NewBack-of-House- (Vox Kitchen-New Restaurant in Aliso Viejo) Kei ConceptsBack-of-House- (Vox Kitchen-New Restaurant in Aliso Viejo)Huntington Beach, CA$19–$22 / hourAbout Us VOX Kitchen is part of Kei Concepts, a growing restaurant group known for creating unique dining experiences, bold flavors, and hospitality-driven service. Job Description Back-of-House Staff – New Restaurant Opening in Aliso Viejo Company: VOX Kitchen, part of Kei Concepts.
NewKitchen Team Member Habibi Time IncKitchen Team MemberNewport Beach, CAnCompany Description Habibi Time is a fast-casual dining experience dedicated to serving delicious, high-quality food in a friendly and welcoming atmosphere. Habibi Time is a fast-casual dining experience dedicated to serving delicious, high-quality food in a friendly and welcoming atmosphere.
NewDesigner for kitchen and Bathroom JB KITCHENS BATHS & DESIGNDesigner for kitchen and BathroomSan Dimas, CAResponsibilities Maintain existing client relationships as well as identifying, contacting and building new relationships within the design industry through outreach, networking and local marketing efforts. Excellent computer skills and knowledge of Microsoft Word, Outlook, Excel and PowerPoint and Designer Software.
NewBathroom and Kitchen remodeling American Renovation Network Inc.Bathroom and Kitchen remodelingMurrieta, CAJob Description About the Role: Join American Renovation Network Inc. as a Bathroom and Kitchen Remodeling Specialist, where your creativity and craftsmanship will bring dream spaces to life. Located in Murrieta, CA, we are passionate about transforming homes and enhancing the lives of our clients through exceptional renovations.
NewBathroom and Kitchen Sales Estimator American Renovation Network Inc.Bathroom and Kitchen Sales EstimatorMurrieta, CAResponsibilities Fully understand the project scope and requirements by studying documentation, meeting with clients, and visiting relevant locations. In this role, you will assist the company in making profitable business decisions by gathering information and preparing accurate estimates.
Kitchen Assistant (Sur La Table) CSC GenerationKitchen Assistant (Sur La Table)Newport Beach, CAPhysical Requirements ·Ability to communicate verbally and work cooperatively with associates and customers ·Ability to remain standing for up to 4 hours at a time ·Ability to move about the store directing class participants while selling to customers and retrieving merchandise from stockroom or sales floor ·The capability to accurately perceive and differentiate variations in intensity or quality of flavors or odors, or to identify specific tastes or scents using the tongue or nose. ·Ability to ascend/descend ladders to retrieve and/or move merchandise ·Ability to operate a computer, POS system, keyboards, merchandise scanners and mouse to accomplish work ·Available to work between 12 and 16 hours per week, with a flexible schedule, including nights, weekends, and holidays.
Kitchen Assistant Manager DHD ConsultingKitchen Assistant ManagerCerritos, CaliforniaAbility to work varying shifts, weekends, holidays, and extended workdays as needed to support business operations. Supports maintaining budgeted revenue, cost of goods, labor, supplies, and operating cash flow related to food operations.
Kitchen Prep Mothers MarketKitchen PrepCosta Mesa, CaliforniaAt Mother’s Market, Kitchen Preps are key to preparing fresh, delicious meals by chopping vegetables, fruits, and assembling entrees. You’ll also help manage leftovers properly to ensure food safety and freshness.
NewCook - Jazz Kitchen Coastal Grill and Patio Ralph Brennan Restaurant GroupCook - Jazz Kitchen Coastal Grill and PatioAnaheim, California1000 discretionary signing bonus - $250 paid after 30 days uninterrupted active work, $250 paid after 90 days uninterrupted active work, $500 paid after 6 months of uninterrupted active work. Jazz Kitchen Coastal Grill and Patio and Beignets Expressed are high volume, well established and respected sit down and quick service locations serving classic New Orleans cuisine.
Kitchen Utility Worker Holiday by Atria - Chateau At HarvestonKitchen Utility WorkerTemecula, California$16.90–$20.28 / hourFull timeAssist in the setup of serving carts for each meal, to include preparing water carafes and distribute to each table, serve hot cereal at breakfast and bread at dinner, help serve meals to residents tables and deliver trays to residents’ rooms when necessary. Also includes cleaning the dishwashing area, food- serving areas and equipment, dining room tables and chairs and vacuum and clean the dining room area.
Kitchen Lead SC Wings Block, LLCKitchen LeadMission Viejo, CAFull timeOther duties include maintaining the fryers and the quality of the shortening/oil as outlined in the Fryer Rotation Chart and Shortening Management Reference Guide. Act as the communication link between and among the kitchen line and the front of the house to ensure the coordination and smooth flow of quality products being produced and served to customers.
PM Kitchen Supervisor Red O Fashion IslandPM Kitchen SupervisorNewport Beach, CA$25–$27 / hourEnsure that all equipment is kept clean and kept in excellent working condition through personal inspection and by following the restaurant’s preventative maintenance programs. CORE JOB FUNCTIONS/RESPONSIBILITIES: Work well with the Sous Chef and Executive Chef on all aspects of Operations with great communication skills.
Assistant Kitchen Leader Sessions West Coast DeliAssistant Kitchen LeaderMission Viejo, CaliforniaWe make sauces, dressings, and sides in-house, and utilize fresh produce, natural meats, outstanding gluten-free options, and locally baked bread that’s delivered daily. We’re hiring an Assistant Kitchen LEADER to support daily kitchen operations, lead shifts, and help maintain food quality, cleanliness, and consistency.
Panini Kabob Grill - Kitchen Manager ($75K Starting) Santa Los Olivos IncPanini Kabob Grill - Kitchen Manager ($75K Starting)Irvine, CA$68,000–$75,000 / yearMust possess hearing, visual, and sensory abilities to observe and detect emergency situations; also to distinguish product, taste, texture, temperature, and presentation and preparation. Kitchen managers purchase food and stock and make sure everyone is trained on proper food preparation and kitchen safety techniques.
Kitchen Manager/Culinary Supervisor TopGolfKitchen Manager/Culinary SupervisorOntario, CATopgolf will not pay fees for unsolicited agency resumes and will not be responsible for any agency fees associated with unsolicited resumes. Unsolicited resumes received will be considered property of Topgolf Entertainment Group and will be processed accordingly without fee.
Kitchen Lead SC Wings BlockKitchen LeadOrange, California$19–$24 / hourUltimately, an exceptional Kitchen Lead should be able to work in a fast-paced environment and demonstrate excellent organizational, communication, and time management skills General Lead Responsibilities: Retrieve the prep list from the Manager on Duty (MOD) and help delegate prep items to the Heart of House team. Expo Station: Act as the communication link between and among the kitchen line and the front of the house to ensure the coordination and smooth flow of quality products being produced and served to customers.
Kitchen Prep Haidilao Hot PotKitchen PrepArcadia, CA$16.90–$22It gives the highest priority to continuously improving the quality and safety of its food products, providing more thoughtful services to its customers while delivering healthier, safer and more nutritious food. Over the years, Haidilao has withstood the challenges of the market as well as customers, and has successfully forged a quality hot pot brand that has earned a reputation for itself.
Busser/Runner - Jazz Kitchen Coastal Grill and Patio Ralph Brennan Restaurant GroupBusser/Runner - Jazz Kitchen Coastal Grill and PatioAnaheim, CaliforniaJazz Kitchen Coastal Grill and Patio is a high-volume, well-established, and respected full-service restaurant serving classic New Orleans cuisine, with a California twist. Immediate opportunities available for both entry-level and experienced Busser/Runners at Jazz Kitchen Coastal Grill and Patio in Downtown Disney.
Kitchen Manager Dory DeliKitchen ManagerNewport Beach, CaliforniaIn addition to our locally roasted and fresh-brewed coffee, you can order a signature cocktail from our full bar while relishing in a sandwich made using the highest quality deli meats, cheese, and the freshest produce. This role is responsible for overseeing food preparation, quality control, team leadership, inventory management, and overall kitchen performance while actively working on the line alongside the team.
Kitchen Supervisor Sage HospitalityKitchen SupervisorIrvine, California$27–$29 / hourFull timeSupervise human resources in the production and preparation areas of the kitchen in order to attract, retain and motivate the employees while providing a safe work environment; train, develop, empower, coach and counsel, recommend discipline and termination, as appropriate. Honoring the Southern California lifestyle, we are center to attractions like OC Great Park, Newport & Laguna Beach and Disneyland & California Adventure Parks!