Lead Line Cook MizuLead Line CookCharlotte, North CarolinaMaintains a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven flat top range, refrigeration equipment, and adhere to all DHEC regulations for cleanliness and sanitation. Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG) , where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey.
Line Cook MizuLine CookCharlotte, North CarolinaMaintains a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven flat top range, refrigeration equipment, and adhere to all DHEC regulations for cleanliness and sanitation. Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG) , where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey.
Line Cook - Broil/Grill Texas RoadhouseLine Cook - Broil/GrillSalisbury, North CarolinaIn addition, we offer one of the industry’s most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. We have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.
Line Cook Dos CaminosLine CookCharlotte, North CarolinaThis isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
Line Cook (Upscale / Fine Dining) Del Frisco'sLine Cook (Upscale / Fine Dining)Charlotte, North Carolina$19–$24 / hourThis isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
SV-Line Cook SIXTY VINES CHARLOTTESV-Line CookCHARLOTTE, NC$21–$25 / hourPart timeAt Sixty Vines, our chef-driven menus are inspired by the seasonal cuisine of the wine country, made with high quality ingredients, and brought to your table fresh from our open scratch kitchen. Download the "1Huddle" app (https://qrco.de/bcWnMF) and sign using the VIP code "BEHINDTHEVINES" to play a game and learn more!
Line Cook Raydal HospitalityLine CookCharlotte, North CarolinaQuality and consistent dining experiences build the customer loyalty we depend on-and this cannot be accomplished without having reliable team members that are enthusiastic about FAB! Raydal Hospitality Group creates authentic dining experiences with the passion and focus that is attributed to cultural heritage.
Lead Line Cook - Full Time INTERNATIONAL MARINA GROUP LPLead Line Cook - Full TimeCornelius, NCFull timeAs a fast-growing company, SHM cultivates a team dynamic of passionate individuals led by the sharpest minds in the industry in order to serve the vibrant boating community that encompasses the SHM network. The Lead Line Cook at Safe Harbor Peninsula Yacht Club prepares all food items as directed in a sanitary and timely manner in a private Club setting.
Line Cook-Homewood Suites Charlotte Uptown 1St Ward Concord HospitalityLine Cook-Homewood Suites Charlotte Uptown 1St WardCharlotte, NCThis is a great opportunity to bring your culinary skills to one of North America's fastest-growing hospitality companies-Concord Hospitality Enterprises. As a Hotel Line Cook, you will tempt the palettes of our guests with your attention to detail in presentation, quality, and safe serving temperatures.
Line Cook - We Do Days! Ruby Slipper Restaurant GroupLine Cook - We Do Days!Charlotte, NCResponsible for performing other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates. Born from a small restaurant in New Orleans’ Mid-City neighborhood, Ruby Slipper Restaurant Group has grown to operate two brands with over 20 restaurants throughout the Southeast (and still growing!).
Line Cook Intown Golf ClubLine CookCharlotte, North CarolinaIf you are a passionate professional looking to work with premium ingredients in an organized, collaborative kitchen where your work-life balance is a real priority, your next chapter starts here. Solve & Support: Identify food quality issues before they reach the table and assist teammates to ensure a guest focused operation.
Line Cook Improper PigLine CookCharlotte, North Carolina2) Executes daily duties including prep lists, stocking stations, health inspection checklist, safety, line check/food quality check, sanitation, and catering. 1) Prepares food items to spec., executes their assigned station(s), and stores food using the FIFO system.
Line Cook Aldersgate United Methodist Retirement CLine CookCharlotte, NC$17–$19 / hourPart timeIt's kind of a long story , but at our core, we're a senior housing organization with a lot of heart and committed to providing housing to seniors of all socioeconomic backgrounds across WNC. What you'll do: Prepare food items, preparation equipment, small wares, plate ware, food ingredients, garnishes and supply items needed for effective operations.
Full-Time Cook - Moxy Charlotte Hotel LeximaFull-Time Cook - Moxy Charlotte HotelCharlotte, NCThe Line Cook will be responsible for preparing ingredients, cooking and presenting dishes, and maintaining a clean and organized work area. We are seeking a skilled and experienced Line Cook to join our team and prepare high-quality dishes for our guests.
Line Cook Fumée Kitchen & CocktailsLine CookCharlotte, North Carolina$19–$25 / hourVibe Dining Fumee Kitchen & Cocktails offers an inviting atmosphere to indulge in some of Charlotte's finest handcrafted cocktails, deluxe small course dining, & premium glass hookah. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers.
Line Cook The Lodge Tavern & TapLine CookBelmont, NC$12–$17 / hourGrill cooks typically cook meat, but they may also be responsible for grilling other kinds of foods, like vegetables, depending on the restaurant’s menu. Located in Downtown Belmont, North Carolina, The Lodge’s eclectic menu focuses on the art of the feast, from hearty burgers, steaks, and salads.
Line Cook Torrence And Knox LlcLine CookCornelius, NCFull timeIn this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.
Line Cook Firebirds Wood Fired GrillLine CookHuntersville, North CarolinaExtensive training and development— we focus on building your knowledge during training and it doesn't stop there--continued education is a focus to make sure our team members are experts in their positions. We ensure that our team members receive extensive training and development, are continuously set up for success, and feel welcomed in our Firebirds family!
Line Cook (Upscale / Fine Dining) Morton's The SteakhouseLine Cook (Upscale / Fine Dining)Charlotte, North Carolina$17–$25 / hourThis isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
Line Cook Bisonte PizzaLine CookCharlotte, NC$9–$18Bisonte specializes in Buffalo-style pizza, pasta, subs, salads, and wings, and uses family heirloom recipes that have been honed to perfection as they have been passed down through generations. A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff.