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Join Our Team Join Our Team (https://careers-hcsgcorp.icims.com/jobs/667308/food-service-worker-kitchen-helper-dietary-aide/job?mode=apply&apply=yes&in_iframe=1&hashed=-336028984) . Join Healthcare Services Group (HCSG) as a Food Service Worker/Kitchen Helper/Dietary Aide, where you will assist in preparing and serving meals for residents in a long-term care facility.

Overview Role: Food Service Worker Join Healthcare Services Group (HCSG) as a Food Service Worker/Kitchen Helper/Dietary Aide, where you will assist in preparing and serving meals for residents in a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to excellence and enhancing customer and resident experiences, join us and make a difference! Available Benefits For All Employees + Free Telemedicine* + Free Prescription Discount Program + Free Employee Assistance Programs + Get paid when you need it with PNC EarnedIt + Financial Wellness Support from PNC Workplace Banking + Hands-on-Training & Support + Career Development Additional benefits may vary by location and eligibility. Additional benefits may include vacation, holiday, and sick pay, as well as medical, dental, vision, Employee Stock Purchase Plan, and other voluntary insurance products. Ask your interviewer for details. *Not available in AR. Responsibilities + Assist with food preparation, including chopping vegetables and preparing salads. + Serve meals to residents according to dietary needs and portion sizes. + Clean and sanitize kitchen equipment, utensils, and dining areas. + Follow food safety and sanitation guidelines. + Interact positively with residents, staff, and guests, providing excellent customer service. + All other duties as assigned. Qualifications + High school diploma or equivalent preferred. + Previous experience in food service or kitchen environment is preferred but not required. + Ability to follow instructions and work as part of a team. + Maintain a positive attitude and effectively communicate with building occupants, administration, and HCSG leadership to perform daily tasks. + Compliance with COVID-19 vaccination policies + Must be able to lift/carry a maximum of 30 pounds, push/pull a maximum of 50 pounds, stand, sit, bend and walk for extended periods. + Must be able to perform routine, repetitive tasks continuously. + Must be able to work around food and cleaning products. + ​​Current ServSafe or Food Handler certification is required based on State / County law. + Residency within the service area required Ready to Join Us? If you're looking for a role where you can contribute to providing nutritious meals and be part of a supportive and dedicated team, apply now and start making a difference at HCSG! HCSG is proud to be an equal opportunity employer committed to diversity and inclusion in the workplace. We encourage employees to bring their authentic, original, and best selves to work for a culturally inclusive team. We offer equal employment opportunities (EEO) to all employees and applicants regardless of race, color, religion, sex, national origin, age, disability, genetics, ethnicity, pregnancy status, gender identity, sexual orientation, marital status, political opinions or affiliations, veteran status, or other legally protected classes. HCSG also complies with applicable state and local laws and federal law requirements that govern nondiscrimination in every location where we operate. Join Our Team Join Our Team (https://careers-hcsgcorp.icims.com/jobs/667308/food-service-worker-kitchen-helper-dietary-aide/job?mode=apply&apply=yes&in_iframe=1&hashed=-336028984) Submission FAQs (https://icims.help/candidate-faq) Job LocationsUS-WI-MARSHFIELD Updated Date9/15/2025 Requisition ID2025-667308 CategoryDining Services Shift2nd Shift/Afternoon Shift TypeRegular Part-Time Location : Address209 WILDERNESS VIEW DRIVE Location : Postal Code54449-8357 Division : NameDivisionH

Our Vision is To Be the Choice for Our Customers. ... Our Vision for the future motivates our employees to do their best every day, making their careers meaningful and impactful. We have a set of Values that are the binding forces of HCSG, including Integrity, Collaboration, Empowerment, Passion and Perseverance

Healthcare Services Group, Inc.

Food Service Worker/Kitchen Helper/Dietary Aide

Windham Professionals, Inc.

FEED

HOUR

If you love working in a fast-paced, energetic environment and have a passion for creating delicious breakfast, lunch, and dinner dishes, we want to hear from you. Nutz Deep II is looking for a skilled and motivated Kitchen Staff to join our kitchen team!

Nutz Deep II is looking for a skilled and motivated Kitchen Staff to join our kitchen team! If you love working in a fast-paced, energetic environment and have a passion for creating delicious breakfast, lunch, and dinner dishes, we want to hear from you.What You’ll Do:<ul><li>Prepare and cook  menu items to order</li><li>Ensure food quality, consistency, and presentation meet our standards</li><li>Maintain a clean, organized, and safe work area</li><li>Follow proper food handling, storage, and sanitation procedures</li><li>Work efficiently during high-volume service periods</li><li>Collaborate with the kitchen team to keep service running smoothly</li></ul>What We’re Looking For:<ul><li>Previous cooking experience preferred</li><li>Strong work ethic and ability to work under pressure</li><li>Excellent communication and teamwork skills</li><li>Attention to detail and commitment to food safety</li><li>Reliability and punctuality</li></ul>Why Work at Nutz Deep II:<ul><li>Competitive pay based on experience</li><li>Fun, fast-paced work environment</li><li>Supportive team atmosphere</li><li>Employee discounts on food and beverages</li></ul>

Nutz Deep II LLC

Kitchen- Dishwasher/Line Cook/Grill Cook

Communication Skills

Cook Dishes

Detail Oriented

Food Quality

Food Safety

Food and Beverage Industry

Organizational Skills

Safety/Work Safety

Sanitation

Staff Motivation

Team Player

Gethired

Nutz Deep II Bar & Grill is a local favorite known for our friendly atmosphere, signature burgers, and hearty comfort food served up with Wisconsin hospitality. As our Kitchen Manager, you’ll be responsible for the daily operations of our kitchen, including: Leading and supervising all kitchen staff — hiring, training, and scheduling.

<h3 class="mt-6 mb-2 font-semibold text-xl">Kitchen Manager – Nutz Deep II Bar & Grill (Marshfield, WI)</h3>Join the Nutz Deep II family — where great food, great people, and good times come together! We’re looking for a dedicated, hands-on Kitchen Manager to lead our busy kitchen and ensure every plate leaving the line meets our high standards for quality, consistency, and speed.<h4 class="mt-6 mb-2 font-semibold text-lg">About Us</h4>Nutz Deep II Bar & Grill is a local favorite known for our friendly atmosphere, signature burgers, and hearty comfort food served up with Wisconsin hospitality. We take pride in being a fun, fast-paced workplace where teamwork and a love of great food come first.<h4 class="mt-6 mb-2 font-semibold text-lg">What You’ll Do</h4>As our Kitchen Manager, you’ll be responsible for the daily operations of our kitchen, including:<ul><li>Leading and supervising all kitchen staff — hiring, training, and scheduling</li><li>Ensuring consistent food quality, presentation, and portion control</li><li>Managing food and labor costs while maintaining high standards</li><li>Overseeing ordering, inventory, and vendor relationships</li><li>Maintaining a clean, safe, and organized kitchen in compliance with health standards</li><li>Working closely with the GM and front-of-house team to deliver an exceptional dining experience</li><li>Jumping on the line as needed — we’re a hands-on team!</li></ul><h4 class="mt-6 mb-2 font-semibold text-lg">What We’re Looking For</h4><ul><li>Strong leadership and communication skills</li><li>2 year experience as a kitchen manager (preferred)</li><li>Understanding of cost control, inventory, and scheduling</li><li>Ability to thrive in a high-volume, fast-paced environment</li><li>Positive attitude and strong work ethic</li><li>ServSafe certification </li><li>Culinary education</li></ul>

Kitchen Manager

Cost Control

Food Preparation

Food Presentation

Inventory Management

Leadership

Operations

People Management

Portion Control

Regulatory Compliance

ServSafe Certification

Vendor/Supplier Relations

OTHER

In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.

Culver’s is looking for new Back of House True Blue Crew Members! (18 years of age or older)If delighting is in your DNA, you’ll be a natural at this position. Our back-of-house (BOH) crewmembers are experts at moving quickly in a fast-paced environment, working together as ateam to prepare seared-to-order ButterBurgers® and other guest favorites. No bun is leftunbuttered, no Cheese Curd overcooked. In our kitchen, the details matter. These are thetalented people who ensure every meal we serve is a masterpiece.We offer:· Competitive wages· On the job training· Free Uniforms – including shoes· Meal discounts· Career opportunities· Paid time off and insurance benefits for eligible team members· And much, much more!Qualifications:· A genuine smile!· Good communication skills· DependabilityWe've made it our commitment that any guest who chooses Culver's leaves happy - and that means creating a great experience for you too!In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard. Craveable as our signature combination is, the Culver family knew right away that although the business is centered around the food, it is really about the people. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.<h3>Salary</h3>Up to $15.00 per hour<h3>Benefits</h3>Bonus pay, Flexible schedule, Paid time off, Health insurance, Dental insurance, Vision insurance, 401(k), Referral program, Employee discount, Paid training<h3>Job Type</h3>Full time, Part time<h3>Schedule</h3>Night shift, Weekend availability, Day shift, Monday to Friday

Culver’s prides itself on providing great customer service, along with fresh made to order food and frozen custard made fresh throughout the day

Culver's

Kitchen Crew Member

Relocation Services

workstreamftpin

Kitchen Designers maintain a clean, organized showroom to create a welcoming environment, and they follow up on project progress, answer questions, and support customers at every stage. They greet and engage customers, listen to their needs, and present "good, better, best" options, samples, and advice on products, services, and installation.

Kitchen Designers assist customers in transforming their kitchen and bath spaces by providing expert guidance throughout the design process. They greet and engage customers, listen to their needs, and present "good, better, best" options, samples, and advice on products, services, and installation. Using design tools and showroom resources, they educate customers, set clear expectations, and offer tailored solutions for both DIYers and professionals. They advocate for customers by highlighting current promotions, financing options, and advantages over competitors. Kitchen Designers maintain a clean, organized showroom to create a welcoming environment, and they follow up on project progress, answer questions, and support customers at every stage. Overall, they ensure a positive customer experience from initial consultation to project completion.

As an essential retailer to the communities we serve, our stores are open and our warehouse distribution centers are running. We’re taking measures to keep our associates safe, including:<ul><li>Providing face coverings and gloves to associates</li><li>Limiting the number of customers in stores at one time</li><li>Promoting social and physical distancing practices</li><li>Implementing additional cleaning measures to sanitize facilities</li></ul>

The Home Depot

Kitchen Designer

Customer Experience

Customer Support/Service

Customer Training

Resolve Customer Issues

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Kitchen Jobs in Marshfield, WI

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Kitchen Jobs in Marshfield, WI

Food Service Worker/Kitchen Helper/Dietary Aide Healthcare Services Group, Inc.

Kitchen- Dishwasher/Line Cook/Grill Cook Nutz Deep II LLC

Kitchen Manager Nutz Deep II LLC

Kitchen Crew Member Culver's

Kitchen Designer The Home Depot

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