NewLine Cook - Full Time Chili'sLine Cook - Full TimeLittle Falls, NJ$15.92–$22.25 / hourSince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
NewLine Cook - Little Falls Chili's Chili'sLine Cook - Little Falls Chili'sLittle Falls, NJ$15.92–$22.25 / hourSince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
NewLine Cook - Flexible Hours Chili'sLine Cook - Flexible HoursLittle Falls, NJ$15.92–$22.25 / hourSince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
NewLine Cook - Team Member Chili'sLine Cook - Team MemberLittle Falls, NJ$15.92–$22.25 / hourSince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
Saute Cook Hoexter'sSaute CookNew York, NY$22–$24 / hourHoexters est buscando un cocinero de l nea de plomo experimentado que quiera unirse a nuestro equipo en nuestro restaurante ocupado de ritmo r pido. Hoexters is looking for experienced lead line cook that wants to join our team in our fast paced busy restaurant.
Cook Phõ hanoiCookNew Hyde Park, NY$18–$25 / hourOur team takes pride in quality ingredients, traditional cooking methods, and creating memorable dining experiences for our guests. About Ph Hanoi: We're a Vietnamese restaurant dedicated to serving authentic, flavorful dishes that bring the heart of Hanoi to our community.
NewCook Far Rockaway CenterCookQueens, NY$20Our staff is committed to ensuring the highest quality of life for all our residents, by maintaining each resident’s dignity and independence. Far Rockaway Center is a 100-bed rehabilitation and skilled nursing facility located in Far Rockaway, New York.
Prep Cook / Culinary Graduate Maricel's KitchenPrep Cook / Culinary GraduateEast Brunswick, NJ$17–$20 / hourWe welcome experienced prep cooks, newer kitchen professionals, and recent culinary school graduates. Maricel s Kitchen is hiring a prep cook to support our Filipino and Asian heritage kitchen in East Brunswick, New Jersey.
NewKitchen Manager Yasubee Authentic RamenKitchen ManagerNew York, NY$19–$21 / hourThis role involves daily kitchen operations, food quality, staffing, and cost control, while keeping the kitchen safe, clean, and running efficiently during service. Experienced line cooks, lead cooks, sous chefs, and kitchen managers are all encouraged to apply.
["Line Cook / Prep Cook","Line Cook / Prep Cook"] Dave & Buster["Line Cook / Prep Cook","Line Cook / Prep Cook"]Brooklyn$17–$19.75 / hourMaintains a favorable working relationship with all other company team members to foster and promote a cooperative and harmonious working climate that will be conducive to maximum team member morale, productivity and efficiency/effectiveness. Keeps immediate supervisor promptly and fully informed of all problems or unusual matters of significance and takes prompt corrective action where necessary or suggests alternative courses of action.
["Line Cook/Prep Cook","Line Cook/Prep Cook"] Pura Vida Miami["Line Cook/Prep Cook","Line Cook/Prep Cook"]Short Hills$16–$19 / hourAny resumes sent our way without a signed agreement in place (including those sent directly to our team or hiring managers) will be considered property of Pura Vida Miami and we won't be responsible for any fees. We are on a mission to provide the world with simple, wholesome food and beverage items that fit today's lifestyle, offering an intimate, yet fast and consistent, experience to our customers.
["Line Cook/Prep Cook","Line Cook/Prep Cook"] Ted's Montana Grill["Line Cook/Prep Cook","Line Cook/Prep Cook"]NewarkFrom a bowl of half sours to our two-dollar bills, we empower each team member to deliver Big Sky Moments in ways that are natural and effortless to Ted's and our guests. A TMG Line Cook/Prep Cook not only prepares our made-from-scratch food but displays showmanship and interacts with our Guests in our display kitchens.
["Line Cook/Prep Cook","Line Cook/Prep Cook"] Cheddar's Scratch Kitchen["Line Cook/Prep Cook","Line Cook/Prep Cook"]NewarkAs a part of our team, you can look forward to cool benefits: Competitive salary with weekly pay - AKA makin' that Cheddar $$. Whether you're dicing, slicing, breading, chopping, mixing or grilling, you're the one who's putting it on the plate.
["Line Cook","Line Cook"] Union Square Cafe["Line Cook","Line Cook"]New York$20–$25 / hourSupport in times of need: Access to the USHG HUGS Employee Relief Fund, offering direct assistance to team members facing unexpected hardship. Union Square Cafe—the flagship business that launched Danny Meyer's Union Square Hospitality Group—has been one of the country's most beloved restaurants for over 40 years.
["Line Cook","Line Cook"] The Modern in New York["Line Cook","Line Cook"]New York$20–$25 / hourThe restaurant features refined, unexpectedly playful dishes that highlight exceptional ingredients and seasonality in two distinct culinary experiences: a bold tasting or prix fixe menu in the dining room and an à la carte menu in the lively Bar Room. The Modern holds two Michelin stars, a Three Star review in the New York Times, four James Beard Awards, and the Grand Award from Wine Spectator and is part of Danny Meyer's Union Square Hospitality Group.
["Steamer Line Cook","Steamer Line Cook"] Din Tai Fung North America["Steamer Line Cook","Steamer Line Cook"]New YorkSteamer Line Cooks are responsible for opening and closing the steamer station, as well as restocking and organizing dumplings so service runs smoothly. In this role, you are responsible for carefully steaming dumplings to order, ensuring each basket is cooked to perfection and served with the quality and consistency our guests expect.
["Line Cook","Line Cook"] Hampton Golf["Line Cook","Line Cook"]Mamaroneck$19–$24 / hourThe Club features a premier 18-hole golf course with breathtaking water views, seven meticulously maintained Har-Tru tennis courts, and a beautiful pool facility, all supported by a strong commitment to exceptional Member service and timeless elegance . Cooks to order in a timely manner and issues to servers as ordered based on details provided by recipe cards to ensure menu plate consistency, i.e. preparation, portioning and garnishing of foods.
Line Cook - Parm Battery Park Major Food GroupLine Cook - Parm Battery ParkNew York, NY$75,000–$85,000 / yearFrom the prized Chicken Parm to the homemade meatballs to the Rigatoni Carbone, the menu is inspired by the cooking Michelin-Starred chefs Mario Carbone and Rich Torrisi ate growing up. Newsfeed data-bs-html="true" data-bs-placement="top" data-bs-toggle="popover" data-bs-trigger="focus" id="follow_popover" style="display:inline-block;width:12px;height:12px;margin-top:8px;cursor:pointer;" tabindex="0">.
["Line Cook","Line Cook"] Eddie V's Prime Seafood["Line Cook","Line Cook"]Paramus$15.92–$29.25 / hourFrom artfully prepared seafood and steaks paired with imaginative cocktails to exceptional service, Eddie V's provides a place where you can enjoy being part of one of the most alluring restaurants while thriving in a nurturing work environment that encourages growth. With genuine hospitality, our Line Cooks will prepare high-quality food items to order while exceeding guest expectations by following recipe and presentation guidelines.
["Line Cook-Hasbrouck Heights","Line Cook-Hasbrouck Heights"] Butler Hospitality["Line Cook-Hasbrouck Heights","Line Cook-Hasbrouck Heights"]Hasbrouck HeightsButler Hospitality is operating the Food and Beverage Departments with our partner hotel Holiday Inn in Hasbrouck Heights, NJ. Abide by all the local sanitation laws and take personal care of how food is handled and properly produced.