NewRestaurant Line Cook Skoobs Village Grille IncRestaurant Line CookLancaster, NYEnsures food is stored and cooked at correct temperature by regulating temperature of ovens, broilers, grills, and roasters. Ensures freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock.
NewLine Cooks Curtiss HotelLine CooksBuffalo, NY$18–$22 / hourThe Curtiss Hotel also consists of our Urban Hot Springs, Chez Ami Restaurant (complete with revolving bar), Vue Rooftop Lounge (we have some of the best views of downtown) and the Harlow Spa where our guests can enjoy a HydraFacial or a Massage with one of our fabulous Massage Therapists. Curtiss building located at 210 Franklin Street in downtown Buffalo, NY.\r\n\r\nThe hotel features 68 ultra-luxurious, high-tech rooms and breathtaking wedding, special event, & conference style meeting spaces.
NewLead Line Cook Steak Stone & Sushi-Niagara LLCLead Line CookNiagara Falls, NYJob Description The Lead Line Cook plays a crucial role in managing a small kitchen team of 1-5 members, ensuring smooth daily operations during day and rotating shifts. The Lead Line Cook also oversees inventory control, staff training, and order coordination, frequently working weekends to meet operational demands.
NewRestaurant Line Cook STEAK STONE & SUSHI LLCRestaurant Line CookLockport, NYJob Description The Restaurant Line Cook plays a vital role in delivering high-quality food by preparing and cooking dishes in a fast-paced kitchen environment. Prepare ingredients and cook menu items according to recipes.
NewLine Cook SINMA LLCLine CookBuffalo, NYIn this role, you will use high-quality ingredients to prepare innovative dishes that blend authentic Greek flavors with American culinary influences for our guests. The ideal candidate is experienced, creative, and dedicated to delivering an exceptional dining experience that celebrates this unique fusion.
NewRestaurant Line Cook Davison Road InnRestaurant Line CookLockport, NYWorking within a small kitchen team of 3-5 cooks, the Line Cook collaborates closely with the Kitchen Manager and fellow staff to ensure efficient food preparation, cooking, and order fulfillment. Job Description The Restaurant Line Cook plays a vital role in delivering high-quality meals in a busy casual dining environment.
NewLine Cook Danny's SouthLine CookOrchard Park, NYWe are looking for responsible, hardworking people who show up for work and are able to work in a fast paced busy kitchen. Great opportunity for someone looking to join a kitchen with a solid core of workers.
NewLine Cooks & Team Members - Anchor Bar Anchor Bar- Transit Rd.Line Cooks & Team Members - Anchor BarLancaster, NY$18–$21 / hourJob Description Anchor Bar on Transit Rd. is hiring qualified candidates who are focused on creating the perfect dining experience for it’s guest and an exciting work environment. \nCompany Description Home of the Original Buffalo Wing is Anchor Bar in Williamsville.
NewSnack Shack Line Cook The Jewish Center of BuffaloSnack Shack Line CookGetzville, NYWork responsibilities will include food preparation, selling food and drinks, collecting money, tendering change, and following proper food sanitation and rotation practices when receiving orders from vendors. Participate in the set-up of concession stands, arrange inventory of supplies and communicate shortages to the Food Service Coordinator.
NewLine Cook The Village InnLine CookGrand Island, NYIn this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.
NewLine Cook Duff's Famous WingsLine CookBuffalo, NY$20–$22 / hourThe Duff's Famous Wings on Transit Road (Eastern Hills Mall) is looking for experienced line cooks to join our solid team and grow with us. Great teamwork-based work environment with an outstanding leadership and management staff to help you grow!
NewLine Cooks/ Sous Chef/Head Chef Colden Country Inn INCLine Cooks/ Sous Chef/Head ChefColden, NYServing Everything From Burgers to Prime Rib, Fresh Seafood to Wild Game, Pizza's to Salads etc Forward resumes to coldeninn@roadrunner.com Open to new ideas, Team Player a must, Diverse Menu looking for New Ideas & Suggestions.
NewLine Chef Ristorante LombardoLine ChefBuffalo, NY$18–$24 / hourChef Eric Nessa's seasonally changing menu features original creations inspired by regional Italian cuisine with an emphasis on high quality ingredients and a slow food approach to cooking. Eric's menu features original creations inspired by regional Italian cuisine with an emphasis on high quality ingredients and a slow food approach to cooking.
NewChef Tournant -Swing Chef Webster's Restaurnat LLCChef Tournant -Swing ChefNorth Tonawanda, NYAbility to meet the physical demands of the position, including standing for long periods and lifting up to 40 pounds. Join a team that takes pride in creating memorable dining experiences.
Line Cook Cole'sLine CookBuffalo, NYFull timeQUALIFICATIONS Kitchen experienceExcellent customer service skillsFantastic communication skillsWillingness to learnPositive and energetic personalityREADY TO JOIN OUR TEAM?If you feel that you would be a good addition to our team and meet the qualifications, then please apply on the system in front of you. A DAY IN THE LIFE OF A TEAM MEMBER - LINE COOKAs a Team Member - Line Cook, you are an essential part of the success of our restaurant.
Line and Prep Cooks Erie County Medical CenterLine and Prep CooksBuffalo, NY$16–$17 / hourMetz as a custom dining management service company with a “Guest First” philosophy serving a variety of market segments, including healthcare, corporate dining, higher education and independent and public school dining. And with the energy and foodservice experience of his son, CEO Jeff Metz, the company continues to expand its footprint and bring innovation to the food service management business.
Line Cook Dinosaur Bar-B-QueLine CookBuffalo, New York$17–$23 / hourIn 1988, the company opened its first restaurant in Syracuse and has continued to grow to six locations serving delicious Bar-B-Que throughout New York State. Dinosaur Bar-B-Que has gained a reputation far and wide for serving some of the best BBQ in the country in a vibrant and lively setting.
Line Cook 33 McKinley Plaza Inc/ Poppyseed RestaurantLine CookBlasdell, NYFull timeThe ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers.
Line Cook | Southern Tier - Buffalo, NY Artisanal Brewing VenturesLine Cook | Southern Tier - Buffalo, NYBuffalo, New YorkAccess to carefully selected ingredients and the collaborative opportunities that come with scaling have made the Southern Tier-ABV partnership a true match made in craft beer heaven. Execute meal preparation for quality control, including self-assessment and Chef evaluation on build accuracy, cooking methods, and flavor profile.
Line Cook Athens Restaurant, Harlem Road, Buffalo, NY, USALine Cookcheektowaga, NYFull timeIn this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.