Smart Care® Equipment SolutionsCommercial Kitchen Service Technician Smart Care® Equipment SolutionsCommercial Kitchen Service TechnicianSaint Paul, MNFull timeAbility to work with moving mechanical parts, pressurized steam equipment, open flames, heated surfaces, liquids, and risk of electrical shock in damp, humid, or freezing conditions. Smart Care's industry-leading technical training, mobile technologies, and technical support provide the opportunity for you to rapidly expand your expertise and grow your career in this dynamic industry.
Smart Care® Equipment SolutionsKitchen Equipment Service Technician Smart Care® Equipment SolutionsKitchen Equipment Service TechnicianSaint Paul, MNFull timeOur offering of comprehensive mechanical services includes hot side cooking equipment, stand-alone refrigeration, specialty coffee and beverage, complex rack refrigeration and HVAC. Whether you're troubleshooting a walk-in fridge, repairing an oven, or helping a customer find the best solution for their kitchen, you'll make a direct impact on their success.
Smart Care® Equipment SolutionsKitchen Equipment Service Technician - Columbus, GA Smart Care® Equipment SolutionsKitchen Equipment Service Technician - Columbus, GASaint Paul, MNFull timeAbility to work with moving mechanical parts, pressurized steam equipment, open flames, heated surfaces, liquids, and risk of electrical shock in damp, humid, or freezing conditions. Our offering of comprehensive mechanical services includes hot side cooking equipment, stand-alone refrigeration, specialty coffee and beverage, complex rack refrigeration and HVAC.
Smart Care® Equipment SolutionsCommercial Kitchen Service Technician - Montgomery Smart Care® Equipment SolutionsCommercial Kitchen Service Technician - MontgomerySaint Paul, MNFull timeWhat You Will Do: Partner with HVAC, restaurant and hospitality managers to offer comprehensive service solutions for HVAC, commercial cooking, refrigeration, ware-washing, and other specialty food service equipment. Ability to work with moving mechanical parts, pressurized steam equipment, open flames, heated surfaces, liquids, and risk of electrical shock in damp, humid, or freezing conditions.
Smart Care® Equipment SolutionsCommercial Kitchen Service Technician - New Orleans Smart Care® Equipment SolutionsCommercial Kitchen Service Technician - New OrleansSaint Paul, MNFull timeAbility to work with moving mechanical parts, pressurized steam equipment, open flames, heated surfaces, liquids, and risk of electrical shock in damp, humid, or freezing conditions. Our offering of comprehensive mechanical services includes hot side cooking equipment, stand-alone refrigeration, specialty coffee and beverage, complex rack refrigeration and HVAC.
Smart Care® Equipment SolutionsCommercial Kitchen Service Technician - Memphis Smart Care® Equipment SolutionsCommercial Kitchen Service Technician - MemphisSaint Paul, MNFull timeAbility to work with moving mechanical parts, pressurized steam equipment, open flames, heated surfaces, liquids, and risk of electrical shock in damp, humid, or freezing conditions. Our offering of comprehensive mechanical services includes hot side cooking equipment, stand-alone refrigeration, specialty coffee and beverage, complex rack refrigeration and HVAC.
Smart Care® Equipment SolutionsCommercial Kitchen Service Technician - Tuscaloosa Smart Care® Equipment SolutionsCommercial Kitchen Service Technician - TuscaloosaSaint Paul, MNFull timeAbility to work with moving mechanical parts, pressurized steam equipment, open flames, heated surfaces, liquids, and risk of electrical shock in damp, humid, or freezing conditions. Our offering of comprehensive mechanical services includes hot side cooking equipment, stand-alone refrigeration, specialty coffee and beverage, complex rack refrigeration and HVAC.
Smart Care® Equipment SolutionsCommercial Kitchen Service Technician - Huntsville Smart Care® Equipment SolutionsCommercial Kitchen Service Technician - HuntsvilleSaint Paul, MNFull timeAbility to work with moving mechanical parts, pressurized steam equipment, open flames, heated surfaces, liquids, and risk of electrical shock in damp, humid, or freezing conditions. Our offering of comprehensive mechanical services includes hot side cooking equipment, stand-alone refrigeration, specialty coffee and beverage, complex rack refrigeration and HVAC.
Agate Housing and ServicesFood Services Training Kitchen Manager Agate Housing and ServicesFood Services Training Kitchen ManagerMinneapolis, MNSupport and effectively work with participants with diverse identities and experiences including young participants; participants with cultural backgrounds of historical and generational trauma; participants experiencing past or current domestic violence; participants struggling with mental, physical, developmental, and chemical health challenges; and participants with persistent low income. . Agate Housing Programsserve families and single adults experiencing homelessness and provide case management services to help secure stable housing with a focus of increasing income.
Peace of Mind - WoodburyKitchen Manager for Daycare Peace of Mind - WoodburyKitchen Manager for DaycareWoodbury, MNThe Kitchen Staff must meet the state licensing requirements, as well as all other requirements of state and local regulatory agencies for the position, which include, CPR and First Aide certification, Yearly State In-Services Hours and Food Managers Certification. - Prepares and serves lunch and snacks in amounts based on number of children and staff present that day, allowing for second helpings for children, if needed.
The LocalAssistant Kitchen Manager The LocalAssistant Kitchen ManagerMinneapolis, MNThe Assistant Kitchen Manager reports directly to the Kitchen Manager and/or the General Manager/Managing Partner when necessary. This position will require overseeing all line station setup, breakdown, and production, as well as supervising all kitchen employees who are working during the shift.
New Perspective Senior Living LLCNewKitchen Coordinator New Perspective Senior Living LLCKitchen CoordinatorPrior Lake, MN$17.50–$18.50 / hourPart timeAs the Kitchen Coordinator, you will provide an exceptional dining experience by assisting with running an organized kitchen, cooking from scratch, and training/mentoring team members. Delivers excellent hospitality and customer services to residents, families, and visitors and family members in a kind, respectful and effective way.
Culvers RestaurantKitchen / Line Cook - Culvers - 164 - Journey Food (Plymouth, MN) Culvers RestaurantKitchen / Line Cook - Culvers - 164 - Journey Food (Plymouth, MN)Plymouth, MN$15–$18 / hourIn addition to working directly for an independent Owner/Operator Family Business, team members gain life experience that goes far beyond just serving a great product in a friendly environment. Work Directly With A Culver's Owner We have a family of owners, responsible for the operation of the restaurant, will work the line with you and we invest time in our employees, teaching them important business skills for the future.
Taco Bell - Plymouth StationNewKitchen Cook – Food Service Team Member Taco Bell - Plymouth StationKitchen Cook – Food Service Team MemberMinneapolis, MNTaco Bell - Plymouth Station is looking for a hardworking individual to join our kitchen team as a full time or part time Kitchen Cook in Plymouth, MN.
Chipotle Mexican GrillNewKitchen Leader Chipotle Mexican GrillKitchen LeaderMinneapolis, MN$17.15–$19.06 / hourWHAT YOU'LL DO* In addition to following Chipotle's policies and procedures, principal responsibilities include, but are not limited to:* Ensuring food quality by cooking and prepping food to order, and following kitchen procedures* Monitoring food waste and inventory levels, and resolving food quality issues* Supporting a strong team dynamic between back of house Crew and front of house Crew* Developing Crew members to be future Kitchen Leaders* Communicating with Crew members and customers effectively in order to ensure great customer service and throughput* Ensuring the kitchen is properly cleaned and sanitized* Monitoring kitchen equipment and ensuring it is kept in good repair; making sure malfunctioning equipment is repaired as quickly as possible* Ensuring that the kitchen itself and all Crew members meet the necessary guidelines to ensure there are no injuries or accidents* Filling out Material Safety Data Sheets (MSDS) and Inventory Rotation (FIFO)WHAT YOU'LL BRING TO THE TABLE* Have the ability to understand and articulate Chipotle's Food With Integrity philosophy* Have the knowledge and ability to speak, write, and understand the primary language(s) of the work location* Have a high school diploma* Have restaurant experienceWHAT'S IN IT FOR YOU* Tuition assistance (100% coverage for select degrees or up to $5,250/year)* Free food (yes, really FREE)* Medical, dental, and vision insurance* Digital Tips* Paid time off* Holiday closures* Competitive compensation* Opportunities for advancement (80% of managers started as Crew)PAY TRANSPARENCYBelow is the base pay range for this position, which is also eligible for digital tips. WE AREChipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives.
Hilton GlobalKitchen Supervisor - Hilton Minneapolis Hilton GlobalKitchen Supervisor - Hilton MinneapolisMinneapolis, MNFull timeHilton is proud to support the mental and physical wellbeing of all Team Members so they can Thrive personally and professionally in a diverse and inclusive environment, thanks to innovative programs and benefits such as: Access to pay when you need it through DailyPay. Debt-Free Education: Team Members will have access to a wide variety of educational credentials through our partnership with Guild Education, including: college degrees and professional certifications*.
Smart Care Equipment SolutionsNewCommercial Kitchen Service Technician Smart Care Equipment SolutionsCommercial Kitchen Service TechnicianSaint Paul, MN$37–$39 / hourOur offering of comprehensive mechanical services includes hot side cooking equipment, stand-alone refrigeration, specialty coffee and beverage, complex rack refrigeration and HVAC. Ability to work with moving mechanical parts, pressurized steam equipment, open flames, heated surfaces, liquids, and risk of electrical shock in damp, humid, or freezing conditions .
Panda ExpressNewKitchen Team (P1-1351722-4) Panda ExpressKitchen Team (P1-1351722-4)Saint Paul, MNWith close to 2,300 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy.
PuttshackNewSous Chef / Kitchen Manager PuttshackSous Chef / Kitchen ManagerMinneapolis, MN$60,000–$67,500 / yearThe Sous Chef is part of the culinary leadership team, working alongside and under the guidance of the Executive Chef to lead and support the daily operations in a fast-paced, high-volume kitchen, driving the culinary execution of our uniquely inspired menu. Minimum of 1 year of experience as a culinary manager or supervisor in a full-service restaurant, with at least 3 years of overall experience within high volume food & beverage, hospitality, and/or social entertainment venue.
Culvers RestaurantKitchen - Line Cook (New Location) - 1069 - Maple Grove (Maple Grove, MN) Culvers RestaurantKitchen - Line Cook (New Location) - 1069 - Maple Grove (Maple Grove, MN)Maple Grove, MN$14–$19 / hourIn addition to working directly for an independent Owner/Operator Family Business, team members gain life experience that goes far beyond just serving a great product in a friendly environment. Work Directly With A Culver's Owner We have a family of owners, responsible for the operation of the restaurant, will work the line with you and we invest time in our employees, teaching them important business skills for the future.
Culvers RestaurantNewKitchen / Line Cook Culvers RestaurantKitchen / Line CookSaint Paul, MNIn addition to working directly for an independent Owner/Operator Family Business, team members gain life experience that goes far beyond just serving a great product in a friendly environment. Work Directly With A Culver's Owner We have a family of owners, responsible for the operation of the restaurant, will work the line with you and we invest time in our employees, teaching them important business skills for the future.
Jerry's Bar and RestaurantKitchen Service Team Member - Northwest Angle, MN Jerry's Bar and RestaurantKitchen Service Team Member - Northwest Angle, MNMinneapolis, MN$16–$18 / hourYour hard work won't go unnoticed – expect competitive pay starting from $16.00 to $18.00 per hour, this includes daily tip outs from service staff and team challenges with incentives. We're not just a restaurant, we're an adventure waiting to happen, and we're currently on the lookout for passionate staff members to join our growing team!
Sweetgreen IncGrand Ave - Kitchen Lead Sweetgreen IncGrand Ave - Kitchen Leadsaint paul, MNWere passionate about growing our teams internally - our top-performing team members can reach General Manager in 36 months What Youll DoThese responsibilities highlight some of the key functions a Kitchen Lead will perform. This role requires exceptional culinary skills leadership abilities and operational awareness to manage the full cycle of kitchen operations throughout different service periods.
Sweetgreen IncEdina - Kitchen Lead Sweetgreen IncEdina - Kitchen LeadEdina, MNWere passionate about growing our teams internally - our top-performing team members can reach General Manager in 36 months What Youll DoThese responsibilities highlight some of the key functions a Kitchen Lead will perform. This role requires exceptional culinary skills leadership abilities and operational awareness to manage the full cycle of kitchen operations throughout different service periods.
Buffalo Wild WingsNewKitchen Team Member/Cook Buffalo Wild WingsKitchen Team Member/CookSaint Paul, MN$11.41–$25.68 / hourActual placement within this range will vary based on various factors including but not limited to experience, education, training, and location. Buffalo Wild Wings fuels moments worth sharing – for our guests and for our team members.
Chick-fil-ANewBack of House (Kitchen) Team Member Chick-fil-ABack of House (Kitchen) Team MemberBlaine, MNIn addition to working directly for an independent Owner/Operator, Back of House Team Members gain life experience that goes far beyond serving a great product in a friendly environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.
Chick-fil-A IncKitchen Supervisor Chick-fil-A IncKitchen Supervisorblaine, MNOur Supervisors are responsible for supporting senior leadership in executing daily operations and keeping team members accountable for each component of Operational Excellence and our Recipe for Service. Prior experience as shift lead, crew lead, supervisor, team lead, restaurant manager, restaurant assistant manager is not required but is preferred.
Panda Restaurant Group IncKitchen Team (P1-1350816-2) Panda Restaurant Group IncKitchen Team (P1-1350816-2)North Saint Paul, MNWith close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy.
Independent School District 197NewKitchen Assistant/Cashier Floater Independent School District 197Kitchen Assistant/Cashier FloaterSaint Paul, MN$18.48–$21.19 / hourwhen working at a middle or hight school, based on the 2024-2025 salary schedule between ISD #197 and SEIU Local #284. Projects a positive & professional image of themselves, their school and the Child Nutrition Dept. to all customers, staff and parents.
Independent School District 197NewKitchen Assistant/Cashier Independent School District 197Kitchen Assistant/CashierSaint Paul, MN$18.68–$21.39 / hourMust have the ability to work as a team member willing to perform any duties assigned to make the department run smoothly, and may be requested to work at other locations within the District. We strongly believe that diversity of experience contributes to a broader collective perspective that will consistently lead to a better school system and better results for all students.
My BurgerStadium Village My Burger is looking for Kitchen Managers, Shift Leads, and Supervisors My BurgerStadium Village My Burger is looking for Kitchen Managers, Shift Leads, and SupervisorsMinneapolis, MN$15–$21Must be able to follow the direction of the Kitchen Manager, Shift Supervisor, or Restaurant Manager including but not limited to; Prep, cleaning tasks, closing duties, cooking specs, and store organization. Voted QSR Magazine's Best Brands to work for in 2024! https://www.qsrmagazine.com/st.
Houlihan's Restaurant and BarKitchen Manager Houlihan's Restaurant and BarKitchen ManagerEagan, MNConducts employee activities to include staffing, training and conducting performance review with all kitchen personnel, as well as recommending salary increases and issuing employee work counseling. Ensures that inventory levels for both food and non-food items are properly maintained in accordance with company guidelines through correct ordering procedures and efficient usage and yield application.
The Home DepotNewKitchen Designer The Home DepotKitchen DesignerMinneapolis, MNKitchen Designers greet and engage customers, listen to their needs, and guide them through the design process-offering "good, better, best" options, samples to take home, and expert advice on products, services, and installation. Kitchen Designers use design tools and showroom resources to educate customers, set clear expectations, and provide tailored solutions for every project, whether they're DIYers or working with professionals.
CSM CorporationRestaurant Bartender | BLVD Kitchen & Bar CSM CorporationRestaurant Bartender | BLVD Kitchen & BarWayzata, MN$11.50–$12 / hourConsistently checks guests identification and monitors guest consumption of alcoholic beverages to ensure compliance with state and local liquor laws. Completes all required paperwork accurately and in a timely manner while adhering to CSM internal audit procedures.
BK Hospitality GroupSous Chef/Kitchen Manager BK Hospitality GroupSous Chef/Kitchen ManagerSaint Michael, MNFull timeMain Street Farmer Eatery & BK Taphaus has a chef driven kitchen that works with live and fresh produce from local farmers and growers, preparing Americana dishes with strong European influences, techniques and design. If you are ready to break out of the corporate mold and highlight your passion and culinary skill set working with a small team and fresh produce then we hope Main Street Farmer Eatery/BK Taphaus is the opportunity you have been hoping and waiting for.
Rosemount CinemaKitchen Supervisor, PT Rosemount CinemaKitchen Supervisor, PTRosemount, MNPart timeEnsure proper ordering, receiving and storage of all food items in refrigerators, freezers and dry food storage to maintain product freshness. We are looking for an enthusiastic and skilled Kitchen Supervisor to enhance our fun, fast-paced theatre environment by providing an excellent dining experience for our guests.
Fogo de Chao IncKitchen Prep Fogo de Chao IncKitchen Prepminneapolis, MNWe believe better futures start when we bring our best to the table every day to Feed a Purposeful Future \u2013 starting with our team members. Provides support through preparation and proper presentation of all salad bar items, side dishes and desserts according to recipe in an efficient manner.
Milwaukee Burger CompanyMilwaukee Burger Company - Hudson - Assistant Kitchen Manager Milwaukee Burger CompanyMilwaukee Burger Company - Hudson - Assistant Kitchen ManagerHudson, WIThe Assistant Kitchen Manager (AKM) is responsible for all kitchen operations, including supervision of all kitchen staff and staffing levels, safety and sanitation, housekeeping, and made from scratch food production related activities. Our AKMs build the quality and morale of our kitchen staff by selecting, scheduling, training, developing, mentoring, managing and leading a workgroup according to our First Commitment: People, Our Greatest Resource.
Culver Franchising System IncKitchen / Line Cook Culver Franchising System IncKitchen / Line Cookwhite bear lake, MNIn addition to working directly for an independent Owner/Operator Family Business, team members gain life experience that goes far beyond just serving a great product in a friendly environment. Work Directly With A Culver's Owner We have a family of owners, responsible for the operation of the restaurant, will work the line with you and we invest time in our employees, teaching them important business skills for the future.
Culver Franchising System IncKitchen - Line Cook Culver Franchising System IncKitchen - Line CookMaple Grove, MN$14–$19 / hourIn addition to working directly for an independent Owner/Operator Family Business, team members gain life experience that goes far beyond just serving a great product in a friendly environment. Work Directly With A Culver's Owner We have a family of owners, responsible for the operation of the restaurant, will work the line with you and we invest time in our employees, teaching them important business skills for the future.
PerkinsKitchen Manager PerkinsKitchen ManagerMaple Grove, MNEnsures managers and all team members are monitoring and overseeing food temperatures during hot and cold handling to reduce the incidence of risk factors known to cause food-borne illness. Accountable for accurate financial data to include: payroll, cash and receipts, productivity food costs, security of funds, and operating expenses; prepares and reviews financial reports.
Culver'sBack of House Team Member (Kitchen) Culver'sBack of House Team Member (Kitchen)Vadnais Heights, MN$13–$19In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.
Culver'skitchen all position Culver'skitchen all positionBrooklyn Center, MN$15–$16.50In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.
Culver'sNewKitchen Team Member (Internal Only) Culver'sKitchen Team Member (Internal Only)Prior Lake, MN$15–$18In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.
Rodizio Grill Brazilian Steakhouse Maple GroveKitchen Prep Team Member Rodizio Grill Brazilian Steakhouse Maple GroveKitchen Prep Team MemberMaple Grove, MinnesotaThe ideal candidate is hardworking, organized, and willing to assist wherever needed to ensure smooth kitchen operations and an exceptional guest experience. This role is essential to the daily execution of our salad bar, hot food stations, desserts, and meat preparation.
CSM CorporationRestaurant Server | BLVD Kitchen & Bar CSM CorporationRestaurant Server | BLVD Kitchen & BarWayzata, MNLimit problems and liability related to guests excessive drinking by taking steps such as persuading guests to stop drinking or ordering taxis or other transportation for intoxicated guests. Business operates seven (7) days a week; and hours start as early as 8:00 AM and can go as late as 12:00 AM depending on the work required.
Culvers RestaurantKitchen Team Member - 062 - Quest 2000 (Elk River, MN) Culvers RestaurantKitchen Team Member - 062 - Quest 2000 (Elk River, MN)Elk River, MNDECISION MAKING & PROBLEM SOLVING: Uses judgment, common sense and sensitivity in addressing issues and seeking solutions to problems and challenges; gathers appropriate information. COMMUNICATION: Verbal and written communication is timely, clear, concise; delivers ideas for solutions with problems; communicates well with team members and guests.
My Burger USA IncStadium Village My Burger is looking for Kitchen Managers, Shift Leads, and Supervisors My Burger USA IncStadium Village My Burger is looking for Kitchen Managers, Shift Leads, and Supervisorsminneapolis, MNMust be able to follow the direction of the Kitchen Manager, Shift Supervisor, or Restaurant Manager including but not limited to; Prep, cleaning tasks, closing duties, cooking specs, and store organization. Voted QSR Magazine's Best Brands to work for in 2024! https://www.qsrmagazine.com/st.
Texas Roadhouse IncAssistant Kitchen Manager Texas Roadhouse IncAssistant Kitchen Managerwoodbury, MN$43,000–$70,000 / yearConducts formal line Taste and Temp checks Ensures proper handling, maintenance, and storage of all items At the direction of Kitchen Manager, manages inventory and tracks waste Monitors and maintains cleanliness and proper maintenance of equipment directly or through staff Ensures consistency in food and service to increase sales Understands and practices safe food handling procedures Ensures Back of House employees are following established recipes and procedures Creates a safe environment and assists in developing Back of House employees Ensures that the cleanliness of the restaurant and safety of our guests are maintained at all times. As an Assistant Kitchen Manager your responsibilities would include: Supervises and oversees the production of food In conjunction with all management, enforces compliance with all employment policies in area of responsibility Monitors tickets and sets the pace during peak hours Manages through "hands on" supervision of the restaurant.
The Goddard School of Eagan, MNKitchen Support Staff and Aide The Goddard School of Eagan, MNKitchen Support Staff and AideEagan, MN$17–$19 / hourThe Goddard School of Eagan includes: Staff Lounge, Staff room with resources, lesson planning time monthly, large playgrounds with shaded structures, on-site computers for teachers to create lesson plans, free CPR/First Aid classes, monthly training, and for the health & safety of you and the children we have a quality assurance program. If you like working with amazing families and children and working in an environment with great communication and support and where you feel valued and appreciated, The Goddard School of Eagan is for YOU!