Parttime Kitchen Help on Weekend Charcoal Niku Restuarant Group IncParttime Kitchen Help on WeekendOak Park, CA$16–$18 / hourWe specialize in grilled meat and seafood dishes, with a focus on using high-quality, locally-sourced ingredients and traditional cooking techniques to create our authentic flavor. In this role, you will work closely with the Executive Chef to create innovative menus and prepare delicious meals.
Seasonal Kitchen Assistant (Sur La Table) CSC Generation Enterprise IncSeasonal Kitchen Assistant (Sur La Table)Woodland Hills, CA$17.87–$19.01 / hourSeasonal Kitchen Assistant (Sur La Table)Woodland Hills, CASur La Table- Stores - 142 - The Village at Topanga - Sur La Table, 6316 Topanga Canyon Blvd, Woodland Hills, CA 91367 /Seasonal - Part Time /On-siteapply for this jobWith over 58 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table - and the culinary expertise and inspiration to go along with it. Physical Requirements · Ability to communicate verbally and work cooperatively with associates and customers · Ability to remain standing for up to 4 hours at a time · Ability to move about the store directing class participants while selling to customers and retrieving merchandise from stockroom or sales floor · The capability to accurately perceive and differentiate variations in intensity or quality of flavors or odors, or to identify specific tastes or scents using the tongue or nose.
Parttime Kitchen Help on Weekend CbParttime Kitchen Help on WeekendOak Park, CaliforniaWe specialize in grilled meat and seafood dishes, with a focus on using high-quality, locally-sourced ingredients and traditional cooking techniques to create our authentic flavor. In this role, you will work closely with the Executive Chef to create innovative menus and prepare delicious meals.
Cook I, Main Kitchen - Waldorf Astoria Beverly Hills Hilton GlobalCook I, Main Kitchen - Waldorf Astoria Beverly HillsBeverly Hills, CAFull timeThe Benefits - Hilton is proud to support the mental and physical wellbeing of all Team Members so they can Thrive personally and professionally in a diverse and inclusive environment, thanks to innovative programs and benefits such as: Access to pay when you need it through DailyPay . Debt-Free Education: Team Members will have access to a wide variety of educational credentials through our partnership with Guild Education, including: college degrees and professional certifications* .
Kitchen Manager Cafe VidaKitchen ManagerEl Segundo, CA$75,000–$85,000 / yearFull timeTake the first step towards joining our team-apply to be our new Kitchen Manager today and get ready to embark on a rewarding culinary journey with us! With over 20 years in the industry, our family-owned business specializes in Californian and Latin-inspired cuisine that stands out from the typical offerings.
Kitchen Lead, Arleta, Ca National Health FoundationKitchen Lead, Arleta, CaArleta, CAWe are targeting Food Access, with an emphasis on increasing the availability of health and fresh foods in under-resourced communities, Housing, with a focus on providing shelter and care for individuals who have been released from the hospital, the Built Environment, prioritizing the removal of the barriers to health in the Historic South Los Angeles community, and Education, with a focus on risk prevention and support for pregnant and parenting teens to complete their education. We are seeking a dedicated and experienced Kitchen Lead to join our team that would serve as a hands-on supervisor, bridging the gaps between line cooks and management along with serving older adults in a residential setting.
Kitchen Manager – Organic, Seed-Oil-Free Café - Hermosa Beach The Source CaféKitchen Manager – Organic, Seed-Oil-Free Café - Hermosa BeachHermosa Beach, CA$20–$28 / hourWe re an established organic caf in Hermosa Beach known for our seed-oil-free, from-scratch menu made with high-quality organic ingredients. We re looking for a Kitchen Lead who takes pride in real food and can help lead a small, focused kitchen team.
Kitchen Leader Chipotle Mexican Grill IncKitchen LeaderCulver City, CA$21.25–$23.65 / hourChipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. While on the clock, the Kitchen Leaders are always busy on their feet, accomplishing their station's goals, taking on tasks that they see that need to get done, and pitching-in to help their teammates.
Fire Service Technician - Kitchen Suppression Systems (Burbank, CA, US, 92501) Cintas CorpFire Service Technician - Kitchen Suppression Systems (Burbank, CA, US, 92501)Burbank, CA$50,000–$90,000 / yearResponsibilities include inspection, installation and repair of kitchen fire suppression systems (hoods) from various manufacturers; leveraging our industry-leading expertise for systems testing and inspections; identification of NFPA code and non-conformance issues; on-site emergency troubleshooting and repairs; and maintaining inspection and repair documentation on all work performed. With offerings including uniforms, mats, mops, towels, restroom supplies, workplace water services, first aid and safety products, eye-wash stations, safety training, fire extinguishers, sprinkler systems and alarm service, Cintas helps customers get Ready for the Workday.
Fire Service Technician - Kitchen Suppression Systems CintasFire Service Technician - Kitchen Suppression SystemsBurbank, CA$50,000–$90,000 / yearResponsibilities include inspection, installation and repair of kitchen fire suppression systems (hoods) from various manufacturers; leveraging our industry-leading expertise for systems testing and inspections; identification of NFPA code and non-conformance issues; on-site emergency troubleshooting and repairs; and maintaining inspection and repair documentation on all work performed. With offerings including uniforms, mats, mops, towels, restroom supplies, workplace water services, first aid and safety products, eye-wash stations, safety training, fire extinguishers, sprinkler systems and alarm service, Cintas helps customers get Ready for the Workday®.
NewTest Kitchen Associate - Coffee Specialist Breville | SageTest Kitchen Associate - Coffee SpecialistTorrance, CAA coffee enthusiast with humility and empathy, capable of separating personal taste from consumer perspectiveA collaborative team player who enjoys experimentation, data‑driven decision making, and contributing to Breville's mission of making great coffee accessible to everyone#J-18808-Ljbffr. Breville is seeking a technically minded and consumer‑focused Test Kitchen Associate – Coffee Specialist to help shape the future of coffee innovationThis role blends coffee expertise, disciplined testing, and deep consumer empathy.
Assistant Kitchen Manager Hustler CasinoAssistant Kitchen ManagerGardena, CaliforniaMonitor and supervise FOH staff to include adequate levels, break administration, timely guest service and interaction with guest. The Food & Beverage Assistant Kitchen Manager’s primary responsibility is to oversee the day-to-day operations of the kitchen and FOH.
Assistant Executive Kitchen Manager Cooper's Hawk Winery & Restaurants, Inc.Assistant Executive Kitchen ManagerBurbank, CAthe Coopers Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. Coopers Hawk features a Napa-style tasting room with wine-inspired retail for entertaining and a full-service restaurant bar and private event space offering a modern-yet-casual dining experience.
Multi Position Kitchen Tech - Cook, Server, Dishwasher Brookdale Senior Living IncMulti Position Kitchen Tech - Cook, Server, DishwasherTarzana, CATo support our associates in their journey to become a U.S. citizen, Brookdale offers to advance fees for naturalization (Form N-400) application costs, up to $725, less applicable taxes and withholding, for qualified associates who have been with us for at least a year. You will use your prior experience with cutting tools, cookware and bakeware, combined with your knowledge of cooking procedures and methods of grilling, baking and boiling as a critical part of your role.
Kitchen Team Member BiBroKitchen Team MemberCamarillo, CA$19–$23We’re looking for reliable, hardworking team members to join our kitchen and help deliver high-quality food in a fast-paced environment. BiBro is a fast-growing Mediterranean and Persian fast-food concept serving fresh, halal kabobs made daily.
Kitchen Team Member/Cook Buffalo Wild Wings IncKitchen Team Member/CookSherman Oaks, CA$17.87–$28.20 / hourActual placement within this range will vary based on various factors including but not limited to experience, education, training, and location. Buffalo Wild Wings fuels moments worth sharing - for our guests and for our team members.
Kitchen Lead at Dialog Cafe West Hollywood RKNT Management IncKitchen Lead at Dialog Cafe West HollywoodWest Hollywood, CADialog Cafe WEST HOLLYWOOD is looking for a LEAD LINE COOK to join our team who share the same core values, have a passion for cooking great food, are willing to learn new tasks, and can work in a fast-paced environment. As the LEAD LINE COOK, you will be responsible for inventory management, ordering supplies, dry goods, and help executing our menu.
Kitchen Chef KlientBoost KitchenKitchen ChefCastaic, CAThis may include hiring, training and overseeing kitchen staff, and ensuring a high-quality, cost-effective product. - Performing administrative tasks, taking stock of food and equipment supplies, and doing purchase orders.
Kitchen Manager Sunrose California EateryKitchen ManagerAgoura Hills, CA$85,000–$105,000 / yearReply with your resume and a short note answering the following: Tell us about a system (inventory, prep, or scheduling) that you were responsible for but did not create how did you ensure it was followed consistently?. If you are highly organized, detail-oriented, and know how to run a tight, disciplined kitchen we want to talk.
Executive Kitchen Manager (West LA, CA) TocayaExecutive Kitchen Manager (West LA, CA)Santa Monica, CaliforniaAs the Executive Kitchen Manager , your final goal is to ensure that our guest has a truly outstanding experience as well as: Leading all team members by: Exemplifying leadership competencies and fostering an enthusiastic and positive environment. Our Executive Kitchen Manager is responsible for the overall management of the restaurant operations, leading and directing all team members and ensuring the quality of food and guest experience meets the company’s expectations.
Test Site Kitchen Operations Lead Anduril Industries IncTest Site Kitchen Operations LeadEl Segundo, CA$99,000–$130,000 / yearTo ensure your safety and help you navigate your job search with confidence, please keep the following critical points in mind: No Financial Requests: Anduril will never solicit payment or demand personal financial details (such as banking information, credit card numbers, or social security numbers) at any stage of our hiring process. In addition, this role will serve as a key driver of innovation-leveraging test sites as environments to pilot, refine, and scale future-facing food and beverage programs across the broader portfolio.
NewAssistant Kitchen Manager The Stand RestaurantsAssistant Kitchen ManagerLos Angeles, CA$26We're looking for a passionate, driven Assistant Kitchen Manager who takes pride in the kitchen, leads by example, and is ready to grow into a Kitchen Manager role with us. Assistant Kitchen Manager - The Stand Woodland Hills 5780 Canoga Ave, Woodland Hills, CA 91367, USA .
Kitchen Manager King's Seafood CompanyKitchen ManagerCalabasas, CaliforniaYou will have the opportunity to learn all aspects of operations from sophisticated operating systems to managing a product centric menu, to the behind-the-scene process of creating cutting edge restaurant designs and concepts. You will be the expert on kitchen operations from ordering, to troubleshooting variances, to developing the line cooks, prep cooks, and dishwashers.
Executive Kitchen Manager King's Seafood CompanyExecutive Kitchen ManagerCalabasas, CaliforniaYou will have the opportunity to learn all aspects of operations from sophisticated operating systems to managing a product centric menu, to the behind-the-scene process of creating cutting edge restaurant designs and concepts. Our menus are printed daily and reflect the depth, breadth and availability of fresh products that are sure to delight our guests.
Kitchen Manager JINYA. West HollywoodKitchen ManagerWest Hollywood, CA$95,000 / yearThe Kitchen Manager will be responsible for maintaining high-quality food service, managing kitchen staff, and ensuring efficient restaurant operations. The ideal candidate will have a strong background in food preparation, menu planning, and kitchen management within fine dining or Japanese cuisine settings.
Kitchen Supervisor Legends Hospitality, LLCKitchen SupervisorBurbank, CA$30–$32 / hourOur network of 450 venues worldwide, hosting 20,000 events and entertaining 165 million guests each year, is powered by our depth of expertise and level of execution across every component feasibility & consulting, owner's representation, sales, partnerships, hospitality, merchandise, venue management, and content & booking of world-class live events and venues. We deliver a fully integrated solution of premium services that keeps our partners front and center through our white-label approach.
NewKitchen Associate (2026) Jimmy JazzKitchen Associate (2026)Gardena, CABenefitsEmployee DiscountsPaid Sick LeaveSupplemental Insurance available for Life and Disability Insurance401 K (after one year)Essential Duties (Line Cook / Deli Clerk)Processing, cutting, and wrapping Delica itemsMaintains a well-organized back stock/cooler areaCook hot meals (Deli, and Japanese food)Follow recipes and must accurately measure ingredientsMaintains good communication with store management, associates and suppliers/vendorsMaintaining cleanliness of the store/store upkeepEnsuring proper presentation of our Delica items along with providing a smile, greeting, and assisting customers who visit our Store. Must be able to use job related equipment such as slicer, scale, saw, knife and wrapperNo experience required, but a minimum of 1-2 years of work experience in a similar work environment is preferredPrevious experience as a Line Cook, Prep Cook, or Deli Clerk experience is preferredPossess a CA Food Handling license or the ability to acquire oneMust be able to lift up to 50 pounds without aidExposure to potential hazards exists with respect to equipment and work aides necessary to perform job duties.
Restaurant Kitchen Equipment Service Tech (Hot Side) Commercial Foodservice Repair Co IncRestaurant Kitchen Equipment Service Tech (Hot Side)El Segundo, CA$30–$45 / hourThe team focuses exclusively on commercial cooking systems, delivering responsive, high-quality service to restaurants, fast food chains, convenience stores, grocery stores, and other commercial kitchens where reliable operations are essential. United Service Technologies, operating as a Tech24 Company, is a leading provider of commercial cooking (hot-side) equipment repair and maintenance in Los Angeles, the surrounding metropolitan areas, and nearby communities.
Kitchen Team (P1-1352395-1) Panda Restaurant Group IncKitchen Team (P1-1352395-1)Canoga Park, CA$22–$25 / hourWith close to 2300 locations globally we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives. Pay Range 22 per hour - 25 per hour Within the range individual pay is determined using various factors including work location and experience.
Kitchen Team (P1-1352302-3) Panda Restaurant Group IncKitchen Team (P1-1352302-3)Los Angeles, CA$22–$25 / hourWith close to 2800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment, and work quickly without losing accuracy.
NewKitchen Team Member Chick-fil-AKitchen Team MemberCamarillo, CA$20In addition to working directly for an independent Owner/Operator, Back of House Team Members gain life experience that goes far beyond serving a great product in a friendly environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.
NewFull-Time AM Kitchen Team Member Chick-fil-AFull-Time AM Kitchen Team MemberEl Segundo, CA$20–$21In addition to working directly for an independent Owner/Operator, Back of House Team Members gain life experience that goes far beyond serving a great product in a friendly environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.
NewPM-Kitchen Prep Team Member Chick-fil-APM-Kitchen Prep Team MemberEl Segundo, CA$20–$21In addition to working directly for an independent Owner/Operator, Back of House Team Members gain life experience that goes far beyond serving a great product in a friendly environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.
Part-Time Kitchen Team Member Chick-fil-APart-Time Kitchen Team MemberEl Segundo, CA$20–$21In addition to working directly for an independent Owner/Operator, Back of House Team Members gain life experience that goes far beyond serving a great product in a friendly environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.
Kitchen Designer The Home Depot IncKitchen DesignerInglewood, CAKitchen Designers greet and engage customers, listen to their needs, and guide them through the design process-offering "good, better, best" options, samples to take home, and expert advice on products, services, and installation. Kitchen Designers use design tools and showroom resources to educate customers, set clear expectations, and provide tailored solutions for every project, whether they're DIYers or working with professionals.
NewTest Kitchen Coffee Specialist (Part-Time) SprudgeTest Kitchen Coffee Specialist (Part-Time)Torrance, CAThis part-time role, based in Torrance, requires hands-on coffee expertise and the ability to execute precise testing protocols. The ideal candidate holds a degree in culinary arts or a related field, coupled with extensive experience in coffee and R&D.
NewKitchen Steward Rebel Hotel CompanyKitchen StewardCulver City, CaliforniaHe/she is also responsible for assisting the kitchen staff in maintaining the cleanliness of the kitchen and all storage areas; specifically for cleaning all equipment utensils and the physical work area. Operate the dish-washing equipment to ensure that all china glass and silver are cleaned thoroughly and sanitation of such is maintained.
Refrigeration/Kitchen Technician Universal Parks & ResortsRefrigeration/Kitchen TechnicianHollywood, CAGas and electric kitchen equipment including but again not limited to, fryers, steamers and ovens such as pressure cookers, steam kettles, tilt skillets, commercial dish machines, combi-ovens, microwaves, stoves and conveyor type ovens, broilers, hot-hold units, steam tables, convection ovens, woks. The Refrigeration/Kitchen Technician is responsible for all Installation, maintenance, inspection and/or repair of commercial-grade food preparation and holding appliances and equipment in all facilities owned or operated by Universal Studios Hollywood, along with other duties as assigned.
Executive Kitchen Manager Cooper's Hawk Winery & Restaurants, Inc.Executive Kitchen ManagerBurbank, CASaved As an Executive Kitchen Manager at Coopers Hawk youll lead a fast-paced high-volume scratch kitchen driving the culinary execution of our uniquely inspired menu thoughtfully paired with our wines. the Coopers Hawk Wine Club is perhaps the largest in the world offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits including curated dining and travel experiences.
sandwich artist, cashier and kitchen worker SOURDOUGH VALENCIA INCsandwich artist, cashier and kitchen workerSanta Clarita, CAJoin our dynamic team at CALIRAYS SOURDOUGH as a Sandwich Artist, Cashier, and Kitchen Worker! Our friendly team and supportive work environment make it a great place to grow your skills and enjoy what you do!
Kitchen Prep Fogo de Chao IncKitchen PrepEl Segundo, CAWe believe better futures start when we bring our best to the table every day to Feed a Purposeful Future - starting with our team members. Provides support through preparation and proper presentation of all salad bar items, side dishes and desserts according to recipe in an efficient manner.
Executive Kitchen Manager Tender GreensExecutive Kitchen ManagerCulver City, CaliforniaAs the Executive Kitchen Manager , your final goal is to ensure that our guest has a truly outstanding experience as well as: Leading all team members by: Exemplifying leadership competencies and fostering an enthusiastic and positive environment. Our Executive Kitchen Manager is responsible for the overall management of the restaurant operations, leading and directing all team members and ensuring the quality of food and guest experience meets the company’s expectations.
NewShift Lead - Fast-Paced Kitchen & Guest Experience Hunter Super Techs - TurnPointShift Lead - Fast-Paced Kitchen & Guest ExperienceGardena, CAHunter Super Techs - TurnPoint is seeking a Shift Leader to join their team in Gardena, California. The ideal candidate has effective communication skills and the ability to thrive in a fast-paced environment.
Senior Sous Chef Kitchen Manager P.F. Chang's China Bistro IncSenior Sous Chef Kitchen ManagerSherman Oaks, CA$72,501–$92,492.40 / yearMust possess a valid driver's license to perform occasional duties such as providing shift coverage, meeting liquor license requirements (depending on the state), delivering large catering orders (which may include operating a rental truck), making supply runs, local restaurant marketing, attending offsite training and business meetings, and traveling between restaurant locations to support operations. Referral Program: Earn a $250 referral bonus for Team Member positions and $500 for restaurant management positions through our employee referral program (for locations other than home location).
Assistant Kitchen Manager Larry Flynt's Lucky Lady CasinoAssistant Kitchen ManagerGARDENA, CaliforniaMonitor and supervise FOH staff to include adequate levels, break administration, timely guest service and interaction with guest. The Food & Beverage Assistant Kitchen Manager’s primary responsibility is to oversee the day-to-day operations of the kitchen and FOH.
Assistant Kitchen Manager Texas RoadhouseAssistant Kitchen ManagerValencia, CaliforniaAt Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities. We offer a comprehensive total rewards package after 30 days of employment to Restaurant Managers that meet our benefit eligibility requirements.
Kitchen Assistant Pizzeria Bianco RossoKitchen AssistantCamarillo, CaliforniaMaintains a clean and sanitary work station including tables, shelves, walls, kitchen and refrigeration equipment. Prepares a variety of food products including salads, pastas, pizzas, and sandwiches.
NewKitchen Supervisor Chick-fil-AKitchen SupervisorEl Segundo, CA$23–$25.75Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities. Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment.
NewKitchen Director Chick-fil-AKitchen DirectorEl Segundo, CA$26–$30Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities. Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment.
Kitchen Manager Texas RoadhouseKitchen ManagerValencia, CaliforniaDirecting work for Back of House employees, including setting hours and weekly schedules, and assigning tasks before, during and after open hours of the restaurant. At Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.