting Guests, Serving food and handling payments at cash register. With close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives.

New!

La Palma, CA1 day ago

$28–$31 Per Hour

Summary of Job Scope and Expectations: The Assistant Kitchen Manager provides support to the Kitchen Manager to ensure smooth daily kitchen operations by building and maintaining a positive work environment, strong teamwork, and guest satisfaction. With close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives.

New!

Pasadena, CA4 days ago

Essential Functions:* Prepare all meats, fish and vegetables for cooking according to company specifications for size, quantity and recipe, using Chinese knife, meat slicer and food processor as needed* Help to marinate meats and other ingredients according to Company recipe and procedure* Ensure that all food ingredients are prepared in a safe and sanitary manner, following relevant health regulations* Ensure that Apportioner's cold table is kept stocked with all ingredients* Sweep, mop the floor and wipe or sanitize equipment & work surfaces as often as needed to maintain a safe and sanitary workplace* Lift and carry containers of food items between storage, work stations and counter areas as needed to perform or to assist others in performing their duties* Perform side jobs as assigned, and other kitchen duties involving lifting, carrying, cleaning as needed* Assist Dishwasher at peak periods when needed* Assist Cook(s) in replenishing supplies of spices at Cook's station* Assist Kitchen Manager or Cook in receiving procedures, check samples for freshness/quality, lift containers into storageJob Requirements:* Lift and carry 50 lbs vertically, stand without sitting for up to 5 hours, reach at least 36" horizontally and vertically.* With close to 2,300 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives.

New!

Oak Park, CA4 days ago

$16–$18 Per Hour

We specialize in grilled meat and seafood dishes, with a focus on using high-quality, locally-sourced ingredients and traditional cooking techniques to create our authentic flavor. In this role, you will work closely with the Executive Chef to create innovative menus and prepare delicious meals.

Gardena, California21 days ago

Monitor and supervise FOH staff to include adequate levels, break administration, timely guest service and interaction with guest. The Food & Beverage Assistant Kitchen Manager’s primary responsibility is to oversee the day-to-day operations of the kitchen and FOH.

Oak Park, CA22 days ago

$16–$18 Per Hour

Santa Ana, California30+ days ago

$25–$27.75

Work Environment: While performing the duties of this job, the employee regularly works in a bowling center/arcade environment where high levels of noise, dust and activity can be expected. Physical Demands: While performing the duties of this job, the employee is regularly required to bend, stretch, twist, climb and have a high level of mobility/flexibility in small spaces.

Bell Gardens, California17 days ago

Assists Cooks and kitchen staff with various tasks as needed; and provides cooks with needed items. Kitchen Help will assist in preparing and serving/plating the food by performing the following duties and responsibilities below.

Palos Verdes, CA7 days ago

The ideal candidate will clearly understand all aspects of kitchen operations and that FOH and BOH are one team working together to create a memorable guest experience. • Develop and maintain good working relationships with a variety of people, including vendors, other departments, staff, and senior management.

New!

Newport Beach, CA1 day ago

The team member is subject to hazards which includes proximity to moving mechanical parts, equipment found in kitchens and food service areas, sharp objects, and exposure to cleaning chemicals. In addition to performance of essential functions, this position may be required to perform a combination of the following supportive functions: Recommends merit decisions within budget or established guidelines.

Culver City, CA19 days ago

$70,000–$75,000 Per Year

Take the first step towards joining our team-apply to be our new Kitchen Manager today and get ready to embark on a rewarding culinary journey with us! With over 20 years in the industry, our family-owned business specializes in Californian and Latin-inspired cuisine that stands out from the typical offerings.

Huntington Beach, California14 days ago

This role requires a technical leader with expertise in commercial kitchen equipment and refrigeration, a track record of high-quality workmanship, strong communication skills, and a commitment to ongoing self-improvement and education. The ASM of CKE is responsible for managing and supporting Technicians remotely, using augmented reality software for audio/video assistance, all while working from an office setting within an assigned regional area.

Beverly Hills, CA30+ days ago

Full-time

The Benefits - Hilton is proud to support the mental and physical wellbeing of all Team Members so they can Thrive personally and professionally in a diverse and inclusive environment, thanks to innovative programs and benefits such as: Access to pay when you need it through DailyPay . Debt-Free Education: Team Members will have access to a wide variety of educational credentials through our partnership with Guild Education, including: college degrees and professional certifications* .

New!

Woodland Hills, CA1 day ago

$21.25–$23.65 Per Hour

YOU'LL DO**+ In addition to following Chipotle's policies and procedures, principal responsibilities include, but are not limited to:+ Ensuring food quality by cooking and prepping food to order, and following kitchen procedures+ Monitoring food waste and inventory levels, and resolving food quality issues+ Supporting a strong team dynamic between back of house Crew and front of house Crew+ Developing Crew members to be future Kitchen Leaders+ Communicating with Crew members and customers effectively in order to ensure great customer service and throughput+ Ensuring the kitchen is properly cleaned and sanitized+ Monitoring kitchen equipment and ensuring it is kept in good repair; making sure malfunctioning equipment is repaired as quickly as possible+ Ensuring that the kitchen itself and all Crew members meet the necessary guidelines to ensure there are no injuries or accidents+ Filling out Material Safety Data Sheets (MSDS) and Inventory Rotation (FIFO)**WHAT YOU'LL BRING TO THE TABLE**+ Have the ability to understand and articulate Chipotle's Food With Integrity philosophy+ Have the knowledge and ability to speak, write, and understand the primary language(s) of the work location+ Have a high school diploma+ Have restaurant experience**WHAT'S IN IT FOR YOU**+ Tuition assistance (100% coverage for select degrees or up to $5,250/year)+ Free food (yes, really FREE)+ Medical, dental, and vision insurance+ Digital Tips+ Paid time off+ Holiday closures+ Competitive compensation+ Opportunities for advancement (80% of managers started as Crew)**PAY TRANSPARENCY**Below is the base pay range for this position, which is also eligible for digital tips. We hope you will join us as we continue to learn, evolve, and shape what comes next on our mission to make better food accessible to everyone.**THE OPPORTUNITY**As Kitchen Leader, you will learn how to prepare great food, grill meats, and sauté vegetables.

New!

GARDENA, California6 days ago

Orange, CA20 days ago

Other duties include maintaining the fryers and the quality of the shortening/oil as outlined in the Fryer Rotation Chart and Shortening Management Reference Guide. Act as the communication link between and among the kitchen line and the front of the house to ensure the coordination and smooth flow of quality products being produced and served to customers.

New!

La Canada Flintridge, CA1 day ago

$20–$21 Per Hour

Work different positions - grill, drive thru, front counter, guest experience lead* Keep the restaurant looking fantasticBenefits:* Flexible hours* Opportunity to grow into management* Medical coverage - option for eligible employees* Discount programs* Employee of the month bonus program* Uniforms provided* Free meals / meal discountsAll you'll need is an outstanding attitude, willingness to learn and grow and the capability to excel in a fast-paced, team environment. Description:So what does a member of our Crew Team get to do??* Connect with customers to ensure they have a positive experience* Help customers order their favorite McDonald's meals* Prepare all of McDonald's World Famous food* Partner with other Crew and Managers to meet daily goals and have fun!*

Westlake Village, CA12 days ago

$16.50–$23 Per Hour

Requirements/Responsibilities Kitchen Manager - BOH Manager - Supervisor Requirements: - Must be able to work various shifts per week and be available weekdays and weekends - Must have 1 or more years of experience - Donuts/QSR experience a plus - Be authorized to work in the United States Responsibilities: - Be a great teacher and leader - Help create a positive team environment Kitchen Manager - BOH Manager - Supervisor is generally offered as a part time or full time opportunity Prior experience in one of the following roles and brands is highly desirable: Kitchen Manager, BOH Manager, Supervisor, assistant manager, general manager, or other part time restaurant job at Dunkin, krispy kreme, Chick-fil-A, Popeyes, Starbucks, Panera Bread, McDonalds, Taco Bell, Burger King, In-N-Out Burger. Kitchen Manager - BOH Manager - Supervisor is generally offered as a part time or full time opportunity Salary: $16.50 - $23.00 per hour Prior experience in one of the following roles and brands is highly desirable: Kitchen Manager, BOH Manager, Supervisor, assistant manager, general manager, or other part time restaurant job at Dunkin, krispy kreme, Chick-fil-A, Popeyes, Starbucks, Panera Bread, McDonalds, Taco Bell, Burger King, In-N-Out Burger.

Pasadena, CA10 days ago

$30–$37 Per Hour

We will be serving fresh New England seafood flown in multiple times per week and prepared with our classic Sicilian recipes, that have satisfied seafood lovers for over 50 years! Founded in 1973 in Boston’s North End, The Daily Catch is a family-owned Sicilian seafood and pasta institution known for authentic East Coast flavors and craftsmanship.

Fullerton, CA30+ days ago

$20–$21 Per Hour

Illumination Health + Home is a growing non-profit organization dedicated towards disrupting the cycle of homelessness by providing targeted, interdisciplinary services in our recuperative care centers, emergency shelters, housing services and children’s and family programs. Our work enables clients to grow stronger in health, confidence, and belief in their potential as they move forward on their life journey.  .

Irvine, CA22 days ago

Works with Director of food and beverage to design and execute event menus based on the type of event (e.g., a casual cocktail reception, a seated dinner for a corporate event, or a buffet for a private buyout). For buyouts and performances, ensures that high-profile clients and performers are fully satisfied with their food experiences, from special dietary accommodations to customized requests from their riders.

La Habra, CA30+ days ago

Heart of House Team Members fill a key role in the restaurant: consistently preparing and serving “CRAVE”able food for our guests with a level of excellence and quality that most quick-service restaurants do not demand. We have an incredible work environment and a great group of Team Members who work together daily to serve our guests in the La Habra and Whittier communities.

Whittier, CA30+ days ago

Anaheim, CA30 days ago

The Kitchen Manager is responsible for managing daily kitchen operations, supervising BOH staff, and ensuring high-quality food production. Keno’s is a long-standing, full-service restaurant known for its warm hospitality, classic comfort food, and consistent dining experience.

New!

Anaheim, CA3 days ago

$18–$24

Ralph Brennan’s six high-energy, high-experience restaurants (plus a bakery) stand apart for our commitment to inspired, locally-sourced cuisine and gracious hospitality served up in New Orleans’ most revered and iconic dining rooms. ***$1000 discretionary signing bonus - $250 paid after 30 days uninterrupted active work, $250 paid after 90 days uninterrupted active work, $500 paid after 6 months of uninterrupted active work.

New!

Torrance, CA4 days ago

$24.50–$25 Per Hour

A little taste of your day-to-day:Every day is different, but you'll mostly be: Making every single meal a feast for the eyes and treat for the tastebuds Taking ownership for your workstation - keeping on top of supplies, equipment and waste Being cleaner than clean to meet or exceed local cleanliness and hygiene laws Helping with washing up and other kitchen duties where needed Taking on other ad-hoc duties like a true team playerWhat We need from you: The strength to lift, push and pull big objects up to 50lbs (23 kg) which can also involve bending and kneeling A good grasp of reading, writing and basic math The flexibility to work night, weekend and holiday shifts Compliance with local laws on food handling and serving alcohol - you'll need to be above the minimum age required and fluent in the local language Great communication - you'll be warm, welcoming and easy to talk toWhat you can expect from us:We give our people everything they need to succeed. An employee's pay position within the pay range will be based on several factors including, but limited to, relevant education, qualifications, certifications, experience, skills, seniority, geographic location, performance, shift, travel requirements, sales or revenue-based metrics, and business or organizational needs.

Tustin, California30+ days ago

$19–$25

Through real operational experience, mentorship, and guided training, you’ll gain exposure to multiple areas of the business while developing the skills needed to lead teams, support store operations, and drive results. About the Opportunity:The Management Trainee (MT) Program is a structured, hands-on leadership development program designed for individuals who want to build a long-term career in retail and operations leadership.

San Dimas, CA30+ days ago

Kitchen Expertise: 1-2 years of prior kitchen experience, preferably in fast food or restaurant settings, where candidates have gained experience with food preparation, inventory management, and kitchen safety protocols. Ideal candidates will bring a background in kitchen settings, such as fast food or restaurants, where they've developed skills in food preparation, quality control, and inventory management.

New!

Irvine, CA4 days ago

We have state-of -the-art restaurant kitchens, with top-of-the-line equipment (Rational ovens, blast chillers, Kitchen Display System, & Date Code Genie), systems/ processes & technology platforms (CTuit, The Huddle (LMS) & Dayforce), designed to optimize kitchen operations & drive food quality, production, consistency, & guest satisfaction. The 'fine print': Urban Plates requires Chefs to possess a valid driver's license with an acceptable driving record, & meet minimum auto insurance requirements, in order to drive on behalf of the Company.

Woodland Hills, CA17 days ago

$16.50–$23 Per Hour

Encino, CA17 days ago

$16.50–$23 Per Hour

GLENDALE, CA12 days ago

$26–$30 Per Hour

Mini Kabob is seeking a highly organized, fast-paced, hands-on kitchen leader to help oversee kitchen flow, prep execution, service pacing, organization, and daily operations during high-volume service. We are looking for someone who leads from the front, moves with urgency, stays calm under pressure, thinks logically, solves problems quickly, and is willing to jump into any position necessary to support the team during service.

Rancho Palos Verdes, California30+ days ago

$70,304–$72,000 Per Year

We offer a competitive benefit package for full-time, regular team members that includes: group medical, dental, vision, life, and disability benefits, as well as participation in a pre-tax flexible benefit plan for healthcare and dependent care reimbursement and an employee assistance program. They will assist with overseeing assigned Food & Beverage outlets to ensure optimum performance, exceptional guest service and maximum profitability of all functions.

West Hollywood, CA27 days ago

Dialog Cafe WEST HOLLYWOOD is looking for a LEAD LINE COOK to join our team who share the same core values, have a passion for cooking great food, are willing to learn new tasks, and can work in a fast-paced environment. As the LEAD LINE COOK, you will be responsible for inventory management, ordering supplies, dry goods, and help executing our menu.

New!

Orange, CA1 day ago

Schedule labor as required by anticipated business activity while ensuring that all positions are staffed when and as needed and labor cost objectives are met.* Be knowledgeable of restaurant policies regarding personnel and administer prompt, fair and consistent corrective action for any and all violations of company policies, rules and procedures.* Ensure that all products are ordered according to predetermined product specifications and received in correct unit count and condition and deliveries are performed in accordance with the restaurant's receiving policies and procedures.*

PLAYA VISTA, CA30+ days ago

$16.63–$20.79 Per Hour

But that's just the beginning — a front row seat means incredible growth as you bring new ideas to life to create an unforgettable experience for movie lovers worldwide. The essential duties and responsibilities of a Kitchen Support include, but are not limited to, the following: Brings a passion for food and an energetic and fun attitude daily.

Huntington Beach, California28 days ago

$32–$32 Per Hour

Ensure Service Level Agreements are understood, executed, and followed through, including authorizations, project coordination, RMA follow-up, and emergency response. ResponsibilitiesWhat you will be doingLead, recruit, and develop administrative teams and dispatch staff to build a high-performance regional operation.

Costa Mesa, CA30+ days ago

As the kitchen manager, you will be responsible for overseeing food preparation, ordering supplies, scheduling shifts, and monitoring inventory levels. · A minimum of 1 Year experience as a Kitchen Manager or Assistant Kitchen Manager in a fast-paced restaurant environment.

New!

Newport Beach, CA6 days ago

Company Information: Chick-fil-A, Inc., Founder S. Truett Cathy started the business in 1946, when he and his brother, Ben, opened an Atlanta diner known as The Dwarf Grill (later renamed The Dwarf House®). If you are passionate about delivering high-quality food, thrive in a fast-paced environment, and are committed to providing exceptional customer service, we invite you to apply for the Chick-fil-A Kitchen Team Member position.

Buena Park, CA20 days ago

Other duties include maintaining the fryers and the quality of the shortening/oil as outlined in the Fryer Rotation Chart and Shortening Management Reference Guide. The Grill person portions and prepares food items prior to cooking in accordance with the Prep Sheets and Grill Station Chart.

Newport Beach, CA30+ days ago

Staff Management: Schedule kitchen staff efficiently, making necessary adjustments to staffing levels to match business demands. • System Maintenance: Implement and monitor back-of-house systems including prep lists, order guides, and daily walkthroughs to ensure operational excellence.

Beverly Hills, CA21 days ago

After successfully opening our flagship Institute in New York in 2022 and expanding to South Florida in 2024, we are now bringing the Atria experience to the West Coast with the launch of our Los Angeles Institute in late spring 2026. Working in close partnership with the service team and front-of-house leadership roles, the Kitchen Manager fosters a culture of professionalism, accountability, and quiet excellence.

New!

Yorba Linda, CA4 days ago

$21–$26 Per Hour

Free College Tuition: Receive Free College Tuition with our partnership with Hope International University (HIU) online program offering 5 different Bachelor's Degree options to choose from.* Chick-fil-A is hiring Kitchen Team MembersAre you passionate about providing exceptional quality food in a fast-paced environment?

Orange, CA30+ days ago

Franchisees are independent business owners who are solely responsible for their own employees and set their own wage and benefit programs that can vary among franchisees. BUFFALO WILD WINGS CULTURE The physical demands for this position require the individual to sit, stand, bend, lift up to 50 pounds, and move intermittently during working hours.

Orange, California30+ days ago

$74,000–$79,000 Per Year

Cooperate with Team Member Relations Department and management team in investigating Team Member Hotline and Restaurant Support Center inquiries relating to restaurant . As an exempt manager, you must spend more than 50% of your time performing managerial duties and must regularly exercise independent judgment and discretion on matters of consequence to the restaurant.

New!

Hawaiian Gardens, CA1 day ago

Responsible for the cleanliness of floors, kitchen dish rooms, walk in freezers, drains, floor mats, grease traps, garbage disposals and overall cleanliness of kitchen, dish rooms, storerooms and corridors. Empties waste into trash and removed the trash to designated areas.

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Kitchen Jobs in Lomita, CA

Kitchen Manager – Organic, Seed-Oil-Free Café - Hermosa Beach The Source Café

Kitchen Manager Sunrose California Eatery

Assistant → Kitchen Lead (Part-Time to Start) KUKU Cafe

Kitchen Manager JINYA. West Hollywood

Kitchen Team Panda Restaurant Group, Inc.

Restaurant Assistant Kitchen Manager/ Inn (P1-1478034-2) Panda Express

Kitchen Help - Yakiya (P1-1956726-1) Panda Express

Parttime Kitchen Help on Weekend Charcoal Niku Restuarant Group

Assistant Kitchen Manager Hustler Casino

Parttime Kitchen Help on Weekend Charcoal Niku Restuarant Group Inc

Kitchen and Bar Manager Round1

Kitchen Help/ Prep (BELL GARDENS, CA. 90201) Fortiss LLC / Parkwest Casinos

Sous Chef / Kitchen Chef Lunada Market

Jr. Sous Chef - Members Grill Kitchen Balboa Bay Resort

Kitchen Manager Cafe Vida

Area Service Manager - Commercial Kitchen Equipment Nextech

Cook I, Main Kitchen - Waldorf Astoria Beverly Hills Hilton Global

Kitchen Leader Chipotle Mexican Grill

Assistant Kitchen Manager Larry Flynt's Lucky Lady Casino

Kitchen Lead SC Wings Block, LLC

Kitchen Team Member $20-$21/hr McDonald’s

Kitchen Manager / Supervisor Dunkin - Lindero

Kitchen Manager The Daily Catch

Kitchen Steward ILLUMINATION FOUNDATION

Kitchen Supervisor PSQ Productions

Chick-fil-A Kitchen Team Member (Cook) - La Habra, CA Chick-fil-A La Habra Marketplace & Chick-fil-A Whittwood

Chick-fil-A Kitchen Team Member (Cook) - Whittier, CA Chick-fil-A La Habra Marketplace & Chick-fil-A Whittwood

Kitchen Manager Kenos Restaurant of Anaheim Hills

Cook - Jazz Kitchen Coastal Grill and Patio-Downtown Disney Ralph Brennan Restaurant Group

Japanese Kitchen Line Cook - Hotel FT - 24.50 hr. InterContinental Hotels Group

Kitchen Manager Trainee 99 Ranch Market

Guest Experience & Kitchen Supervisor – Cashiers, Court Monitors, and Party Hosts Altitude Testing

Restaurant - Chef / Executive Kitchen Manager (For Future Opening) SALONCENTRIC

Kitchen Manager / Supervisor Dunkin - Topanga

Kitchen Manager / Supervisor Dunkin - Balboa

Kitchen Manager / Lead Line Cook - Mini Kabob MK BRANDS LLC

Assistant Food & Beverage Manager - catalina kitchen Terranea Resorts

Kitchen Lead at Dialog Cafe West Hollywood RKNT Management Inc

Kitchen Manager / Chef Norms

Kitchen Support Cinemark USA, Inc

Commercial Kitchen Equipment (CKE) Regional Service Manager Nextech

Kitchen Leaders NO LATE NIGHTS Sessions West Coast Deli

Chick-fil-A Kitchen Team Member Chick-fil-A University Center Irvine & Fashion Island Shopping Center

Kitchen Team Member SC Wings Block, LLC

Kitchen Lead Sessions West Coast Deli

Kitchen Supervisor Atria Physician Practice New York PC

Kitchen Team Member Chick fil A

Kitchen Manager SC Wings Block, LLC

Senior Kitchen Manager BJ's Restaurants

Kitchen Steward The Gardens Casino

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