NewLine Cook RJ Lieb NYC Staffing Inc.Line CookNew York, New York$17.50–$18Quick ApplyAbout the Job: We are seeking Cooks for Big Kitchens in NYC to join our dedicated kitchen staff! Memorize, record, and comprehend menu items, abbreviations, plate appearance, and portions.
Line Cook Little HenLine CookNew York, NY$15–$17 / hourCook and clean at designated area (eggs, sandwiches, salads, pancakes, chicken, waffles). Fried eggs (scrambled, Sunny Side, over easy, over medium, over hard, poached).
Line Cook Daytime Only Turning Point RestaurantsLine Cook Daytime OnlyWestfield, New Jersey$16–$20 / hourAbility to read in English OR Español and following all recipes, portions, guidelines, sanitation, and basic safety to produce food according to the Turning Point and Health Department guidelines. The Turning Point is an award-winning DAYTIME ONLY breakfast, brunch, and lunch restaurant!
Line cook L'inizioLine cookArdsley, NY$18–$25 / hourYou will be responsible for the entire station prep and readiness for service everyday. This includes some butchering, braising, blanching, cooking.
Line Cook Atrium HospitalityLine CookStamford, ConnecticutHotel: Stamford Doubletree1 First Stamford PlaceStamford, CT 06902Full timeCompensation Range: 23.31 Compensation is determined based on a variety of factors, including experience, skills, qualifications, and the specific location of the role. Perks That Fit Your Life – Enjoy DailyPay, wellness programs, tuition reimbursement, and exclusive discounts on your favorite brands and services.
Lead Line Cook - Garden City Tatte Holdings, LLCLead Line Cook - Garden CityGarden City, NYFull timeOur lead line cooks/expeditors bring our guests comfort and joy by being guardians of our commitment to uncompromising quality and craftsmanship for all our savory dishes. Our inside expeditors have a passion for cooking with a keen eye for freshness, quality, and cleanliness, and a deep commitment to learning and teaching others.
Lead Line Cook - Paramus (New Cafe Opening) Tatte Holdings, LLCLead Line Cook - Paramus (New Cafe Opening)Maywood, NJFull timeOur lead line cooks/expeditors bring our guests comfort and joy by being guardians of our commitment to uncompromising quality and craftsmanship for all our savory dishes. Our inside expeditors have a passion for cooking with a keen eye for freshness, quality, and cleanliness, and a deep commitment to learning and teaching others.
Line Cook Ha-Weeda TavernLine CookBrooklyn, New York$17–$20Quick ApplyAs a full-service bar and billiards establishment, we differentiate ourselves from typical bars by focusing on the creation of unique and delectable dishes that enhance the overall experience. Job Description: Our organization values creativity and collaboration; therefore, if you are an individual who enjoys experimentation and generating innovative ideas, you will be an excellent addition to our team.
Line Cook Mr. Nick's TarrytownLine CookTarrytown, NYFull timeAbility to meet the physical demands of the position, including standing for long periods and lifting up to 40 pounds. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.
Line Cook - Westbury Chili's Chili's Grill & BarLine Cook - Westbury Chili'sWestbury, NYSince then, we\''ve boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili\''s our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
Line Cook - E. Hanover Chili's Chili's Grill & BarLine Cook - E. Hanover Chili'sEast Hanover, NJSince then, we\''ve boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili\''s our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
Line Cook - Riverdale Crossing Chili's Chili's Grill & BarLine Cook - Riverdale Crossing Chili'sNJSince then, we\''ve boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili\''s our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
Prep Cook Anthony's Coal Fired PizzaPrep CookEdison, NJ$15.92Quick ApplyPrior experience is highly preferred in one or more of the following roles : line cook, prep cook, grill cook, fry cook, chef, or back-of-house (BOH) team member. Armed with authentic recipes passed down through generations, our first restaurant opened its doors in 2002.Since then, we’ve grown to 50 locations across six states, but our commitment to handcrafted flavor and welcoming service hasn’t changed.
Line Cook - E. Brunswick Chili's Chili's Grill & BarLine Cook - E. Brunswick Chili'sEast Brunswick, NJSince then, we\''ve boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili\''s our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
Line Cook - Clark Chili''s Chili's Grill & BarLine Cook - Clark Chili''sClark, NJSince then, we\''ve boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili\''s our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
Line Cook - Edison Chili's Chili's Grill & BarLine Cook - Edison Chili'sEdison, NJSince then, we\''ve boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili\''s our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
Line Cook - Jersey Gardens-HMS Host Chili's Grill & BarLine Cook - Jersey Gardens-HMS HostElizabeth, NJSince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
Line Cook - Nanuet Chili's Chili's Grill & BarLine Cook - Nanuet Chili'sNanuet, NYSince then, we\''ve boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili\''s our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
NewLine Cook Chili's Grill & BarLine CookRamsey, NJSince then, we\''ve boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili\''s our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
Prep Cook Tap RoomPrep CookJericho, New YorkWhat started as a single neighborhood spot in Patchogue has grown into a fast-growing hospitality group with multiple locations across Long Island, known for its welcoming vibe, strong team culture, and consistent guest experience. Tap Room began in 2011 with two bartenders—James Bonanno and David Johnson—who shared a vision: to build more than just a bar, but a place where great food, craft beer, and genuine hospitality brought people together.