NewKitchen Manager California Pizza KitchenKitchen ManagerArcadia, CAFounded in 1985, former federal prosecutors Rick Rosenfield and Larry Flax combined their fervor for food and fresh ingredients to create innovative, hearth-baked pizzas such as The Original BBQ Chicken, California Club and Thai Chicken that are created in a lively open kitchen. See California Pizza Kitchen Terms & Conditions at https://www.cpk.com/legal/terms-of-use and Privacy Policy at https://www.cpk.com/legal/privacy-policy and SonicJobs Privacy Policy at https://www.sonicjobs.com/us/privacy-policy and Terms of Use at https://www.sonicjobs.com/us/terms-conditions.
Kitchen Team Panda Restaurant Group, Inc.Kitchen TeamRosemead, CA$21–$24 / hourFull timeWith close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy.
Kitchen Help/ Prep (BELL GARDENS, CA. 90201) Fortiss LLCKitchen Help/ Prep (BELL GARDENS, CA. 90201)Bell Gardens, CAAssists Cooks and kitchen staff with various tasks as needed; and provides cooks with needed items. Kitchen Help will assist in preparing and serving/plating the food by performing the following duties and responsibilities below.
Seasonal Kitchen Assistant (Sur La Table) CSC Generation Enterprise IncSeasonal Kitchen Assistant (Sur La Table)Newport Beach, CA$16.90–$17.98 / hourPhysical Requirements · Ability to communicate verbally and work cooperatively with associates and customers · Ability to remain standing for up to 4 hours at a time · Ability to move about the store directing class participants while selling to customers and retrieving merchandise from stockroom or sales floor · The capability to accurately perceive and differentiate variations in intensity or quality of flavors or odors, or to identify specific tastes or scents using the tongue or nose. Team Engagement & Store Support · Assist in setting up and breakdown of classes including organizing mise en place, prepping ingredients, and cleaning workstations · Clean and sanitize dishes and equipment promptly to ensure smooth kitchen operations.
Cook I, Main Kitchen Montage Hotels & Resorts LLCCook I, Main KitchenNewport Beach, CAThe pay scale is the base salary or hourly wage range, exclusive of incentive pay such as commissions, piece rates, gratuities, and the like, that Montage reasonably expects to pay for the position. Temperature is moderate and controlled by hotel environmental systems; however, must be able to work in extreme temperatures like freezers (-10°F) and kitchens (+110°F).
Kitchen Help/ Prep (BELL GARDENS, CA. 90201) Fortiss LLC / Parkwest CasinosKitchen Help/ Prep (BELL GARDENS, CA. 90201)Bell Gardens, CaliforniaFull timeAssists Cooks and kitchen staff with various tasks as needed; and provides cooks with needed items. Kitchen Help will assist in preparing and serving/plating the food by performing the following duties and responsibilities below.
Cook I, Main Kitchen - Waldorf Astoria Beverly Hills Hilton GlobalCook I, Main Kitchen - Waldorf Astoria Beverly HillsBeverly Hills, CAFull timeThe Benefits - Hilton is proud to support the mental and physical wellbeing of all Team Members so they can Thrive personally and professionally in a diverse and inclusive environment, thanks to innovative programs and benefits such as: Access to pay when you need it through DailyPay . Debt-Free Education: Team Members will have access to a wide variety of educational credentials through our partnership with Guild Education, including: college degrees and professional certifications* .
Kitchen Manager Cafe VidaKitchen ManagerCulver City, CA$75,000–$85,000 / yearFull timeTake the first step towards joining our team-apply to be our new Kitchen Manager today and get ready to embark on a rewarding culinary journey with us! With over 20 years in the industry, our family-owned business specializes in Californian and Latin-inspired cuisine that stands out from the typical offerings.
Kitchen Lead, Arleta, Ca National Health FoundationKitchen Lead, Arleta, CaArleta, CAWe are targeting Food Access, with an emphasis on increasing the availability of health and fresh foods in under-resourced communities, Housing, with a focus on providing shelter and care for individuals who have been released from the hospital, the Built Environment, prioritizing the removal of the barriers to health in the Historic South Los Angeles community, and Education, with a focus on risk prevention and support for pregnant and parenting teens to complete their education. We are seeking a dedicated and experienced Kitchen Lead to join our team that would serve as a hands-on supervisor, bridging the gaps between line cooks and management along with serving older adults in a residential setting.
Kitchen Lead SC Wings Block, LLCKitchen LeadOrange, CAOther duties include maintaining the fryers and the quality of the shortening/oil as outlined in the Fryer Rotation Chart and Shortening Management Reference Guide. Act as the communication link between and among the kitchen line and the front of the house to ensure the coordination and smooth flow of quality products being produced and served to customers.
UC Irvine - Kitchen Lead Sweetgreen IncUC Irvine - Kitchen LeadIrvine, CAPartner with Shift Leaders and Managers to uphold food safety, cleanliness, and operational excellence. Have experience in high-volume kitchens, fast casual, QSR, full service, or corporate dining, all welcome.
Production Associate - Kitchen Sakara LifeProduction Associate - KitchenLos Angeles, CaliforniaEach meal is nutritionally designed to contain the optimal amount of plant-based protein, hydrating fresh produce and nutrient-dense superfoods to help balance, restore and heal the body, so our clients can look and feel their absolute best. We are currently seeking passionate, positive and hardworking team players to join our Production team in Gardena, CA.
Assistant Kitchen Leader Sessions West Coast DeliAssistant Kitchen LeaderMission Viejo, CAWe’re hiring an Assistant Kitchen LEADER to support daily kitchen operations, lead shifts, and help maintain food quality, cleanliness, and consistency. Previous kitchen leadership experience preferred (Assistant Kitchen Manager, Lead Cook, Shift Lead).
Kitchen Technician CookUnityKitchen TechnicianLos Angeles, CA$24–$27 / hourStrong knowledge of commercial kitchen equipment, including but not limited to gas and electric appliances, HVAC systems, and plumbing fixtures, and refrigeration. That means emails ending in @cookunity.com and interviews held through official company platforms (Google Meet or Zoom) — never WhatsApp, Telegram, or SMS.
Restaurant Kitchen Help (P1-1457108-1) Panda Restaurant Group IncRestaurant Kitchen Help (P1-1457108-1)La Palma, CA$19–$22 / hourEssential Functions: Prepare all meats, fish and vegetables for cooking according to company specifications for size, quantity and recipe, using Chinese knife, meat slicer and food processor as needed. Summary of Job Scope and Expectations: Ensure a constant and adequate supply of ingredients are prepared according to company specifications and local health regulations; assist in ensuring a clean and well-organized kitchen.
Kitchen Manager – Organic, Seed-Oil-Free Café - Hermosa Beach The Source CaféKitchen Manager – Organic, Seed-Oil-Free Café - Hermosa BeachHermosa Beach, CA$20–$28 / hourWe re an established organic caf in Hermosa Beach known for our seed-oil-free, from-scratch menu made with high-quality organic ingredients. We re looking for a Kitchen Lead who takes pride in real food and can help lead a small, focused kitchen team.
NewRestaurant Kitchen Help Panda Restaurant GroupRestaurant Kitchen HelpOntario, CA$19–$22 / hourEssential FunctionsPrepare all meats, fish and vegetables for cooking according to company specifications for size, quantity and recipe, using Chinese knife, meat slicer and food processor as neededHelp to marinate meats and other ingredients according to Company recipe and procedureEnsure that all food ingredients are prepared in a safe and sanitary manner, following relevant health regulationsEnsure that Apportioner's cold table is kept stocked with all ingredientsSweep, mop the floor and wipe or sanitize equipment & work surfaces as often as needed to maintain a safe and sanitary workplaceLift and carry containers of food items between storage, work stations and counter areas as needed to perform or assist others in performing their dutiesPerform side jobs as assigned, and other kitchen duties involving lifting, carrying, cleaning as neededAssist Dishwasher at peak periods when needed - Assist Cook(s) in replenishing supplies of spices at Cook's stationAssist Kitchen Manager or Cook in receiving procedures, check samples for freshness/quality, lift containers into storageJob RequirementsLift and carry 50 lbs. Summary of Job Scope and ExpectationsEnsure a constant and adequate supply of ingredients are prepared according to company specifications and local health regulations; assist in ensuring a clean and well‑organized kitchen.
Kitchen Lead CookUnityKitchen LeadLos Angeles, CA$21–$23 / hourCookUnity is the first-ever chef-to-consumer platform, connecting a diverse community of talented chefs with busy food lovers and elevating the at-home dining experience. That means emails ending in @cookunity.com and interviews held through official company platforms (Google Meet or Zoom) — never WhatsApp, Telegram, or SMS.
Kitchen Supervisor CookUnityKitchen SupervisorLos Angeles, CA$24–$25 / hourThat means emails ending in @cookunity.com and interviews held through official company platforms (Google Meet or Zoom) — never WhatsApp, Telegram, or SMS. Unwilling to stop there, CookUnity is expanding beyond delivery to become an ever-innovating marketplace focused on our singular mission: empower Chefs to nourish the world.
TEAM LEADER (KITCHEN) (FULL TIME) Compass Group North AmericaTEAM LEADER (KITCHEN) (FULL TIME)Los Angeles, CAFull-time and part-time positions are offered the following benefits: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identify Theft Protection, Pet Insurance, and other voluntary benefits including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. With more than 31,000 dedicated team members, including 1,600 registered dietitians and 1,200 executive chefs, we empower and uplift each other by working together, take responsibility for our commitments, and believe in helping one another achieve more together by realizing our unlimited potential.
Kitchen Technician Cookunity LLCKitchen TechnicianLos Angeles, CAEducation and Certification: • High school diploma or equivalent; completion of a technical school program in HVAC, electrical, refrigeration, or a related field is required. • Strong knowledge of commercial kitchen equipment, including but not limited to gas and electric appliances, HVAC systems, and plumbing fixtures, and refrigeration.
NewKitchen Associate Goebel Fixture CompanyKitchen AssociateLos Angeles, CACOMPANY OVERVIEW Ascend Wellness Holdings (AWH) is a vertically integrated cannabis cultivator, processor and provisioning center operator with assets in Illinois, Maryland, Massachusetts, Michigan, New Jersey, Ohio and Pennsylvania. Location 1 310th Ave,Barry, IL, 62312,United StatesBase Pay $18.3 / HourEmployee Type Full-Time Non-ExemptContact information Phone 7204031619Email ddeloney@awholdings.comJOB
Kitchen Prep Mothers MarketKitchen PrepSignal Hill, CaliforniaAt Mother’s Market, Kitchen Preps are key to preparing fresh, delicious meals by chopping vegetables, fruits, and assembling entrees. You’ll also help manage leftovers properly to ensure food safety and freshness.
Kitchen Lead Cookunity LLCKitchen LeadLos Angeles, CA$21–$23 / hourCookUnity is the first-ever chef-to-consumer platform, connecting a diverse community of talented chefs with busy food lovers and elevating the at-home dining experience. That means emails ending in @cookunity.com and interviews held through official company platforms (Google Meet or Zoom) - never WhatsApp, Telegram, or SMS.
Kitchen ManagerFull-time Bar LouieKitchen ManagerFull-timeTustin, CABar Louie Careers 1713 - Bar Louie Kitchen Manager Share Apply Full-time High school degree At Bar Louie, we live to SERVE our Guests, our People, and our Communities. Complimentary meals while on duty - Whether its Brunch, Happy Hour, Dinner, or Late Night, we create an environment where Guests and Team Members know they belong.
Kitchen Service, Cook, Dietary, Culinary Argento WestchesterKitchen Service, Cook, Dietary, CulinaryLos Angeles, CaliforniaJob Description - Cook Reports Directly to: Head of Culinary Services Position Summary: The Cook is responsible for preparing and serving nutritious, high-quality meals for residents in accordance with posted menus, dietary needs, and facility policies. Qualifications: The Cook shall be at least eighteen (18) years of age, have a criminal clearance prior to presence in the facility, and possess a high school diploma (or equivalent, such as a General Education Development certificate).
Kitchen Supervisor Cookunity LLCKitchen SupervisorLos Angeles, CA2 years of experience as supervisor and knowledge about food production Ability to work in a fast-paced environment Ability to regularly lift and move up to 50 pounds without assistance Be able to stand, walk, stoop, reach and lift for a minimum of 8 hours without any reasonable accommodations High school diploma or equivalent Must be at least 18 years old Spanish level. A friendly, fun, and positive work environment, with a welcoming and supportive team Competitive hourly rates Affordable Health Benefits Free delicious meals served daily Attractive Referral Bonus Opportunities for advancement and career development.
Sous Chef | Kitchen Manager: Supportive Culture, Growth Superior Talent SourceSous Chef | Kitchen Manager: Supportive Culture, GrowthLong Beach, CaliforniaCurrent or recent salaried/key-holder kitchen management experience in a high-volume, full-service restaurant. Support the Kitchen Manager/Executive Chef in daily operations, execution, quality, and culture.
NewCook - Jazz Kitchen Coastal Grill and Patio Ralph Brennan Restaurant GroupCook - Jazz Kitchen Coastal Grill and PatioAnaheim, CA$18–$24Ralph Brennan’s six high-energy, high-experience restaurants (plus a bakery) stand apart for our commitment to inspired, locally-sourced cuisine and gracious hospitality served up in New Orleans’ most revered and iconic dining rooms. $1000 discretionary signing bonus - $250 paid after 30 days uninterrupted active work, $250 paid after 90 days uninterrupted active work, $500 paid after 6 months of uninterrupted active work.
Restaurant Assistant Kitchen Manager/ Inn (P1-1478032-3) Panda Restaurant Group IncRestaurant Assistant Kitchen Manager/ Inn (P1-1478032-3)Pasadena, CA$28–$31 / hourSummary of Job Scope and Expectations: The Assistant Kitchen Manager provides support to the Kitchen Manager to ensure smooth daily kitchen operations by building and maintaining a positive work environment, strong teamwork, and guest satisfaction. With close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives.
Restaurant Assistant Kitchen Manager/ Inn (P1-1478033-4) Panda Restaurant Group IncRestaurant Assistant Kitchen Manager/ Inn (P1-1478033-4)Glendale, CA$28–$31 / hourSummary of Job Scope and Expectations: The Assistant Kitchen Manager provides support to the Kitchen Manager to ensure smooth daily kitchen operations by building and maintaining a positive work environment, strong teamwork, and guest satisfaction. With close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives.
Kitchen Leader Chipotle Mexican Grill IncKitchen LeaderWest Covina, CA$21.25–$23.65 / hourChipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. While on the clock, the Kitchen Leaders are always busy on their feet, accomplishing their station's goals, taking on tasks that they see that need to get done, and pitching-in to help their teammates.
Back of House Team Member Kitchen Prep and Line Cook DELICE BRETON LLCBack of House Team Member Kitchen Prep and Line CookSan Juan Capistrano, CA$20–$25 / hourThis position is ideal for someone who works efficiently, enjoys the rhythm of a busy kitchen, and takes pride in keeping things clean, organized, and consistent. You will help with prep work, dishwashing, assembling menu items, and basic cooking tasks.
Kitchen Manager / Lead Line Cook - Mini Kabob MK BRANDS LLCKitchen Manager / Lead Line Cook - Mini KabobGLENDALE, CA$26–$30 / hourMini Kabob is seeking a highly organized, fast-paced, hands-on kitchen leader to help oversee kitchen flow, prep execution, service pacing, organization, and daily operations during high-volume service. We are looking for someone who leads from the front, moves with urgency, stays calm under pressure, thinks logically, solves problems quickly, and is willing to jump into any position necessary to support the team during service.
Assistant Executive Kitchen Manager Cooper's Hawk Winery & Restaurants, Inc.Assistant Executive Kitchen ManagerBurbank, CAthe Coopers Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. Coopers Hawk features a Napa-style tasting room with wine-inspired retail for entertaining and a full-service restaurant bar and private event space offering a modern-yet-casual dining experience.
NewKitchen Cook Cardenas MarketKitchen CookOntario, CA$19.15–$21.89 / hourEssential Duties and Responsibilities: The essential duties and responsibilities of this position include, but are not limited to, the following: Proven track of providing excellent results, shows persistence and perseverance; Demonstrates care and compassion for people; shows empathy and concern. Important Disclaimer Notice: The job duties, elements, responsibilities, skills, functions, experience, educational factors, and the requirements and conditions listed in this job description are representative only and not exhaustive of the tasks that an employee may be required to perform.
Kitchen Controller LielleKitchen ControllerLos Angeles, CAThis role is responsible for managing labor, inventory, purchasing, budgets, and regulatory compliance while driving operational efficiencies, supporting the kitchen team’s development, and partnering with leadership to exceed financial, service, and quality expectations. Named after Chef Marcus Jernmark’s daughter, Lielle combines the warmth of a family-inspired space with the elegance of fine dining, making it the perfect spot for memorable occasions and outstanding meals.
Sous Chef / Kitchen Chef Lunada MarketSous Chef / Kitchen ChefPalos Verdes, CAThe ideal candidate will clearly understand all aspects of kitchen operations and that FOH and BOH are one team working together to create a memorable guest experience. • Develop and maintain good working relationships with a variety of people, including vendors, other departments, staff, and senior management.
Assistant Kitchen Manager Hustler CasinoAssistant Kitchen ManagerGardena, CaliforniaMonitor and supervise FOH staff to include adequate levels, break administration, timely guest service and interaction with guest. The Food & Beverage Assistant Kitchen Manager’s primary responsibility is to oversee the day-to-day operations of the kitchen and FOH.
Kitchen Manager Kenos Restaurant of Anaheim HillsKitchen ManagerAnaheim, CAThe Kitchen Manager is responsible for managing daily kitchen operations, supervising BOH staff, and ensuring high-quality food production. Keno’s is a long-standing, full-service restaurant known for its warm hospitality, classic comfort food, and consistent dining experience.
Fire Service Technician - Kitchen Suppression Systems (Anaheim, CA, US, 92807) Cintas CorpFire Service Technician - Kitchen Suppression Systems (Anaheim, CA, US, 92807)Anaheim, CA$50,000–$90,000 / yearResponsibilities include inspection, installation and repair of kitchen fire suppression systems (hoods) from various manufacturers; leveraging our industry-leading expertise for systems testing and inspections; identification of NFPA code and non-conformance issues; on-site emergency troubleshooting and repairs; and maintaining inspection and repair documentation on all work performed. With offerings including uniforms, mats, mops, towels, restroom supplies, workplace water services, first aid and safety products, eye-wash stations, safety training, fire extinguishers, sprinkler systems and alarm service, Cintas helps customers get Ready for the Workday.
Fire Service Technician - Kitchen Suppression Systems (Burbank, CA, US, 92501) Cintas CorpFire Service Technician - Kitchen Suppression Systems (Burbank, CA, US, 92501)Burbank, CA$50,000–$90,000 / yearResponsibilities include inspection, installation and repair of kitchen fire suppression systems (hoods) from various manufacturers; leveraging our industry-leading expertise for systems testing and inspections; identification of NFPA code and non-conformance issues; on-site emergency troubleshooting and repairs; and maintaining inspection and repair documentation on all work performed. With offerings including uniforms, mats, mops, towels, restroom supplies, workplace water services, first aid and safety products, eye-wash stations, safety training, fire extinguishers, sprinkler systems and alarm service, Cintas helps customers get Ready for the Workday.
Fire Service Technician - Kitchen Suppression Systems CintasFire Service Technician - Kitchen Suppression SystemsAnaheim, CA$50,000–$90,000 / yearResponsibilities include inspection, installation and repair of kitchen fire suppression systems (hoods) from various manufacturers; leveraging our industry-leading expertise for systems testing and inspections; identification of NFPA code and non-conformance issues; on-site emergency troubleshooting and repairs; and maintaining inspection and repair documentation on all work performed. With offerings including uniforms, mats, mops, towels, restroom supplies, workplace water services, first aid and safety products, eye-wash stations, safety training, fire extinguishers, sprinkler systems and alarm service, Cintas helps customers get Ready for the Workday®.
NewTest Kitchen Associate - Coffee Specialist Breville | SageTest Kitchen Associate - Coffee SpecialistTorrance, CAA coffee enthusiast with humility and empathy, capable of separating personal taste from consumer perspectiveA collaborative team player who enjoys experimentation, data‑driven decision making, and contributing to Breville's mission of making great coffee accessible to everyone#J-18808-Ljbffr. Breville is seeking a technically minded and consumer‑focused Test Kitchen Associate – Coffee Specialist to help shape the future of coffee innovationThis role blends coffee expertise, disciplined testing, and deep consumer empathy.
Kitchen Manager King's Fish House - Laguna HillsKitchen ManagerLaguna Hills, CAYou will have the opportunity to learn all aspects of operations from sophisticated operating systems to managing a product centric menu, to the behind-the-scene process of creating cutting edge restaurant designs and concepts. You will be the expert on kitchen operations from ordering, to troubleshooting variances, to developing the line cooks, prep cooks, and dishwashers.
NewExecutive Kitchen Manager King's Fish HouseExecutive Kitchen ManagerHuntington Beach, CA$90,000–$100,000 / yearYou will have the opportunity to learn all aspects of operations from sophisticated operating systems to managing a product centric menu, to the behind-the-scene process of creating cutting edge restaurant designs and concepts. Our menus are printed daily and reflect the depth, breadth and availability of fresh products that are sure to delight our guests.
Satellite Kitchen Operator Garvey School DistrictSatellite Kitchen OperatorRosemead, CA$2,077.59–$2,659.46Other Conditions of Continued Employment: Speak English at a conversational level Dress appropriately for duties Comply with rules and regulations of the classified service and provisions of labor agreements Obtain and maintain a certification in Food Sanitation by a State/Local Health Department approved organization. (Board Policy 4030) Mission Statement: The students of the Garvey School District will learn academic skills, moral and ethical values and respect for diversity that will enable them to be life-long learners and productive members of a global society.
Kitchen Supervisor Legends GlobalKitchen SupervisorLos Angeles, CaliforniaOur network of 450 venues worldwide, hosting 20,000 events and entertaining 165 million guests each year, is powered by our depth of expertise and level of execution across every component feasibility & consulting, owner’s representation, sales, partnerships, hospitality, merchandise, venue management, and content & booking of world-class live events and venues. We deliver a fully integrated solution of premium services that keeps our partners front and center through our white-label approach.
Kitchen Lead at Dialog Cafe West Hollywood RKNT Management IncKitchen Lead at Dialog Cafe West HollywoodWest Hollywood, CADialog Cafe WEST HOLLYWOOD is looking for a LEAD LINE COOK to join our team who share the same core values, have a passion for cooking great food, are willing to learn new tasks, and can work in a fast-paced environment. As the LEAD LINE COOK, you will be responsible for inventory management, ordering supplies, dry goods, and help executing our menu.
Panini Kabob Grill - Kitchen Manager ($75K Starting) Santa Los Olivos IncPanini Kabob Grill - Kitchen Manager ($75K Starting)Irvine, CA$68,000–$75,000 / yearMust possess hearing, visual, and sensory abilities to observe and detect emergency situations; also to distinguish product, taste, texture, temperature, and presentation and preparation. Kitchen managers purchase food and stock and make sure everyone is trained on proper food preparation and kitchen safety techniques.