NewRestaurant Shift Lead Jimmy John's Sandwich Atlas Group MN1 833SLRestaurant Shift LeadShakopee, MNAs a Jimmy John’s Shift Leader, you’ll help create FREAKY FAST sandwiches using our FREAKY FRESH bread—no grease, no grill, just great food and great vibes. Job Description Jimmy John’s Shift Leader Atlas Franchise is one of the largest Jimmy John’s franchisees, and we’re hiring ASAP!
NewProduction Lead Labor Solutions, LLCProduction LeadMinneapolis, MNOur clients range from individual entrepreneurs to large corporations, and while we are big enough to serve Fortune 100 companies, we are small enough to stay nimble in an always-changing market.\r\n\r\nThank you! Our clients range from individual entrepreneurs to large corporations, and while we are big enough to serve Fortune 100 companies, we are small enough to stay nimble in an always-changing market.
NewProduction Coordinator Merrick Inc.Production CoordinatorSaint Paul, MNThe Production Coordinator works directly with business customers to coordinate new and ongoing contracts, address concerns, and manage contract needs, while internally working with program teams and training Direct Support Professionals on contract requirements and processes. This position oversees the daily workflow of onsite contracts on our production floor, including scheduling, setup and takedown, inventory and supply needs, and quality control, and serves as the go-to resource when production questions or challenges arise.
NewLine Cook D'Amico HospitalityLine CookMinneapolis, MNThis includes but is not limited to ovens, coolers, pizza paddle, tongs, ladles, spatulas, salad spinner, automatic slicer and rolling carts. Example of tasks when preparing and presenting food include but are not limited to: Lift, carry, unpack and store received goods.
NewLine Cook Spicy FetaLine CookSaint Paul, MNThis role supports daily kitchen operations including food prep, cooking, sanitation, and teamwork to ensure a high-quality guest experience. We are committed to exceptional food, strong team culture, and outstanding guest experiences as we continue to grow in the Twin Cities.
NewHomshuk - Cocinero Bodega42Homshuk - CocineroSaint Paul, MNJob Description Job Description Acerca de la Empresa: En Homshuk y Bodega 42 , nos apasiona dar vida a los auténticos sabores hispanos. Homshuk es una cocina hispana moderna y auténtica, especializada en platillos elaborados desde cero, preparados con ingredientes frescos provenientes de nuestro mercado vecino, Bodega 42 . Nu...
NewHomshuk - Line Cook Bodega42Homshuk - Line CookSaint Paul, MNOur mission is simple: to share the flavors of passion and tradition while delivering exceptional customer service in a warm, diverse environment that celebrates our rich culinary heritage. Homshuk is a modern, authentic Hispanic kitchen specializing in made-from-scratch cuisine, crafted with fresh ingredients sourced from our neighboring market, Bodega42.
NewLead Line Cook B K Tap HausLead Line CookSaint Michael, MNThe vast majority of our tap handles support local community beer, breweries, brewers, and statewide brew houses which includes our private labeled BK Hefeweizen and Main Street Farmer Cream Ale brewed in partnership with a local brewer.\r\n\r\nThe local support and success of our tap house have allowed for the recent expansion and development of our top-shelf bourbon program and expansion of our brand name to include Bauernhof Klause; BK Tap Haus & Bourbon Room which can now arguably be referred to as one of the best bourbon programs in the Twin Cities.\r\n\r\nBK Tap Haus also provides a confident opening kitchen dining experience focusing on tasty gastropub culinary that complements our craft beer and bourbon programs; jumbo salted pretzels with our house jalapeño cheddar cheese sauce, jumbo chicken wings, kielbasas and bratwursts, pierogi, our schnitzel sandwich, and our famed BBQ cowboy burger among a few. BK Tap Haus also provides a confident opening kitchen dining experience focusing on tasty gastropub culinary that complements our craft beer and bourbon programs; jumbo salted pretzels with our house jalapeño cheddar cheese sauce, jumbo chicken wings, kielbasas and bratwursts, pierogi, our schnitzel sandwich, and our famed BBQ cowboy burger among a few.
NewLine Cook Ansari's Mediterranean GrillLine CookEagan, MN$18–$20 / hourJob Description Ansari’s Mediterranean Grill in Eagan is looking for line cooks to join the family! At least 2 years experience in fast paced commercial kitchen.
NewLine Cooks STERBS DEVELOPMENT LLCLine CooksMinneapolis, MNCooking & Plating: Cook menu items on various stations (e.g., grill, fryer, sauté) to order, ensuring consistent quality, proper cooking temperatures, and attractive presentation. Teamwork: Collaborate effectively with other kitchen staff (prep cooks, dishwashers) and front-of-house team members to ensure smooth service and timely delivery of orders.
NewLine Cook Roseville VFW Post 7555Line CookSaint Paul, MNThe ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers.
NewFull Time Banquet / Pastry Cook Oak Ridge Country ClubFull Time Banquet / Pastry CookHopkins, MNWith an impressive clubhouse, superior golf, swimming, and tennis facilities, a fitness center and world-class staff, it is easy to see why we remain an oasis for our members and a pillar in our community.\r\n\r\nOur greatest asset is a well-trained, gracious staff of team members. It is extraordinary service our members have come to rely on, and our goal is to hire, train, and retain only those individuals who will help us deliver a level of service that will continue to set Oak Ridge apart as a premier club.
NewFull Time Line Cook Oak Ridge Country ClubFull Time Line CookHopkins, MNWith an impressive clubhouse, superior golf, swimming, and tennis facilities, a fitness center and world-class staff, it is easy to see why we remain an oasis for our members and a pillar in our community.\r\n\r\nOur greatest asset is a well-trained, gracious staff of team members. It is extraordinary service our members have come to rely on, and our goal is to hire, train, and retain only those individuals who will help us deliver a level of service that will continue to set Oak Ridge apart as a premier club.
NewLine cook/breakfast, lunch ,dinner WILDCATS BAR & GRILL LLCLine cook/breakfast, lunch ,dinnerSaint Paul, MNJob Description Immediate openings for line cooks that include breakfast, lunch and dinner. Job duties will include frying, grilling, flat top cooking.
Superintendent I Ground-Up Michael Page USASuperintendent I Ground-UpEden Prairie, MN$90,000–$130,000 / yearFull timeManaging project documentation through Procore including daily logs, RFIs, punch lists, photos, and field. They provide an environment that fosters career growth and skill and leadership development, differentiating between simply having a job and building a fulfilling career.
NewSuperintendent I Minneapolis, MN Michael Page USASuperintendent I Minneapolis, MNMinneapolis, MN$100,000–$140,000 / yearFull timeStakeholder Communication: Engage daily with owners, tenant representatives, construction managers, fellow superintendents, and project coordinators to ensure coordinated progress toward project completion. Mentor and Develop Talent: Deliver robust on-the-job training for Superintendents, Assistant Superintendents, and Project/Office Engineers while actively championing continuous staff development.
Superintendent | Healthcare | Edina, MN Michael Page USASuperintendent | Healthcare | Edina, MNEdina, MN$100,000–$130,000 / yearFull timeYou will be the on‑site leader, driving schedule, quality, and safety from mobilization through final turnover on large‑scale developments. Interface with project inspectors, contractors, architects, engineers, city and county officials, and clients.
Superintendent I Healthcare Michael Page USASuperintendent I HealthcarePlymouth, MN$110,000–$140,000 / yearFull timeWith decades of industry experience, they have built lasting relationships with repeat clients by fostering a collaborative culture, investing in their employees, and maintaining a commitment to safety, quality, and operational excellence. A well-established commercial general contractor with a strong reputation for delivering high-quality construction projects across multiple market sectors.
Finance & Operations Coordinator PRISM (People Responding In Social Ministry)Finance & Operations CoordinatorGolden Valley, MN$28–$30 / hourPart timeThe Marketplace Food Shelf, Housing Programs, Shop for Change Thrift Shop, and Children's Programs operate in a professional and dignified manner, allowing program participants the opportunity to choose the products and resources that are most helpful for their situations. Job SummaryThe coordinator is responsible for the accurate and timely processing of vendor invoices, payment administration and maintenance of accounts payable records.
Project Director - General Construction First Onsite - USProject Director - General ConstructionMinneapolis, MNFull timeWorking closely with Operations, you gather field measurements, plans, photos, and materials, applying both technical expertise and a deep understanding of construction and restoration costs to every job. A Day in the Life of a Project DirectorAs a Project Director at First Onsite, you are at the heart of transforming restoration projects from concept to completion.