Restaurant Manager Texas RoadhouseRestaurant ManagerO Fallon, MissouriDirecting work for employees including setting hours and weekly schedules and assigning tasks before, during, and after open hours of the restaurant. At Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.
MANAGER - 54th Street Restaurants 54th StreetMANAGER - 54th Street RestaurantsShiloh, ILIf you are ready to step up from Fast Food, Fast Casual or want to remove yourself from a situation where operating understaffed, being underprepared and mismanagement are the daily norm, we want you on our team. Experience is not necessary for Strong Candidates with previous or current hourly restaurant experience serving, cooking, or bartending.
Restaurant Manager Shake Shack IncRestaurant ManagerEdwardsville, IL$53,227.20–$65,603.20 / yearBeginning as a hot dog cart in New York City's Madison Square Park, Shake Shack was created by Danny Meyer, Founder and CEO of Union Square Hospitality Group and best-selling author of Setting the Table. Working knowledge of restaurant operations, including personnel management, food planning and preparation, purchasing, sanitation and health codes, and security.
Restaurant Assistant Manager R.F.R., Inc. dba Golden CorralRestaurant Assistant ManagerO'Fallon, MOFull timeIn this entry-level, hourly management position, you are cross-trained in all skill positions within the restaurant and gain knowledge of operational tasks including ordering, receiving, storage, and menu planning. You work closely with the General and Associate Managers and complete a one-year certification program including a series of modules designed to teach in-store management skills.
Restaurant Service Manager Red Robin International, Inc.Restaurant Service ManagerDardenne Prairie, MO$50,000–$61,000 / yearWe love inspiring our guests with burgers beyond yumagination, and we're driven by serving up connection, fun and generosity that's as bottomless as our world-famous steak fries! The Restaurant Service Manager is responsible for ensuring seamless day-to-day operations throughout their shifts, with an unwavering commitment to excellence.
Restaurant Operations Manager First Watch Restaurant Group IncRestaurant Operations ManagerSt. Ann, MOGuided by its "Follow the Sun" culinary philosophy, First Watch's chef-driven menu rotates multiple times per year to feature the highest-quality flavors at their peak, offering elevated executions of classic favorites, fresh juices like the Kale Tonic, and fan favorites such as the Lemon Ricotta Pancakes, Quinoa Power Bowl and signature Million Dollar Bacon. A recipient of many "Best Breakfast" and "Best Brunch" awards, First Watch was voted #1 Best Breakfast by Newsweek's Readers' Choice Awards 2025, and also named 2025 and 2024's #1 Most Loved Workplace in America by the Best Practice Institute - an accolade most recently featured in The Wall Street Journal - after appearing on the list in 2022 and 2023, as well.
Restaurant General Manager (Missouri Market) CKE Restaurants Holdings, Inc.Restaurant General Manager (Missouri Market)pacific, MOMay perform any or all of the following duties: Demonstrates CKE's Core Values while building high performing employees when selecting, training, retaining, and recognizing top talent utilizing applicable tools and processes. The Restaurant General Manager (RGM) has the overall responsibility for directing the daily operations of a Hardee's restaurant in support of the Brand Vision, Mission, and Promise while role modeling CKE's Core Values.
Restaurant Assistant Manager Culver'sRestaurant Assistant ManagerSt. Louis, MissouriBuild and lead great shifts, empower team members, and help maintain a positive attitude throughout the restaurant. Responsibilities : · Run shifts effectively to provide great food and excellent guest service.
Restaurant Assistant Manager 2 Culver'sRestaurant Assistant Manager 2St. Louis, MissouriBuild and lead great shifts, empower team members, and help maintain a positive attitude throughout the restaurant. Responsibilities : · Run shifts effectively to provide great food and excellent guest service.
Restaurant Assistant Manager 1 Culver'sRestaurant Assistant Manager 1St. Louis, MissouriBuild and lead great shifts, empower team members, and help maintain a positive attitude throughout the restaurant. Responsibilities : · Run shifts effectively to provide great food and excellent guest service.
Now Hiring Assistant Manager - New Restaurant Now Open Freddy's Frozen Custard & SteakburgersNow Hiring Assistant Manager - New Restaurant Now OpenSt. Louis, MOAvailable to work a variety of hours to include days, nights, and weekends – 40 – 50 hours per week; Must be able to work up to a 10-hour shift while standing or walking to perform. Freddy’s Frozen Custard & Steakburgers® was co-founded in 2002 by brothers Bill and Randy Simon with their friend and business partner, Scott Redler.
Restaurant General Manager Taco Bell CorpRestaurant General ManagerSaint Louis, MOFranchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.". Saint Louis, MO. " You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp.
Restaurant General Manager Missouri Checkers Drive-In Restaurants, Inc.Restaurant General Manager MissouriSt. Louis, MOAs a member of the Corporate Field Operations team you will be responsible for executing the restaurant plan, by achieving sales and profits goals and providing excellent Guest and Team service. Training Team Members and Managers on operations, policies and procedures and Guest service Identifying and responding to complaints and policy and procedure violations.
General Manager - Restaurant Love's Travel Stops & Country StoresGeneral Manager - RestaurantNew Baden, ILWith nearly 40,000 team members, travel stops are the core business along with products and services that provide value for professional drivers, fleets, traveling public, RVers, alternative energy and wholesale fuel customers. + Assist the General Manager of the facility with proper task execution and completion, follow effective safety practices, schedule and cash integrity, talent acquisition and development, and complete daily, weekly, and monthly reporting.
Now Hiring Assistant Manager - New Restaurant Now OpenFull-time Freddy's LLCNow Hiring Assistant Manager - New Restaurant Now OpenFull-timeSt. Louis, MOPhysical Requirements (including but not limited to): Available to work a variety of hours to include days, nights, and weekends - 40 - 50 hours per week; Must be able to work up to a 10-hour shift while standing or walking to perform. essential functions; Required to lift up to 50 pounds during the course of a workday; Require bending, stooping, and occasional use of a ladder.
Restaurant Assistant Manager Golden CorralRestaurant Assistant ManagerO'fallon, MO$18–$22 / hourIn this entry-level, hourly management position, you are cross-trained in all skill positions within the restaurant and gain knowledge of operational tasks including ordering, receiving, storage, and menu planning. You work closely with the General and Associate Managers and complete a one-year certification program including a series of modules designed to teach in-store management skills.
Restaurant Manager - The Pasta House - High Ridge JS Hospitality LLCRestaurant Manager - The Pasta House - High RidgeHIGH RIDGE, MOWe are seeking a motivated and experienced professional to lead daily restaurant operations and support a positive, guest-focused dining experience. The ideal candidate is organized, hands-on, and able to balance people leadership with operational excellence.
NewRestaurant General Manager 1 Jersey Mike's Franchise Systems IncRestaurant General Manager 1Bridgeton, MOOur Leadership and Team: Our operating leadership team brings 25+ years of experience in KFC/Taco Bell and 10+ years at Mitra QSR, supported by 30+ Area Leaders with an average tenure of over 8 years with us. As a Restaurant General Manager at Mitra QSR, you will be trusted with overseeing three key areas of our business: Our Employees: You will oversee day-to-day operations, nurture, grow, and retain your team, and build a culture of excellent customer service.
Restaurant General Manager Taco BellRestaurant General ManagerSaint Louis, MOFranchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.". You will be in charge of recruiting and training your people, leading them to be promoted and empowering them to have a successful career.
Restaurant General Manager - 028479 - Page Ave - Olivette, MO (Saint Louis, MO) K-MAC Enterprises IncRestaurant General Manager - 028479 - Page Ave - Olivette, MO (Saint Louis, MO)Saint Louis, MOFranchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.” . You will be in charge of recruiting and training your people, leading them to be promoted and empowering them to have a successful career.