Augie'sKitchen Manager / Chef Augie'sKitchen Manager / ChefChicago, IL$65,000–$70,000 / yearAugie s is a high-energy neighborhood bar and restaurant in Lincoln Park focused on elevated comfort food, craft cocktails, and creating a fun, welcoming atmosphere for both guests and staff. We are looking for someone who can lead a kitchen, build systems, coach a team, and thrive in a fast-paced environment while maintaining consistency, cleanliness, and strong food quality.
NextechArea Service Manager - Commercial Kitchen Equipment NextechArea Service Manager - Commercial Kitchen EquipmentChicago, IllinoisThis role requires a technical leader with expertise in commercial kitchen equipment and refrigeration, a track record of high-quality workmanship, strong communication skills, and a commitment to ongoing self-improvement and education. The ASM of CKE is responsible for managing and supporting Technicians remotely, using augmented reality software for audio/video assistance, all while working from an office setting within an assigned regional area.
MarriottNewCook II - Harvest Kitchen (AM Shift) MarriottCook II - Harvest Kitchen (AM Shift)Chicago, ILThrough Rouxbe's self-paced online platform and culinary training curriculum, Marriott associates with all levels of culinary experience will have access to hundreds of well-designed and visually appealing lessons they can immediately apply to their jobs. POSITION SUMMARYThe Chicago Marriott Downtown Magnificent Mile is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their careers.
MarriottNewCook II - Commissary Kitchen (AM Shift) MarriottCook II - Commissary Kitchen (AM Shift)Chicago, IL$27.34–$28.09 / hourAdditional Information** Commissary Kitchen, Day Shift, Open Availability, Experience in Cold Side of Industrial Kitchen Preferred**Job Number** 26055676**Job Category** Food and Beverage & Culinary**Location** Chicago Marriott Downtown Magnificent Mile, 540 N Michigan Ave, Chicago, Illinois, United States, 60611VIEW ON MAP ( Marriott Downtown Magnificent Mile%2C 540 N Michigan Ave%2C Chicago%2C Illinois%2C United States%2C 60611)**Schedule** Full Time**Located Remotely?** N**Position Type** Non-Management**Pay Range:** $27.34-$28.09 per hour**POSITION SUMMARY**The Chicago Marriott Downtown Magnificent Mile is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their careers.
Potash MarketsFull Time - Kitchen Cook - $17 starting pay Potash MarketsFull Time - Kitchen Cook - $17 starting payChicago, ILPotash Markets is a family owned and operated grocery store at 875 N State and 1525 N Clark that actually cares about our employees. We know that if we help you become a successful employee - you will provide the kind of top notch service we want for our customers.
Potash MarketsNewFull Time Kitchen Cook - $17/hr starting pay Potash MarketsFull Time Kitchen Cook - $17/hr starting payChicago, ILPotash Markets is a family owned and operated grocery store at 875 N State and 1525 N Clark that actually cares about our employees. We know that if we help you become a successful employee - you will provide the kind of top notch service we want for our customers.
Open Space Early Learning CenterPreschool Classroom Assistant/Kitchen Support Open Space Early Learning CenterPreschool Classroom Assistant/Kitchen SupportChicago, ILKeeps food and cleaning supply inventory in proper amounts (including paper towels, gloves, and hand soap). Assist staff with both long and short range activities in accordance with curriculum objectives, developmentally appropriate practice and program philosophy.
CookUnityKitchen Supervisor CookUnityKitchen SupervisorChicago, ILThat means emails ending in @cookunity.com and interviews held through official company platforms (Google Meet or Zoom) — never WhatsApp, Telegram, or SMS. Unwilling to stop there, CookUnity is expanding beyond delivery to become an ever-innovating marketplace focused on our singular mission: empower Chefs to nourish the world.
Golden Corral CorporationRestaurant Kitchen Manager Golden Corral CorporationRestaurant Kitchen Managerschererville, INAs a member of the restaurant operations management team, you are also responsible for the restaurant's overall operations, including food quality, production, safety, and labor in absence of the General Manager and Hospitality Manager. Our franchise organization, C and D Enterprises dba Golden Corral, is currently seeking energetic, friendly individuals to join our team!
McDonald'sNewKitchen Crew Person McDonald'sKitchen Crew PersonChicago, ILSo what does a member of our Kitchen Crew Team get to do??* Help fellow crew team members make our customers their favorite McDonald's meals* Prepare all of McDonald's World Famous food* Partner with other Crew and Managers to meet daily goals and have fun* Keep the restaurant looking fantasticAll you'll need is an outstanding attitude, willingness to learn and grow and the capability to excel in a fast-paced, team environment. By offering industry-leading education programs and world-class training, we provide opportunities that inspire confidence and foster valuable skills to help employees thrive wherever they are on their journey, whether they stay at McDonald's or go elsewhere.
Chipotle Mexican GrillNewKitchen Leader Chipotle Mexican GrillKitchen LeaderChicago, IL$17.40–$19.35 / hourYOU'LL DO**+ In addition to following Chipotle's policies and procedures, principal responsibilities include, but are not limited to:+ Ensuring food quality by cooking and prepping food to order, and following kitchen procedures+ Monitoring food waste and inventory levels, and resolving food quality issues+ Supporting a strong team dynamic between back of house Crew and front of house Crew+ Developing Crew members to be future Kitchen Leaders+ Communicating with Crew members and customers effectively in order to ensure great customer service and throughput+ Ensuring the kitchen is properly cleaned and sanitized+ Monitoring kitchen equipment and ensuring it is kept in good repair; making sure malfunctioning equipment is repaired as quickly as possible+ Ensuring that the kitchen itself and all Crew members meet the necessary guidelines to ensure there are no injuries or accidents+ Filling out Material Safety Data Sheets (MSDS) and Inventory Rotation (FIFO)**WHAT YOU'LL BRING TO THE TABLE**+ Have the ability to understand and articulate Chipotle's Food With Integrity philosophy+ Have the knowledge and ability to speak, write, and understand the primary language(s) of the work location+ Have a high school diploma+ Have restaurant experience**WHAT'S IN IT FOR YOU**+ Tuition assistance (100% coverage for select degrees or up to $5,250/year)+ Free food (yes, really FREE)+ Medical, dental, and vision insurance+ Digital Tips+ Paid time off+ Holiday closures+ Competitive compensation+ Opportunities for advancement (80% of managers started as Crew)**PAY TRANSPARENCY**Below is the base pay range for this position, which is also eligible for digital tips. We hope you will join us as we continue to learn, evolve, and shape what comes next on our mission to make better food accessible to everyone.**THE OPPORTUNITY**As Kitchen Leader, you will learn how to prepare great food, grill meats, and sauté vegetables.
Cooper's Hawk Winery & RestaurantsExecutive Kitchen Manager Cooper's Hawk Winery & RestaurantsExecutive Kitchen ManagerMerrillville, INFull timethe Cooper's Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. As an Executive Kitchen Manager at Cooper’s Hawk, you’ll lead a fast-paced, high-volume scratch kitchen, driving the culinary execution of our uniquely inspired menu, thoughtfully paired with our wines.
FoxtrotNewKitchen Team Member FoxtrotKitchen Team MemberChicago, ILThis may include cookies, popcorn, candy, etc.* Assist with unloading of deliveries and their proper storage* Assist in keeping cold storage and dry storage areas neat and organized* Inform management if inventory appears low or if there is a concern or safety issue with any of the product, equipment, or other team members* Interact with customers, vendors, or delivery drivers as needed* Use Tablets, as appropriate* Help teach, train and mentor new members of the team* Clean, sanitize, sweep, mop and handle waste as appropriate every shift* Other duties as assignedRequirements* Ability to read, write, speak, and understand the primary language used at the work location in order to communicate effectively and ensure safety.* This may include, yet not be limited to: bacon, sausage, sautéed onions, pizza, burgers, hot dogs, pasta, and chicken* Operate the stove, griddle, and oven for various menu items* Assemble sandwiches, wraps, salads and snacks by following detailed instructions to ensure quality, consistent product* Assist in the preparation of school and staff lunches, as neede* Prepare cookies and cookie dough, as per recipe and preparation instructions supplied* Assemble snack items, as appropriate.
Panda ExpressNewKitchen Team (P1-1351259-0) Panda ExpressKitchen Team (P1-1351259-0)Chicago, IL$18.60–$21.60 / hourWith close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives. Pay Range: $18.6 per hour - $21.6 per hour* Within the range, individual pay is determined using various factors, including work location and experience.
Panda ExpressNewKitchen Team (P1-1352132-0) Panda ExpressKitchen Team (P1-1352132-0)Chicago, IL$18.60–$21.60 / hourWith close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives. Pay Range: $18.6 per hour - $21.6 per hour* Within the range, individual pay is determined using various factors, including work location and experience.
Sweetgreen IncMillennium Park - Kitchen Lead Sweetgreen IncMillennium Park - Kitchen Leadchicago, ILWere passionate about growing our teams internally - our top-performing team members can reach General Manager in 36 months What Youll DoThese responsibilities highlight some of the key functions a Kitchen Lead will perform. This role requires exceptional culinary skills leadership abilities and operational awareness to manage the full cycle of kitchen operations throughout different service periods.
Sweetgreen IncWillis Tower - Kitchen Lead Sweetgreen IncWillis Tower - Kitchen Leadchicago, ILWere passionate about growing our teams internally - our top-performing team members can reach General Manager in 36 months What Youll DoThese responsibilities highlight some of the key functions a Kitchen Lead will perform. This role requires exceptional culinary skills leadership abilities and operational awareness to manage the full cycle of kitchen operations throughout different service periods.
Sweetgreen IncGold Coast - Kitchen Lead Sweetgreen IncGold Coast - Kitchen Leadchicago, ILWere passionate about growing our teams internally - our top-performing team members can reach General Manager in 36 months What Youll DoThese responsibilities highlight some of the key functions a Kitchen Lead will perform. This role requires exceptional culinary skills leadership abilities and operational awareness to manage the full cycle of kitchen operations throughout different service periods.
Lou Malnati's PizzeriaNewKitchen Lou Malnati's PizzeriaKitchenChicago, ILFlexible hours that work with your life and growth opportunities for people who work hard to help the whole team succeed. Ability to stand approximately 90% of the workday and freely access all areas of the locations.
Indiana Dept Of EducationFood Service Cafe Cashier/Kitchen Helper Indiana Dept Of EducationFood Service Cafe Cashier/Kitchen Helperhammond, INThe employee must have a full range of motion in extremities with no restrictions; squat to lift boxes, trash and materials from the floor; lift trays of food weighing 20 pounds and turn to place them into ovens and warmers; lift boxes up to 40 pounds from shelf or floor and carry 25 feet; frequently lift and move, lift and carry, and lift and place on shelves cases of food product weighing up to 40 pounds, push/pull/roll shelves loaded with food in storage areas (25 pounds of force); push (32 pounds of force) carts filled with food up small ramp in walk-ins; lift 40 pound cases of food from floor to waist, floor to shoulder, and waist to shoulder to put away stock; manipulate food products using constant finger motion; and sweep, mop, vacuum and empty trash weighing up to 40 pounds into three or four foot tall dumpsters. While performing the duties of this job, the employee is required to walk and stand continuously; will frequently bend, lift, twist and turn, squat, stoop, crouch, kneel, climb, reach and stretch, to continuously use hands and arms, and to grasp utensils and tools.
Compass Group USANewKitchen Supervisor- Jake Melnick's Corner Tap Compass Group USAKitchen Supervisor- Jake Melnick's Corner TapChicago, IL$25–$27 / hourInstapay (early access to your wages) and high interest savings both through the EVEN app* Associate Shopping Program* Health and Wellness Program* Discount Marketplace* Employee Assistance ProgramFor positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.
Pequod's PizzaPequod's Pizza Kitchen Team Member Pequod's PizzaPequod's Pizza Kitchen Team MemberChicago, Illinois$18–$22We are looking for dedicated and reliable kitchen team members to expand our back of house team at our high- volume pizzeria, rated number one in the country. Communicate effectively with management and team members to prioritize tasks, coordinate workflow, and ensure all tasks are completed on schedule.
Pequod's PizzaPequod's Pizza - Kitchen Team Member (Nights and Weekends) Pequod's PizzaPequod's Pizza - Kitchen Team Member (Nights and Weekends)Chicago, Illinois$18–$22We are looking for dedicated and reliable kitchen team members to expand our back of house team at our high- volume pizzeria, rated number one in the country. Communicate effectively with management and team members to prioritize tasks, coordinate workflow, and ensure all tasks are completed on schedule.
Pequod's PizzaKitchen Team Member - Pequod's Pizza Chicago Pequod's PizzaKitchen Team Member - Pequod's Pizza ChicagoChicago, Illinois$18–$22We are looking for dedicated and reliable kitchen team members to expand our back of house team at our high- volume pizzeria, rated number one in the country. Communicate effectively with management and team members to prioritize tasks, coordinate workflow, and ensure all tasks are completed on schedule.
Pequod's PizzaNights & Weekends Kitchen Team Member - Pequod's Pizza Chicago Pequod's PizzaNights & Weekends Kitchen Team Member - Pequod's Pizza ChicagoChicago, Illinois$18–$22We are looking for dedicated and reliable kitchen team members to expand our back of house team at our high- volume pizzeria, rated number one in the country. Communicate effectively with management and team members to prioritize tasks, coordinate workflow, and ensure all tasks are completed on schedule.
Crestview Management, LLCNewBanquet Kitchen Supervisor Crestview Management, LLCBanquet Kitchen SupervisorChicago, ILThe Banquet Kitchen Supervisor will be responsible for following the cooking guidelines, while supporting the department and hotel needs to achieve the overall success of the operations. Work duties may include exerting 10 pounds or more of force frequently or constantly by lifting, carrying, pushing, pulling, or otherwise moving objects.
Razzle Dazzle HospitalityKitchen - Tomato Bar Pizza Bakery Razzle Dazzle HospitalityKitchen - Tomato Bar Pizza BakeryCrown Point, INOur kitchens consist of the following key positions; Pizza Line, Appetizer Line, Sandwich Line, Salad Line, Expo, Prep, Dough, and Dish. As long as you can embrace the idea of being a contributing member of a team, you will build strong relationships at Tomato Bar, built on trust.
TriMarkNewCommercial Kitchen Equipment Service Technician - Cold side TriMarkCommercial Kitchen Equipment Service Technician - Cold sideChicago, ILHeadquartered inMassachusetts, with a history dating back to 1896, we have locations across the country that offer foodservice operators an unparalleled level of service by combining our unique design capabilities and our expert market knowledge with the purchasing strength, delivery, installation, and after-salesservice capabilities of a national company. This role is responsible for diagnosing, repairing and maintaining commercial refrigeration systems including walk-ins, reach-ins, ice machines, prep tables, and cold storage equipment.
Panda Restaurant Group IncKitchen Team (P1-1351830-4) Panda Restaurant Group IncKitchen Team (P1-1351830-4)Michigan City, INWith close to 2300 locations globally we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives. Employees must prepare hot and cold foods use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy.
Chick-fil-AFull Time Kitchen Team Member Chick-fil-AFull Time Kitchen Team MemberValparaiso, IN$15–$15Working at a Chick-fil-A® Valparaiso is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment.
Chick-fil-APart Time Kitchen Team Member Chick-fil-APart Time Kitchen Team MemberValparaiso, IN$10–$14Working at a Chick-fil-A® Valparaiso is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment.
SchillingsKitchen Design Sales Assistant SchillingsKitchen Design Sales AssistantSt John, INCommunicate with managers as applicable to ensure all tasks are complete and customer service is excellent. Schillings is currently looking for a Kitchen Sales Assistant at our Saint John, IN location.
Hot Chi Chicken + Cedars Mediterranean KitchenNewCedars Palestine Kitchen | Crew Member Hot Chi Chicken + Cedars Mediterranean KitchenCedars Palestine Kitchen | Crew MemberChicago, IL$16.60–$17.60 / hourOur crew members are trained to deliver a memorable guest experience by greeting customers, building connections, offering suggestions, and maintaining a clean, and tidy restaurant and ensuring that vibes are warm, cozy, and welcoming. Greeting Customers, taking orders, offering suggestions, upselling specials, answering questions, building connections with guests including getting to know our regulars - embracing the guest experience.
Culver'sKitchen Team Member Culver'sKitchen Team MemberLansing, IL$15–$16In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.
Culver'sKitchen Crew Member Culver'sKitchen Crew MemberLa Porte, IN$12–$18In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.
The Stray Dog Bar & GrillKitchen Manager The Stray Dog Bar & GrillKitchen ManagerNew Buffalo, MII declare that the information provided in this employment application is true and complete and I understand that any false information or significant omissions may disqualify me from further consideration for employment and may be justification for my dismissal from employment if discovered at a later date. I authorize this company, if applicable, to request a copy of my credit report, motor vehicle driving record, and any other investigative report deemed necessary through various third party sources.
Glaze TeriyakiNewPrep Cook / Kitchen Support - Chicago Glaze TeriyakiPrep Cook / Kitchen Support - ChicagoChicago, ILGlaze is committed to joining those working to break down the systemic racial barriers that have limited progress for specific races and types of people in our country. Diversity and inclusion are critical to our success and we seek to recruit, develop and retain the most talented employees from a diverse pool of candidates.
Love's Travel Stops & Country StoresKitchen Team Member Part Time Love's Travel Stops & Country StoresKitchen Team Member Part TimeSouth Holland, ILWith nearly 40,000 team members, travel stops are the core business along with products and services that provide value for professional drivers, fleets, traveling public, RVers, alternative energy and wholesale fuel customers. Additionally, assisting store cashier team members in cleaning and maintaining the deli, coffee, and fountain bars with fresh offerings throughout the shift.
Chick-fil-AKitchen Team Member Chick-fil-AKitchen Team MemberChicago, IL$17–$18At Chick-fil-A® the responsibility of our kitchen staff is to produce the highest quality food with precision and accuracy, continually observing and implementing the proper quality assurance and food-safety procedures. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.
Hooters of America LLCKitchen Hooters of America LLCKitchenchicago, ILOur mission is to deliver a carefree dining experience in a high-energy, welcoming atmosphere\u2014where signature menu items are served by friendly Hooters Girls who embody our commitment to hospitality and fun. Our casual, beach-themed restaurants serve up a craveable menu featuring seafood, sandwiches, salads, and our world-famous chicken wings.
Texas Roadhouse IncAssistant Kitchen Manager Texas Roadhouse IncAssistant Kitchen Managerdyer, INConducts formal line Taste and Temp checksEnsures proper handling, maintenance, and storage of all itemsAt the direction of Kitchen Manager, manages inventory and tracks wasteMonitors and maintains cleanliness and proper maintenance of equipment directly or through staffEnsures consistency in food and service to increase salesUnderstands and practices safe food handling proceduresEnsures Back of House employees are following established recipes and proceduresCreates a safe environment and assists in developing Back of House employeesEnsures that the cleanliness of the restaurant and safety of our guests are maintained at all times. As an Assistant Kitchen Manager your responsibilities would include:Supervises and oversees the production of foodIn conjunction with all management, enforces compliance with all employment policies in area of responsibilityMonitors tickets and sets the pace during peak hoursManages through "hands on" supervision of the restaurant.
The Stray Dog Bar & GrillKitchen Food Expeditor (Expo) The Stray Dog Bar & GrillKitchen Food Expeditor (Expo)New Buffalo, MII declare that the information provided in this employment application is true and complete and I understand that any false information or significant omissions may disqualify me from further consideration for employment and may be justification for my dismissal from employment if discovered at a later date. I authorize this company, if applicable, to request a copy of my credit report, motor vehicle driving record, and any other investigative report deemed necessary through various third party sources.
Sage HospitalityAssistant Food & Beverage Manager - The Ritz-Carlton Sage HospitalityAssistant Food & Beverage Manager - The Ritz-CarltonChicago, Illinois$63,000–$65,000 / year
AvoltaNewCook FF - Grill AvoltaCook FF - GrillChicago, IL$19–$22.60 / hourCook FF - Grill is responsible for grilling food, and must be able to perform all station functions of Fry, Flat Top Griddle, Pantry, and cooking eggs; communicating ticket times and potential problems to the manager on duty and servers as necessary; providing the highest quality of service to customers and associates at all times; performs all other responsibilities as directed by the business or as assigned by management. This is a non-exempt position and typically reports to the Store Manager, Assistant StoreManager, or General Manager depending upon local requirements.
MarriottNewCook MarriottCookChicago, ILN**Position Type** Non-Management**Pay Range:** $21.04-$21.04 per hour**POSITION SUMMARY**The JW Marriott Chicago is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their careers. Through Rouxbe's self-paced online platform and culinary training curriculum, Marriott associates with all levels of culinary experience will have access to hundreds of well-designed and visually appealing lessons they can immediately apply to their jobs.