NewDaytime line cook/ chef Bodega Ultima LLCDaytime line cook/ chefAugusta, GAJob Requirements: *Experience in running all kitchen operations, including food cost, inventory, purchasing, preparation, quality control, menu costing, staffing and training. Job Description An established upscale/casual high volume restaurant is currently seeking a Chef / Line Cook and other BOH positions for full-time or part time employment.
NewLine Cooks Pedros Amigos Co IncLine CooksGreensboro, GAWe take pride in delivering great food and exceptional service while fostering a team-oriented culture where employees can thrive and advance. Maintain a clean and organized workspace, follow food safety guidelines, and collaborate with the kitchen team to deliver great meals.
NewLine Cooks Nelson Hospitality LLCLine CooksGreensboro, GAInterested candidates should have an eye for detail, be able to multitask amidst commotion, be a good communicator with stamina to give their best until the end of the shift and ultimately be a good team player. We are looking for someone who knows their way around the line and will continue to keep our reputation of "Best Steak at the Lake" going.
NewLine cook at popular, well-established restaurant Taco GirlLine cook at popular, well-established restaurantMacon, GAThe ideal candidate is passionate about great food, works well with others, and takes pride in delivering consistent, high-quality dishes. \nCompany Description Looking for someone to join our well established team at a popular restaurant.
NewLine Cook Pour Taproom West MidtownLine CookAtlanta, GAnCompany Description Pour taproom, is a self pour by the ounce beer. *able to work in fast hot environment, multi task ect.
NewLine Prep Cook Yia Yia's kitchenLine Prep CookSavannah, GAThis position requires a positive attitude, strong teamwork skills, and a commitment to delivering high-quality food and service. Our menu is based on simple Greek comfort food where the taste and quality stands for what our grandma (Yia Yia) believed in.
NewChef Line Cook Cluck N Waffles, LLCChef Line CookByron, GAYou will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation. Previous experience in culinary arts, cooking, or other related fields.
NewPrep Cook Bad Gyal VeganPrep CookMarietta, GAn At Bad Gyal Vegan, We are seeking a skilled and passionate Prep Cook/Line Cook to join our culinary team. The ideal candidate will have a strong background in food preparation and cooking, with experience in various kitchen environments.
Cook The Phoenix At Lake JoyCookWarner Robins, GAMaintains a current SERV Safe certificate (food services sanitation certificate) or able to participate in the food services sanitation training to become SERV Safe Certified. Summary of general responsibilities include but not limited to the preparation and serving of meals, sanitation of food service areas, accurate record keeping, receiving, rotating and inventory of products and regulatory compliance.
NewExecutive Sous Chef 2 Beards and a Bar DBA 714Executive Sous ChefNewnan, GAJob Description We are looking for an enthusiastic, hard working line cooks who desires growth in their culenary experience while working closely with a dedicated team of kitchen staff to create the greatest guest experience through the quality and care of our food. \nCompany Description We are a restaurant that started in January of 2020 and survived one of the toughest years in economic history by having a quality team and dedicated individuals who invested in the story of our Southern Cali restaurant in the heart of Historical Newnan, GA.
NewAM Prep Cook Desposito's SeafoodAM Prep CookThunderbolt, GA$12–$16 / hourIf you are a passionate individual seeking a rewarding career in the culinary industry, we invite you to join our talented team.\r\nAs a Culinary Enthusiast at Desposito's Seafood Restaurant, you will have the opportunity to work alongside our Kitchen Manager and a team of dedicated professionals. \nCompany Description At Desposito's Seafood Restaurant, we take pride in offering a remarkable work environment that fosters growth, teamwork, and culinary excellence.
NewDishwasher/Prep Cook Tuscany Cafe and BistroDishwasher/Prep CookAlpharetta, GAAssist with basic food preparation tasks such as slicing, chopping, and portioning ingredients following established recipes and safety protocols. Operate kitchen equipment safely and correctly, including dishwashers, slicers, mixers, and other small appliances.
NewSous Chef K5 HospitalitySous ChefAtlanta, GAWe are seeking a Sous Chef to join our award-winning restaurant group and support the execution of exceptional dining experiences across our high-volume, upscale kitchen. About Us: We are a dynamic, fast-growing restaurant group known for our innovative cuisine, top-tier hospitality, and beautifully designed spaces.
NewBOH/Kitchen Staff Corridor Z Kitchen + CocktailsBOH/Kitchen StaffJekyll Island, GAWe’re looking for a dedicated Line Cook to join our fast-paced kitchen and help us deliver high-quality meals made with fresh, flavorful ingredients. · If you’re passionate about food, thrive in a fast-paced setting, and want to be part of a kitchen that takes pride in its work— we’d love to hear from you.
NewChef Art & Jake's Sports Bar & GrillChefNewnan, GAWe are a high-volume sports bar and grill, a neighborhood favorite for families and individuals to celebrate a special occasion, catch the big game or just to have lunch or dinner. Ensures utilization of daily prep sheets and meat/fish yield sheets daily and that product counts are recorded accurately daily.
NewChef De Partie FORTHChef De PartieAtlanta, GAThe role involves training and guiding junior kitchen team members, collaborating with the Sous Chef and Excutive Chef on new dishes and seasonal menu changes, and monitoring stock levels and supplies for the assigned section. Role Description The Chef De Partie at FORTH is a full-time, on-site role based in Atlanta, GA, responsible for managing a specific section of the kitchen and ensuring consistent, high-quality food preparation and presentation.
NewBartender @ UNTITLED. CLEVER FOX HOSPITALITY LLCBartender @ UNTITLED.Savannah, GAoffers a unique dining experience, seamlessly blending the elegance of a modern cocktail lounge with the vibrant soul of a Tokyo izakaya. We are seeking enthusiastic and reliable individuals to join our team in both front of house (FOH) and back of house (BOH) roles.
NewSous Chef Valley Hospitality ServicesSous ChefColumbus, GAAttends and participates in all pertinent meetingsSupervises:Sous Chefs, Sauce Cook; Fry Cook; Line Prep Cook; Breakfast Cook; Garde Manager; Butcher; Broiler Cook; Assistant Cook; Saut Cook; Salad Preparation Assistant, Dish StewardsClassification:Full-Time, Non-Seasonal, Salaried, ExemptColumbus Marriott Houlihan's, Doubletree Houlihan's North, Cannon Brew Pub, Fife and Drum, and Bibb Mill Event Center are managed by Valley Hospitality. Utilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business decision making; demonstrates honesty/integrity; leads by example.
Line Cook / Prep Cook / Dishwasher MSWG LLCLine Cook / Prep Cook / DishwasherHoschton, GAOlivia said, I can help you apply to the Line Cook/Prep Cook/Dishwasher role at 5994 SR-124, Ste 105, Hoschton, GA 30548. Responsibilities: Assist with meal preparation by following recipes and portioning ingredients accurately to ensure consistent quality.
Line Cook/Prep Cook Teds Montana GrillLine Cook/Prep CookAthens, GeorgiaFrom a bowl of half sours to our two-dollar bills, we empower each team member to deliver Big Sky Moments in ways that are natural and effortless to Ted’s and our guests. A TMG Line Cook/Prep Cook not only prepares our made-from-scratch food but displays showmanship and interacts with our Guests in our display kitchens.