Seasonal Kitchen Assistant (Sur La Table) CSC Generation Enterprise IncSeasonal Kitchen Assistant (Sur La Table)Miami, FLPhysical Requirements · Ability to communicate verbally and work cooperatively with associates and customers · Ability to remain standing for up to 4 hours at a time · Ability to move about the store directing class participants while selling to customers and retrieving merchandise from stockroom or sales floor · The capability to accurately perceive and differentiate variations in intensity or quality of flavors or odors, or to identify specific tastes or scents using the tongue or nose. Team Engagement & Store Support · Assist in setting up and breakdown of classes including organizing mise en place, prepping ingredients, and cleaning workstations · Clean and sanitize dishes and equipment promptly to ensure smooth kitchen operations.
Dishwasher/Kitchen help Segafredo l'originaleDishwasher/Kitchen helpMiami Beach, FL$13–$14 / hourBrought over from Italy in 2000, l’Originale is perfect for people watching while enjoying Italian tapas, sipping on a drink from the extensive cocktail menu and listening to great music. As a Dishwasher, you will help maintain the cleanliness and organization of our kitchen, allowing our chefs to focus on crafting delicious meals.
Kitchen Manager Fort Lauderdale Flanigan's Enterprises, Inc.Kitchen Manager Fort LauderdaleFort Lauderdale, FLYou're Captain of the Kitchen - leading the BOH team through the twists and turn of life in the kitchen (ordering & receiving, prep, service, cleaning, closing, and everything in between). Requires the ability to stand, and the mobility to move about, at a moderate pace, for up to (4) hours at length and the stamina to work fifty (50) to fifty-five (55) hours per week.
Kitchen Manager Weston Flanigan's Enterprises, Inc.Kitchen Manager WestonWeston, FLYou're Captain of the Kitchen - leading the BOH team through the twists and turn of life in the kitchen (ordering & receiving, prep, service, cleaning, closing, and everything in between). Requires the ability to stand, and the mobility to move about, at a moderate pace, for up to (4) hours at length and the stamina to work fifty (50) to fifty-five (55) hours per week.
Kitchen Design Specialist Interior TalentKitchen Design SpecialistMiami, FLYour expertise will shine as you work with a diverse clientele, including design professionals, architects, developers, marketing firms, retailers, and individual customers. Since its founding in 2003, Interior Talent has evolved into one of the leading talent recruitment and retention firms for the Architecture, Interior Design, Engineering, Retail, and Manufacturing industries.
Kitchen Leader Chipotle Mexican Grill IncKitchen LeaderMiami, FLIn addition to following Chipotle's policies and procedures, principal responsibilities include, but are not limited to: Ensuring food quality by cooking and prepping food to order, and following kitchen procedures Monitoring food waste and inventory levels, and resolving food quality issues Supporting a strong team dynamic between back of house Crew and front of house Crew Developing Crew members to be future Kitchen Leaders Communicating with Crew members and customers effectively in order to ensure great customer service and throughput Ensuring the kitchen is properly cleaned and sanitized Monitoring kitchen equipment and ensuring it is kept in good repair; making sure malfunctioning equipment is repaired as quickly as possible Ensuring that the kitchen itself and all Crew members meet the necessary guidelines to ensure there are no injuries or accidents Filling out Material Safety Data Sheets (MSDS) and Inventory Rotation (FIFO). Tuition assistance (100% coverage for select degrees or up to $5,250/year) Free food (yes, really FREE) Medical, dental, and vision insurance Digital Tips Paid time off Holiday closures Competitive compensation Opportunities for advancement (80% of managers started as Crew).
REGAL BISTRO Kitchen - Line Cook $18 An Hour + Free Tickets! Regal Entertainment GroupREGAL BISTRO Kitchen - Line Cook $18 An Hour + Free Tickets!Miami, FLAlways Adhere to Food Handlers Safety guidelines including by not limited to the following: • Keep all food items within safe temperatures • Label all food correctly with dates • Always avoiding cross contamination by washing hands and using correct tools and surfaces. While performing the duties of this job the employee is frequently required to stand for extended periods of time; work quickly; walk; sit; use hands to finger, handle, or feel; reach with hands and arms and talk or hear.
Assistant Executive Kitchen Manager Cooper's Hawk Winery & RestaurantsAssistant Executive Kitchen ManagerPembroke Pines, FLFull timethe Cooper's Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. Cooper's Hawk features a Napa-style tasting room with wine-inspired retail for entertaining and a full-service restaurant, bar and private event space, offering a modern-yet-casual dining experience.
Line Cook - YOT Bar & Kitchen Thompson Hospitality CorporationLine Cook - YOT Bar & KitchenFort Lauderdale, FloridaPart timeOverview: Become a culinary artist at YOT Bar & Kitchen as a Line Cook , where you'll showcase your skills and passion for cooking to create exceptional dishes for our guests. We are highly built upon our values, do the right thing, do the best you can, and treat others how you want to be treated, which are shaped by more than 33 years of relationships with our clients, guests, and communities.
Kitchen Staff Fireman Derek'sKitchen StaffMiami, Florida$15–$16About Fireman Derek's: Fireman Derek’s Bake Shop is a family owned South Florida based bakery specializing in pies, cakes, cheesecakes, cookies and one-of-a-kind desserts. We strive to stay ahead of current trends, while still offering customers the classics that brought the shop to where it is today.
Kitchen Prep Staff Legends GlobalKitchen Prep StaffPembroke Pines, FloridaOur network of 450 venues worldwide, hosting 20,000 events and entertaining 165 million guests each year, is powered by our depth of expertise and level of execution across every component — feasibility & consulting, owner’s representation, sales, partnerships, hospitality, merchandise, venue management, and content & booking — of world-class live events and venues. The Kitchen Prep Staff support daily kitchen operations by preparing both hot and cold menu items, maintaining proper food handling and sanitation practices, and ensuring work areas are clean, organized, and ready for service.
Kitchen Line - Sauté Perry's RestaurantsKitchen Line - SautéCoral Gables, FloridaUse a wide variety of complex cooking techniques to prepare meats, fish, vegetables and other foods in accordance with Restaurant manuals and instruction from Executive Chef, Sous Chef. Perform additional responsibilities, although not detailed, as requested by the Chefs or Managers at any time.
Kitchen General Manager Uptown Boca Restaurant Group Inc.Kitchen General ManagerFort Lauderdale, FLThis role works closely with the General Manager, and culinary team to maintain efficient kitchen operations and deliver an exceptional guest experience. Ability to bend, reach, stoop, push, pull, and perform repetitive motions associated with kitchen operations.
Kitchen Supervisor AramarkKitchen SupervisorMiami, FLMust be over 18 years of age • Minimum of one (1) year of food prep or related work preferred • Previous supervisory experience preferred • Previous experience interacting with inmates a plus • Ability to motivate and supervise inmates and/or team members to attain quality and quantity of food production in a correctional work environment • Must be able to obtain a food safety certification • Ability to work independently with limited supervision • Ability to exercise good judgment and tact • Must be able to follow basic safety procedures and policies • Must qualify for and maintain correctional facility security clearance. • Determines work procedures, prepares work schedules and sanitation schedules while ensuring that cooks, inmates and/or food service workers adhere to the assigned schedule.
Kitchen Line Perry's RestaurantsKitchen LineCoral Gables, FloridaWhat you can expect from working at Perry's: Top tier earning potential flexible schedules, excellent training and development programs. The Kitchen Line Cook position is about: Follow established recipes, procedures, portion controls and presentation specifications.
Kitchen Line - Broiler Perry's RestaurantsKitchen Line - BroilerCoral Gables, FloridaAssist with cleaning, sanitizing, and organizing the kitchen, walk-in coolers, and all storage areas. Prepare, cook and plate all food according to directions in a hygienic and timely manner.
Line Cook - YOT Bar & Kitchen Thompson Hospitality Services LLCLine Cook - YOT Bar & KitchenFort Lauderdale, FLWe are highly built upon our values, do the right thing, do the best you can, and treat others how you want to be treated, which are shaped by more than 33 years of relationships with our clients, guests, and communities. Become a culinary artist at YOT Bar & Kitchen as a Line Cook, where you''ll showcase your skills and passion for cooking to create exceptional dishes for our guests.
NewTide Coastal Kitchen | Cook 2 Omni HotelsTide Coastal Kitchen | Cook 2Fort Lauderdale, FLThe hotel has over 120,000 square feet of indoor and outdoor meeting and event space, including a grand ballroom, junior ballroom, 25 breakout rooms and pre-function meeting space with waterfront views. Perform all sidework as assigned by management including but not limited to food service prep, the cleaning of food and beverage equipment, tables, walls, shelving and floors surrounding assigned work area.
Cook I, Palmea Kitchen - Signia by Hilton Diplomat Beach Resort Hilton Worldwide Holdings IncCook I, Palmea Kitchen - Signia by Hilton Diplomat Beach ResortHollywood, FLManage product and operational needs: Coordinate timing and plating, manage/direct cooks during shifts, assist with inventory checks, ordering, shift briefings and some special features. As a Cook I, you're not just preparing great tasting food items - you're spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest.
Kitchen Utility (Prep and Dishwasher) - OMAKAI Sushi Hand Roll Bar OMAKAI Sushi Brickell LLCKitchen Utility (Prep and Dishwasher) - OMAKAI Sushi Hand Roll BarMiami, FLPart timeJob requires working with plastic gloves (latex and latex-free available) and handling chemicals such as degreasers, dishwashing chemicals, cleaning products, and other chemicals associated with restaurant cleaning and washing processes. Moreover, dishwashers ensure the cleanliness of other restaurant areas such as the dining floor, kitchen floor, bathrooms, and general kitchen areas such as preparation tables, sinks, and equipment, and safely dispose of all trash promptly and professionally.
Kitchen Prep Staff Legends Hospitality, LLCKitchen Prep StaffPembroke Pines, FLOur network of 450 venues worldwide, hosting 20,000 events and entertaining 165 million guests each year, is powered by our depth of expertise and level of execution across every component - feasibility & consulting, owner's representation, sales, partnerships, hospitality, merchandise, venue management, and content & booking - of world-class live events and venues. The Kitchen Prep Staff support daily kitchen operations by preparing both hot and cold menu items, maintaining proper food handling and sanitation practices, and ensuring work areas are clean, organized, and ready for service.
Kitchen Manager Tastes Great I, Inc.Kitchen ManagerOakland Park, FL$20–$25Tastes Great I, Inc., a leader in the restaurant industry known for exceptional cuisine and outstanding customer service, is seeking a dedicated and experienced Kitchen Manager to join our dynamic team. If you have a proven track record of managing kitchen operations effectively and a commitment to continuous improvement and innovation, Tastes Great I, Inc. invites you to bring your expertise to our team and grow with us in a rewarding career opportunity.
Kitchen manager Eatily Restaurant Enterprises LLCKitchen managerHollywood, FL$75,000–$80,000 / yearWe are seeking a skilled and experienced Kitchen Manager to join our team and oversee the operation of our restaurant's kitchen. Introduction: The Hen and The Hog Restaurant, South Florida's premiere Brunch Restaurant is hiring for Kitchen Manager.
Kitchen Manager / Store Operations Manager (Hands-On) Kung Fu ChickenKitchen Manager / Store Operations Manager (Hands-On)Miami, FL$70,000–$75,000 / yearWe believe the best managers are those who lead from the front, work alongside their teams, and take pride in building a kitchen and store that runs smoothly every day. Kungfu Chicken is a fast-casual restaurant brand focused on great food, clean kitchens, and strong daily execution.
Commercial Kitchen Equipment Technician NextechCommercial Kitchen Equipment TechnicianMiami, Florida$30 / hourThat's why we offer: Company Vehicle - Equipped and ready, with a gas card includedDispatched from Home - No shop check-ins; start and end your day where you livePaid Port-to-Port - We value your time - including your travelTool Allowance - Keep your tools sharp and job-readyTraining & Development - Initial paid training plus continuous learning opportunitiesTuition Assistance - We'll help you keep growing professionally. As a CKE Technician at Nextech, you'll be on the front lines of service excellence - diagnosing, repairing, and maintaining commercial food service equipment for a wide range of clients.
NewTeam Member - Back of House (Kitchen) Chick-fil-ATeam Member - Back of House (Kitchen)Miami Shores, FL$14In addition to working directly for an independent Owner/Operator, Team Members gain life experience that goes far beyond serving a great product in a friendly environment. Team Members are responsible for providing an exceptional dining experience for everyone they serve each day and for ensuring all guests receive signature Chick-fil-A service and food.
Kitchen Team (P1-1352177-1) Panda Restaurant Group IncKitchen Team (P1-1352177-1)Plantation, FLFriendly and helpful team members • Operations experience is a plus • Some high school • Food Handler certification may be required depending on local requirements, acquired at your expense. With close to 2300 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives.
Kitchen Team (P1-1351251-1) Panda Restaurant Group IncKitchen Team (P1-1351251-1)Pembroke Pines, FLFriendly and helpful team members • Operations experience is a plus • Some high school • Food Handler certification may be required depending on local requirements, acquired at your expense. With close to 2300 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives.
Kitchen Team (P1-1377617-2) Panda Restaurant Group IncKitchen Team (P1-1377617-2)Hialeah Gardens, FLQualification: • Friendly and helpful team members • Operations experience is a plus • Some high school • Food Handler certification may be required, depending on local requirements, acquired at your expense. With close to 2800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives.
Kitchen Team (P1-1352544-2) Panda Restaurant Group IncKitchen Team (P1-1352544-2)Miami, FLWith close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy.
NewKitchen Manager Anthony's Coal Fired PizzaKitchen ManagerPlantation, FL$60,000–$65,000Responsibilities include training and developing kitchen team members, managing inventory and food costs, monitoring kitchen equipment and cleanliness, and working closely with the General Manager to deliver a smooth and efficient service. The successful candidate will bring at least two years of kitchen management experience, a deep understanding of kitchen operations, and a strong desire to contribute to the continued success and reputation of Anthony’s Coal Fired Pizza.
Experienced Expo / Kitchen–Expo Supervisor (Full-Time/Part-Time) Falsetto HospitalityExperienced Expo / Kitchen–Expo Supervisor (Full-Time/Part-Time)Oakland Park, FLWe are searching for hospitality-driven leaders who are passionate about food quality, speed, consistency, and communication, and who thrive in a high-volume, fast-paced environment. Experienced Expo / Kitchen–Expo Supervisor (Full-Time / Part-Time) We are hiring Experienced Expo / Kitchen–Expo Supervisors to join our team!
Cleaning and Kitchen Kid Kadoodles AcademyCleaning and KitchenHollywood, FLResponsibilities include daily cleaning of classrooms and common areas, receiving and serving meals from the caterer, and assisting in classrooms as needed. We’re seeking someone reliable, organized, and who enjoys working around children in a friendly, team-oriented environment.
Kitchen Prep - Graziano's Doral Market Grazianos GroupKitchen Prep - Graziano's Doral MarketDoral, FLPrepare a variety of foods, such as meats, vegetables, desserts, according to customers' orders or supervisors' instructions, following approved procedures. Mix ingredients for green salads, molded fruit salads, vegetable salads, and pasta salads as well as make special dressings and sauces as condiments for sandwiches.
Kitchen Prep - Graziano's Weston Grazianos GroupKitchen Prep - Graziano's WestonWeston, FLPrepare a variety of foods, such as meats, vegetables, desserts, according to customers' orders or supervisors' instructions, following approved procedures. Mix ingredients for green salads, molded fruit salads, vegetable salads, and pasta salads as well as make special dressings and sauces as condiments for sandwiches.
Kitchen Prep - Graziano's Lifetime Coral Gables Grazianos GroupKitchen Prep - Graziano's Lifetime Coral GablesCoral Gables, FLPrepare a variety of foods, such as meats, vegetables, desserts, according to customers' orders or supervisors' instructions, following approved procedures. Mix ingredients for green salads, molded fruit salads, vegetable salads, and pasta salads as well as make special dressings and sauces as condiments for sandwiches.
NewKitchen Prep - Grazianos Coral Gables Market Grazianos GroupKitchen Prep - Grazianos Coral Gables MarketCoral Gables, FLPrepare a variety of foods, such as meats, vegetables, desserts, according to customers' orders or supervisors' instructions, following approved procedures. Mix ingredients for green salads, molded fruit salads, vegetable salads, and pasta salads as well as make special dressings and sauces as condiments for sandwiches.
Cook I, Palmea Kitchen - The Diplomat Beach Resort, Curio Collection by Hilton Hilton Worldwide Holdings IncCook I, Palmea Kitchen - The Diplomat Beach Resort, Curio Collection by HiltonHollywood, FLCook I, Palmea Kitchen - The Diplomat Beach Resort, Curio Collection by HiltonHollywood, Florida, United States for more Details visit this url https://jobs.hilton.com/us/en/job/HILTGLOBALHOT0CHJSEXTERNALENUS.
NewFood Service Worker/Kitchen Helper/Dietary Aide Healthcare Services Group, Inc.Food Service Worker/Kitchen Helper/Dietary AideMIAMI SPRINGS, FloridaJoin Healthcare Services Group (HCSG) as a Food Service Worker/Kitchen Helper/Dietary Aide, where you will assist in preparing and serving meals for residents in a long-term care facility. Benefits Link: Click here for more benefits information . or copy this link : https://go-internal.hcsgcorp.com/l/1036773/2025-07-02/5xbpsq/1036773/17514637576MrQym5A/Employee_Benefits_for_Job_Descriptions__7_.pdf.
Kitchen Designer The Home Depot IncKitchen DesignerHialeah, FLKitchen Designers greet and engage customers, listen to their needs, and guide them through the design process-offering "good," "better," and "best" options, samples to take home, and expert advice on products, services, and installation. Kitchen Designers use design tools and showroom resources to educate customers, set clear expectations, and provide tailored solutions for every project, whether theyre DIYers or working with professionals.
Line Cook / Kitchen Team Applebee'sLine Cook / Kitchen TeamPrinceton, FloridaApplebee’s Neighborhood Grill + Bar serves as America’s kitchen table, offering guests a lively dining experience that combines simple, craveable American fare with classic drinks and local drafts. We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.
Kitchen Manager Salted Inc.Kitchen ManagerMiami, FLWe focus on making better-for-you cuisine accessible while offering clean-label, plant-driven, and most importantly - delicious food. Recruit, train, and develop kitchen staff to cultivate a skilled and cohesive team dedicated to Salted culinary excellence.
NewKitchen Helper DO & CO AGKitchen HelperMiami, FLPrepare ingredients by washing, peeling, chopping, slicing, portioning, and dicing vegetables and other food items using kitchen tools and equipment. With our three business segments, Airline Catering, International Event Catering, Restaurants, Lounges & Hotels, we offer gourmet entertainment all over the world.
Kitchen Manager SaltedKitchen ManagerMiami, FLFull timeWe focus on making better-for-you cuisine accessible while offering clean-label, plant-driven, and most importantly – delicious food. Recruit, train, and develop kitchen staff to cultivate a skilled and cohesive team dedicated to Salted culinary excellence.
Kitchen Manager Flamingo PartnersKitchen ManagerHollywood, FloridaKeke’s Breakfast Cafe is dedicated to providing an outstanding breakfast; a meal where everything is handmade, using the best ingredients available, with fresh fruits and vegetables that are delivered daily, and using the highest quality bread and dairy products. Responsible for maintaining appropriate cleaning schedules for kitchen floors, mats, walls, hoods, other equipment and food storage areas.
Kitchen Manager SLA Management IncKitchen ManagerHomestead, FLAs a Kitchen Manager, you?ll take ownership of daily operations in a school cafeteria?managing staff, ensuring food safety, and delivering great service. If you have a passion for food, strong organization skills, and leadership experience, this is your chance to make a real impact in your community.
Commercial Kitchen Technician Hot & Cold Side Lakes Food Equipment Repairs IncCommercial Kitchen Technician Hot & Cold Sidewest park, FLSeeking experienced highly motivated technicians to work in commercial kitchens both hot and cold side, specializing in both hot and cold side equipment installs, maintains and repairs appliances used in restaurants, food service businesses and industrial kitchens. The role requires strong technical knowledge, troubleshooting skills and the ability to work safely and efficiently in fast paced-environments.
Kitchen Prep Fogo de Chao IncKitchen PrepFort Lauderdale, FLWe believe better futures start when we bring our best to the table every day to Feed a Purposeful Future - starting with our team members. Provides support through preparation and proper presentation of all salad bar items, side dishes and desserts according to recipe in an efficient manner.
Host - YOT Bar & Kitchen Thompson Hospitality CorporationHost - YOT Bar & KitchenFort Lauderdale, FloridaPart timeWe are highly built upon our values, do the right thing, do the best you can, and treat others how you want to be treated, which are shaped by more than 33 years of relationships with our clients, guests, and communities. As a Host , you will be the friendly face that welcomes and sets the tone for our guests as they arrive at our breathtaking waterfront location within the Lauderdale Marine Center.
Bartender YOT - Bar & Kitchen Thompson Hospitality CorporationBartender YOT - Bar & KitchenFort Lauderdale, FloridaPart timeAs a Bartender, you will be at the heart of our waterfront dining experience within the Lauderdale Marine Center, creating unique and delicious drinks that complement our breathtaking views. Overview: Embrace the art of mixology at YOT Bar & Kitchen as a Bartender , where you'll craft exceptional cocktails and provide top-notch beverage service to our guests.