Currently enrolled at a college or university and working towards a Bachelors degree in the following areas OR have obtained a Bachelors degree in: College of Agriculture, College of Sciences, or College of Engineering (majors in Biomedical, Biological, Environmental, Industrial or Chemical Engineering only; Business or social sciences degrees are not eligible for this internship, such as ag business, psychology, etc). Your daily tasks will include executing detailed analyses of grapes, juice, and wine, measuring vital components such as yeast and bacteria, Brix, Alcohol, pH, TA, Free & Total SO2, RS, ML, VA, NH3, and NOPA in our analytical laboratory.